Director name:JamesPugh Date ofrisk assessment: 21/01/2019
What are the
hazards?
Who might be harmedand how? What are you already doing? Action by who? Action by when? Done
Slipping Members of the production team could be at
risk of slipping over in any shots that are
outside ifit is wet, or inside ifthere is a
spillage.
Checking for any spillages or wet surfaces before
filming shots.
All members of
the production
team
Days of recording 
Tripping Anyone in the production could trip over any
obstacles during the filming days,especially
in scenes involving the stairs.
Making sure all castand crew members are
aware of potential trip hazards, removing any
obstacles thatcan be.
All members of
the production
team
Days of recording 
Dropping or breaking
equipment
Any heavy equipmentor fragile equipment
could be dropped accidentallyand cause
injury if it breaks or shatters.
I will warn those carrying equipmentto be careful
when handling it.If anything is dropped however,
I will make sure the mess is cleaned up
immediately.
All members of
the production
team
Days of recording 
Electrical
faults/dangers
Any electrical equipmentshould be made
sure that it is turned off after use and isn’t
near any wet places as this could cause
damage and is a hazard.
I will make sure all electrical equipmentis turned
off after use and is in a dry place when placed
down to film or store.
All members of
the production
team
Days of recording 
Moving cars In some ofthe outside shots there is a
danger of there being moving cars and
therefore a risk for any actors and crew if
they are in the road filming
Making sure there are no cars around with their
engines on moving or getting ready to move, to
prevent injury to a member ofthe production
team.
All members of
the production
team
Days of recording 
Sharp/dangerous
objects
Any sharp objects in the kitchen such as
knives could be dangerous in those shots in
that location.These objects could either
damage the equipmentor injure someone.
I will check the kitchen before filming and make
sure any sharp objects are out of the way and
are in a safe place to avoid damage and injury
All members of
the production
team
Days of recording 
Risk assessment

Risk assessment

  • 1.
    Director name:JamesPugh Dateofrisk assessment: 21/01/2019 What are the hazards? Who might be harmedand how? What are you already doing? Action by who? Action by when? Done Slipping Members of the production team could be at risk of slipping over in any shots that are outside ifit is wet, or inside ifthere is a spillage. Checking for any spillages or wet surfaces before filming shots. All members of the production team Days of recording  Tripping Anyone in the production could trip over any obstacles during the filming days,especially in scenes involving the stairs. Making sure all castand crew members are aware of potential trip hazards, removing any obstacles thatcan be. All members of the production team Days of recording  Dropping or breaking equipment Any heavy equipmentor fragile equipment could be dropped accidentallyand cause injury if it breaks or shatters. I will warn those carrying equipmentto be careful when handling it.If anything is dropped however, I will make sure the mess is cleaned up immediately. All members of the production team Days of recording  Electrical faults/dangers Any electrical equipmentshould be made sure that it is turned off after use and isn’t near any wet places as this could cause damage and is a hazard. I will make sure all electrical equipmentis turned off after use and is in a dry place when placed down to film or store. All members of the production team Days of recording  Moving cars In some ofthe outside shots there is a danger of there being moving cars and therefore a risk for any actors and crew if they are in the road filming Making sure there are no cars around with their engines on moving or getting ready to move, to prevent injury to a member ofthe production team. All members of the production team Days of recording  Sharp/dangerous objects Any sharp objects in the kitchen such as knives could be dangerous in those shots in that location.These objects could either damage the equipmentor injure someone. I will check the kitchen before filming and make sure any sharp objects are out of the way and are in a safe place to avoid damage and injury All members of the production team Days of recording 