This document describes a study that used automated plant phenotyping systems to evaluate the effects of 9 different plant-derived biostimulants on tomato plants under control conditions. High-throughput image-based analysis was used to monitor multiple morphological and physiological traits over time. Preliminary results found that 3 biostimulants (A, E, and H) significantly increased plant growth compared to controls. Additional analysis of chlorophyll fluorescence data may provide insights into effects on photosynthetic efficiency and correlate with growth responses. The automated phenotyping platform allowed detailed non-invasive analysis of biostimulant modes of action on whole plant performance.