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Retail operations management by waqas paracha
1. W A Q A S Y O U N U S P A R A C H A
RETAIL OPERATIONS
MANAGEMENT
2. What is Retailing?
Retailing – a set of business activities that adds
value to the products and services sold to
consumers for their personal or family use.
A retailer is a business that sells products and/or
services to consumers for personal or family use.
3. How Retailers Add Value
Breaking Bulk
-Buy it in quantities customers want
Holding Inventory
-Buy it at a convenient place when you want it
Providing Assortment
-Buy other products at the same time
Offering Services
-See it before you buy, get credit, layaway
5. Retail Operations
Retail operations involves managing the day to day
functions of retail establishment
Retail operation professionals manage retail
establishment on a day to day basis and are
responsible for maximizing store profits
6. A Typical Retail Mix
Retail Strategy
Customer
Service
Location
Merchandise
Assortment
PricingCommunication
Mix
Store Design
And Display
9. Components of Store Operations
Administration
Visual merchandising
IT
HR – talent search, recruiting, training, retention and
skill enhancement.
Security
Merchandising/stocking/shelving
Maintenance/cleanliness
POS/Check out
Inventory
Sales
10. Important aspects of Store Operations
Customer Service
Leads to Loyalty
On Shelf Availability
Revenue
In Store Processes
Reduce Costs
Staff Planning
Staff Motivation
11. Operations Manager Responsibility
Human resource specifically recruiting, hiring, training and
development, performance management, payroll and schedule
workplace scheduling
Store business operations including managing profit and loss,
facility management, safety and security, loss prevention (also
called shrinking) and banking
Product management including ordering, receiving, price changes,
handling damaged products and returns
Team development, facilitating staff learning and development.
Problem solving and handling of unusual circumstances
Sales generation
Safety and security
Division of responsibility
Hiring, training and development
Visual merchandising and inventory control
12. Retail KPIs
Sales/square feet
Sales/employee
Average transaction (sales/ number of transactions)
Inventory/stock/merchandise
Inventory shrinkage/sales
Items per ticket (total items sold/total transactions)
Conversion rate (Total transaction/total traffic)
Total sales
Sales compared to last year (or any other period)
Wage cost
Average sales per customer/transaction
Sales per hour (selling hours only)
Sales per hour (labour hours only)
Average sale
Inventory turn
Average gross margin
Customers per day/week
Items per customer