Presentation on medicinal plants
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A short presentation on medicinal plants that is used to prevent Diabetics, Cancer, Diarrhoea, Constipation and Allegy etc.
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Ashoka tree pharmacognosy
The document summarizes information about the Ashoka tree. It describes the Ashoka tree's biological source as the dried stem bark of Saraca indica from the legume family. It provides details on the tree's leaves, flowers, and bark. It also discusses the tree's cultivation requirements including soil type, propagation methods, organic manure use, irrigation, and harvesting. Key chemical constituents are listed as tannin, catechol, sterol, and organic calcium compounds. The uses of Ashoka tree bark are as a blood purifier and for treating diabetes, piles, inflammation, and fungal infections.
Botanical description and therapeutic uses of Ashok (Saraca asoca).
The Ashoka tree is a sacred tree in India that produces fragrant flowers year-round. It has medicinal properties and every part of the tree can be used to cure disorders. The bark, seeds, and flowers are used in capsules and tonics to treat gynecological issues in women. The bark also treats bacterial and fungal infections, while capsules and ointments made from the tree can reduce skin irritations and improve complexion. Dried flowers help with diabetes and indigestion, and extracted flower juice treats dysentery.
Ashoka
Ashoka is the dried stem bark of the Saraca indica Linn plant. It contains condensed tannins, which lack sugar and do not hydrolyze. The bark is collected through incisions from trees found in South and Southeast Asia up to elevations of 750m. Microscopically, the bark shows stone cells and sclerenchymatous patches. Chemically, it contains condensed tannins, hematoxylin, ketosterol, saponin, and calcium compounds. Ashoka has uses as a uterine tonic to stimulate contractions and is used to treat uterine bleeding and menorrhagia.
Frerea indica
Scientific Name Frerea indica Dalzell
Common Names Shindel Makudi
Synonyms Caralluma frerea, Desmidorchis dalzellii
Botanical description and therapeutic uses of Bashok (Adhatoda vasica).
Botanical Feature of bashok.
Bashok commonly known in english as Malabar nut
adhatoda, vasa, or vasaka, is a medicinal plant native
to Asia.
Scientific name : Adhatoda vasica
Family : Acanthaceae
Solanaceae taxonomy
This document provides details about the plant family Solanaceae. It discusses that Solanaceae is the third largest plant family, including 95 genera and over 2800 species. Key characteristics include herbs, shrubs, trees or vines with alternate leaves and five-petaled flowers. Economic importance includes food crops like potato, tomato and eggplant, as well as medicinal plants. Datura metal is described as having large white flowers, spiny capsules and endospermous seeds. Common Solanaceae species in Pakistan include tobacco, chili peppers and brinjal.
Cultivation and marketing of aswagandha new
This document discusses the cultivation and marketing of Ashwagandha (Withania somnifera). It begins by providing background on Ashwagandha including its uses in Ayurveda as a rejuvenative. It then discusses suitable soil, climate, cultivation methods including varieties used, and yields. Harvesting occurs 150-170 days after sowing, yielding 300-500 kg of dried roots per hectare. The document concludes by noting the demand and potential for Ashwagandha in domestic and international markets due to its various medicinal properties.
Recommended
Ashoka tree pharmacognosy
The document summarizes information about the Ashoka tree. It describes the Ashoka tree's biological source as the dried stem bark of Saraca indica from the legume family. It provides details on the tree's leaves, flowers, and bark. It also discusses the tree's cultivation requirements including soil type, propagation methods, organic manure use, irrigation, and harvesting. Key chemical constituents are listed as tannin, catechol, sterol, and organic calcium compounds. The uses of Ashoka tree bark are as a blood purifier and for treating diabetes, piles, inflammation, and fungal infections.
Botanical description and therapeutic uses of Ashok (Saraca asoca).
The Ashoka tree is a sacred tree in India that produces fragrant flowers year-round. It has medicinal properties and every part of the tree can be used to cure disorders. The bark, seeds, and flowers are used in capsules and tonics to treat gynecological issues in women. The bark also treats bacterial and fungal infections, while capsules and ointments made from the tree can reduce skin irritations and improve complexion. Dried flowers help with diabetes and indigestion, and extracted flower juice treats dysentery.
Ashoka
Ashoka is the dried stem bark of the Saraca indica Linn plant. It contains condensed tannins, which lack sugar and do not hydrolyze. The bark is collected through incisions from trees found in South and Southeast Asia up to elevations of 750m. Microscopically, the bark shows stone cells and sclerenchymatous patches. Chemically, it contains condensed tannins, hematoxylin, ketosterol, saponin, and calcium compounds. Ashoka has uses as a uterine tonic to stimulate contractions and is used to treat uterine bleeding and menorrhagia.
Frerea indica
Scientific Name Frerea indica Dalzell
Common Names Shindel Makudi
Synonyms Caralluma frerea, Desmidorchis dalzellii
Botanical description and therapeutic uses of Bashok (Adhatoda vasica).
Botanical Feature of bashok.
Bashok commonly known in english as Malabar nut
adhatoda, vasa, or vasaka, is a medicinal plant native
to Asia.
Scientific name : Adhatoda vasica
Family : Acanthaceae
Solanaceae taxonomy
This document provides details about the plant family Solanaceae. It discusses that Solanaceae is the third largest plant family, including 95 genera and over 2800 species. Key characteristics include herbs, shrubs, trees or vines with alternate leaves and five-petaled flowers. Economic importance includes food crops like potato, tomato and eggplant, as well as medicinal plants. Datura metal is described as having large white flowers, spiny capsules and endospermous seeds. Common Solanaceae species in Pakistan include tobacco, chili peppers and brinjal.
Cultivation and marketing of aswagandha new
This document discusses the cultivation and marketing of Ashwagandha (Withania somnifera). It begins by providing background on Ashwagandha including its uses in Ayurveda as a rejuvenative. It then discusses suitable soil, climate, cultivation methods including varieties used, and yields. Harvesting occurs 150-170 days after sowing, yielding 300-500 kg of dried roots per hectare. The document concludes by noting the demand and potential for Ashwagandha in domestic and international markets due to its various medicinal properties.
Belladonna herb
This document provides information on the belladonna herb. It discusses the biological source as the dried leaf and sub-arial parts of the Atropa belladonna Linn plant. It is indigenous to the Western Himalayas and some areas of Himachal Pradesh in India as well as cultivated in England and other European countries. The document outlines the cultivation process and harvesting of the belladonna leaves and flowering tops. It also describes the macroscopic and microscopic characteristics and the main alkaloids contained in the herb. Finally, it discusses the medical uses of belladonna as a sedative and to treat conditions like asthma, whooping cough, and Parkinson's disease.
Presentation on ashwagandha
This document provides information on Ashwagandha (Withania somnifera), including its botanical classification, traditional medicinal uses, growth requirements, cultivation practices, and yield. It states that Ashwagandha is traditionally used in Ayurveda to treat various symptoms and conditions. The document describes the plant's preferred soil and climate conditions, methods of propagation, planting, fertilization, harvesting, and post-harvest practices. It concludes by stating the typical yield range of 400-1200 kg/ha of dried roots and 200-500 kg/ha of seeds.
Aswagandha
Ashwagandha is a plant from the Solanaceae family that is used in Ayurvedic medicine. It grows as a short shrub and its long, brown, tuberous roots are used for medicinal purposes. Ashwagandha is cultivated in drier regions of India and can tolerate temperatures from 20 to 38°C. Traditionally, it has been used to treat tumors, tuberculosis, and anxiety and research suggests it may help reduce cholesterol and improve sperm quality. Potential side effects include stomach upset, diarrhea, vomiting, and lowered blood pressure.
Environmental project f
This document provides information about the neem tree, including its description, ecology, leaves, flowers, and fruit. It notes that the neem tree can reach heights of 15-20 meters and has an oval crown. The document describes the bark, sapwood, and root system. It discusses the alternate pinnate leaves with 20-31 leaflets and axillary white fragrant flowers arranged in drooping panicles. The fruit is described as a smooth olive-like drupe varying in shape from oval to round, containing one to three elongated seeds. In conclusion, it notes the neem tree's drought resistance and ability to thrive in sub-arid to semi-arid climates with annual rainfall between 250
Amaranthus
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basaka
This document summarizes information about the medicinal plant Adhatoda vasica, commonly known as Basaka. It details the plant's botanical classification and describes its main components, which include quinazoline alkaloids. The document outlines the plant's uses in Ayurvedic medicine to treat various respiratory, cardiovascular, and gastrointestinal conditions. It notes the plant has been used in Ayurvedic medicine for over 2000 years primarily for respiratory disorders.
All about plants
Plants are living things that require air, water, soil, and sunlight to survive. They produce their own food through the process of photosynthesis, where leaves absorb sunlight and use it to convert carbon dioxide and water into oxygen and sugars. The main parts of a plant are roots, which take in water and nutrients; stems, which transport water and raise leaves and flowers; leaves, which produce food for the plant; and flowers, which produce seeds. Photosynthesis occurs in leaves and uses chlorophyll to power the process of turning carbon dioxide, water, and sunlight into oxygen and food. Plants are essential as they produce food and oxygen, and help clean the air and soil.
The Comparison between the Modern Science of Plants and Kalidasa’s Plants
This document compares how plants are described in ancient Indian scriptures like Kalidasa's works to modern botanical science. It summarizes several plants mentioned by Kalidasa like asoka, amra (mango), candana (sandalwood), and provides their modern botanical names and descriptions. The key differences are that ancient texts used descriptive names and verses rather than precise botanical classifications, but referred to the same plants. Modern science studies plants' taxonomy, structure, functions, and economic importance in more detail.
Portulaca oleracea
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Solanaceae
1. Solanaceae is a family of flowering plants known as the nightshade family, containing over 2,500 species including important food crops like the potato, tomato, and peppers.
2. Members are found worldwide but are most abundant in the tropical regions of Latin America. They include herbs, shrubs, trees, and climbing plants. Many species contain poisonous alkaloids.
3. Economically important members are used as food (potato, tomato, peppers), medicine (belladonna, henbane), and narcotics (tobacco). Ornamental genera include petunia and datura.
Poaceae
The document describes the Poaceae family of monocotyledonous flowering plants, commonly known as grasses. It details their morphological characteristics, classification, examples of important species, and their significant economic uses as sources of food, fodder, sugar, building materials, furniture, aromatics, medicines, paper, and ornamentals. Poaceae is one of the largest angiosperm families, with over 10,000 species found worldwide in various ecological habitats.
Cucurbitaceae
The document summarizes the Cucurbitaceae family of plants. It belongs to 118 genera and 760 species found worldwide, especially in tropics and subtropics. In India there are 40 genera and 100 species. Key characteristics include herbaceous climbing stems with tendrils, leaves with multi-veined palmate lobes, unisexual flowers, and berries or gourds. Economically important species include cucumbers, melons, squashes, and gourds.
Brassica print
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Herbarium
The document discusses different types of pasture grasses and legumes that can be used as animal feed. It describes 7 common pasture grasses and their morphological characteristics including kangaroo grass, bala thana, carpet grass, cowfoot grass, mayura thana, rila thana and signal grass. It also describes 9 common pasture legumes and their traits such as katarodu, stylo, silver leaf, puero, peanut, dambala, kollu, aswanna and siratro. The document provides information on the botanical name, family, photos and preferable agro ecological zones of each plant variety.
Sarapgandha
it include the medicinal plant sarapgandha scientifically called rauvolfia serpentina it cure problem of high blood pressure and important for diabetic paitents,this ppt includes its botany cultural practices and its use
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Flowering plants
This document discusses flowering and non-flowering plants. It describes the parts of flowering plants including roots, stems, leaves, flowers and seeds. It explains that flowers produce fruits containing seeds to help plants reproduce. The life cycle of flowering plants is outlined as seeds growing into plants that grow flowers and fruits containing new seeds. Non-flowering plants like conifers produce cones instead of flowers that also contain fruits and seeds. Deciduous trees lose their leaves in autumn while evergreen trees keep their leaves year-round.
FAMILY FABACEAE
Family Leguminosae (Fabaceae) is generally characterized by typical legume fruit and the ability to symbiotically fix nitrogen. Among the three subfamilies, Papilionoideae is the largest and possesses the lion’s share of economically important legumes including pulses and forages. Although monophyletic origin is generally considered, traces of polyphyly and paraphyly are evidenced in the subfamilies Mimosoideae and Caesalpinioideae by molecular phylogenetic studies. Development of robust cytogenetic stocks (aneuploids, polyploids, chromosomal aberrations, somaclonal variants, transformants, etc.) and novel functional genomic tools (mutants, molecular markers, DNA libraries, barcode sequences, etc.) have paved the way to legume classical and molecular breeding for high-yield, nutritional quality, biotic and abiotic stress tolerance, and enhancement of its bioactive natural antioxidants.
Plant
Plant is a living organism that grows in a permanent location like trees, shrubs, herbs, grasses, ferns and mosses. The main parts of a plant include the root, which absorbs water and minerals, the stem which transports water and nutrients, leaves which perform photosynthesis, and flowers which are involved in reproduction. Plants have many uses for humans including food, clothing, shelter, medicine and paper. They can be propagated through both sexual reproduction using seeds and asexual reproduction using methods like cuttings, bulbs and grafting. The document then lists and describes several medicinal plants commonly used in the Philippines like akapulko, ampalaya, bayabas, lagundi, luya
Biodiversity and Conservation of plantation crops.
Biodiversity and conservation efforts in plantation, spices, and medicinal crops are crucial for preserving ecosystems and sustaining agriculture. These efforts focus on maintaining genetic diversity within plant species, protecting endangered species, and promoting sustainable farming practices.
In plantation agriculture, such as tea, coffee, and rubber, conserving biodiversity involves preserving natural habitats, preventing deforestation, and implementing agroforestry practices that support a variety of plant and animal species. This can help maintain ecological balance and ecosystem services like pollination and pest control.
In the case of spices, which often come from diverse plant species grown in different regions, conservation efforts may include protecting natural habitats where these plants grow, promoting sustainable harvesting practices, and supporting local communities that depend on spice cultivation.
For medicinal crops, biodiversity conservation is essential to safeguarding the genetic diversity of plants used in traditional medicine and modern pharmaceuticals. This involves preserving natural habitats, preventing overharvesting of wild medicinal plants, and promoting cultivation of medicinal crops using sustainable methods.
Overall, biodiversity and conservation efforts in plantation, spices, and medicinal crops are vital for ensuring the long-term sustainability of agriculture, protecting ecosystems, and supporting human well-being.
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Belladonna herb
This document provides information on the belladonna herb. It discusses the biological source as the dried leaf and sub-arial parts of the Atropa belladonna Linn plant. It is indigenous to the Western Himalayas and some areas of Himachal Pradesh in India as well as cultivated in England and other European countries. The document outlines the cultivation process and harvesting of the belladonna leaves and flowering tops. It also describes the macroscopic and microscopic characteristics and the main alkaloids contained in the herb. Finally, it discusses the medical uses of belladonna as a sedative and to treat conditions like asthma, whooping cough, and Parkinson's disease.
Presentation on ashwagandha
This document provides information on Ashwagandha (Withania somnifera), including its botanical classification, traditional medicinal uses, growth requirements, cultivation practices, and yield. It states that Ashwagandha is traditionally used in Ayurveda to treat various symptoms and conditions. The document describes the plant's preferred soil and climate conditions, methods of propagation, planting, fertilization, harvesting, and post-harvest practices. It concludes by stating the typical yield range of 400-1200 kg/ha of dried roots and 200-500 kg/ha of seeds.
Aswagandha
Ashwagandha is a plant from the Solanaceae family that is used in Ayurvedic medicine. It grows as a short shrub and its long, brown, tuberous roots are used for medicinal purposes. Ashwagandha is cultivated in drier regions of India and can tolerate temperatures from 20 to 38°C. Traditionally, it has been used to treat tumors, tuberculosis, and anxiety and research suggests it may help reduce cholesterol and improve sperm quality. Potential side effects include stomach upset, diarrhea, vomiting, and lowered blood pressure.
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Economic importance of pteridophyta
This document summarizes the various uses of pteridophytes, which are ancient vascular plants that include ferns. It outlines how pteridophytes are used in soil conservation, as biofertilizers, as food sources for humans and animals, as ornamental plants, for entertainment, medicinally, to produce chemicals, in manufacturing, and as metal accumulators. Some key uses mentioned include using ferns like Pteris and Dryopteris for soil erosion control, Azolla species as biofertilizer by fixing nitrogen, and consuming fern tubers, rhizomes, and fronds. The document also lists specific pteridophytes used for things like dye production, oil extraction, basket we
basaka
This document summarizes information about the medicinal plant Adhatoda vasica, commonly known as Basaka. It details the plant's botanical classification and describes its main components, which include quinazoline alkaloids. The document outlines the plant's uses in Ayurvedic medicine to treat various respiratory, cardiovascular, and gastrointestinal conditions. It notes the plant has been used in Ayurvedic medicine for over 2000 years primarily for respiratory disorders.
All about plants
Plants are living things that require air, water, soil, and sunlight to survive. They produce their own food through the process of photosynthesis, where leaves absorb sunlight and use it to convert carbon dioxide and water into oxygen and sugars. The main parts of a plant are roots, which take in water and nutrients; stems, which transport water and raise leaves and flowers; leaves, which produce food for the plant; and flowers, which produce seeds. Photosynthesis occurs in leaves and uses chlorophyll to power the process of turning carbon dioxide, water, and sunlight into oxygen and food. Plants are essential as they produce food and oxygen, and help clean the air and soil.
The Comparison between the Modern Science of Plants and Kalidasa’s Plants
This document compares how plants are described in ancient Indian scriptures like Kalidasa's works to modern botanical science. It summarizes several plants mentioned by Kalidasa like asoka, amra (mango), candana (sandalwood), and provides their modern botanical names and descriptions. The key differences are that ancient texts used descriptive names and verses rather than precise botanical classifications, but referred to the same plants. Modern science studies plants' taxonomy, structure, functions, and economic importance in more detail.
Portulaca oleracea
This document discusses the purslane plant, including its origins and cultivation practices. Purslane is found growing wild or cultivated around the world, and has been used in salads and medicine for hundreds of years. It is high in beneficial omega-3 fatty acids and vitamins A and C, and has been used in traditional medicine to treat issues like diarrhea, urinary problems, and joint pain. While generally non-toxic, it should be avoided by pregnant women.
Solanaceae
1. Solanaceae is a family of flowering plants known as the nightshade family, containing over 2,500 species including important food crops like the potato, tomato, and peppers.
2. Members are found worldwide but are most abundant in the tropical regions of Latin America. They include herbs, shrubs, trees, and climbing plants. Many species contain poisonous alkaloids.
3. Economically important members are used as food (potato, tomato, peppers), medicine (belladonna, henbane), and narcotics (tobacco). Ornamental genera include petunia and datura.
Poaceae
The document describes the Poaceae family of monocotyledonous flowering plants, commonly known as grasses. It details their morphological characteristics, classification, examples of important species, and their significant economic uses as sources of food, fodder, sugar, building materials, furniture, aromatics, medicines, paper, and ornamentals. Poaceae is one of the largest angiosperm families, with over 10,000 species found worldwide in various ecological habitats.
Cucurbitaceae
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Brassica print
This document discusses the genus Brassica, which includes important agricultural crops like cabbage, broccoli, cauliflower, and mustard. It describes key species, varieties, uses as food and medicine, taxonomy, breeding history, pests and diseases. Important crops include cabbage, broccoli in the Botrytis and Italica groups, Brussels sprouts, and turnips. The genus has been an area of scientific interest due to its agricultural significance.
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Sarapgandha
it include the medicinal plant sarapgandha scientifically called rauvolfia serpentina it cure problem of high blood pressure and important for diabetic paitents,this ppt includes its botany cultural practices and its use
11. weeds as medicinal plants by Allah Dad Khan
This document describes several weeds found in maize and wheat fields in Pakistan and their traditional medicinal uses. It lists the family, vernacular names, location found, plant parts used, and medicinal values for each weed. Many are used to treat fevers, skin diseases, diarrhea, asthma, and as diuretics, laxatives, or emetics. The weeds and their plant parts are used both as medicines and as animal feed or vegetables.
Flowering plants
This document discusses flowering and non-flowering plants. It describes the parts of flowering plants including roots, stems, leaves, flowers and seeds. It explains that flowers produce fruits containing seeds to help plants reproduce. The life cycle of flowering plants is outlined as seeds growing into plants that grow flowers and fruits containing new seeds. Non-flowering plants like conifers produce cones instead of flowers that also contain fruits and seeds. Deciduous trees lose their leaves in autumn while evergreen trees keep their leaves year-round.
FAMILY FABACEAE
Family Leguminosae (Fabaceae) is generally characterized by typical legume fruit and the ability to symbiotically fix nitrogen. Among the three subfamilies, Papilionoideae is the largest and possesses the lion’s share of economically important legumes including pulses and forages. Although monophyletic origin is generally considered, traces of polyphyly and paraphyly are evidenced in the subfamilies Mimosoideae and Caesalpinioideae by molecular phylogenetic studies. Development of robust cytogenetic stocks (aneuploids, polyploids, chromosomal aberrations, somaclonal variants, transformants, etc.) and novel functional genomic tools (mutants, molecular markers, DNA libraries, barcode sequences, etc.) have paved the way to legume classical and molecular breeding for high-yield, nutritional quality, biotic and abiotic stress tolerance, and enhancement of its bioactive natural antioxidants.
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The Comparison between the Modern Science of Plants and Kalidasa’s Plants
The Comparison between the Modern Science of Plants and Kalidasa’s Plants
Similar to Presentation on medicinal plants
Plant
Plant is a living organism that grows in a permanent location like trees, shrubs, herbs, grasses, ferns and mosses. The main parts of a plant include the root, which absorbs water and minerals, the stem which transports water and nutrients, leaves which perform photosynthesis, and flowers which are involved in reproduction. Plants have many uses for humans including food, clothing, shelter, medicine and paper. They can be propagated through both sexual reproduction using seeds and asexual reproduction using methods like cuttings, bulbs and grafting. The document then lists and describes several medicinal plants commonly used in the Philippines like akapulko, ampalaya, bayabas, lagundi, luya
Biodiversity and Conservation of plantation crops.
Biodiversity and conservation efforts in plantation, spices, and medicinal crops are crucial for preserving ecosystems and sustaining agriculture. These efforts focus on maintaining genetic diversity within plant species, protecting endangered species, and promoting sustainable farming practices.
In plantation agriculture, such as tea, coffee, and rubber, conserving biodiversity involves preserving natural habitats, preventing deforestation, and implementing agroforestry practices that support a variety of plant and animal species. This can help maintain ecological balance and ecosystem services like pollination and pest control.
In the case of spices, which often come from diverse plant species grown in different regions, conservation efforts may include protecting natural habitats where these plants grow, promoting sustainable harvesting practices, and supporting local communities that depend on spice cultivation.
For medicinal crops, biodiversity conservation is essential to safeguarding the genetic diversity of plants used in traditional medicine and modern pharmaceuticals. This involves preserving natural habitats, preventing overharvesting of wild medicinal plants, and promoting cultivation of medicinal crops using sustainable methods.
Overall, biodiversity and conservation efforts in plantation, spices, and medicinal crops are vital for ensuring the long-term sustainability of agriculture, protecting ecosystems, and supporting human well-being.
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General Information about the Medicinal Plants in the Aravalli Ranges, its Co...
The Aravalli Range also spelled Aravali is a mountain range in Northwestern India, running approximately 670 km 430 mi in a south west direction, starting near Delhi, passing through southern Haryana and Rajasthan, and ending in Gujarat. The highest peak is Guru Shikhar at 1,722 metres 5,650 ft . In Rajasthan, the range runs from Khetri in the northeast to Khed Brahma in the southwest Within Rajasthan for a length of about 550 kilometers. Aravalli’s is the oldest range of fold mountains in India. Geologically, Aravalli range can be traced back probably close of the dharwar times and is composed of rocks belonging originally to the Delhi system, folded in a synclinorium occupying the site of the geosynclines which have been deeply eroded. The Aravalli range and Hilly Region has been further sub divided into two smaller physiographic units 1. North Eastern Aravalli Range2. Central Aravalli Range3. The Mewar Rocky region and Bhorat Plateau4. Abu Block RegionThe standard ethnobotanical methods were followed. The plants were identified by available literature and flora. The data was collected though a series of field investigations. The systematic and random sampling methods were employed to study different locations. Ethnobotanical information was gathered using semi structured interviews. The paper records count 53 important plant species of medicinal value from different families. Most of the plant species belonged to family Fabaceae followed by Moraceae and Asteraceae. The study revealed that Aravalli hills Gurgaon has much useful medicinal floras, that local people can use the parts of the plant in disease treatment and can modify, the ways of formulation application administration and ingredients used in preparation. Dr. Anita "General Information about the Medicinal Plants in the Aravalli Ranges, its Conservation in the Form of Aravalli Biodiversity Park, India" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-4 , June 2021, URL: https://www.ijtsrd.compapers/ijtsrd43704.pdf Paper URL: https://www.ijtsrd.combiological-science/botany/43704/general-information-about-the-medicinal-plants-in-the-aravalli-ranges-its-conservation-in-the-form-of--aravalli-biodiversity-park-india/dr-anita
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Presentation on medicinal plants
- 1. Presentation On “Medicinal Plants” Presented By: Sayed Bin Huda ID No: P181004 Department of Pharmacy International Islamic University Chittagong
- 2. What is Medicinal Plants?What is Medicinal Plants? Medicinal plants are plants that have a recognized medical use. It also refers to using a plant’s seeds, berries, roots, leaves, barks or flowers for medicinal purposes. Example: i.Tulsi ii.Garlic iii.Aloe Vera
- 3. Medicinal Plants Used InMedicinal Plants Used In “Diabetics”“Diabetics” 1. Acacia arabica (Babul) Biological source: It obtains from the stem and branches of Acacia arabica Wild. Geographical source: It is found in Sudan, India, Morocco, Sri Lanka and Africa. 2. Achyranthes aspera (Chaff-flower) Biological source: It obtains from the flower of Achyranthes aspera Linn. Geographical source: The plant is found in Tropical Asia, Australia, America and Africa etc. 3. Allium sativum (Garlic) Biological source: It obtains from the bulb of Allium sativum Linn. Geographical source: It is found in Central Asia, Southern Europe, USA, India, Bangladesh etc.
- 4. Medicinal Plants Used InMedicinal Plants Used In “Cancer”“Cancer” 1. Tinospora cordifolia (Nimgilo/Guduchi) Biological source: It obtains from the leaves of Tinospera cordifolia Linn. Geographical source: It is found in the tropical areas of India, Myanmar and Sri Lanka. 2. Centella Asiatica (Thankuni) Biological source: It obtains from the flower of Achyranthes aspera Linn. Geographical source: The plant is found in Tropical Asia, Australia, America and Africa etc. 3. Curcuma longa (Halud) Biological source: It obtains from the root of Curcuma longa Linn. Geographical source: It is found in Indian subcontinent and Southeast Asia etc.
- 5. Medicinal Plants Used InMedicinal Plants Used In “Diarrhoea”“Diarrhoea” 1. Acacia burkei (Wattles/Acacias) Biological source: It obtains from the leaves and flower of Acacia burkei. Geographical source: It is mainly found in Australia. 2. Sarcostemma viminale (Caustic vine) Biological source: It obtains from the aerial parts, roots and latex of Surcostemma viminale. Geographical source: It is found in coastal regions of Australia, China, India and Philippines etc. 3. Cissampelos hirta (Klotzsch) Biological source: It obtains from the leaves and rhizomes of Cissampelos hirta Linn. Geographical source: It is found in Africa, Madagascar and Angola etc.
- 6. Medicinal Plants Used InMedicinal Plants Used In “Constipation”“Constipation”1. Cascara sagrada (Bitter bark/Sacred bark) Biological source: It obtains from the bark of Cascara sargrada. Geographical source: It is mainly found in Columbia, Oregon, Washington, California and Kenya. 2. Cassia angustifolia (Senna) Biological source: It obtains from the dried leaflets of Cassia angustifolia. Geographical source: It is found in tropical Africa and Sudan while Cassia angustifolia is native to Arabia, Somalia, Sind and the Punjab (parts of India). 3. Rheum rhabarbarum (Rhubarb) Biological source: It obtains from the triangular shaped leaves with long, fleshy petioles. Geographical source: It is found in England, Eurasia and China etc.
- 7. Medicinal Plants Used InMedicinal Plants Used In “Allergy”“Allergy” 1. Zingiber officinale (Ginger) Biological source: It obtains from the rhizome, ginger of Zingiber officinale. Geographical source: It is found in all areas of Asian subcontinent. 2. Urtica dioica (Stinging Nettle) Biological source: It obtains from the leaves and flowers of Urtica dioica. Geographical source: It is found in Ireland, New zealand, Bulgaria and Ukraine etc. 3. Hippophae rhamnoides (Sea Buckthorn) Biological source: It obtains from the fruit, seeds and leaves of Hippophae rhamnoides. Geographical source: It is native to the cold-temperate regions of Europe and Asia.
- 8. Thank You for Your AttentionThank You for Your Attention