Reese's Bill of Materials and Supply Chain
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A look into the Bill of Materials for Hershey's Reese's as well as the product's Supply Chain. This is done in preparation for a Life Cycle Assessment.
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Reese's Bill of Materials and Supply Chain
- 2. Agenda Bill of Materials ◦ Simplified ◦ Comprehensive Supply Chain ◦ Downstream ◦ Upstream One Last Thing
- 4. Bill of Materials [Simplified] Simplified Breakdown (Tesco) Ingredient Amount Chocolate Flavored Coating 55% Peanut Butter 45% Total 100% Source: http://www.tesco.com/groceries/product/details/?id=263 759287
- 7. Bill of Materials [Comprehensive] NYU ITP Product Autopsy Bill of Materials for 1 Pack of Reese's Peanut Butter Chocolate Ingredient Weight (in g) Percentage Weight Assumptions Milk Chocolate* 56.70 0.57 2 ounces of Chocolate is needed as per the instructions. (1 oz = 28.35g) Peanuts 21.00 0.21 It takes 540 peanuts to make 1 jar of 12 ounce peanut butter. In this case, we need 1 cup which is 8 ounces, which means we need 360 peanuts but divided by 6, we need 30 peanuts. Each peanut is about 4.5-5 g. We use this to come up with 30*5=150g. Sugar 18.71 0.19 The recipe states 1/2 cup for 12 buttercups, so that's 1/12 cup for 2 buttercups. (1 cup = 8 ounces = 226.796) Dextrose 1.00 0.01 No data is available. This is just an estimate! Salt 0.18 0.00 1/4 teaspoon is 1.05 grams. Divided that by 6. TBHQ 1.00 0.01 No data is available. This is just an estimate! Citric Acid 1.00 0.01 No data is available. This is just an estimate! TOTAL 99.58 1.00 Based on ingredients from Reese's Peanut Butter Cup CopyCat Recipe--note that there are less ingredients here than in the website because the recipe serves 12 in the site:http://www.topsecretrecipes.com/Reeses-Peanut-Butter-Cups- Copycat-Recipe.html Note *(Sugar, Cocoa Butter, Chocolate, Nonfat Milk, Lactose, Lechitin (Soy), Emulsifiers)