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Cultural, Morphological and Pathological Characterization
of Alternaria porri Isolates on Onion (Allium cepa L.) in
Central and Eastern Ethiopia.
Seminar Paper Presentation
Abu Jambo Yae
(PhD in Plant Pathology)
February 2021
HU, Haramaya
PRESENTATION OUTLINE
This presentation consists of the following four major components.
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS AND DISCUSSION
 CONCLUSIONS AND RECOMMENDATIONS
1. INTRODUCTION
Onion (Allium cepa L.) is among the most important vegetable
crops grown in Ethiopia.
The national average bulb yield of onion in Ethiopia under farmers
conditions is remarkably lower (9 t ha-1) (CSA, 2019) than its
potential yield (30 t ha-1) due to several biotic and abiotic factors
(Lemma and Shimeles, 2003).
One of the major contributing biotic factors to this low yield is
fungal diseases.
Purple blotch (Alternaria porri), downy mildew (Peronospora
destructor) and basal rot (Fusarium oxysporum f.sp. cepae), are the
three major economically important fungal diseases of onion in
Ethiopia (Wondirad et al., 2009; Sintayehu et al., 2011).
INTRODUCTION …
Among these diseases, purple blotch (PB) is the most predominant
and serious disease in nearly all onion-growing areas of the
country.
In Ethiopia, onion bulb yield loss due to PB was estimated to reach
50% of the total production (Lemma and Shimeles, 2003).
Onion PB management options include cultivation of resistant
varieties (Yadav et al., 2017) and fungicide applications as seed
treatments and foliar sprays (Jhala and Mali, 2017).
The preference of past research on onion PB management strategy
in Ethiopia was mainly towards application of foliar fungicides
(Olani and Fikre, 2010).
INTRODUCTION …
However, continuous use of fungicides alone leads to development
of fungicide resistant pathogen races and accumulation of toxic
residues in produce and environment (Chethana et al., 2015;
Ahmed et al., 2018).
 Understanding of pathogen variability in a population on the bases
of CMP phenotypes may be helpful to develop successful crop
disease management strategies (Priya et al., 2018).
 In spite of the importance of PB in Ethiopia, no study has been
conducted to characterize the CMP variability of the pathogen
isolates on onion.
The objective of this study was to determine the CMP variation
among A. porri isolates of onion PB from central and eastern
Ethiopia.
2. MATERIALS AND METHODS
2.1. Description of the Study Areas
Collection of PB infected onion leaf samples were made in seven
districts of central and eastern Ethiopia (Fig. 1) on smallholder
farmers’ fields during the 2016 main cropping season.
The districts are located in the East Shewa and East Hararghe Zones
of Oromia Region, and lies between 07°58´ and 09°26’ N latitudes,
038°43’ and 041°57´ E longitudes, with altitudes ranging from 1543
to 1997 m above sea level.
The mean annual temperature and rainfall of the study areas are in
the range of 17 to 22 oC and 600 to 1700 mm, respectively.
MATERIALS AND METHODS …
Figure 1. Map of central and eastern Ethiopia showing the onion purple blotch survey districts in East
Shewa and East Hararghe Zones of Oromia Region during the 2016 main cropping season.
2. MATERIALS AND METHODS …
2.2. Sampling Process and Sample Size
 In each of the sampling districts, onion fields were randomly taken
at intervals of 1-2 km along the main roads.
 Within each of the selected fields, 3-5 onion leaf samples exhibiting
typical PB symptoms (Fig. 2A) were collected at 10 m intervals
along the diagonals of the field.
 A total of 70 samples were collected from 70 different onion fields
and taken to Plant Protection Laboratory, HU, for isolation and
identification of the pathogen.
2.3. Isolation, Identification and Maintenance of the Pathogen
Tissue plating method was used to isolate the pathogen from the
infected leaf samples.
Fungal colonies developed from tissue pieces (Fig. 2B) were
purified by transferring hyphal-tip sample to fresh PDA plates and
incubated at 25 oC for 7 days.
Identification of the fungal isolates was done from pure cultures
based on microscopic examination (Fig. 3A) as described by Ellis
(1971).
Pure cultures (n = 18) confirmed to be A. porri were transferred to
fresh PDA medium slants in culture tubes (Fig. 3B) and incubated
at 25 ºC till full growth, then maintained in refrigerator at 4 °C for
further analysis.
MATERIALS AND METHODS …
MATERIALS AND METHODS …
A B
D
C
Figure 2. Isolation of A. porri from onion leaf samples on potato dextrose agar medium: A) Collected
leaf samples; B) Handling of the leaf tissue; C) Unpurified cultures; D) Purified cultures
MATERIALS AND METHODS …
A B
Figure 3. Microscopic structure (A) and maintained pure cultures (B) of A. porri isolates
from central and eastern Ethiopia on potato dextrose agar medium.
2.4. Cultural and Morphological Characterization
The cultural (Fig. 4A) and morphological (Fig. 4B) characteristics
of the 18 isolates were studied on PDA medium.
A 6 mm mycelia-disc was taken from a week-old actively-growing
pure culture of each isolate and placed in inverted position in the
centre of a 90 mm Petriplate containing 20 mL of PDA medium.
Three replications were maintained for each isolate, in a CRD and
then incubated at 25 oC.
Starting from 2-days after incubation, the colony diameter of each
isolate was measured at 24 hr interval as an average of two
perpendicular criss-cross diameters until full growth occurred on
the Petriplate.
MATERIALS AND METHODS …
Colony characters, such as color, texture, margin and zonation of
all the isolates, were recorded by visual observation on the culture
medium 10 days after incubation as described by Chowdappa et al.
(2012).
Fifteen-day-old pure cultures of all the isolates were studied for
morphological variations in size and septation of conidia.
The conidial size of each isolate was determined by measuring the
length and the width of 30 randomly taken conidia using ocular
micrometer on a stage micrometer calibrated microscope.
Number of transverse and longitudinal septa in the conidia were
counted for the respective isolate.
MATERIALS AND METHODS …
MATERIALS AND METHODS …
Figure 4. Tests for cultural (A) and morphological (B) characterization of A. porri isolates
from central and eastern Ethiopia on potato dextrose agar medium
A B
2.5. Pathological Characterization
Pathogenicity test of all the isolates was conducted on onion
seedlings of the susceptible Adama-Red variety grown in 20 cm
pots containing a mixture of soil, sand and FYM at 2:1:1 ratio.
A fresh conidial suspension (5 x 104 mL-1) was prepared from a 10
day-old pure culture of each isolate using SDW (Fig. 5A) and
inoculated by spraying on 60-day-old seedlings (two per pot) at
five to six leaf growth stage.
Non-inoculated control seedlings (Fig. 5D) were treated with an
equal volume of SDW for comparison.
MATERIALS AND METHODS …
Immediately after inoculation, the seedlings were covered with
polyethylene bags (Fig. 5B) to maintain high relative humidity.
The treatments were arranged in a CRD in three replications in
glasshouse.
Disease severity of each isolate was assessed every three-days
begging from six-days after inoculation.
Severity was scored on all leaves of the two seedlings in each pot
using the 0 to 5 rating scales described by Sharma (1986).
The severity scores were converted into percentage severity index
(PSI) for analysis according to the following formula (Wheeler,
1969).
MATERIALS AND METHODS …
The AUDPC of each isolate was calculated from PSI data assessed
at different days after inoculation using the formula of Madden et
al. (2007):
Where, n is the total number of disease assessments, ti is the time
of the ith assessment in days from the first assessment date and xi is
the PSI of PB at the ith assessment.
The DPR of each isolate was obtained from regression of PSI data
fit to logistic model, ln (x/1-x) (Van der Plank, 1963) with dates of
assessments, where x is PB severity index in proportion.
The slope of the regression line estimated the DPR.
MATERIALS AND METHODS …
MATERIALS AND METHODS …
Figure 5. Testing for pathological characterization of A. porri isolates from central and eastern Ethiopia on
seedlings of onion variety Adama-Red grown in pots under glasshouse conditions: A) Overall view of conidial
suspensions; B) Overall view of experimental pots; C) Inoculated seedlings; D) Control seedlings
A B
C D
MATERIALS AND METHODS …
2.6. Data Analysis
Data for cultural, morphological and pathogenic characters of the
isolates were subjected to ANOVA.
The treatment means were separated using DMRT at 5%
significance level (Gomez and Gomez, 1984).
Regression analysis of diameters of colony growth against time
after incubations was performed and the slopes were used as
measures (mm per day) of colony growth rates for each isolate.
Both analysis of variance and regression were done using GLM
Procedure of the SAS software version 9.1 (SAS Institute, 2003).
Table 1. Variation in colony growth and growth rate of 18 A. porri isolates from central and eastern
Ethiopia on potato dextrose agar medium incubated at 25 oC for 7 days
3. RESULTS AND DISCUSSION
Isolate Colony growth (mm) at different days after incubation CGR
(mm/day)
2 3 4 5 6 7
A-1 17.00b-d 27.83d-f 36.50g-j 43.50jk 48.33jk 52.83jk 0.31h
A-2 15.17d-g 24.83g-i 34.83i-k 43.67i-k 50.67ij 57.17hi 0.37fg
A-4 16.67b-e 25.50g-i 33.83jk 40.00l 44.77l 49.50l 0.29i
A-5 14.00g 23.50i 32.33k 54.27h-k 54.67g 61.77e-g 0.43de
A-8 15.17d-g 27.00e-h 36.00h-j 42.83k 48.27jk 54.27i-k 0.35gh
ATJK-3 16.17c-f 26.00f-h 36.83g-i 46.17gh 53.67gh 61.00fg 0.39ef
ATJK-6 14.00g 25.17g-i 34.83i-k 44.33h-k 54.67g 64.50de 0.45d
ATJK-7 18.00bc 28.83c-e 38.00f-h 45.17h-j 50.50ij 55.77h-j 0.33h
B-6 14.50fg 27.00e-h 37.33f-i 45.77g-i 51.77hi 59.00gh 0.40ef
B-7 15.67d-g 28.17c-f 39.00e-g 47.67fg 55.67fg 66.33cd 0.45d
D-5 18.33b 29.50cd 41.00c-e 49.17ef 57.50ef 63.83d-f 0.40ef
D-6 18.50b 30.33bc 42.17c 52.00d 64.00d 74.50b 0.51c
H-2 14.00g 28.83c-e 41.67cd 54.67c 68.67c 81.00a 0.66a
H-9 22.67a 36.50a 51.17a 66.00a 77.83a 84.00a 0.62b
K-6 18.33b 32.17b 45.67b 58.83b 73.33b 83.67a 0.66a
K-8 16.83b-d 28.50c-e 39.50d-f 50.27de 59.00e 68.50c 0.46d
L-2 14.67e-g 24.67hi 34.83i-k 43.17jk 50.67ij 56.33hi 0.37fg
L-10 15.33d-g 27.17d-g 36.33h-j 42.50k 47.00kl 52.77jk 0.32h
LSD (5%) 0.38*** 0.43*** 0.48*** 0.40*** 0.53*** 0.64*** 0.01***
CV (%) 6.77 4.48 3.70 2.48 2.80 2.97 4.51
3.1. Cultural Characterization of Alternaria porri Isolates
3.1.1. Colony growth and growth rate
RESULTS AND DISCUSSION …
Figure 6. Variability in colony characteristics of A. porri isolates from central and eastern Ethiopia on potato dextrose
agar medium 10 days after incubation at 25 oC
Dark-gray Whitish-gray
Cottony texture
Velvety texture
Irregular margin Circular margin
Concentric zonation No zonation
Reddish-brown Dark-gray
3.1.2. Other colony characters
Table 2. Variations in conidial septation and size of 18 A. porri isolates from central and eastern
Ethiopia on potato dextrose agar medium 15 days after incubation at 25 oC
RESULTS AND DISCUSSION …
Isolate Conidial septation (No.) Conidial size (μm)
Transverse Longitudinal Length Width
Range Mean Range Mean Range Mean Range Mean
A-1 2-3 2.33d-f 1-2 1.40cd 25.44-35.75 30.17b-d 10.31-13.75 12.30a
A-2 2-3 2.40d-f 1-2 1.10d 16.50-23.83 19.86f 8.25-9.17 8.86b
A-4 2-3 2.93b-e 1-2 1.30cd 24.75-31.17 28.72b-e 10.31-12.83 11.99a
A-5 2-3 2.40d-f 1-2 1.53b-d 22.46-27.50 25.13d-f 11.18-12.83 12.06a
A-8 1-2 2.07f 1-2 1.40cd 26.58-28.88 27.96c-e 11.69-13.75 12.76a
ATJK-3 2-3 2.80b-f 1-2 1.27cd 27.50-35.75 32.39bc 11.69-13.75 12.76a
ATJK-6 2-4 3.40bc 1-2 1.70a-c 29.33-34.83 32.62bc 11.92-13.75 12.83a
ATJK-7 2-3 2.93b-e 1-2 1.27cd 22.69-24.75 23.57ef 11.00-13.75 12.60a
B-6 2-4 3.00b-e 1-2 1.40cd 20.63-24.75 22.12f 9.63-12.01 10.69ab
B-7 3-5 3.47bc 1-2 1.40cd 29.70-31.17 30.37b-d 11.00-12.83 11.84a
D-5 2-3 2.73c-f 1-2 1.33cd 30.25-37.58 34.83ab 11.00-13.75 12.22a
D-6 2-3 2.27ef 1-2 1.20d 26.81-33.00 29.72b-d 9.72-13.06 11.57a
H-2 3-4 3.40bc 1-2 1.40cd 33.00-36.94 34.41ab 10.18-12.83 11.64a
H-9 3-4 3.60b 1-2 1.93ab 36.99-41.25 38.73a 11.92-13.75 12.83a
K-6 3-4 3.40bc 1-2 1.27cd 33.00-37.13 34.68ab 11.00-13.06 11.99a
K-8 3-4 3.13b-d 1-2 1.53b-d 28.14-33.92 30.31b-d 9.90-12.83 11.24a
L-2 4-6 4.70a 1-3 2.00a 22.92-28.19 24.89d-f 10.08-11.69 10.62ab
L-10 3-4 3.33bc 1-2 1.30cd 30.80-40.33 34.48ab 11.18-13.75 12.21a
LSD (5%) 0.14*** 0.08*** 1.07*** 0.42*
CV (%) 13.82 15.58 10.62 10.37
3.2. Morphological Characterization of Alternaria porri Isolates
RESULTS AND DISCUSSION …
Isolate Disease severity (%) at different days after inoculation AUDPC
(%-days)
DPR
(units/day)
6 9 12 15 18 21
A-1 10.83c 18.33de 22.22e-g 23.89d-f 37.50bc 45.83c 390.83e-g 0.13bc
A-2 12.50c 15.00d-f 17.22g 17.50f 26.67e 35.00f-i 301.25hi 0.09de
A-4 13..33c 16.67d-f 24.44de 28.33d 38.33bc 54.17b 424.59e 0.14bc
A-5 12.78c 17.78d-f 23.33d-f 26.67de 37.78bc 44.17cd 402.08ef 0.11c-e
A-8 10.83c 14.17ef 16.11g 16.67f 25.00e 32.50g-i 282.50i 0.09de
ATJK-3 11.67c 12.78f 17.22g 18.33f 22.78e 31.11hi 277.50i 0.08e
ATJK-6 11.67c 14.44ef 17.22g 19.44f 27.22e 35.56f-i 305.83hi 0.10de
ATJK-7 12.78c 20.00d 28.33d 36.67c 43.33b 56.11b 488.34d 0.14b
B-6 11.67c 13.89ef 16.67g 20.56ef 29.17de 40.83c-f 319.58hi 0.11c-e
B-7 10.56c 14.34ef 16.11g 16.67f 21.67e 30.00i 267.20i 0.09de
D-5 11.67c 16.11d-f 18.33fg 20.56ef 35.83cd 42.50c-e 353.75f-h 0.12cd
D-6 12.78c
16.67d-f 19.17e-g 22.50d-f 27.50de 38.89d-g 335.00g-i 0.10de
H-2 25.00b 33.33c 45.83c 68.33b 78.33a 84.44a 841.67c 0.19a
H-9 31.88a 62.50a 72.50a 77.78a 82.78a 89.17a 1068.23a 0.19a
K-6 27.50b 49.17b 65.00b 76.67a 82.09a 84.17a 986.26b 0.18a
K-8 13.33c
16.25d-f 18.33fg 20.56ef 29.17de 37.50e-h 330.00g-i 0.09de
L-2 12.22c
16.311d-f 17.22g 18.89f 26.67e 35.56f-i 308.33hi 0.09de
L-10 11.66c 16.11d-f 19.17e-g 19.44f 28.33e 35.00f-i 319.99hi 0.09de
LSD (5%) 0.66 *** 0.89*** 1.06*** 1.28*** 1.37*** 1.16*** 12.45*** 0.01***
CV (%) 13.14 12.29 11.83 12.28 10.33 7.19 8.23 13.28
Table 3. Variability in disease severity, area under disease progress curve and disease progress rate
among 18 A. porri isolates from central and eastern Ethiopia on seedlings of onion variety Adama-Red
grown in pots under glasshouse conditions
3.3. Pathological Characterization of Alternaria porri Isolates
RESULTS AND DISCUSSION …
The cultural, morphological and pathological characters observed
on the 18 A. porri isolates were not according to the geographical
locations of the isolates.
The variations occurring within the pathogen population might
have been attributed to strong selection pressure resulting from
widespread use of mono-cultured crops with little to no genetic
diversity and indiscriminate application of synthetic fungicides for
long period (Weber and Halterman, 2012; Sofi et al., 2013).
 It has also been speculated that the dissemination of spores by
biotic and abiotic factors may contribute to the variability among
isolates examined (Chethana et al., 2018).
CONCLUSION AND RECOMMENDATION
The results of the present study indicated that the A. porri isolates
of onion PB from central and eastern Ethiopia were highly variable
in their CMP characteristics.
Based on these results, extensive variability studies with inclusion
of molecular characterization are recommended to:
 Recognize the overall nature of the Ethiopian A. porri isolates; and
 Focus efforts in developing effective and sustainable onion PB
management options.
THE END!

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  • 1. Cultural, Morphological and Pathological Characterization of Alternaria porri Isolates on Onion (Allium cepa L.) in Central and Eastern Ethiopia. Seminar Paper Presentation Abu Jambo Yae (PhD in Plant Pathology) February 2021 HU, Haramaya
  • 2. PRESENTATION OUTLINE This presentation consists of the following four major components.  INTRODUCTION  MATERIALS AND METHODS  RESULTS AND DISCUSSION  CONCLUSIONS AND RECOMMENDATIONS
  • 3. 1. INTRODUCTION Onion (Allium cepa L.) is among the most important vegetable crops grown in Ethiopia. The national average bulb yield of onion in Ethiopia under farmers conditions is remarkably lower (9 t ha-1) (CSA, 2019) than its potential yield (30 t ha-1) due to several biotic and abiotic factors (Lemma and Shimeles, 2003). One of the major contributing biotic factors to this low yield is fungal diseases. Purple blotch (Alternaria porri), downy mildew (Peronospora destructor) and basal rot (Fusarium oxysporum f.sp. cepae), are the three major economically important fungal diseases of onion in Ethiopia (Wondirad et al., 2009; Sintayehu et al., 2011).
  • 4. INTRODUCTION … Among these diseases, purple blotch (PB) is the most predominant and serious disease in nearly all onion-growing areas of the country. In Ethiopia, onion bulb yield loss due to PB was estimated to reach 50% of the total production (Lemma and Shimeles, 2003). Onion PB management options include cultivation of resistant varieties (Yadav et al., 2017) and fungicide applications as seed treatments and foliar sprays (Jhala and Mali, 2017). The preference of past research on onion PB management strategy in Ethiopia was mainly towards application of foliar fungicides (Olani and Fikre, 2010).
  • 5. INTRODUCTION … However, continuous use of fungicides alone leads to development of fungicide resistant pathogen races and accumulation of toxic residues in produce and environment (Chethana et al., 2015; Ahmed et al., 2018).  Understanding of pathogen variability in a population on the bases of CMP phenotypes may be helpful to develop successful crop disease management strategies (Priya et al., 2018).  In spite of the importance of PB in Ethiopia, no study has been conducted to characterize the CMP variability of the pathogen isolates on onion. The objective of this study was to determine the CMP variation among A. porri isolates of onion PB from central and eastern Ethiopia.
  • 6. 2. MATERIALS AND METHODS 2.1. Description of the Study Areas Collection of PB infected onion leaf samples were made in seven districts of central and eastern Ethiopia (Fig. 1) on smallholder farmers’ fields during the 2016 main cropping season. The districts are located in the East Shewa and East Hararghe Zones of Oromia Region, and lies between 07°58´ and 09°26’ N latitudes, 038°43’ and 041°57´ E longitudes, with altitudes ranging from 1543 to 1997 m above sea level. The mean annual temperature and rainfall of the study areas are in the range of 17 to 22 oC and 600 to 1700 mm, respectively.
  • 7. MATERIALS AND METHODS … Figure 1. Map of central and eastern Ethiopia showing the onion purple blotch survey districts in East Shewa and East Hararghe Zones of Oromia Region during the 2016 main cropping season.
  • 8. 2. MATERIALS AND METHODS … 2.2. Sampling Process and Sample Size  In each of the sampling districts, onion fields were randomly taken at intervals of 1-2 km along the main roads.  Within each of the selected fields, 3-5 onion leaf samples exhibiting typical PB symptoms (Fig. 2A) were collected at 10 m intervals along the diagonals of the field.  A total of 70 samples were collected from 70 different onion fields and taken to Plant Protection Laboratory, HU, for isolation and identification of the pathogen.
  • 9. 2.3. Isolation, Identification and Maintenance of the Pathogen Tissue plating method was used to isolate the pathogen from the infected leaf samples. Fungal colonies developed from tissue pieces (Fig. 2B) were purified by transferring hyphal-tip sample to fresh PDA plates and incubated at 25 oC for 7 days. Identification of the fungal isolates was done from pure cultures based on microscopic examination (Fig. 3A) as described by Ellis (1971). Pure cultures (n = 18) confirmed to be A. porri were transferred to fresh PDA medium slants in culture tubes (Fig. 3B) and incubated at 25 ºC till full growth, then maintained in refrigerator at 4 °C for further analysis. MATERIALS AND METHODS …
  • 10. MATERIALS AND METHODS … A B D C Figure 2. Isolation of A. porri from onion leaf samples on potato dextrose agar medium: A) Collected leaf samples; B) Handling of the leaf tissue; C) Unpurified cultures; D) Purified cultures
  • 11. MATERIALS AND METHODS … A B Figure 3. Microscopic structure (A) and maintained pure cultures (B) of A. porri isolates from central and eastern Ethiopia on potato dextrose agar medium.
  • 12. 2.4. Cultural and Morphological Characterization The cultural (Fig. 4A) and morphological (Fig. 4B) characteristics of the 18 isolates were studied on PDA medium. A 6 mm mycelia-disc was taken from a week-old actively-growing pure culture of each isolate and placed in inverted position in the centre of a 90 mm Petriplate containing 20 mL of PDA medium. Three replications were maintained for each isolate, in a CRD and then incubated at 25 oC. Starting from 2-days after incubation, the colony diameter of each isolate was measured at 24 hr interval as an average of two perpendicular criss-cross diameters until full growth occurred on the Petriplate. MATERIALS AND METHODS …
  • 13. Colony characters, such as color, texture, margin and zonation of all the isolates, were recorded by visual observation on the culture medium 10 days after incubation as described by Chowdappa et al. (2012). Fifteen-day-old pure cultures of all the isolates were studied for morphological variations in size and septation of conidia. The conidial size of each isolate was determined by measuring the length and the width of 30 randomly taken conidia using ocular micrometer on a stage micrometer calibrated microscope. Number of transverse and longitudinal septa in the conidia were counted for the respective isolate. MATERIALS AND METHODS …
  • 14. MATERIALS AND METHODS … Figure 4. Tests for cultural (A) and morphological (B) characterization of A. porri isolates from central and eastern Ethiopia on potato dextrose agar medium A B
  • 15. 2.5. Pathological Characterization Pathogenicity test of all the isolates was conducted on onion seedlings of the susceptible Adama-Red variety grown in 20 cm pots containing a mixture of soil, sand and FYM at 2:1:1 ratio. A fresh conidial suspension (5 x 104 mL-1) was prepared from a 10 day-old pure culture of each isolate using SDW (Fig. 5A) and inoculated by spraying on 60-day-old seedlings (two per pot) at five to six leaf growth stage. Non-inoculated control seedlings (Fig. 5D) were treated with an equal volume of SDW for comparison. MATERIALS AND METHODS …
  • 16. Immediately after inoculation, the seedlings were covered with polyethylene bags (Fig. 5B) to maintain high relative humidity. The treatments were arranged in a CRD in three replications in glasshouse. Disease severity of each isolate was assessed every three-days begging from six-days after inoculation. Severity was scored on all leaves of the two seedlings in each pot using the 0 to 5 rating scales described by Sharma (1986). The severity scores were converted into percentage severity index (PSI) for analysis according to the following formula (Wheeler, 1969). MATERIALS AND METHODS …
  • 17. The AUDPC of each isolate was calculated from PSI data assessed at different days after inoculation using the formula of Madden et al. (2007): Where, n is the total number of disease assessments, ti is the time of the ith assessment in days from the first assessment date and xi is the PSI of PB at the ith assessment. The DPR of each isolate was obtained from regression of PSI data fit to logistic model, ln (x/1-x) (Van der Plank, 1963) with dates of assessments, where x is PB severity index in proportion. The slope of the regression line estimated the DPR. MATERIALS AND METHODS …
  • 18. MATERIALS AND METHODS … Figure 5. Testing for pathological characterization of A. porri isolates from central and eastern Ethiopia on seedlings of onion variety Adama-Red grown in pots under glasshouse conditions: A) Overall view of conidial suspensions; B) Overall view of experimental pots; C) Inoculated seedlings; D) Control seedlings A B C D
  • 19. MATERIALS AND METHODS … 2.6. Data Analysis Data for cultural, morphological and pathogenic characters of the isolates were subjected to ANOVA. The treatment means were separated using DMRT at 5% significance level (Gomez and Gomez, 1984). Regression analysis of diameters of colony growth against time after incubations was performed and the slopes were used as measures (mm per day) of colony growth rates for each isolate. Both analysis of variance and regression were done using GLM Procedure of the SAS software version 9.1 (SAS Institute, 2003).
  • 20. Table 1. Variation in colony growth and growth rate of 18 A. porri isolates from central and eastern Ethiopia on potato dextrose agar medium incubated at 25 oC for 7 days 3. RESULTS AND DISCUSSION Isolate Colony growth (mm) at different days after incubation CGR (mm/day) 2 3 4 5 6 7 A-1 17.00b-d 27.83d-f 36.50g-j 43.50jk 48.33jk 52.83jk 0.31h A-2 15.17d-g 24.83g-i 34.83i-k 43.67i-k 50.67ij 57.17hi 0.37fg A-4 16.67b-e 25.50g-i 33.83jk 40.00l 44.77l 49.50l 0.29i A-5 14.00g 23.50i 32.33k 54.27h-k 54.67g 61.77e-g 0.43de A-8 15.17d-g 27.00e-h 36.00h-j 42.83k 48.27jk 54.27i-k 0.35gh ATJK-3 16.17c-f 26.00f-h 36.83g-i 46.17gh 53.67gh 61.00fg 0.39ef ATJK-6 14.00g 25.17g-i 34.83i-k 44.33h-k 54.67g 64.50de 0.45d ATJK-7 18.00bc 28.83c-e 38.00f-h 45.17h-j 50.50ij 55.77h-j 0.33h B-6 14.50fg 27.00e-h 37.33f-i 45.77g-i 51.77hi 59.00gh 0.40ef B-7 15.67d-g 28.17c-f 39.00e-g 47.67fg 55.67fg 66.33cd 0.45d D-5 18.33b 29.50cd 41.00c-e 49.17ef 57.50ef 63.83d-f 0.40ef D-6 18.50b 30.33bc 42.17c 52.00d 64.00d 74.50b 0.51c H-2 14.00g 28.83c-e 41.67cd 54.67c 68.67c 81.00a 0.66a H-9 22.67a 36.50a 51.17a 66.00a 77.83a 84.00a 0.62b K-6 18.33b 32.17b 45.67b 58.83b 73.33b 83.67a 0.66a K-8 16.83b-d 28.50c-e 39.50d-f 50.27de 59.00e 68.50c 0.46d L-2 14.67e-g 24.67hi 34.83i-k 43.17jk 50.67ij 56.33hi 0.37fg L-10 15.33d-g 27.17d-g 36.33h-j 42.50k 47.00kl 52.77jk 0.32h LSD (5%) 0.38*** 0.43*** 0.48*** 0.40*** 0.53*** 0.64*** 0.01*** CV (%) 6.77 4.48 3.70 2.48 2.80 2.97 4.51 3.1. Cultural Characterization of Alternaria porri Isolates 3.1.1. Colony growth and growth rate
  • 21. RESULTS AND DISCUSSION … Figure 6. Variability in colony characteristics of A. porri isolates from central and eastern Ethiopia on potato dextrose agar medium 10 days after incubation at 25 oC Dark-gray Whitish-gray Cottony texture Velvety texture Irregular margin Circular margin Concentric zonation No zonation Reddish-brown Dark-gray 3.1.2. Other colony characters
  • 22. Table 2. Variations in conidial septation and size of 18 A. porri isolates from central and eastern Ethiopia on potato dextrose agar medium 15 days after incubation at 25 oC RESULTS AND DISCUSSION … Isolate Conidial septation (No.) Conidial size (μm) Transverse Longitudinal Length Width Range Mean Range Mean Range Mean Range Mean A-1 2-3 2.33d-f 1-2 1.40cd 25.44-35.75 30.17b-d 10.31-13.75 12.30a A-2 2-3 2.40d-f 1-2 1.10d 16.50-23.83 19.86f 8.25-9.17 8.86b A-4 2-3 2.93b-e 1-2 1.30cd 24.75-31.17 28.72b-e 10.31-12.83 11.99a A-5 2-3 2.40d-f 1-2 1.53b-d 22.46-27.50 25.13d-f 11.18-12.83 12.06a A-8 1-2 2.07f 1-2 1.40cd 26.58-28.88 27.96c-e 11.69-13.75 12.76a ATJK-3 2-3 2.80b-f 1-2 1.27cd 27.50-35.75 32.39bc 11.69-13.75 12.76a ATJK-6 2-4 3.40bc 1-2 1.70a-c 29.33-34.83 32.62bc 11.92-13.75 12.83a ATJK-7 2-3 2.93b-e 1-2 1.27cd 22.69-24.75 23.57ef 11.00-13.75 12.60a B-6 2-4 3.00b-e 1-2 1.40cd 20.63-24.75 22.12f 9.63-12.01 10.69ab B-7 3-5 3.47bc 1-2 1.40cd 29.70-31.17 30.37b-d 11.00-12.83 11.84a D-5 2-3 2.73c-f 1-2 1.33cd 30.25-37.58 34.83ab 11.00-13.75 12.22a D-6 2-3 2.27ef 1-2 1.20d 26.81-33.00 29.72b-d 9.72-13.06 11.57a H-2 3-4 3.40bc 1-2 1.40cd 33.00-36.94 34.41ab 10.18-12.83 11.64a H-9 3-4 3.60b 1-2 1.93ab 36.99-41.25 38.73a 11.92-13.75 12.83a K-6 3-4 3.40bc 1-2 1.27cd 33.00-37.13 34.68ab 11.00-13.06 11.99a K-8 3-4 3.13b-d 1-2 1.53b-d 28.14-33.92 30.31b-d 9.90-12.83 11.24a L-2 4-6 4.70a 1-3 2.00a 22.92-28.19 24.89d-f 10.08-11.69 10.62ab L-10 3-4 3.33bc 1-2 1.30cd 30.80-40.33 34.48ab 11.18-13.75 12.21a LSD (5%) 0.14*** 0.08*** 1.07*** 0.42* CV (%) 13.82 15.58 10.62 10.37 3.2. Morphological Characterization of Alternaria porri Isolates
  • 23. RESULTS AND DISCUSSION … Isolate Disease severity (%) at different days after inoculation AUDPC (%-days) DPR (units/day) 6 9 12 15 18 21 A-1 10.83c 18.33de 22.22e-g 23.89d-f 37.50bc 45.83c 390.83e-g 0.13bc A-2 12.50c 15.00d-f 17.22g 17.50f 26.67e 35.00f-i 301.25hi 0.09de A-4 13..33c 16.67d-f 24.44de 28.33d 38.33bc 54.17b 424.59e 0.14bc A-5 12.78c 17.78d-f 23.33d-f 26.67de 37.78bc 44.17cd 402.08ef 0.11c-e A-8 10.83c 14.17ef 16.11g 16.67f 25.00e 32.50g-i 282.50i 0.09de ATJK-3 11.67c 12.78f 17.22g 18.33f 22.78e 31.11hi 277.50i 0.08e ATJK-6 11.67c 14.44ef 17.22g 19.44f 27.22e 35.56f-i 305.83hi 0.10de ATJK-7 12.78c 20.00d 28.33d 36.67c 43.33b 56.11b 488.34d 0.14b B-6 11.67c 13.89ef 16.67g 20.56ef 29.17de 40.83c-f 319.58hi 0.11c-e B-7 10.56c 14.34ef 16.11g 16.67f 21.67e 30.00i 267.20i 0.09de D-5 11.67c 16.11d-f 18.33fg 20.56ef 35.83cd 42.50c-e 353.75f-h 0.12cd D-6 12.78c 16.67d-f 19.17e-g 22.50d-f 27.50de 38.89d-g 335.00g-i 0.10de H-2 25.00b 33.33c 45.83c 68.33b 78.33a 84.44a 841.67c 0.19a H-9 31.88a 62.50a 72.50a 77.78a 82.78a 89.17a 1068.23a 0.19a K-6 27.50b 49.17b 65.00b 76.67a 82.09a 84.17a 986.26b 0.18a K-8 13.33c 16.25d-f 18.33fg 20.56ef 29.17de 37.50e-h 330.00g-i 0.09de L-2 12.22c 16.311d-f 17.22g 18.89f 26.67e 35.56f-i 308.33hi 0.09de L-10 11.66c 16.11d-f 19.17e-g 19.44f 28.33e 35.00f-i 319.99hi 0.09de LSD (5%) 0.66 *** 0.89*** 1.06*** 1.28*** 1.37*** 1.16*** 12.45*** 0.01*** CV (%) 13.14 12.29 11.83 12.28 10.33 7.19 8.23 13.28 Table 3. Variability in disease severity, area under disease progress curve and disease progress rate among 18 A. porri isolates from central and eastern Ethiopia on seedlings of onion variety Adama-Red grown in pots under glasshouse conditions 3.3. Pathological Characterization of Alternaria porri Isolates
  • 24. RESULTS AND DISCUSSION … The cultural, morphological and pathological characters observed on the 18 A. porri isolates were not according to the geographical locations of the isolates. The variations occurring within the pathogen population might have been attributed to strong selection pressure resulting from widespread use of mono-cultured crops with little to no genetic diversity and indiscriminate application of synthetic fungicides for long period (Weber and Halterman, 2012; Sofi et al., 2013).  It has also been speculated that the dissemination of spores by biotic and abiotic factors may contribute to the variability among isolates examined (Chethana et al., 2018).
  • 25. CONCLUSION AND RECOMMENDATION The results of the present study indicated that the A. porri isolates of onion PB from central and eastern Ethiopia were highly variable in their CMP characteristics. Based on these results, extensive variability studies with inclusion of molecular characterization are recommended to:  Recognize the overall nature of the Ethiopian A. porri isolates; and  Focus efforts in developing effective and sustainable onion PB management options.