The document contains a list of various food items organized into categories such as meats, fruits, desserts, cocktails, breads, vegetables, sauces, and cuisines. Meats include steaks, ribs, sausages, chicken, minced meats, and filets. Fruits include coconut, oranges, watermelon, pineapple, honeydew, grapes, cherries, plums, kiwis, lemons, bananas, and strawberries. Desserts and cocktails include fruits, pies, cakes, ice cream, and pancakes.

2. MEATS
STEAKS
RIBS
SAUSAGES
CHICKEN MINCED
LEGS
FILETS

3. COCONUT
FRUITS
ORANGES
WATERMELON PINEAPPLE
HONEYDEW
GRAPES
CHERRIES PLUMS KIWIES
LEMON
BANANAS
STRAWBERRIES APPLES BLACKBERRIES

4. DESSERTS COCKTAILS
FRUITS
PIES CAKES
ICE CREAM
PANCAKES

5. HAMBURGER SANDWICH
FRIED CHICKEN PIZZA

6. BREAD
LETTUCE
TOMATO
CHEESE
MEAT
ONION

8. RAW
COOKED

10. FISH AND CHIPS
CRISPS

11. FRIED
RAW

13. BAKED BEANS TOMATOES
FRIED EGGS
BACON
MUSHROOMS SAUSAGE

14. MASHED
POTATOES
VEGETABLES
SANDWICH

15. SAUCE
VEGETABLES
JAM
POTATOES
MEAT

16. CHINESE JAPANESE
ITALIAN FRENCH

17. TURKISH FAST- FOOD