This document provides tips for using social media for chefs and farmers. It discusses setting up accounts and profiles on various platforms like websites, Google Maps, Twitter, Facebook, Yelp and engaging with customers. Key recommendations include listening to what people say online, maintaining a consistent online presence, engaging with fans, and making social media use fun with photos and videos.
16. google maps tips
• mapping and • add your business
directions • claim your business
– 60 million users • fill in your place
– most popular service page
• seo / ranking – hours
– often 1st page – menu
– aggregated – cuisine
• favorite places – reviews
– program & qr codes – photographs
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19. twitter tips
• status updates • engage
– 140 characters – @back
– 105 m+ registered – dm back
– 75% traffic not • content
twitter.com – great for breaking news,
• bio, pic announcements
• follow people – links
(subscribe) – twitpics
• people follow you • tweetups
• people mention you • twitter lists
• twitter clients
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25. facebook tips
• stats • content
– 500 million + users – updates
– 50% logon daily – photos
– 700,000 businesses – links
– great for b2c – videos
• create a page (url – 25) • integration
• like • stream
– they choose you – like
– one way relationship – comment
– no contact info • places
• engage
31. yelp tips
• over 38 million • yelp makes money
visitors a month selling ads
• 12 million + reviews • pay attention to your
– Over 85% rate 3 starts reviews.
or high private/public
• free business responses as
accounts needed.
• claim your acct • be careful how you
• fill out your profile respond
38. recommendations
• listen
– google alerts, twitter Search, tweetbeep, tweetalarm
• get set
– have a consistent presence
• username, avatar, bio – http://knowem.com
• engage
– facebook, twitter
– pay attention to your fans/advocates
– don’t sell (all the time)
• reach out
– events, tweet ups, *fn’s
• make it fun!
– pictures - lots of pictures, video