22.Royal jelly and queen A Lecture By Mr. Allah Dad Khan Former DG Agricultu...Mr.Allah Dad Khan
Royal jelly is a secretion produced by worker honey bees to feed larvae and the queen bee. It is composed of water, proteins, sugars, fats, vitamins and minerals. While all larvae are initially fed royal jelly, feeding it exclusively to some larvae beyond three days triggers their development into queen bees instead of workers. A queen bee's diet consists solely of royal jelly, which supports her longer lifespan of 2-4 years compared to worker bees which live around 45 days. Royal jelly is marketed for various health benefits but there is little scientific evidence that it has medical significance for humans.
Bees are the main pollinators of many important crops worldwide. Honey bees are especially effective pollinators due to adaptations like pollen baskets that help transfer pollen between flowers efficiently. Approximately 80% of crop pollination is done by honey bees. Lack of pollinators can significantly reduce crop yields, by up to 90% in some cases like vanilla and coffee. However, pollinator populations are declining due to factors like habitat loss, pesticides, parasites, and other threats. Proper management of bee hives is needed to utilize them for effective crop pollination. Overall, pollinators play a vital role in agriculture and food production globally.
This document discusses the benefits and process of raising pigeons. It notes that pigeon farming can be profitable with low investment and labor. Pigeons begin laying eggs at 6 months old, producing around 2 babies per month. They require nesting areas high off the ground and clean housing with access to food, water, and sand. Pigeons eat grains and vegetables and care for babies by feeding crop milk for the first 10 days. With proper housing, feeding, healthcare, and breeding practices, pigeon farming can be a profitable small business.
Honey bees produce several useful products - honey, beeswax, bee venom, propolis, royal jelly, and bee pollen. Honey is collected from flower nectar and other plant sources and has nutritional and medicinal value. Beeswax is used by bees to build honeycombs and has industrial uses like candles and cosmetics. Bee venom has medicinal properties used in apitherapy. Propolis aids in beehive maintenance and has antimicrobial properties. Royal jelly is a nutrient-rich food for bee larvae that is also used in cosmetics. Bee pollen contains proteins, antioxidants and nutrients beneficial for human health. All of these bee products have various applications for food, medicine
IDENTIFICATION AND MANAGEMENT OF BEE ENEMIESmuruganjey
This document discusses the identification and management of insect, mite, and bird enemies of honey bees. It describes various wax moths, ants, wasps, hornets, and mites like Varroa mite and tracheal mite that are pests to honey bees. It provides details on the lifecycle and symptoms caused by each pest. Management techniques for each pest are also outlined, such as frequent hive examination, comb removal, fumigation, temperature control, ant baits, reduced hive entrances, and chemical treatments. Several bird species that prey on honey bees are also listed along with using red ribbons and apiary site selection to deter attacks.
This document discusses various insect and non-insect enemies of honey bees, including the wax moth, wasps, ants, parasitic mites like Varroa destructor, and diseases. It provides details on the nature of damage caused by each enemy, symptoms of infestation or disease, and recommended management practices like removing infested comb, maintaining strong bee colonies, and using approved treatments and chemicals.
22.Royal jelly and queen A Lecture By Mr. Allah Dad Khan Former DG Agricultu...Mr.Allah Dad Khan
Royal jelly is a secretion produced by worker honey bees to feed larvae and the queen bee. It is composed of water, proteins, sugars, fats, vitamins and minerals. While all larvae are initially fed royal jelly, feeding it exclusively to some larvae beyond three days triggers their development into queen bees instead of workers. A queen bee's diet consists solely of royal jelly, which supports her longer lifespan of 2-4 years compared to worker bees which live around 45 days. Royal jelly is marketed for various health benefits but there is little scientific evidence that it has medical significance for humans.
Bees are the main pollinators of many important crops worldwide. Honey bees are especially effective pollinators due to adaptations like pollen baskets that help transfer pollen between flowers efficiently. Approximately 80% of crop pollination is done by honey bees. Lack of pollinators can significantly reduce crop yields, by up to 90% in some cases like vanilla and coffee. However, pollinator populations are declining due to factors like habitat loss, pesticides, parasites, and other threats. Proper management of bee hives is needed to utilize them for effective crop pollination. Overall, pollinators play a vital role in agriculture and food production globally.
This document discusses the benefits and process of raising pigeons. It notes that pigeon farming can be profitable with low investment and labor. Pigeons begin laying eggs at 6 months old, producing around 2 babies per month. They require nesting areas high off the ground and clean housing with access to food, water, and sand. Pigeons eat grains and vegetables and care for babies by feeding crop milk for the first 10 days. With proper housing, feeding, healthcare, and breeding practices, pigeon farming can be a profitable small business.
Honey bees produce several useful products - honey, beeswax, bee venom, propolis, royal jelly, and bee pollen. Honey is collected from flower nectar and other plant sources and has nutritional and medicinal value. Beeswax is used by bees to build honeycombs and has industrial uses like candles and cosmetics. Bee venom has medicinal properties used in apitherapy. Propolis aids in beehive maintenance and has antimicrobial properties. Royal jelly is a nutrient-rich food for bee larvae that is also used in cosmetics. Bee pollen contains proteins, antioxidants and nutrients beneficial for human health. All of these bee products have various applications for food, medicine
IDENTIFICATION AND MANAGEMENT OF BEE ENEMIESmuruganjey
This document discusses the identification and management of insect, mite, and bird enemies of honey bees. It describes various wax moths, ants, wasps, hornets, and mites like Varroa mite and tracheal mite that are pests to honey bees. It provides details on the lifecycle and symptoms caused by each pest. Management techniques for each pest are also outlined, such as frequent hive examination, comb removal, fumigation, temperature control, ant baits, reduced hive entrances, and chemical treatments. Several bird species that prey on honey bees are also listed along with using red ribbons and apiary site selection to deter attacks.
This document discusses various insect and non-insect enemies of honey bees, including the wax moth, wasps, ants, parasitic mites like Varroa destructor, and diseases. It provides details on the nature of damage caused by each enemy, symptoms of infestation or disease, and recommended management practices like removing infested comb, maintaining strong bee colonies, and using approved treatments and chemicals.
The document provides information on the current status of the poultry industry globally and in India. Some key points:
- Globally, poultry meat production is projected to grow 2.3% annually until 2023 to 134.5 million tonnes, making it the largest meat sector.
- In India, the poultry industry contributes Rs. 11 lakh crore annually and is the 3rd largest egg producer and 5th largest broiler meat producer worldwide.
- Telangana is a major poultry producer in India, with an annual broiler production of 20 crore and egg production of 3.2 crore. The industry provides employment and economic opportunities.
Lac insect, it's natural enemies and their managementAaliya Afroz
Lac is a resinous secretion produced by lac insects for commercial purposes. The most commonly cultivated lac insect species is Kerria lacca. India is the largest producer of lac, with Jharkhand and Chhattisgarh being the chief producers. Lac insect biology and life cycle is described. Rearing of lac insects provides livelihoods while conserving forests. However, lac production faces constraints from natural enemies like predators, parasitoids and insect pests. Integrated pest management approaches like cultural, mechanical, biological and chemical methods are used to manage pests and increase lac yields.
This document provides information about breeding in litchi fruit. It discusses the botanical details of litchi, desirable characteristics for litchi cultivar selection including large fruit size, small seeds, good color and shelf life. Breeding objectives are to develop dwarf varieties that are regular bearers. Methods discussed include emasculation, hybridization between varieties like Purabi and Bedana that resulted in new cultivars. Future areas could include developing parthenocarpic seedless varieties and using biotechnology tools like tissue culture.
This document provides information about different types of chickens used for commercial poultry farming. It discusses the Brown Leghorn, Hy-Line, and Bovans White breeds. For each breed, it describes their origin, morphological features, egg production rates, weights, and feeding requirements. It also provides a table comparing the key traits of each breed. The document aims to educate about different chicken breeds used for commercial egg and meat production.
A bee colony consists of a queen, thousands of workers, and hundreds of drones. The queen is the largest bee and lays hundreds of eggs per day. Workers are female bees that take care of the hive through various roles like nursing, building wax cells, and foraging. Drones are male bees whose sole purpose is to mate with virgin queens. Workers and drones are dependent on the queen and workers for food, while the queen relies on workers for food and protection.
The document discusses the history, cultivation, and breeding of cocoa. It notes that cocoa originated in South America and was cultivated by ancient Mayan civilizations. It is now grown commercially in many tropical countries. The document outlines the botany of cocoa trees and describes the three main cultivars. It then provides details on the breeding objectives and released varieties in India, including yield characteristics and disease resistance of the 10 CCRP varieties.
Beekeeping theory disease and pests of honey beeBeeTogetherLux
This document summarizes various pests and diseases that affect honey bees, including Nosema disease, Amoeba disease, Tracheal mite, American foulbrood, European foulbrood, Chalkbrood, and Varroa mite. It provides details on the symptoms, causes, and treatment or prevention methods for each. It also discusses diagnostic techniques and approved medications for treating hives. Several new pests that threaten European honey bees, such as the small hive beetle, are also mentioned.
The stage of maturity is utmost important for the harvesting of any crop. and for horticultural and plantation crops, its like the very life of those crops
Maize was domesticated over 8,700 years ago in Central America from its wild grass ancestor, teosinte. Through selective breeding over generations, humans developed maize to have more and larger kernels on multiple rows, making it suitable for human consumption. Today, maize is a major crop grown worldwide, with the largest producers being the United States, China, Brazil, India, and Mexico. Maize is used for human food, animal feed, industrial products, and biofuel.
This document provides an overview of honey bees and apiculture (beekeeping). It discusses the composition of honey bee colonies including the queen bee, drone bees, and worker bees. It describes the life cycle and development of honey bees from eggs to larvae to pupae. Key aspects of beekeeping covered include the history of scientific study of bees, common bee species, honey extraction methods, and bee pasturage (plants used for nectar and pollen).
Honey Bee Biology by Madam Ayesha Department of Zoology University of Peshawa...Samiullah Hamdard
Beekeeping involves managing honey bee colonies. Bees are social insects that evolved from wasps millions of years ago. A bee colony consists of one queen, thousands of female worker bees, and hundreds of male drones. Workers perform different tasks as they age, initially cleaning cells, then receiving and storing nectar and pollen, before becoming foragers. The queen lays eggs and controls the colony with pheromones. Workers care for larvae, build comb, regulate temperature, and defend the hive. Colonies have distinct seasons for foraging, brood production, and swarming or supersedure of the queen.
The document discusses various ways that parasitoids can be classified, including by the stage of the host they attack (egg, larva, pupa), whether they are solitary or gregarious, and whether they are ecto-parasitoids that feed externally or endo-parasitoids that feed internally. Parasitoids can also be classified based on their host range (monophagous, polyphagous, oligophagous). The relationship between parasitoids and their hosts is a form of symbiosis in which the parasitoid lives at the expense of the host, often killing it during its own development.
This document provides an overview of colony organization and the life cycle of honey bees. It discusses the three main types of bees in a colony - the queen, workers, and drones. The queen lays eggs and is fed by worker bees. Workers perform all tasks in the colony, including feeding larvae, hive maintenance, and foraging. Drones do not work, and their sole purpose is to mate with virgin queens. The life cycle begins with an egg laid by the queen, which hatches into a larva and then a pupa before emerging as an adult bee. Stages have different durations for each caste.
Presentation (1) diseases and pest of silkworm.Dev Dixit
pest of silkworm : Uzifly, Dermestid beetle. diseases: Grasserie,flacherie, muscardine, pebrine . pests and diseases of mulberry tree plant: morus alba, morus indica etc.
This document discusses the enemies of honey bees, including wax moths and mites. It identifies two main wax moths that damage beehives: the greater wax moth and lesser wax moth. It describes their life cycles and the damage they cause. The document also discusses several mite species that are ecto- or endoparasitic to honey bees, especially the Varroa mite. It provides details on Varroa mite identification, life cycle, and symptoms of infestation. Finally, it outlines management and treatment approaches for wax moths and Varroa mites, including physical, biological and chemical control methods.
This document provides information on lac insect biology, behavior, host plants, cultivation methods, and enemies. It discusses that lac insects secrete resin and are exploited for resin, dye, and wax products. Lac cultivation supports livelihoods and conserves forests. India is a major producer of lac. The document outlines the life cycle and characteristics of lac insect species. It also describes methods for lac cultivation, inoculation, cropping, processing, and control of lac insect enemies.
This document discusses optimal nutrition for infants and children. It begins by defining nutrients and their classifications. It emphasizes that optimal nutrition is required for genetic growth potential to be achieved, and that both under- and over-nutrition are forms of malnutrition. The main nutrients discussed are water, energy, fat, protein, carbohydrates, vitamins and minerals. For each, key dietary sources, functions, and deficiency symptoms are outlined. The document concludes by discussing optimal breastfeeding practices.
Nutrition is essential for growth and development in infants and children. Breast milk is recognized as the optimal source of nutrition for infants under 6 months of age. It provides all necessary nutrients and protects against infection. Optimal breastfeeding practices include exclusive breastfeeding for the first 6 months, feeding on demand, and continuing breastfeeding for up to 2 years alongside complementary foods. Cow's milk should be avoided in the first year due to differences from breast milk that can cause issues. Maintaining adequate nutrition is important for infants and children to reach their growth and developmental potential.
The document provides information on the current status of the poultry industry globally and in India. Some key points:
- Globally, poultry meat production is projected to grow 2.3% annually until 2023 to 134.5 million tonnes, making it the largest meat sector.
- In India, the poultry industry contributes Rs. 11 lakh crore annually and is the 3rd largest egg producer and 5th largest broiler meat producer worldwide.
- Telangana is a major poultry producer in India, with an annual broiler production of 20 crore and egg production of 3.2 crore. The industry provides employment and economic opportunities.
Lac insect, it's natural enemies and their managementAaliya Afroz
Lac is a resinous secretion produced by lac insects for commercial purposes. The most commonly cultivated lac insect species is Kerria lacca. India is the largest producer of lac, with Jharkhand and Chhattisgarh being the chief producers. Lac insect biology and life cycle is described. Rearing of lac insects provides livelihoods while conserving forests. However, lac production faces constraints from natural enemies like predators, parasitoids and insect pests. Integrated pest management approaches like cultural, mechanical, biological and chemical methods are used to manage pests and increase lac yields.
This document provides information about breeding in litchi fruit. It discusses the botanical details of litchi, desirable characteristics for litchi cultivar selection including large fruit size, small seeds, good color and shelf life. Breeding objectives are to develop dwarf varieties that are regular bearers. Methods discussed include emasculation, hybridization between varieties like Purabi and Bedana that resulted in new cultivars. Future areas could include developing parthenocarpic seedless varieties and using biotechnology tools like tissue culture.
This document provides information about different types of chickens used for commercial poultry farming. It discusses the Brown Leghorn, Hy-Line, and Bovans White breeds. For each breed, it describes their origin, morphological features, egg production rates, weights, and feeding requirements. It also provides a table comparing the key traits of each breed. The document aims to educate about different chicken breeds used for commercial egg and meat production.
A bee colony consists of a queen, thousands of workers, and hundreds of drones. The queen is the largest bee and lays hundreds of eggs per day. Workers are female bees that take care of the hive through various roles like nursing, building wax cells, and foraging. Drones are male bees whose sole purpose is to mate with virgin queens. Workers and drones are dependent on the queen and workers for food, while the queen relies on workers for food and protection.
The document discusses the history, cultivation, and breeding of cocoa. It notes that cocoa originated in South America and was cultivated by ancient Mayan civilizations. It is now grown commercially in many tropical countries. The document outlines the botany of cocoa trees and describes the three main cultivars. It then provides details on the breeding objectives and released varieties in India, including yield characteristics and disease resistance of the 10 CCRP varieties.
Beekeeping theory disease and pests of honey beeBeeTogetherLux
This document summarizes various pests and diseases that affect honey bees, including Nosema disease, Amoeba disease, Tracheal mite, American foulbrood, European foulbrood, Chalkbrood, and Varroa mite. It provides details on the symptoms, causes, and treatment or prevention methods for each. It also discusses diagnostic techniques and approved medications for treating hives. Several new pests that threaten European honey bees, such as the small hive beetle, are also mentioned.
The stage of maturity is utmost important for the harvesting of any crop. and for horticultural and plantation crops, its like the very life of those crops
Maize was domesticated over 8,700 years ago in Central America from its wild grass ancestor, teosinte. Through selective breeding over generations, humans developed maize to have more and larger kernels on multiple rows, making it suitable for human consumption. Today, maize is a major crop grown worldwide, with the largest producers being the United States, China, Brazil, India, and Mexico. Maize is used for human food, animal feed, industrial products, and biofuel.
This document provides an overview of honey bees and apiculture (beekeeping). It discusses the composition of honey bee colonies including the queen bee, drone bees, and worker bees. It describes the life cycle and development of honey bees from eggs to larvae to pupae. Key aspects of beekeeping covered include the history of scientific study of bees, common bee species, honey extraction methods, and bee pasturage (plants used for nectar and pollen).
Honey Bee Biology by Madam Ayesha Department of Zoology University of Peshawa...Samiullah Hamdard
Beekeeping involves managing honey bee colonies. Bees are social insects that evolved from wasps millions of years ago. A bee colony consists of one queen, thousands of female worker bees, and hundreds of male drones. Workers perform different tasks as they age, initially cleaning cells, then receiving and storing nectar and pollen, before becoming foragers. The queen lays eggs and controls the colony with pheromones. Workers care for larvae, build comb, regulate temperature, and defend the hive. Colonies have distinct seasons for foraging, brood production, and swarming or supersedure of the queen.
The document discusses various ways that parasitoids can be classified, including by the stage of the host they attack (egg, larva, pupa), whether they are solitary or gregarious, and whether they are ecto-parasitoids that feed externally or endo-parasitoids that feed internally. Parasitoids can also be classified based on their host range (monophagous, polyphagous, oligophagous). The relationship between parasitoids and their hosts is a form of symbiosis in which the parasitoid lives at the expense of the host, often killing it during its own development.
This document provides an overview of colony organization and the life cycle of honey bees. It discusses the three main types of bees in a colony - the queen, workers, and drones. The queen lays eggs and is fed by worker bees. Workers perform all tasks in the colony, including feeding larvae, hive maintenance, and foraging. Drones do not work, and their sole purpose is to mate with virgin queens. The life cycle begins with an egg laid by the queen, which hatches into a larva and then a pupa before emerging as an adult bee. Stages have different durations for each caste.
Presentation (1) diseases and pest of silkworm.Dev Dixit
pest of silkworm : Uzifly, Dermestid beetle. diseases: Grasserie,flacherie, muscardine, pebrine . pests and diseases of mulberry tree plant: morus alba, morus indica etc.
This document discusses the enemies of honey bees, including wax moths and mites. It identifies two main wax moths that damage beehives: the greater wax moth and lesser wax moth. It describes their life cycles and the damage they cause. The document also discusses several mite species that are ecto- or endoparasitic to honey bees, especially the Varroa mite. It provides details on Varroa mite identification, life cycle, and symptoms of infestation. Finally, it outlines management and treatment approaches for wax moths and Varroa mites, including physical, biological and chemical control methods.
This document provides information on lac insect biology, behavior, host plants, cultivation methods, and enemies. It discusses that lac insects secrete resin and are exploited for resin, dye, and wax products. Lac cultivation supports livelihoods and conserves forests. India is a major producer of lac. The document outlines the life cycle and characteristics of lac insect species. It also describes methods for lac cultivation, inoculation, cropping, processing, and control of lac insect enemies.
This document discusses optimal nutrition for infants and children. It begins by defining nutrients and their classifications. It emphasizes that optimal nutrition is required for genetic growth potential to be achieved, and that both under- and over-nutrition are forms of malnutrition. The main nutrients discussed are water, energy, fat, protein, carbohydrates, vitamins and minerals. For each, key dietary sources, functions, and deficiency symptoms are outlined. The document concludes by discussing optimal breastfeeding practices.
Nutrition is essential for growth and development in infants and children. Breast milk is recognized as the optimal source of nutrition for infants under 6 months of age. It provides all necessary nutrients and protects against infection. Optimal breastfeeding practices include exclusive breastfeeding for the first 6 months, feeding on demand, and continuing breastfeeding for up to 2 years alongside complementary foods. Cow's milk should be avoided in the first year due to differences from breast milk that can cause issues. Maintaining adequate nutrition is important for infants and children to reach their growth and developmental potential.
This document discusses optimal nutrition for infants and children. It covers the essential macronutrients of carbohydrates, proteins, fats, vitamins, minerals, and water. Breast milk is identified as the best source of nutrition for newborns, providing all necessary nutrients. The document outlines best practices for breastfeeding, including exclusive breastfeeding for the first 6 months and positioning and attachment techniques. Key signs of nutrient deficiencies like rickets and vitamin A deficiency are also summarized.
This document provides information about food and nutrition. It defines food as an edible material for growth, repair and maintenance of the body. Nutrition is described as the process by which the body utilizes food for growth, maintenance of functions and repair. The objectives of nutrition are listed as promoting physical and mental growth, building and repairing tissues, and providing energy. Foods are classified by origin, chemicals, predominant function and sources. Macronutrients and micronutrients are defined. The food pyramid is illustrated and carbohydrates, proteins and fats are described in terms of their functions, sources and deficiencies.
This document discusses live cell therapy and stem cell nutrition. It explains that live cell therapy helps repair and regenerate cells to enhance immunity. It also notes that stem cells need only plant chemicals, which all plants and animals contain. The document provides information on different plant chemicals, spirulina, soy protein, and the various health benefits of including soy protein and spirulina in one's diet.
Nutrition for pregnant and lactating ladiesNadia Qayyum
Nutrients:
A nutrient is a chemical substance in food that helps maintain the body. Some provide energy. All help build cells and tissues, regulate bodily processes such as breathing. No single food supplies all the nutrients the body needs to function.
This document discusses colostrum, the first milk produced by mammals for their newborns. It provides details on colostrum's immune boosting and growth promoting properties. The document focuses on the benefits of New Zealand colostrum, describing the country's high quality dairy farming practices and the collection and processing methods used to produce supplements from colostrum. The summary highlights how colostrum supports immune function, tissue repair, athletic performance, anti-aging effects, and benefits pets.
KDSI Spirulina Presentation by Kim C. GabuyaKim Gabuya
King Dnarmsa Spirulina International Inc. is a marketing company for Fuqing King Dnarmsa Spirulina Co., a major spirulina cultivator based in China. It offers health products containing spirulina, a type of algae seen as a superfood due to its high nutritional value. Spirulina is cultivated on a large farm in optimal conditions and contains various vitamins, minerals, antioxidants, and other beneficial compounds. It is proposed as an important food supplement for its ability to repair cells, boost immunity, fight diseases, and provide complete nutrition.
Spirulina-Single cell protein (SCP) refers to dead and dry cells of microorganisms like yeast, bacteria, fungi, and algae.
These SCPs serve as a food or feed supplement and can be an alternative to conventional protein sources. SCP includes a high content of protein with all essential amino acids.
Benefits of colostrum powder – Bovine ColostrumSureshDesiGhee
The young ones do not have a well developed immune system. Thus, it becomes essential to provide immunity for the newborn in order to adjust itself to the outer environmental temperature as well as infections. The colostrum is loaded with immunity that helps the newborn to fight against infections and bacterial or viral agents.
Milk thistle is a flowering plant native to Europe that has traditionally been used as a liver tonic. Its active ingredient, silymarin, is shown to protect the liver from toxins and help regenerate liver cells. Milk thistle supports liver and bile functions and may help treat diseases like hepatitis, gallstones, and inflammatory bowel disease. It has antioxidant and anti-inflammatory properties. While generally safe, milk thistle is best used to treat existing diseases in dogs rather than as a preventative supplement.
- Spirulina is a blue-green algae that is highly nutritious, containing nutrients like protein, iron, beta carotene, vitamins, and minerals in high amounts. Research shows it has benefits like reducing risks of cancer, heart disease, and viruses. It is about 60% complete protein and grows rapidly with high yields. Studies indicate spirulina may help conditions like anemia, diabetes, cardiovascular issues, neurodegenerative diseases, and more due to its antioxidants and anti-inflammatory properties. In conclusion, spirulina is a very nutritious supplement that can benefit various aspects of health.
This document provides information on nutrition for breastfeeding women. It discusses how breast milk provides sufficient nutrition for infants and varies based on factors like prematurity. The key recommendations are that moderate weight loss and exercise do not compromise milk production. Nutrient needs during lactation depend on the woman's needs and milk output. The document provides guidelines on calcium, iron, folic acid, vitamins, caffeine, and other aspects of a healthy diet for breastfeeding women.
The document describes Power Greens, a supplement containing several superfoods and minerals. It contains chlorella, moringa, spirulina, saluyot, and wheatgrass which provide vitamins, proteins, antioxidants, and other nutrients. The supplement also contains ionic forms of zinc, copper, selenium, and other trace minerals which enhance nutrient absorption when taken together. The document discusses the various health benefits of each ingredient in Power Greens.
What is colostrum powder and why should people take bovine colostrum SureshDesiGhee
Colostrum is the milky liquid produced by the mammals like humans, cows, elephants and dolphins etc during the first few days of postpartum. It is said that the colostrum contains high nutrient content and also contains high content of antibodies which may help them to fight against various bacteria or infections.
The document provides information about Barley Essential, a barley-based health supplement. It discusses the nutritional and health benefits of barley, including reducing risks of heart disease. It also outlines the business opportunity and compensation plan for becoming an independent distributor of Barley Essential products.
The document provides information about Barley Essential, a barley-based health drink and business opportunity. It discusses the nutritional benefits of barley, the production process for Barley Essential powder, customer testimonials, and the company's compensation plan for distributors.
This document discusses the protein supplement company J&M Burke Enterprises and its founders Jim and Mary Jo Burke. It states that the company offers the greatest career training in network marketing and that Jim and Mary Jo Burke have reached the top rank of Presidential Master Coordinators, which has been acclaimed and rewarded. The summary provides the high-level information about the company and its leadership in 3 sentences.
The document provides frequently asked questions about nutrition during pregnancy. It discusses the MyPlate guidelines for healthy eating during each trimester of pregnancy, including recommended food groups and portions. It also addresses vitamin and mineral needs, common concerns like weight gain and food safety, and how to plan balanced meals and choose nutritious snacks to support a healthy pregnancy.
Algal proteins provide a complete and easily digestible plant-based protein source that is rich in nutrients. Algae contain all essential amino acids and are higher in protein than many other plant sources. They also contain omega-3 fatty acids and antioxidants. Algal protein powders can be a healthier alternative to animal-based proteins for various populations due to containing no allergens and supporting sustainable practices. Consumer interest in algal proteins has grown due to greater awareness of their health benefits.
Similar to Royal Jelly, properties and benefits (20)
Qué es un producto ecológico y qué hace a este tan especialRobis
Este documento describe las características de los productos ecológicos. Estos productos son naturales y no contienen elementos químicos dañinos. Son más saludables que otros productos porque no tienen pesticidas, antibióticos u organismos genéticamente modificados. Además, los productos ecológicos son respetuosos con el medio ambiente y el bienestar animal.
La levadura de cerveza es un suplemento nutricional rico en proteínas, vitaminas y minerales que proporciona numerosos beneficios para la salud, como favorecer la digestión, estimular las defensas, retrasar el envejecimiento de la piel y tonificar el sistema nervioso. Sin embargo, las personas celíacas deben elegir productos libres de gluten, ya que la levadura puede contener gluten si el proceso de producción no se realiza correctamente. Los productos ecológicos son la mejor opción para aprovechar todas las
El colágeno es la proteína más importante de nuestro cuerpo. Forma la fibras resistentes que aparecen en la piel, articulaciones, huesos, músculos y tendones. A partir de los 30 años es necesario un aporte de esta proteína porque cae su producción.
Agricultura ecológica, beneficios y certificacionesRobis
Los productos ecológicos, y por consiguiente, la agricultura que los aporta, son uno de los aspectos más valorados a la hora de adquirir un alimento, ya que estos no cuentan con elementos químicos que modifiquen sus beneficios.
Agricultura ecológica, beneficios y certificacionesRobis
La agricultura ecológica produce alimentos más saludables sin usar productos químicos, contribuyendo a la preservación del medio ambiente. El consumo de productos ecológicos está creciendo debido a sus beneficios para la salud y el medio ambiente. Los productos ecológicos certificados han pasado controles para garantizar que cumplen con los estándares ecológicos.
La jalea real es un complemento alimenticio, muy beneficioso para aportar al organismo humano aquello que necesita en momentos de decaimiento sobre todo.
Complementos alimenticios, ventajas y recomendacionesRobis
En muchas ocasiones, con los alimentos que ingerimos no es necesario para obtener todos los nutrientes que nuestro organismos socilita, es por ello que se recomienda tomar algunos tipos de complementos alimenticios.
TEST BANK For An Introduction to Brain and Behavior, 7th Edition by Bryan Kol...rightmanforbloodline
TEST BANK For An Introduction to Brain and Behavior, 7th Edition by Bryan Kolb, Ian Q. Whishaw, Verified Chapters 1 - 16, Complete Newest Versio
TEST BANK For An Introduction to Brain and Behavior, 7th Edition by Bryan Kolb, Ian Q. Whishaw, Verified Chapters 1 - 16, Complete Newest Version
TEST BANK For An Introduction to Brain and Behavior, 7th Edition by Bryan Kolb, Ian Q. Whishaw, Verified Chapters 1 - 16, Complete Newest Version
Basavarajeeyam is a Sreshta Sangraha grantha (Compiled book ), written by Neelkanta kotturu Basavaraja Virachita. It contains 25 Prakaranas, First 24 Chapters related to Rogas& 25th to Rasadravyas.
Clinic ^%[+27633867063*Abortion Pills For Sale In Tembisa Central19various
Clinic ^%[+27633867063*Abortion Pills For Sale In Tembisa Central Clinic ^%[+27633867063*Abortion Pills For Sale In Tembisa CentralClinic ^%[+27633867063*Abortion Pills For Sale In Tembisa CentralClinic ^%[+27633867063*Abortion Pills For Sale In Tembisa CentralClinic ^%[+27633867063*Abortion Pills For Sale In Tembisa Central
Does Over-Masturbation Contribute to Chronic Prostatitis.pptxwalterHu5
In some case, your chronic prostatitis may be related to over-masturbation. Generally, natural medicine Diuretic and Anti-inflammatory Pill can help mee get a cure.
Cell Therapy Expansion and Challenges in Autoimmune DiseaseHealth Advances
There is increasing confidence that cell therapies will soon play a role in the treatment of autoimmune disorders, but the extent of this impact remains to be seen. Early readouts on autologous CAR-Ts in lupus are encouraging, but manufacturing and cost limitations are likely to restrict access to highly refractory patients. Allogeneic CAR-Ts have the potential to broaden access to earlier lines of treatment due to their inherent cost benefits, however they will need to demonstrate comparable or improved efficacy to established modalities.
In addition to infrastructure and capacity constraints, CAR-Ts face a very different risk-benefit dynamic in autoimmune compared to oncology, highlighting the need for tolerable therapies with low adverse event risk. CAR-NK and Treg-based therapies are also being developed in certain autoimmune disorders and may demonstrate favorable safety profiles. Several novel non-cell therapies such as bispecific antibodies, nanobodies, and RNAi drugs, may also offer future alternative competitive solutions with variable value propositions.
Widespread adoption of cell therapies will not only require strong efficacy and safety data, but also adapted pricing and access strategies. At oncology-based price points, CAR-Ts are unlikely to achieve broad market access in autoimmune disorders, with eligible patient populations that are potentially orders of magnitude greater than the number of currently addressable cancer patients. Developers have made strides towards reducing cell therapy COGS while improving manufacturing efficiency, but payors will inevitably restrict access until more sustainable pricing is achieved.
Despite these headwinds, industry leaders and investors remain confident that cell therapies are poised to address significant unmet need in patients suffering from autoimmune disorders. However, the extent of this impact on the treatment landscape remains to be seen, as the industry rapidly approaches an inflection point.
Histololgy of Female Reproductive System.pptxAyeshaZaid1
Dive into an in-depth exploration of the histological structure of female reproductive system with this comprehensive lecture. Presented by Dr. Ayesha Irfan, Assistant Professor of Anatomy, this presentation covers the Gross anatomy and functional histology of the female reproductive organs. Ideal for students, educators, and anyone interested in medical science, this lecture provides clear explanations, detailed diagrams, and valuable insights into female reproductive system. Enhance your knowledge and understanding of this essential aspect of human biology.
TEST BANK For Basic and Clinical Pharmacology, 14th Edition by Bertram G. Kat...rightmanforbloodline
TEST BANK For Basic and Clinical Pharmacology, 14th Edition by Bertram G. Katzung, Verified Chapters 1 - 66, Complete Newest Version.
TEST BANK For Basic and Clinical Pharmacology, 14th Edition by Bertram G. Katzung, Verified Chapters 1 - 66, Complete Newest Version.
TEST BANK For Basic and Clinical Pharmacology, 14th Edition by Bertram G. Katzung, Verified Chapters 1 - 66, Complete Newest Version.
TEST BANK For Basic and Clinical Pharmacology, 14th Edition by Bertram G. Katzung, Verified Chapters 1 - 66, Complete Newest Version.
Integrating Ayurveda into Parkinson’s Management: A Holistic ApproachAyurveda ForAll
Explore the benefits of combining Ayurveda with conventional Parkinson's treatments. Learn how a holistic approach can manage symptoms, enhance well-being, and balance body energies. Discover the steps to safely integrate Ayurvedic practices into your Parkinson’s care plan, including expert guidance on diet, herbal remedies, and lifestyle modifications.
Here is the updated list of Top Best Ayurvedic medicine for Gas and Indigestion and those are Gas-O-Go Syp for Dyspepsia | Lavizyme Syrup for Acidity | Yumzyme Hepatoprotective Capsules etc
TEST BANK For Community Health Nursing A Canadian Perspective, 5th Edition by...Donc Test
TEST BANK For Community Health Nursing A Canadian Perspective, 5th Edition by Stamler, Verified Chapters 1 - 33, Complete Newest Version Community Health Nursing A Canadian Perspective, 5th Edition by Stamler, Verified Chapters 1 - 33, Complete Newest Version Community Health Nursing A Canadian Perspective, 5th Edition by Stamler Community Health Nursing A Canadian Perspective, 5th Edition TEST BANK by Stamler Test Bank For Community Health Nursing A Canadian Perspective, 5th Edition Pdf Chapters Download Test Bank For Community Health Nursing A Canadian Perspective, 5th Edition Pdf Download Stuvia Test Bank For Community Health Nursing A Canadian Perspective, 5th Edition Study Guide Test Bank For Community Health Nursing A Canadian Perspective, 5th Edition Ebook Download Stuvia Test Bank For Community Health Nursing A Canadian Perspective, 5th Edition Questions and Answers Quizlet Test Bank For Community Health Nursing A Canadian Perspective, 5th Edition Studocu Test Bank For Community Health Nursing A Canadian Perspective, 5th Edition Quizlet Test Bank For Community Health Nursing A Canadian Perspective, 5th Edition Stuvia Community Health Nursing A Canadian Perspective, 5th Edition Pdf Chapters Download Community Health Nursing A Canadian Perspective, 5th Edition Pdf Download Course Hero Community Health Nursing A Canadian Perspective, 5th Edition Answers Quizlet Community Health Nursing A Canadian Perspective, 5th Edition Ebook Download Course hero Community Health Nursing A Canadian Perspective, 5th Edition Questions and Answers Community Health Nursing A Canadian Perspective, 5th Edition Studocu Community Health Nursing A Canadian Perspective, 5th Edition Quizlet Community Health Nursing A Canadian Perspective, 5th Edition Stuvia Community Health Nursing A Canadian Perspective, 5th Edition Test Bank Pdf Chapters Download Community Health Nursing A Canadian Perspective, 5th Edition Test Bank Pdf Download Stuvia Community Health Nursing A Canadian Perspective, 5th Edition Test Bank Study Guide Questions and Answers Community Health Nursing A Canadian Perspective, 5th Edition Test Bank Ebook Download Stuvia Community Health Nursing A Canadian Perspective, 5th Edition Test Bank Questions Quizlet Community Health Nursing A Canadian Perspective, 5th Edition Test Bank Studocu Community Health Nursing A Canadian Perspective, 5th Edition Test Bank Quizlet Community Health Nursing A Canadian Perspective, 5th Edition Test Bank Stuvia
2. «Royal Jelly is a dietary supplement
indicated in states of decay and fatigue,
nutritional deficiencies, depression,
fatigue, anemia and cardiovascular
disorders.
Ideal for children, adults and seniors»
3. Royal jelly
It is a liquid substance, it is made directly by the
bee and serves as food for those larvae in the
hive, which later become workers. It is also food
for queen bees for the rest of his days.
This is because each of its properties that make in
just three days, a larva can reach a weight
thousand times greater.
4. Royal jelly
It is as mentioned above, and the number of
components it has, it is considered a great and
important contribution of nutrients, which can be
contributed to our body through skin absorption or
ingestion.
A curious and important fact is that a worker larva
that feeds only three days of this, has a life of
about a month, but the larvae queen that feed
royal jelly the rest of his days reached ages up to
five years.
5. Royal jelly
The amount and composition of royal jelly
destined to larvae workers is different from
receiving the larvae queens.
Numerous studies about the human (Robert
Ardrey, Prof. Prosperi) and scientific experiments
on animals (Ardrey, Randoin, R. Chovin) prove
that Royal Jelly applies favorable actions
attributed to its ingredients.
6. Nutritional properties
This substance produced by bees is composed of
water, proteins (including essential amino acids),
fatty acids, carbohydrates, vitamins A, C, D, E and
some of the group B (B1, B2, B5, B6, B8),
minerals and trace elements such as iron,
sodium, calcium, potassium, magnesium, and
some other elements that are under study.
7. Nutritional properties
Moreover, in the Royal Jelly is also vitamin B6,
biotin, inositol, and folic acid. These vitamins are
associated, in royal jelly, vitamin M or with
pteroylmonoglutamic acid, which promotes the
proliferation of red blood cells and combat
therefore anemia; with vitamin PP or
nicotinamide, which exerts vasodilatory action on
blood network and particularly on the capillaries,
which prevents arteriosclerosis associated with
aging.
8. Nutritional properties
Royal Jelly is notable for its high percentage of
proteins, and can be equated with walnuts,
almonds, condensed milk or eggs. It is important
to know that the protein of Royal Jelly is full of
amino acids essential for life, which is one of the
reasons for its beneficial action.
Actually, the royal Jelly is considered as one of
the best ecological food supplements that exists
in the market.
9. Nutritional properties
Although in infinitesimal amounts-which however
is enough, Royal Jelly contains trace elements
essential for life, such as potassium, iron, calcium,
copper, silicon or phosphorus. It also contains
various hormonal bodies that emphasize the
benefits of the indicated vitamins. Moreover,
several researchers have also pointed out that
Royal Jelly contains 0.4% phosphoaminolipids,
and a lipid-protein factor with toning action.
10. Benefits
In this field we can find a wide range of health
benefits for our body:
• Increased appetite
• Liver protection
• Stimulation of fertility and child growth
• Help metabolic processes
• Improved skin condition
• Increased number of red blood cells and white
blood cells.
11. Benefits
• Brain oxygenation
• It stimulates the nervous system and promotes
the impulses of this because of acetylcholine
• Strengthening the immune system
• Regulation of blood pressure
• Improved gastrointestinal system
• Protection against autoimmune diseases
• Detoxifier
• Antitumor, antiviral, antibacterial and antifungal.
12. Intake recommendations
For all benefits mentioned above, it is
recommended (always under the control of a
doctor and/or specialist) intake of this type of
nutrient to people who have medical conditions
such as the following:
• Anemia
• Cardiovascular and hormonal disorders in case
of women
13. Intake recommendations
• Anorexy
• Fatigue or stress as well as depression or
anxiety
• Multiple sclerosis
• Hypertension
• Problems related to the immune system
• In general, all person -children, adult or elderly-
who needs an extra supply of energy and
supplementing to your daily diet.
14. How to ingest
Royal Jelly can be found in various types of
formats:
Glass ampoule: Closed hermetically in glass
container, protected from light and pollutants.
Resistant to moisture and temperature.
Guaranteeing a product with all its active
ingredients intact, top quality and effectiveness.
15. How to ingest
- Plastic ampoule: Closed hermetically in plastic
container, protected from light and pollutants.
Resistant to moisture and temperature.
Guaranteeing a product with all its active
ingredients intact, top quality and effectiveness.
Usually they have easy opening.
- Tablets: intended for those who prefer to eat the
product with some water or liquid.
- Plastic or glass container: usually for fresh Jelly
16. How to ingest
This food intake should be ingested considering
some important precautions and considerations
that normally come reflected by the manufacturer
on the packaging of royal jelly. Normally
Precautions must be taken for people allergic to
bee products and children under 1 year old.
Generally doses are about 350mg for adults. For
greater efficiency should be taken between one
and two months and leave a month off. It is highly
recommended to take the Jelly morning fasting.