This document provides a list of ingredients commonly used in Italian recipes including olive oil, onion, rice, meat broth, red wine, saffron, and parmesan. The list includes staple ingredients found in many classic Italian dishes that help impart flavor through cooking.

2. RECIPES FROM
ITALY

4. OLIVE OIL
ONION
RICE
MEAT BROTH
RED WINE
SAFFRON
PARMESAN