Journal of Agricultural Science and Technology A 1 (2011) 1280-1283
Earlier title: Journal of Agricultural Science and Technology, ISSN 1939-1250




Use of Silage Acid Devil Fish (Pterygoplichthys spp.) as
Protein Supplement in Finishing Beef Cattle

S. Ornelas1, E. Gutiérrez1, A. Juárez1, R. Garcidueñas2, J. L. Espinoza3, M. Perea1, J. P. Flores1 and G. Salas1
1. Instituto de Investigaciones Agropecuarias y Forestales de la Universidad Michoacana de San Nicolás de Hidalgo, Km 9.5
Carretera Morelia-Zinapécuaro 58880, Tarímbaro Michoacán, México
2. Facultad de Medicina Veterinaria y Zootecnia de la Universidad Michoacana de San Nicolás de Hidalgo, Km 9.5 carretera
Morelia-Zinapécuaro 58880, Tarímbaro Michoacán, México
3. Universidad Autónoma de Baja California Sur, Carretera al Sur Km 5.5 Apartado Postal 19-B 23080, La Paz Baja California Sur,
México


Received: August 18, 2011 / Published: December 20, 2011.

Abstract: Animal nutrition is one of the most important limiting factors in animal production, especially in ruminants, providing
proteins being the main constraint, due to the limited availability and high cost of protein sources (oilseed meals). Currently in the dam
““El Infiernillo”” in Michoacán México, has a large population of devil fish (Pterygoplichthys spp.), which is an economic and ecological
problem, because it is not consumed by humans and causes pollution to be discarded directly into the environment. For that reason the
objective of this study was to evaluate the use of silage acid devil fish (SADF) in fattening beef cattle as a protein supplement. SADF is
defined as a product semi-liquid or pasty mixed with formic acid, which leads to a decrease in pH to near 4.0. Used 18 young bulls (Bos
taurus × Bos indicus) for 60 days with a starting weight of 278.9 ± 51.2 kg, housed in individual pens with food and water ad libitum
were randomly assigned to three treatments with different levels of inclusion SADF (0%, 12% and 18%). They were weighed to the
beginning of the experiment and later every 30 days, previous fasting of 24 hours. To determine the food consumption, weigh every day
the offered food and the surplus. There were no significant differences (P < 0.05) among treatments with different levels of inclusion of
SADF with respect to daily weight gain, with values of 952 ± 324, 927 ± 322 and 854 ± 307 g/day, respectively. The dry matter intake
(DMI) was 8.9, 9.3 and 7.7 kg/day to 0%, 12% and 18% of SADF, respectively. In the same values for feed conversion were 9.34, 10.03
and 9.01 kg DMI/kg of weigh live, and carcass yield of 60.6%, 60.3% and 58.5%, respectively. It is concluded that fish silage acid devil
is an excellent alternative in feeding beef cattle as a protein supplement.

Key words: Fish silage acid, devil fish, finishing beef cattle.


1. Introduction                                                         (beef cattle, sheep, goats) is the provision of protein,
                                                                        due to limited availability of sources of quality and
   Due to the problems facing the international
                                                                        high cost of traditional inputs (oilmeals and fish meal).
community and the uncertainty about food safety, the
                                                                        Therefore, it is necessary to search for sources of
need to find new ways to feed for cattle, which are
                                                                        quality protein for animal feed, especially of products
inexpensive, easy to adopt and preserve the
                                                                        and by-products unfit for human consumption [1].
environment. Among the most important factors in
                                                                           The devil fish (Pterygoplichthys spp.) since its
animal production food stands, this represents
                                                                        introduction in México in 2005, has grown alarmingly
between 50% and 80% of production costs. Similarly,
                                                                        in a few years [2]. Has generated three major negative
one of the most limiting factors in breeding ruminants
                                                                        effects: the first is transferred to becoming a dominant
  Corresponding author: G. Salas, Ph.D., research fields:               fish species from México, having no natural enemies
animal reproduction, rural technology, animal production                in the food chain and South America (crocodiles), the
systems. E-mail: gsalas55@hotmail.com.
Use of Silage Acid Devil Fish (Pterygoplichthys spp.) as Protein Supplement in Finishing Beef Cattle 1281


second arises because the food sucks background            Table 1 Experimental diets fed to beef cattle with
                                                           different levels of inclusion of silage acid devil fish.
without selecting their food, and often ingests the
                                                           Ingredients (%)                      T1     T2   T3
other species lay eggs on the bottom of their habitat,
                                                           Silage acid devil fish (dry basis)    -     12   18
thereby preventing the production of offspring, and        Canola                               21      7    -
finally the third problem is the result of the lack of     Corn ground                          38.8   26   19.5
sanitary measures for waste these fish. Currently it can   Stubble ground                       38.3   54   61.5
                                                           Magnofoscal                           1      1    1
be considered as an available and inexpensive to be
                                                           Phosphate rock                        0.9    -    -
used as a protein source in animal feed. Research has
                                                           Isonitrogenous and isocaloric diets.
shown that fish was not eaten by man and fish waste
can serve as protein supplements in animal diets [3, 4].   surplus of each pen, a mechanical scale with
For this reason the present investigation was designed     maximum clock rate of 10 kg and a sensitivity of 10 g.
to evaluate the use of silage acid devil fish protein      For the determination of dry matter intake, weighed
supplement in feed for beef cattle, in terms of            100 g samples of leftover food in an electronic scale
voluntary intake, weight gain and feed conversion.         with sensitivity of 0.1 g and then the samples were
And organoleptic caracteristics of meat from animals       dehydrated using the methodology Waves of
fed with fish silage acid devil, specifically smell and    radiofrequencies or also called Drying of fodders with
flavor.                                                    microwave [6]. For the determination of weight gain,
                                                           animals were weighed at the beginning of the
2. Materials and Methods
                                                           experiment and then every 30 days, fasted for 24
   The experiment was conducted in a semi-tech             hours. At the end of the experiment was determined
production in Santa Cruz, Tzintzuntzan municipality        live weight (kg) and animals were slaughtered for the
of Michoacán State México. The climate is temperate        carcass and the meat organoleptic caracteristics (smell
with summer rainfall, the annual average rainfall of       and flavor).
989.8 mm and temperatures ranging from 7.9 °C to              The information collected was processed using
23.4 °C (http://www.municipiosmich.gob.mx.) [5].           descriptive statistical techniques and analysis of
Used 18 young bulls (Bos taurus x Bos indicus) for 60      variance one way, according to the guidelines defined
days with a starting weight of 278.9 ± 51.2 kg, the        by Steel and Torrie [7] for the general linear model:
animals were ear tagged and administered                   Yij =     + i + ij. The comparison of means was
intramuscularly a mixture of vitamins A, D and E,          performed using the Tukey test [8].
11-way bacterin and ivermectin 1%. The animals were
                                                           3. Results and Discussion
randomized into three treatments and were housed in
individual pens of 4.8 m2, which possessed a                   With the statistical analysis it was determined that
particular linear feeder, food and clean water ad          there were no significant differences (P < 0.05) with
libitum. The treatments consisted of the inclusion of      respect to dry matter intake and weight gain in the
three levels of silage acid devil fish (0%, 12% and        assessment period (60 days) among the treatments with
18%) as shown in Table 1. The bulls were subjected to      0%, 12% and 18% including acid devil fish silage (Table
a period of adaptation to the diets of 15 days and later   2). In this regard several authors [1, 9-11] have shown
growing stage for 60 days.                                 that ruminants can degrade the protein in fish silage after
   During the experiment the food was offered ad           a period initial adjustment. With regard to weight gain,
libitum, and individual food consumption was               little information exists, however [12] conducted a study
assessed daily by difference between offered and the       with 30 bulls for fattening (90 days), supplemented
1282 Use of Silage Acid Devil Fish (Pterygoplichthys spp.) as Protein Supplement in Finishing Beef Cattle


Table 2 Means values for feed intake, weight gain and feed efficiency in beef cattle fed diets with different levels of silage
acid devil fish.
Variable                                            T1                             T2                            T3
N° of animals                                         6                              6                             6
Initial weight (kg)                                 282.3 ± 36.0                   281.3 ± 54.6                  273.2 ± 67.7
Final weight (kg)                                   339.5 ± 10.6 a                 337.0 ± 18.76 a               324.5 ± 5.65 a
Daily gain (g)                                      952 ± 324 a                    927 ± 322 a                   854 ± 307 a
CVMS (kg)                                             8.79 ± 1.26 a                  8.43 ± 1.58 a                 8.04 ± 2.24 a
Feed conversion                                       9.23                           9.09                          9.41
Performence of the carcass (%)                       60.60 ± 1.87                   60.30 ± 1.58                  58.56 ± 3.09
ab
     Different letters in the same line indicate differences (P < 0.05).

with 0, 100, 200 and 300 g of silage dry matter                            silage acid devil fish.
biological fish, reporting an increase in body weight
                                                                           4. Conclusion
increased in animals supplemented with 100 g of
silage. Moreover, there is no information that allows                         The silage acid devil fish is an excellent alternative
us to compare the performance of silage acid devil                         to feeding cattle meat and protein supplement.
fish with other silage in feeding beef cattle. However,                          Variables average daily gain and voluntary intake
the results of this research can be comparable to fish                     of dry matter were not affected by the inclusion of
meal, why these have similar characteristics, and some                     acid devil fish silage in diets, possibly sobrepasantes
other unconventional sources of protein. In this regard                    effects and a better balance of protein/energy products
Obispo [13] conducted a study of cattle in order to                        absorbed.
evaluate the effect of supplementing the diet with                           The health of the animals was not affected, because
different protein sources as fish meal, brewery nepe                       the acid levels devil fish silage in diets did not cause
and cottonseed meal. Reporting daily gains (g/day) of                      any problem related to the physiological test animal.
fishmeal = 590; brewery nepe = 890 and cottonseed                            In terms of efficiency in weight gain and feed
meal = 690, and feed conversion: fishmeal = 11.05;                         conversion, with 12% dietary inclusion of silage acid
brewery nepe = 7.49 and cottonseed meal = 9.92 (kg                         devil fish was the most efficient level when compared
feed/kg gain). Thus can determine that the use of                          with 0% and 18% inclusion.
silage acid devil fish in fattening cattle is comparable
to other protein sources, obtain favorable results. As
                                                                           References
shown in Table 2, the daily weight gain of treatment                       [1]     T.E. Hassan, J.L. Heath, Biological fermentation of fish
                                                                                   waste for potential use in animal and poultry feeds,
with 12% and 18% (927 ± 322 and 854 ± 307 g) of
                                                                                   Agricultural Wastes 15 (1986) 1-15.
silage acid devil fish was similar to the control diet                     [2]     P.C.A. Martínez, C.M. Toledo, M.A. Campos, M.J.
and the above treatments.                                                          Fonseca, D.M.G. Ríos, R. Rueda, et al., Technological
   Research has shown that when supplemented with                                  development and industrialization for the use of devil fish
                                                                                   in the region of Bajo Balsas, 2 do. Congress IDEAR,
feeding bypass protein present in fish meal may
                                                                                   2006.
improve growth rate and feed efficiency in dairy                           [3]     A.E. Sanjuán, Biological fermentation of sludge from the
heifers and steers [14-16]. However, little information                            tuna industry as a potential source of protein for the
exists that allows us to better compare the results                                nutrition of tilapia (Oreochromis niloticus), University de
                                                                                   Puerto Rico. RUM, 2002, p. 113.
obtained in this experiment, which is necessary to
                                                                           [4]     F. Oyedapo, K. Jauncey, Chemical and nutritional quality
extend the studies in ruminants, particularly in aspects                           of stored fermented fish (tilapia) silage, Bioresource
of digestibility and degradability of protein in the                               Technology 0960-8524 (1993) 207-210.
Use of Silage Acid Devil Fish (Pterygoplichthys spp.) as Protein Supplement in Finishing Beef Cattle 1283


[5]  Michoacán y sus Municipios, Tzintzuntzan, Michoacán,                a Supplement via Microbial Protein in the Diet of
     Physiographic characteristics, Consultation: December 15,           Ruminants, FAO Fisheries Report No. 441, The 2nd
     2010, available online at: http://www.municipios.gob.mx.            Expert Consultation on Seafood Technology in Latin
[6] W.F. Raymond, C.E. Harris, The laboratory drying of                  America, Montevideo, Uruguay, 11-15/12/89, pp. 99-106.
     herbage and faeces, and dry matter losses possible during           Mampostón, Revista Aquatic, No. 25, 1990, pp. 28-33.
     drying, J. British Grassland 9 (1954) 120-129.               [13]   E.N. Obispo, P. Pares, C. Hidalgo, J. Palma, S. Godoy,
[7] R. Steel, J. Torrie, Biostatistics: Principles and                   Consumption of Forage and Daily Weight Gain in Cattle
     Procedures, 2nd ed., Mac Graw Gill, Nueva York, 1985.               of Meat in Growth Supplemented with Protein Sources,
[8] SAS, SAS/STAT® User’’s Guide (Release 9.1), SAS inst.                Tropical Animal Production, 2001.
     Inc., Cary, N.C., 2002.                                      [14]   D. Tomlinson, R. James, G. Bethard, M. McGilliard,
[9] K. Winter, L. Feltham, Fish Silage: the Protein Solution,            Influence of degradability of protein in the diet on intake,
     Agriculture Canada Research Branch Contribution,                    daily gain, feed efficiency and body composition of
     Ottawa, Canada, 1983, p.112.                                        Holstein heifers, J. Dairy Sci. 80 (1997) 943-948.
[10] J. Lindgren, Silage fermentation of fish waste products      [15]   E. Zerbini, C. Polan, Protein source evaluated for
     with lactic acid bacteria, J. Sci. Food Agric. 34 (1983)            ruminanting Holstein calves, J. Dairy. Sci. 68 (1985)
     1057-1067.                                                          14-16.
[11] W.J. Ward, G.A. Parrott, D.G. Iredale, Fish waste as         [16]   A. Reaño, A. Meléndez, J. Márquez, J. Combellas,
     silage for use as a feed supplement, Canadian Industry              Influece of fish meal and dehydrated brewers grains on
     Report of Fisheries and Aquatic Sciences 158 (1985)                 intake, live-weightgain and rumen digestión of growing
     iv-10.                                                              cattle consuming fresh cut forage, Livestock Research for
[12] C. Viete, R. Bello, Evaluation of Processed Fish Silage as          Rural Development 4 (1992) 1-7.

Use of Silage Acid Devil Fish (Pterygoplichthys spp.) as Protein Supplement in Finishing Beef Cattle

  • 1.
    Journal of AgriculturalScience and Technology A 1 (2011) 1280-1283 Earlier title: Journal of Agricultural Science and Technology, ISSN 1939-1250 Use of Silage Acid Devil Fish (Pterygoplichthys spp.) as Protein Supplement in Finishing Beef Cattle S. Ornelas1, E. Gutiérrez1, A. Juárez1, R. Garcidueñas2, J. L. Espinoza3, M. Perea1, J. P. Flores1 and G. Salas1 1. Instituto de Investigaciones Agropecuarias y Forestales de la Universidad Michoacana de San Nicolás de Hidalgo, Km 9.5 Carretera Morelia-Zinapécuaro 58880, Tarímbaro Michoacán, México 2. Facultad de Medicina Veterinaria y Zootecnia de la Universidad Michoacana de San Nicolás de Hidalgo, Km 9.5 carretera Morelia-Zinapécuaro 58880, Tarímbaro Michoacán, México 3. Universidad Autónoma de Baja California Sur, Carretera al Sur Km 5.5 Apartado Postal 19-B 23080, La Paz Baja California Sur, México Received: August 18, 2011 / Published: December 20, 2011. Abstract: Animal nutrition is one of the most important limiting factors in animal production, especially in ruminants, providing proteins being the main constraint, due to the limited availability and high cost of protein sources (oilseed meals). Currently in the dam ““El Infiernillo”” in Michoacán México, has a large population of devil fish (Pterygoplichthys spp.), which is an economic and ecological problem, because it is not consumed by humans and causes pollution to be discarded directly into the environment. For that reason the objective of this study was to evaluate the use of silage acid devil fish (SADF) in fattening beef cattle as a protein supplement. SADF is defined as a product semi-liquid or pasty mixed with formic acid, which leads to a decrease in pH to near 4.0. Used 18 young bulls (Bos taurus × Bos indicus) for 60 days with a starting weight of 278.9 ± 51.2 kg, housed in individual pens with food and water ad libitum were randomly assigned to three treatments with different levels of inclusion SADF (0%, 12% and 18%). They were weighed to the beginning of the experiment and later every 30 days, previous fasting of 24 hours. To determine the food consumption, weigh every day the offered food and the surplus. There were no significant differences (P < 0.05) among treatments with different levels of inclusion of SADF with respect to daily weight gain, with values of 952 ± 324, 927 ± 322 and 854 ± 307 g/day, respectively. The dry matter intake (DMI) was 8.9, 9.3 and 7.7 kg/day to 0%, 12% and 18% of SADF, respectively. In the same values for feed conversion were 9.34, 10.03 and 9.01 kg DMI/kg of weigh live, and carcass yield of 60.6%, 60.3% and 58.5%, respectively. It is concluded that fish silage acid devil is an excellent alternative in feeding beef cattle as a protein supplement. Key words: Fish silage acid, devil fish, finishing beef cattle. 1. Introduction (beef cattle, sheep, goats) is the provision of protein, due to limited availability of sources of quality and Due to the problems facing the international high cost of traditional inputs (oilmeals and fish meal). community and the uncertainty about food safety, the Therefore, it is necessary to search for sources of need to find new ways to feed for cattle, which are quality protein for animal feed, especially of products inexpensive, easy to adopt and preserve the and by-products unfit for human consumption [1]. environment. Among the most important factors in The devil fish (Pterygoplichthys spp.) since its animal production food stands, this represents introduction in México in 2005, has grown alarmingly between 50% and 80% of production costs. Similarly, in a few years [2]. Has generated three major negative one of the most limiting factors in breeding ruminants effects: the first is transferred to becoming a dominant Corresponding author: G. Salas, Ph.D., research fields: fish species from México, having no natural enemies animal reproduction, rural technology, animal production in the food chain and South America (crocodiles), the systems. E-mail: gsalas55@hotmail.com.
  • 2.
    Use of SilageAcid Devil Fish (Pterygoplichthys spp.) as Protein Supplement in Finishing Beef Cattle 1281 second arises because the food sucks background Table 1 Experimental diets fed to beef cattle with different levels of inclusion of silage acid devil fish. without selecting their food, and often ingests the Ingredients (%) T1 T2 T3 other species lay eggs on the bottom of their habitat, Silage acid devil fish (dry basis) - 12 18 thereby preventing the production of offspring, and Canola 21 7 - finally the third problem is the result of the lack of Corn ground 38.8 26 19.5 sanitary measures for waste these fish. Currently it can Stubble ground 38.3 54 61.5 Magnofoscal 1 1 1 be considered as an available and inexpensive to be Phosphate rock 0.9 - - used as a protein source in animal feed. Research has Isonitrogenous and isocaloric diets. shown that fish was not eaten by man and fish waste can serve as protein supplements in animal diets [3, 4]. surplus of each pen, a mechanical scale with For this reason the present investigation was designed maximum clock rate of 10 kg and a sensitivity of 10 g. to evaluate the use of silage acid devil fish protein For the determination of dry matter intake, weighed supplement in feed for beef cattle, in terms of 100 g samples of leftover food in an electronic scale voluntary intake, weight gain and feed conversion. with sensitivity of 0.1 g and then the samples were And organoleptic caracteristics of meat from animals dehydrated using the methodology Waves of fed with fish silage acid devil, specifically smell and radiofrequencies or also called Drying of fodders with flavor. microwave [6]. For the determination of weight gain, animals were weighed at the beginning of the 2. Materials and Methods experiment and then every 30 days, fasted for 24 The experiment was conducted in a semi-tech hours. At the end of the experiment was determined production in Santa Cruz, Tzintzuntzan municipality live weight (kg) and animals were slaughtered for the of Michoacán State México. The climate is temperate carcass and the meat organoleptic caracteristics (smell with summer rainfall, the annual average rainfall of and flavor). 989.8 mm and temperatures ranging from 7.9 °C to The information collected was processed using 23.4 °C (http://www.municipiosmich.gob.mx.) [5]. descriptive statistical techniques and analysis of Used 18 young bulls (Bos taurus x Bos indicus) for 60 variance one way, according to the guidelines defined days with a starting weight of 278.9 ± 51.2 kg, the by Steel and Torrie [7] for the general linear model: animals were ear tagged and administered Yij = + i + ij. The comparison of means was intramuscularly a mixture of vitamins A, D and E, performed using the Tukey test [8]. 11-way bacterin and ivermectin 1%. The animals were 3. Results and Discussion randomized into three treatments and were housed in individual pens of 4.8 m2, which possessed a With the statistical analysis it was determined that particular linear feeder, food and clean water ad there were no significant differences (P < 0.05) with libitum. The treatments consisted of the inclusion of respect to dry matter intake and weight gain in the three levels of silage acid devil fish (0%, 12% and assessment period (60 days) among the treatments with 18%) as shown in Table 1. The bulls were subjected to 0%, 12% and 18% including acid devil fish silage (Table a period of adaptation to the diets of 15 days and later 2). In this regard several authors [1, 9-11] have shown growing stage for 60 days. that ruminants can degrade the protein in fish silage after During the experiment the food was offered ad a period initial adjustment. With regard to weight gain, libitum, and individual food consumption was little information exists, however [12] conducted a study assessed daily by difference between offered and the with 30 bulls for fattening (90 days), supplemented
  • 3.
    1282 Use ofSilage Acid Devil Fish (Pterygoplichthys spp.) as Protein Supplement in Finishing Beef Cattle Table 2 Means values for feed intake, weight gain and feed efficiency in beef cattle fed diets with different levels of silage acid devil fish. Variable T1 T2 T3 N° of animals 6 6 6 Initial weight (kg) 282.3 ± 36.0 281.3 ± 54.6 273.2 ± 67.7 Final weight (kg) 339.5 ± 10.6 a 337.0 ± 18.76 a 324.5 ± 5.65 a Daily gain (g) 952 ± 324 a 927 ± 322 a 854 ± 307 a CVMS (kg) 8.79 ± 1.26 a 8.43 ± 1.58 a 8.04 ± 2.24 a Feed conversion 9.23 9.09 9.41 Performence of the carcass (%) 60.60 ± 1.87 60.30 ± 1.58 58.56 ± 3.09 ab Different letters in the same line indicate differences (P < 0.05). with 0, 100, 200 and 300 g of silage dry matter silage acid devil fish. biological fish, reporting an increase in body weight 4. Conclusion increased in animals supplemented with 100 g of silage. Moreover, there is no information that allows The silage acid devil fish is an excellent alternative us to compare the performance of silage acid devil to feeding cattle meat and protein supplement. fish with other silage in feeding beef cattle. However, Variables average daily gain and voluntary intake the results of this research can be comparable to fish of dry matter were not affected by the inclusion of meal, why these have similar characteristics, and some acid devil fish silage in diets, possibly sobrepasantes other unconventional sources of protein. In this regard effects and a better balance of protein/energy products Obispo [13] conducted a study of cattle in order to absorbed. evaluate the effect of supplementing the diet with The health of the animals was not affected, because different protein sources as fish meal, brewery nepe the acid levels devil fish silage in diets did not cause and cottonseed meal. Reporting daily gains (g/day) of any problem related to the physiological test animal. fishmeal = 590; brewery nepe = 890 and cottonseed In terms of efficiency in weight gain and feed meal = 690, and feed conversion: fishmeal = 11.05; conversion, with 12% dietary inclusion of silage acid brewery nepe = 7.49 and cottonseed meal = 9.92 (kg devil fish was the most efficient level when compared feed/kg gain). Thus can determine that the use of with 0% and 18% inclusion. silage acid devil fish in fattening cattle is comparable to other protein sources, obtain favorable results. As References shown in Table 2, the daily weight gain of treatment [1] T.E. Hassan, J.L. Heath, Biological fermentation of fish waste for potential use in animal and poultry feeds, with 12% and 18% (927 ± 322 and 854 ± 307 g) of Agricultural Wastes 15 (1986) 1-15. silage acid devil fish was similar to the control diet [2] P.C.A. Martínez, C.M. Toledo, M.A. Campos, M.J. and the above treatments. Fonseca, D.M.G. Ríos, R. Rueda, et al., Technological Research has shown that when supplemented with development and industrialization for the use of devil fish in the region of Bajo Balsas, 2 do. Congress IDEAR, feeding bypass protein present in fish meal may 2006. improve growth rate and feed efficiency in dairy [3] A.E. Sanjuán, Biological fermentation of sludge from the heifers and steers [14-16]. However, little information tuna industry as a potential source of protein for the exists that allows us to better compare the results nutrition of tilapia (Oreochromis niloticus), University de Puerto Rico. RUM, 2002, p. 113. obtained in this experiment, which is necessary to [4] F. Oyedapo, K. Jauncey, Chemical and nutritional quality extend the studies in ruminants, particularly in aspects of stored fermented fish (tilapia) silage, Bioresource of digestibility and degradability of protein in the Technology 0960-8524 (1993) 207-210.
  • 4.
    Use of SilageAcid Devil Fish (Pterygoplichthys spp.) as Protein Supplement in Finishing Beef Cattle 1283 [5] Michoacán y sus Municipios, Tzintzuntzan, Michoacán, a Supplement via Microbial Protein in the Diet of Physiographic characteristics, Consultation: December 15, Ruminants, FAO Fisheries Report No. 441, The 2nd 2010, available online at: http://www.municipios.gob.mx. Expert Consultation on Seafood Technology in Latin [6] W.F. Raymond, C.E. Harris, The laboratory drying of America, Montevideo, Uruguay, 11-15/12/89, pp. 99-106. herbage and faeces, and dry matter losses possible during Mampostón, Revista Aquatic, No. 25, 1990, pp. 28-33. drying, J. British Grassland 9 (1954) 120-129. [13] E.N. Obispo, P. Pares, C. Hidalgo, J. Palma, S. Godoy, [7] R. Steel, J. Torrie, Biostatistics: Principles and Consumption of Forage and Daily Weight Gain in Cattle Procedures, 2nd ed., Mac Graw Gill, Nueva York, 1985. of Meat in Growth Supplemented with Protein Sources, [8] SAS, SAS/STAT® User’’s Guide (Release 9.1), SAS inst. Tropical Animal Production, 2001. Inc., Cary, N.C., 2002. [14] D. Tomlinson, R. James, G. Bethard, M. McGilliard, [9] K. Winter, L. Feltham, Fish Silage: the Protein Solution, Influence of degradability of protein in the diet on intake, Agriculture Canada Research Branch Contribution, daily gain, feed efficiency and body composition of Ottawa, Canada, 1983, p.112. Holstein heifers, J. Dairy Sci. 80 (1997) 943-948. [10] J. Lindgren, Silage fermentation of fish waste products [15] E. Zerbini, C. Polan, Protein source evaluated for with lactic acid bacteria, J. Sci. Food Agric. 34 (1983) ruminanting Holstein calves, J. Dairy. Sci. 68 (1985) 1057-1067. 14-16. [11] W.J. Ward, G.A. Parrott, D.G. Iredale, Fish waste as [16] A. Reaño, A. Meléndez, J. Márquez, J. Combellas, silage for use as a feed supplement, Canadian Industry Influece of fish meal and dehydrated brewers grains on Report of Fisheries and Aquatic Sciences 158 (1985) intake, live-weightgain and rumen digestión of growing iv-10. cattle consuming fresh cut forage, Livestock Research for [12] C. Viete, R. Bello, Evaluation of Processed Fish Silage as Rural Development 4 (1992) 1-7.