This document summarizes the results of a survey on recycling conducted by Charley Jackson. Key findings include:
- 41 females and 8 males completed the survey, but gender did not correlate directly with recycling habits.
- Respondents from all listed age ranges participated, despite an expectation that most would be 18-24.
- Around 6% more respondents said they recycle "most of the time" rather than "always."
- Over 90% of respondents agreed that recycling should be compulsory.
The document summarizes the research conducted by the author to identify their target audience for a vegetarian recipe card product. They created an online survey with 10 questions to gather information from 9 respondents. Key findings included that the target audience is primarily male, aged 25-35, vegetarian due to health and ethical concerns, enjoys vegetarian food, and prefers a sleek design for the recipe cards. The author analyzed the survey results to develop an audience profile to inform the design and content of the recipe cards.
- The respondent conducted a survey to gather information about recipe cards and vegetarianism from 10 people. Most respondents were male and between ages 31-55.
- The majority found cooking enjoyable but had limited time for it. Favorite cuisines included Italian.
- Key findings were that respondents looked for clear layouts, easy-to-follow steps, and good photography on recipe cards.
- Based on the feedback, the respondent decided to target their recipe cards toward an older audience and use a neutral, clear design with easy-to-follow steps. They also chose an Italian cuisine focus based on the survey responses.
- The respondent conducted a survey to gather information about audience preferences for recipe cards, distributing it via email and websites.
- The survey results showed that most respondents were male, between 31-55 years old, with limited budgets. Italian food was a favorite cuisine.
- Respondents indicated they look for clear layouts, easy-to-follow steps, and good photography in recipe cards. Most saw cooking as an enjoyable activity but had little time for it.
- While most respondents were non-vegetarian, the survey provided some insights into features that could make the recipe cards appealing, such as clear instructions and photography. The respondent decided to focus on an older audience and design neutral recipe cards featuring Italian cuisine
Betty analyzed the results of her survey on mental health that received 18 responses. She feels the survey did not get enough attention online and most responses came from her classmates. The majority of respondents were aged 16-18 and male. Over 40% of respondents knew 5 or more people affected by mental health issues. The responses supported campaigning to raise awareness of mental health issues among youth and improving support systems. However, two respondents disagreed with some aspects of campaigning.
Betty analyzed the results of her survey on mental health that received 18 responses. She feels the survey did not get enough attention online and most responses came from her classmates. The majority of respondents were aged 16-18 and male. Over 40% of respondents knew 5 or more people affected by mental health issues. The responses supported campaigning to raise awareness of mental health issues among youth and improving support systems. However, two respondents disagreed with some aspects of campaigning.
This document provides analysis and summaries of the responses to a 10-question survey regarding ideas for a regional magazine focused on lifestyle and fashion in Leicester, England. Some key findings include:
- Respondents ranged in age from 15-18+, providing varied perspectives.
- Articles and recommendations were the most popular suggested content.
- Pictures and a short description were deemed most important for billboard advertising.
- A website would need interesting content like articles to drive traffic.
- Black, red, and purple were the top colors associated with "punk fashion".
- Both males and females indicated they may read the magazine depending on featured content.
The document summarizes the results of a survey about a student's news interview on the stigma of public breastfeeding. The interview featured a mother who had faced criticism for breastfeeding in public. In the survey, most respondents felt the interview questions were relevant, the style was informative, and it appealed to the target audience of mothers. However, it did not appeal as much to college students. Suggestions included introducing the topic at the start to make the interview seem more professional.
This document outlines the research methods used to study perceptions of environmentally friendly vehicles compared to conventional vehicles. The research included an online questionnaire with open-ended questions, two focus groups with 10 participants each, and one interview. The questionnaire aimed to understand reasoning behind beliefs about green vehicles and whether people conduct extra research before purchases. Focus groups discussed opinions from the questionnaire and differences between vehicle types. The interview provided an in-depth perspective on how knowledge of green vehicles changed after the focus groups. Problems encountered included lack of car purchasing experience among young participants and difficulty engaging focus group discussions at first.
The document summarizes the research conducted by the author to identify their target audience for a vegetarian recipe card product. They created an online survey with 10 questions to gather information from 9 respondents. Key findings included that the target audience is primarily male, aged 25-35, vegetarian due to health and ethical concerns, enjoys vegetarian food, and prefers a sleek design for the recipe cards. The author analyzed the survey results to develop an audience profile to inform the design and content of the recipe cards.
- The respondent conducted a survey to gather information about recipe cards and vegetarianism from 10 people. Most respondents were male and between ages 31-55.
- The majority found cooking enjoyable but had limited time for it. Favorite cuisines included Italian.
- Key findings were that respondents looked for clear layouts, easy-to-follow steps, and good photography on recipe cards.
- Based on the feedback, the respondent decided to target their recipe cards toward an older audience and use a neutral, clear design with easy-to-follow steps. They also chose an Italian cuisine focus based on the survey responses.
- The respondent conducted a survey to gather information about audience preferences for recipe cards, distributing it via email and websites.
- The survey results showed that most respondents were male, between 31-55 years old, with limited budgets. Italian food was a favorite cuisine.
- Respondents indicated they look for clear layouts, easy-to-follow steps, and good photography in recipe cards. Most saw cooking as an enjoyable activity but had little time for it.
- While most respondents were non-vegetarian, the survey provided some insights into features that could make the recipe cards appealing, such as clear instructions and photography. The respondent decided to focus on an older audience and design neutral recipe cards featuring Italian cuisine
Betty analyzed the results of her survey on mental health that received 18 responses. She feels the survey did not get enough attention online and most responses came from her classmates. The majority of respondents were aged 16-18 and male. Over 40% of respondents knew 5 or more people affected by mental health issues. The responses supported campaigning to raise awareness of mental health issues among youth and improving support systems. However, two respondents disagreed with some aspects of campaigning.
Betty analyzed the results of her survey on mental health that received 18 responses. She feels the survey did not get enough attention online and most responses came from her classmates. The majority of respondents were aged 16-18 and male. Over 40% of respondents knew 5 or more people affected by mental health issues. The responses supported campaigning to raise awareness of mental health issues among youth and improving support systems. However, two respondents disagreed with some aspects of campaigning.
This document provides analysis and summaries of the responses to a 10-question survey regarding ideas for a regional magazine focused on lifestyle and fashion in Leicester, England. Some key findings include:
- Respondents ranged in age from 15-18+, providing varied perspectives.
- Articles and recommendations were the most popular suggested content.
- Pictures and a short description were deemed most important for billboard advertising.
- A website would need interesting content like articles to drive traffic.
- Black, red, and purple were the top colors associated with "punk fashion".
- Both males and females indicated they may read the magazine depending on featured content.
The document summarizes the results of a survey about a student's news interview on the stigma of public breastfeeding. The interview featured a mother who had faced criticism for breastfeeding in public. In the survey, most respondents felt the interview questions were relevant, the style was informative, and it appealed to the target audience of mothers. However, it did not appeal as much to college students. Suggestions included introducing the topic at the start to make the interview seem more professional.
This document outlines the research methods used to study perceptions of environmentally friendly vehicles compared to conventional vehicles. The research included an online questionnaire with open-ended questions, two focus groups with 10 participants each, and one interview. The questionnaire aimed to understand reasoning behind beliefs about green vehicles and whether people conduct extra research before purchases. Focus groups discussed opinions from the questionnaire and differences between vehicle types. The interview provided an in-depth perspective on how knowledge of green vehicles changed after the focus groups. Problems encountered included lack of car purchasing experience among young participants and difficulty engaging focus group discussions at first.
1) The document summarizes the results of a survey conducted to get audience feedback on video advertisements for cleaning products.
2) The survey was completed by mostly females aged 26-30, with most respondents indicating that they do domestic cleaning and would be interested in buying the product after viewing the ads.
3) Open-ended questions asked what respondents found appealing about the ads, with answers mentioning the humor, accents, and layout/conventions.
The survey collected primary research data through questions on SurveyMonkey about preferences for vegetarian recipe cards. 22 responses were received from a variety of websites and forums. The majority of respondents were male, aged 19-26. Respondents preferred quick, easy meal themes like Italian. Popular meat substitutes included Quorn. The research showed that recipe cards should provide simple, clear instructions for quick vegetarian meals appealing to busy students and professionals.
The survey collected primary research data through questions on SurveyMonkey about preferences for vegetarian recipe cards. 22 responses were received from a variety of websites and forums. The majority of respondents were male, aged 19-26. Respondents preferred quick, easy meal themes like Italian. This provided helpful insights into targeting recipe cards towards male students seeking meat alternatives. Further questions could have explored preferences for the product more directly. However, the results indicated recipes should be home cooked, fresh foods appealing to those with busy lifestyles.
The survey collected primary research data through questions on SurveyMonkey about preferences for vegetarian recipe cards. 22 responses were received from a variety of websites and forums. Most respondents were male, aged 19-26, and ate meat substitute products sometimes. Respondents preferred quick, easy meal themes like Italian and Indian over options like salads or low carb. This provided helpful insight into targeting recipe cards to male students looking for fast meat alternative recipes. The majority voted for Italian-style food, indicating recipes should come from abroad rather than Britain. In conclusion, the targeted demographic for the recipe cards are university students and workers who want quick, meat-free meals.
The survey collected primary research data through questions on SurveyMonkey about preferences for vegetarian recipe cards. 22 responses were received from a variety of websites and forums. Most respondents were male, aged 19-26, and ate meat substitute products sometimes. Respondents preferred quick, easy meal themes like Italian and Indian over options like salads or low carb. This provided helpful insight into targeting recipe cards to male students looking for fast meat alternative recipes. The majority voted for Italian-style food, indicating recipes should come from abroad rather than Britain. In conclusion, the targeted demographic for the recipe cards is male university students or workers who want quick, simple vegetarian meals without meat.
The survey collected primary research data through questions on SurveyMonkey about preferences for vegetarian recipe cards. 22 responses were received from a variety of websites and forums. Most respondents were male, aged 19-26, and ate meat substitute products sometimes. Respondents preferred themes like Italian, quick easy meals, and vegetarian options. This provided useful insight into targeting recipe cards towards busy male students looking for simple meat alternative recipes. The primary research method allowed collection of specific data relevant to the product being developed.
The survey collected primary research data through questions on SurveyMonkey about preferences for vegetarian recipe cards. 22 responses were received from a variety of websites and forums. Most respondents were male, aged 19-26, and ate meat substitute products sometimes. Respondents preferred quick, easy meal themes like Italian and Indian over options like salads or low carb. This provided helpful insight into targeting recipe cards to male students looking for fast meat alternative recipes. The majority voted for Italian-style food, indicating recipes should come from abroad rather than Britain. In conclusion, the targeted demographic for the recipe cards is male university students or workers who want quick, meatless meals.
This document discusses the results of a survey given to the author's class about their website. It notes that most of the respondents were male, reflecting the gender balance of the class. This suggests the responses were not necessarily biased, but reflected the typical audience of websites. The document also discusses learning about the occupation and age of respondents to better understand the target audience and receive useful feedback to improve the site.
Audience research proforma 2020 [auto saved] [auto-saved]BenjaminLawrenson
The document analyzes primary audience research from a survey on social media usage. It finds that the target audience is mostly female aged 18-24 who consider themselves mainstream. They spend 3-4 hours per day on social media mainly for leisure and communication. This information will help tailor the product to the target audiences' interests like showing time wasted on social platforms and engaging mainstream viewers.
The document analyzes primary audience research from a survey on social media usage. It finds that the target audience is mostly female aged 18-24 who consider themselves mainstream. They spend 3-4 hours per day on social media mainly for leisure and communication. This information will help tailor the product to the target audiences' interests like showing time wasted on social platforms and engaging mainstream viewers.
The document discusses lessons learned from gathering audience feedback on creative works. The author found it most effective to get feedback from both similar peers and outsiders without context. They also utilized social media to get feedback from a wide range of objective viewers on early drafts. While online surveys provided feedback, the author learned direct feedback was more impactful for visual learning and guidance on improvements. It was also important to gather perspectives from different genders and age ranges to appeal to a broad audience. Overall, audience feedback was found to be vital for successful creation of digital content for public consumption.
- The document summarizes primary research conducted through an online and paper questionnaire distributed to 16-21 year olds about a horror/thriller film synopsis and concept.
- The results showed that most respondents were aged 16-17 and enjoyed horror films, found the synopsis interesting, and wanted to see a full film without excessive gore.
- Respondents provided feedback on improvements like adding more mystery, stronger characters, and history for a letter mentioned in the synopsis.
- The document summarizes primary research conducted through an online and paper questionnaire distributed to 16-21 year olds about a horror/thriller film synopsis and concept.
- The results showed that most respondents were aged 16-17 and enjoyed horror films, found the synopsis interesting, and wanted to see a full film rather than just gore.
- Respondents provided feedback on improvements like adding more mystery, making characters stronger, and developing the story's history.
The document summarizes research conducted to inform the design of recipe cards targeted towards vegetarians. Surveys were distributed online and in person, gathering responses from 36 people. Key findings included that most respondents were female, aged 16-20, meat-eaters with little daily cooking time who prefer quick recipes. Vegetarian respondents enjoyed pasta dishes, Quorn, and step-by-step images. Interviews revealed favorite vegetarian meals and a need for simple recipe layouts and more vegetarian options. The audience for the cards is identified as socially conscious, time-poor females seeking healthy, easy vegetarian recipes.
This document summarizes the results of a survey about title sequences for movies. The survey received responses mostly from 16-18 year olds, limiting the age range of feedback. Most respondents watched movies and understood the purpose of title sequences. Responses were mixed on whether people enjoyed watching title sequences, but over half said they did. Respondents indicated title sequences should be between 30 seconds to 2 minutes long. The most popular aspect of title sequences was that they provide hints about the movie.
The survey received 13 responses from a target audience of 15-20 year olds. Key findings include:
- Most respondents were 17 years old (38.5%) and equally 16 or 18 years old (30.8%).
- Over half reported often or almost always feeling stressed (50% and 33.3%).
- While most had heard of the mental health charity Mind (61.5%), some had not (23.1%).
- Respondents were split between female (53.8%) and male (46.2%). Most attended college (84.6%).
The document summarizes research conducted by Amelia Browne on veganism. She created an online questionnaire to understand public perceptions of veganism. Over 90% of respondents were not vegan. The responses showed that concerns about health, not knowing what vegans can eat, and being unable to eat out deterred people from veganism. Secondary research examined definitions of veganism, whether a vegan diet provides balanced nutrition, and health benefits and concerns of veganism. The research aims to help promote Veganuary by addressing common questions and concerns.
Here are some potential issues with this 11-point satisfaction scale:
- Partially labeled scales can lead to different interpretations of the scale points.
- Forced distribution with a neutral point may push respondents towards the middle who don't truly feel neutral.
- Lumping the 7+ responses together obscures variation in attitudes above satisfied.
- Subtracting below 6 from above 9 assumes equal intervals between scale points which may not reflect how respondents conceptualize satisfaction.
- Unipolar scales can't capture dissatisfaction which is important information. A bipolar scale may better measure the construct.
In summary, this scale has response option and analysis issues that could undermine the validity and reliability of the satisfaction measure.
This document summarizes the responses received from an audience research survey about mental health and self-harm in teenagers. Key findings include:
1) The main cause of mental health issues in teenagers is stress from school and exams.
2) Respondents believe a film about self-harm could help viewers understand why people self-harm and how they can get help, but it may also generate controversy.
3) Self-harm remains a taboo subject that society prefers not to discuss, though some feel it has become normalized as an attention-seeking behavior.
The survey collected 22 responses on SurveyMonkey about food preferences and cooking habits. Most respondents were male students aged 19-26 who cook daily and prefer quick, fresh meals. Italian food was a popular choice for favorite cuisine and country. The results indicate the recipe cards should target busy young males with easy vegetarian and meat substitute recipes featuring Italian themes.
Dawn Earl is starting a new nail care business based in York that may expand to Wales. Charley Jackson will create bright pink business cards using Photoshop to help promote Dawn's natural nail care business, which aims to be unisex and attract customers seeking natural treatments. The work will be completed over three weeks, with the first spent planning colors and text, the second creating the cards, and the third getting feedback to make any needed adjustments.
The document provides details for a client project to design business cards for a mobile nail business. It outlines 3 potential ideas: 1) Incorporating a metallic butterfly logo pressed into the cards, 2) Using a pink and white color scheme, and 3) Creating a logo by merging the butterfly design with the business name. The client prefers the third idea of an integrated butterfly logo. The document evaluates each idea and assesses timelines, costs, personnel needs, and legal/ethical considerations for bringing the selected idea to completion. Research on the competition, wider beauty market, target audiences, and existing content is also presented to help inform the design.
1) The document summarizes the results of a survey conducted to get audience feedback on video advertisements for cleaning products.
2) The survey was completed by mostly females aged 26-30, with most respondents indicating that they do domestic cleaning and would be interested in buying the product after viewing the ads.
3) Open-ended questions asked what respondents found appealing about the ads, with answers mentioning the humor, accents, and layout/conventions.
The survey collected primary research data through questions on SurveyMonkey about preferences for vegetarian recipe cards. 22 responses were received from a variety of websites and forums. The majority of respondents were male, aged 19-26. Respondents preferred quick, easy meal themes like Italian. Popular meat substitutes included Quorn. The research showed that recipe cards should provide simple, clear instructions for quick vegetarian meals appealing to busy students and professionals.
The survey collected primary research data through questions on SurveyMonkey about preferences for vegetarian recipe cards. 22 responses were received from a variety of websites and forums. The majority of respondents were male, aged 19-26. Respondents preferred quick, easy meal themes like Italian. This provided helpful insights into targeting recipe cards towards male students seeking meat alternatives. Further questions could have explored preferences for the product more directly. However, the results indicated recipes should be home cooked, fresh foods appealing to those with busy lifestyles.
The survey collected primary research data through questions on SurveyMonkey about preferences for vegetarian recipe cards. 22 responses were received from a variety of websites and forums. Most respondents were male, aged 19-26, and ate meat substitute products sometimes. Respondents preferred quick, easy meal themes like Italian and Indian over options like salads or low carb. This provided helpful insight into targeting recipe cards to male students looking for fast meat alternative recipes. The majority voted for Italian-style food, indicating recipes should come from abroad rather than Britain. In conclusion, the targeted demographic for the recipe cards are university students and workers who want quick, meat-free meals.
The survey collected primary research data through questions on SurveyMonkey about preferences for vegetarian recipe cards. 22 responses were received from a variety of websites and forums. Most respondents were male, aged 19-26, and ate meat substitute products sometimes. Respondents preferred quick, easy meal themes like Italian and Indian over options like salads or low carb. This provided helpful insight into targeting recipe cards to male students looking for fast meat alternative recipes. The majority voted for Italian-style food, indicating recipes should come from abroad rather than Britain. In conclusion, the targeted demographic for the recipe cards is male university students or workers who want quick, simple vegetarian meals without meat.
The survey collected primary research data through questions on SurveyMonkey about preferences for vegetarian recipe cards. 22 responses were received from a variety of websites and forums. Most respondents were male, aged 19-26, and ate meat substitute products sometimes. Respondents preferred themes like Italian, quick easy meals, and vegetarian options. This provided useful insight into targeting recipe cards towards busy male students looking for simple meat alternative recipes. The primary research method allowed collection of specific data relevant to the product being developed.
The survey collected primary research data through questions on SurveyMonkey about preferences for vegetarian recipe cards. 22 responses were received from a variety of websites and forums. Most respondents were male, aged 19-26, and ate meat substitute products sometimes. Respondents preferred quick, easy meal themes like Italian and Indian over options like salads or low carb. This provided helpful insight into targeting recipe cards to male students looking for fast meat alternative recipes. The majority voted for Italian-style food, indicating recipes should come from abroad rather than Britain. In conclusion, the targeted demographic for the recipe cards is male university students or workers who want quick, meatless meals.
This document discusses the results of a survey given to the author's class about their website. It notes that most of the respondents were male, reflecting the gender balance of the class. This suggests the responses were not necessarily biased, but reflected the typical audience of websites. The document also discusses learning about the occupation and age of respondents to better understand the target audience and receive useful feedback to improve the site.
Audience research proforma 2020 [auto saved] [auto-saved]BenjaminLawrenson
The document analyzes primary audience research from a survey on social media usage. It finds that the target audience is mostly female aged 18-24 who consider themselves mainstream. They spend 3-4 hours per day on social media mainly for leisure and communication. This information will help tailor the product to the target audiences' interests like showing time wasted on social platforms and engaging mainstream viewers.
The document analyzes primary audience research from a survey on social media usage. It finds that the target audience is mostly female aged 18-24 who consider themselves mainstream. They spend 3-4 hours per day on social media mainly for leisure and communication. This information will help tailor the product to the target audiences' interests like showing time wasted on social platforms and engaging mainstream viewers.
The document discusses lessons learned from gathering audience feedback on creative works. The author found it most effective to get feedback from both similar peers and outsiders without context. They also utilized social media to get feedback from a wide range of objective viewers on early drafts. While online surveys provided feedback, the author learned direct feedback was more impactful for visual learning and guidance on improvements. It was also important to gather perspectives from different genders and age ranges to appeal to a broad audience. Overall, audience feedback was found to be vital for successful creation of digital content for public consumption.
- The document summarizes primary research conducted through an online and paper questionnaire distributed to 16-21 year olds about a horror/thriller film synopsis and concept.
- The results showed that most respondents were aged 16-17 and enjoyed horror films, found the synopsis interesting, and wanted to see a full film without excessive gore.
- Respondents provided feedback on improvements like adding more mystery, stronger characters, and history for a letter mentioned in the synopsis.
- The document summarizes primary research conducted through an online and paper questionnaire distributed to 16-21 year olds about a horror/thriller film synopsis and concept.
- The results showed that most respondents were aged 16-17 and enjoyed horror films, found the synopsis interesting, and wanted to see a full film rather than just gore.
- Respondents provided feedback on improvements like adding more mystery, making characters stronger, and developing the story's history.
The document summarizes research conducted to inform the design of recipe cards targeted towards vegetarians. Surveys were distributed online and in person, gathering responses from 36 people. Key findings included that most respondents were female, aged 16-20, meat-eaters with little daily cooking time who prefer quick recipes. Vegetarian respondents enjoyed pasta dishes, Quorn, and step-by-step images. Interviews revealed favorite vegetarian meals and a need for simple recipe layouts and more vegetarian options. The audience for the cards is identified as socially conscious, time-poor females seeking healthy, easy vegetarian recipes.
This document summarizes the results of a survey about title sequences for movies. The survey received responses mostly from 16-18 year olds, limiting the age range of feedback. Most respondents watched movies and understood the purpose of title sequences. Responses were mixed on whether people enjoyed watching title sequences, but over half said they did. Respondents indicated title sequences should be between 30 seconds to 2 minutes long. The most popular aspect of title sequences was that they provide hints about the movie.
The survey received 13 responses from a target audience of 15-20 year olds. Key findings include:
- Most respondents were 17 years old (38.5%) and equally 16 or 18 years old (30.8%).
- Over half reported often or almost always feeling stressed (50% and 33.3%).
- While most had heard of the mental health charity Mind (61.5%), some had not (23.1%).
- Respondents were split between female (53.8%) and male (46.2%). Most attended college (84.6%).
The document summarizes research conducted by Amelia Browne on veganism. She created an online questionnaire to understand public perceptions of veganism. Over 90% of respondents were not vegan. The responses showed that concerns about health, not knowing what vegans can eat, and being unable to eat out deterred people from veganism. Secondary research examined definitions of veganism, whether a vegan diet provides balanced nutrition, and health benefits and concerns of veganism. The research aims to help promote Veganuary by addressing common questions and concerns.
Here are some potential issues with this 11-point satisfaction scale:
- Partially labeled scales can lead to different interpretations of the scale points.
- Forced distribution with a neutral point may push respondents towards the middle who don't truly feel neutral.
- Lumping the 7+ responses together obscures variation in attitudes above satisfied.
- Subtracting below 6 from above 9 assumes equal intervals between scale points which may not reflect how respondents conceptualize satisfaction.
- Unipolar scales can't capture dissatisfaction which is important information. A bipolar scale may better measure the construct.
In summary, this scale has response option and analysis issues that could undermine the validity and reliability of the satisfaction measure.
This document summarizes the responses received from an audience research survey about mental health and self-harm in teenagers. Key findings include:
1) The main cause of mental health issues in teenagers is stress from school and exams.
2) Respondents believe a film about self-harm could help viewers understand why people self-harm and how they can get help, but it may also generate controversy.
3) Self-harm remains a taboo subject that society prefers not to discuss, though some feel it has become normalized as an attention-seeking behavior.
The survey collected 22 responses on SurveyMonkey about food preferences and cooking habits. Most respondents were male students aged 19-26 who cook daily and prefer quick, fresh meals. Italian food was a popular choice for favorite cuisine and country. The results indicate the recipe cards should target busy young males with easy vegetarian and meat substitute recipes featuring Italian themes.
Dawn Earl is starting a new nail care business based in York that may expand to Wales. Charley Jackson will create bright pink business cards using Photoshop to help promote Dawn's natural nail care business, which aims to be unisex and attract customers seeking natural treatments. The work will be completed over three weeks, with the first spent planning colors and text, the second creating the cards, and the third getting feedback to make any needed adjustments.
The document provides details for a client project to design business cards for a mobile nail business. It outlines 3 potential ideas: 1) Incorporating a metallic butterfly logo pressed into the cards, 2) Using a pink and white color scheme, and 3) Creating a logo by merging the butterfly design with the business name. The client prefers the third idea of an integrated butterfly logo. The document evaluates each idea and assesses timelines, costs, personnel needs, and legal/ethical considerations for bringing the selected idea to completion. Research on the competition, wider beauty market, target audiences, and existing content is also presented to help inform the design.
Work is an important part of life for many people. It provides income to support oneself and family, a sense of purpose and social connections with coworkers. While work can be demanding, it also rewards workers with a paycheck, opportunities for growth, and the satisfaction of contributing value through their efforts and skills.
The document provides details about a survey conducted on the TV show Breaking Bad. It discusses creating the survey using SurveyMonkey and including 5 questions. The responses showed varied opinions on characters and episodes. One question regarding favorite episodes received positive feedback with explanations. Overall the survey captured different responses, though a larger sample size would be needed for more reliable results.
Charley Jackson created a Breaking Bad fanzine and had to carefully manage their time over 3.5 weeks to complete it. They started by planning the color scheme, font, and content which included researching characters and their behavior changes. Charley drafted and revised the content before titling pages and testing element colors for the titles. Most of the first two weeks were spent on page production including adding elements, images, and text. Later weeks focused on editing, improvements like new fonts and embedded images, and ensuring everything was correct. While draft content took longer than planned, Charley felt production time was well managed overall.
The document discusses three environmental organizations - World Wide Fund for Nature, Greenpeace, and Eco Waste Solutions - and their branding and marketing campaigns. For WWF, the document notes their consistent use of black and white in posters and logo to match their panda symbol. Greenpeace's logo uses bright green letters on a white background to catch attention, and their posters employ bold colors. Eco Waste Solutions' logo has a modern, high-tech look to represent their work modernizing waste disposal, and their website emphasizes their solutions being economically proven.
This document discusses initial responses to issues around recycling, the environment, and poverty. It appears to touch on abuse as well in a brief manner. In a few short words or phrases, it outlines several topics that require further discussion or action.
Bryan Lee Cranston is an American actor aged 62 born in Hollywood, California. He is best known for his leading role as Walter White on the AMC drama series Breaking Bad, for which he won three Emmy Awards for Outstanding Lead Actor. Cranston also had a leading role on the Fox sitcom Malcolm in the Middle, playing the father of four children from 2000 to 2006.
This fanzine contains 12 pages about the television show Breaking Bad. It includes a contents page listing the sections, a fact file about the show, sections profiling the main characters Walter White and Jesse Pinkman, and a review of a survey of fans' opinions.
Breaking Bad is an American TV show that aired for five seasons on AMC. It follows the story of Walter White, a chemistry teacher who turns to manufacturing methamphetamine to secure his family's finances. His partner is Jesse Pinkman, a former student. Over the course of the show, viewers see Walter transform from a mild-mannered family man into the ruthless drug kingpin Heisenberg, while Jesse struggles with trauma and addiction. The characters' relationship changes dramatically as Walter's ego and ambition grow.
This document provides an evaluation of creative pieces produced for a recycling campaign, including a logo, poster, merchandise, and bus panel.
The logo effectively communicates the message of recycling through a tree symbol, modified recycling symbol using hearts, and slogan in three tones of green. The poster reinforces the message while adding impact through an additional slogan in contrasting colors. Some merchandise was created but could be improved by choosing more relevant products. The bus panel layout is clear but could benefit from a bolder font size for greater visibility.
Overall, the pieces are deemed generally successful in fitting their intended purposes to promote recycling awareness through memorable, simple, and visually appealing design elements. Some opportunities for enhancement are identified, such as
Factual writing can contain bias depending on its purpose and format. While instruction manuals aim to inform objectively, journalism is more prone to bias from writers' judgments or readers' interpretations. Bias means presenting a one-sided opinion, but it can help find supporting evidence and encourage listening if the opinion is supported. However, bias also allows "cherry picking" information to appear misleadingly positive without being false. If consumers recognize cherry picking, it can damage reputation through negative word of mouth as trust is lost. On balance, bias has a place depending on context, but using it for negativity is harder for people to agree with due to potential controversy.
The P&G recycling campaign aimed to promote recycling of P&G haircare products and create global change around reducing waste. P&G, a large multinational company, hoped their campaign would be widely recognized and motivate their large customer base to participate. The techniques included leveraging P&G's global brand recognition and marketing all their haircare products as recyclable. While the impact is unknown as P&G did not report results, other recycling campaigns that offered rewards like discounts saw more success than P&G's campaign alone.
The document outlines considerations for research on a social action issue related to recycling. It discusses potential issues that may be faced, such as not receiving enough responses, lacking sufficient information, and needing to be sensitive when discussing the negative effects of not recycling, especially on animals. The document also notes how community characteristics and resources could impact the research, as communities with fewer recycling facilities or less interest in recycling may provide incomplete data. Personal issues like attitudes towards recycling or circumstances preventing it could also affect the research results.
Recycle Now is a government-funded campaign managed by WRAP that aims to encourage recycling in the UK. It began in 2004 to promote recycling as a routine. The campaign educates people on why recycling is important, what can be recycled, and how to prepare and dispose of materials. Recycle Now has helped increase the UK's recycling rate faster than any other country since 2001. However, there is still progress to be made to meet its goal of reducing the number of plastic bottles sent to landfill by 2020.
This document lists 4 different types of media: a broadsheet, magazine article, music flyer, and an art exhibition. It appears to be a task assignment involving analyzing or creating content for these 4 distinct forms of media. The brief listing provides the high-level types of media but no other details on the specific task or content.
The document discusses different methods for sourcing and processing images, including sourcing from books, Google Images, stock image libraries, and existing personal images. It also discusses cropping, scaling, and changing the resolution of images. The advantages and disadvantages of each method are provided. Sourcing from books provides a wide range but images may not always be available. Google Images is easy to use but image quality and copyrights can be issues. Stock image libraries provide licensed images but subscriptions may be required. Using personal images avoids copyright but limits selection. Processing images through cropping, scaling, and changing resolution alters the file size and quality for different uses.
A plant-based vegan diet can provide numerous health benefits such as reducing the risk of type 2 diabetes, cardiovascular disease, and certain cancers. It is high in vitamins, minerals, and fiber while being low in cholesterol and saturated fat. Adopting a vegan diet can also help manage diabetes and reduce the risk of associated health issues. Additionally, a vegan diet rich in nutrients from fruits, vegetables, grains, and legumes can benefit hair, skin, and nails by providing vitamins, minerals, healthy fats and proteins that support collagen production and skin health. Herbal teas like green tea and ginger tea may also help promote digestion by stimulating digestive enzymes and secretions. Eating a diet lower in red meat,
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A workshop hosted by the South African Journal of Science aimed at postgraduate students and early career researchers with little or no experience in writing and publishing journal articles.
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A review of the growth of the Israel Genealogy Research Association Database Collection for the last 12 months. Our collection is now passed the 3 million mark and still growing. See which archives have contributed the most. See the different types of records we have, and which years have had records added. You can also see what we have for the future.
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2. Although my survey is about recycling, I felt that it was
relevant to ask what gender the person is too see which
gender recycles more than one another. I decided to leave the
option open for people to not have to answer this question by
adding a 'Prefer not to say' section incase people didn’t feel
comfortable answering.
From this question I have learnt that 41 females completed
my survey whereas, only 8 males did. This question has turned
out to be less relevant to my research than I originally
thought, the reason why I think this is because even though I
am able to see how many male and females responded; it
doesn’t necessarily tell me how many of each actually recycle
due to the main questions being asked after the first 2 (on the
survey).
If I was to redo this question I would use a 'checkbox'
template (which can be found while building a survey, on
survey monkey). Instead of just asking what gender the
audience are I would make it a double question, for example:
'Are you Male or Female and do you recycle?'. This is where
the checkbox template would be useful because it allows
more than one answer to be given, I would keep the same
options I chose for this one but add 'Yes' and 'No', for
example: Male and Yes, Male and No, Female and Yes, Female
and No
Q1
3. I chose to add this question in to my survey to see if how
many different age ranges I could get to complete my survey
regardless of if they recycle or not because even though I
won't know which specific person has answered the rest of
the survey questions I thought it would be a good idea to get
as many responses as I could from as many age ranges as I
could, due to their undoubtedly being a difference in opinions.
When building this survey question I thought that it wouldn’t
go to plan because I had the intention of sharing my survey on
my social media accounts (Facebook, Snapchat and Twitter
etc.) which made me think that I would only get responses
from my friends which mainly ranges from 18-24. Although I
did get the most responses from that age range, I got some
responses for every age range that I listed in the question due
to my survey being shared by people which drew the attention
of many different audiences.
This question itself doesn’t really help my research but it does
help to bare it in mind while analyzing the rest of my
questions.
Q2
4. Q3
This is one of the most relevant questions throughout the
entire survey because it is based around the overall purpose
of creating the survey, Recycling. I think that the results
from this question very interesting because I discovered
that only a small percentage of the people who participated
in this survey never recycle, 24.49 percent say they
occasionally recycle, around 38.78 percent say that they
recycle and that around 32.65 percent say that they always
recycle.
The most interestingnes part about this question in
particular is that 6.13 percent more people said that they
recycle most of the time compared to those that said they
recycle always. This is helpful because I can compare these
statistics against my collected secondary research. This
helps towards my research because it shows that even
though there is an improvement with recycling within the
United Kingdom, there is still a higher percentage that
recycle most of the time rather as apposed to always.
6. Q4
I felt that this would be another really important question
to add in to the survey, I thought that I could compare the
results from the previous question with results from this
question because I felt the questions (how often do you
recycle? and do you think you know enough about
recycling?) go hand in hand that some might not recycle due
to not knowing enough.
The results from this question show that more than 55% of
people know enough about recycling which shows that
recycling knowledge isn’t the issue and that there are other
potential barriers which could be preventing people from
recycling as much as they’d like to. Although the majority of
people said yes there is still 40 percent of participants that
chose ‘Not Really’. This is also a large statistic which shows
that there could be a bit more information about recycling
needed by some that could potentially make them want to
recycle. After doing some research I discovered that there
are quite a lot of people that don’t recycle because they feel
they don’t know enough in as much as they don’t know
what to recycle, how to prepare the materials or maybe
even where to recycle.
7. Q5
I feel that this question follows the previous one (Do you think
you know enough about recycling?) because for those that
think they do or don’t; this question is a way of testing to see
if the participants know what kind of materials they could
recycle.
I think the results of this question are really good because they
show that nearly everyone knows what the correct materials
to recycle are. This question shows that the participants that
don’t feel as though they know enough, subconsciously know
more than they thought.
This shows that knowing what to recycle isn’t a boundary to
the participants and that I could do some further research into
the other potential barriers that people may face and some
reasons that people have on why they may or may not recycle.
I could also do some research to get a clear list of majority of
the materials that could be recycle. I could possibly also look in
to the material that is recycled the most and least.
9. Q6
This question and it’s results are informative and useful
towards my research. This is because it gave me the ability
to learn what kind of barriers could be stopping people from
recycling. It also allowed to see if participants has similar
barriers. This question was a success over all because I got a
mixture of different results meaning that I had more of an
understanding on what barriers people may have.
The top 3 results are ‘there are no barriers, I recycle when
possible’, ‘unsure on what to recycle’ and ‘no facilities’. I
think that I could have reworded one of the responses better
which is the ‘there are no barriers..’ response. My reason for
this is that I think that it generalises a little too much
because it could apply to those who do and don’t recycle
and that isn’t the initial intention.
11. Q7
This is another question which I thought that I should add in because
it was an opportunity for people to anonymously and honestly
answer about if they really know what the benefits of recycling are.
This question meant that I can see how much the participants know
about recycling. This shows that the majority of the participants do
know what’s the benefits of recycling are, while only a smaller
percentage said ‘not really’ or ‘no’.
I think that this is a good statistic because it shows that there is a
good level of understanding of recycling among the participants.
This also makes my research a bit more interesting because to a
degree, it partially rules out the question of weather people recycle
because they don’t understand what the benefits of it are.
Another aspect which makes these statistics good is that it shows
that there could be other underlying reasons why some chose not to
recycle, also meaning that we can (in this case/with the participants)
rule out a lack of understanding and begin to work out the other
potential reasons in order to see if this is something which can be
changed.
12. Q8
Recycling and discarding rubbish correctly at home is just as
important as recycling and discarding rubbish correctly
outdoors and I wanted to gain some opinions on weather
people really use the facilities which are provided in order for
people to recycle outside. The results show that 85% of the
survey participants would or do use the outdoor facilities,
which I think is really positive overall.
I think that I could have worded this question a little bit
differently or maybe even added in an extra question to gain
another opinion on weather the participants think that they
have enough public recycling facilities available to them in
order for them to do so. I think this would improve my
question because my issue with my unaltered question is that
I am unsure of how many people are agreeing that they do
use the facilities (basically meaning that there is enough) or
those that would use the facilities (meaning that they would
if they know were they can be found close to their area.
Regardless, I think that the response from this question is
good because it shows that throughout my survey there isn’t
a large amount of people that don’t recycle because they
don’t want to, don’t know enough or don’t think there are
enough facilities.
14. Q9
I think that this is an interesting question because here we can
see that more than 90% of the survey participants agree that
recycling should be compulsory, but what makes this interesting
is that the majority of people that said they recycle 'Most of the
time' answered 'Yes' to this question. Although, I do think that I
should have either turned this question in to just a comment
box response question or I should have added more choices
than 'Yes and No' to this question because this would have given
me much more reliable and accurate responses to work with.
I do think that the response I got from this question in particular
is positive because only four people don’t think that recycling
should be compulsory. This means that more and more people
are taking recycling seriously and understanding the reasons
why it's becoming more important to recycle things as much as
possible. After doing some research, it is clear that this is a really
good statistic compared to similar ones from years ago; it's clear
that there is a positive development.
Due to this question being fairly debatable, I was initially
expecting there to be a mixture of opinions. I didn’t expect
there to be 91.67% (for yes) with 8.33% (for no).
16. Q10
This number of responses for this question surprised me, my
reason for this being that, with the participants having the
option to skip; I really thought that they would. The number of
people that skipped is 16, quite honestly I was expecting
probably less than 16 for the number of people that answered
so I think this is definitely a positive. The number of people that
answered is 33, this is really good! It's nice to see that the
majority of the participants took some time to think about the
aspects of recycling.
Although there are quite a lot of people that responded, I
noticed that about 90 percent of the responses are relatively
the same. For example, there are a lot of responses that say
'No', ' Nope' or 'not really' but there are at least 8 responses
that have been thought out and can be worked with far more
than the others.
I have added every response to the next slide, the longer
responses are great because it's clear that these people have
had a good think and have been honest about what aspect of
recycling they'd like to know more about.