Pest analysis of pakistan
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Pakistan has a large dairy industry as the country has 180 million people and 47% of rural households own livestock. It is one of the largest milk producers globally but faces issues with quality control and waste due to uneducated raw material suppliers and lack of refrigeration. While UHT milk faces no taxes, helping industry growth, the government has been unable to enforce regulations and support the industry through initiatives like tax rebates and reducing duties on packaging machinery. Barriers like the high costs of pasteurization technology and lack of transportation infrastructure and government support limit the dairy industry from reaching its full potential.
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India ranks first among the world’s milk producing nations since 1998 and has the largest bovine population in the world.
Milk production in India during the period 1950-51 to 2017-18, has increased from 17 million tonnes (MT) to 176.4 MT as compared to 165.4 MT during 2016-17 recording a growth of 6.65%. FAO reported 1.46% increase in world milk production from 800.2 MT in 2016 to 811.9 MT in 2017.
This represents sustained growth in the availability of milk and milk products for our growing population.
Trends of milk production and value added product by the cooperative and organized private sector in India.
Dairying has become an important secondary source of income for millions of rural families.
Of total milk production in India about 4.8 percent milk is either consumed at the producer level or non producer in rural area. The balance 52 percent of milk is marketable surplus available for sale to consumers in urban areas.
Out of marketable surplus it estimated that 40 percent of the milk sold is handled by a organised sector.
The Indian dairy market reached value of nearly INR 6,911 Billion in 2016, growing at a CAGR of 13% during 2010-2016. Some of the major factors driving the growth of the Indian dairy market are rising working-population, increasing disposable incomes and health consciousness among the consumers. Additionally, the government is also taking active participation in advancing and promoting dairy farming practices to promote the production and quality of milk.
Indian dairy
The dairy sector in India has grown from a small rural cottage industry to making India the largest producer of milk in the world. Initially, dairy was localized with production and consumption nearby. The establishment of military dairy farms and milk cooperatives allowed for regular milk delivery in cities. Today, over 100 million animals are reared by 70 million farmers organized into over 100,000 village cooperatives. The National Dairy Development Board and cooperatives like Amul played a key role in development through programs like Operation Flood. While India is now nearly self-sufficient in milk and milk products, challenges remain around cold storage, transportation infrastructure, and further developing the rural market.
Indian Dairying
The document discusses opportunities for India to help develop the dairy sector in Ethiopia by sharing its experiences and lessons from Operation Flood. Key areas India could assist with include:
1) Establishing cooperative models to improve collaboration among small milk producers and processors
2) Introducing adapted technology and processing capacity to increase local milk production and consumption
3) Developing a 5-year plan to address issues like improved animal feed, health, genetics, and empowering women in dairying
A REPORT OF INTERNSHIP TRAINING (1).pdf
The document provides information about Aavin Dairy Company in Ambattur, Tamil Nadu. It discusses how milk is collected from farmers in villages and transported via insulated tankers to the dairy. Upon arrival, the raw milk is tested for fat and solid content before being stored in chilled storage tanks. The dairy sources milk from over 32 districts in Tamil Nadu through a network of bulk milk coolers and transportation. The document also provides background on the dairy industry and cooperative structure in India and Tamil Nadu.
Commercial dairy farming India
The document discusses perspectives on the commercial dairy farming industry in India. It notes that India's milk production is growing at 5% annually and is expected to reach 220 million MT by 2020. Commercial dairy farming can help meet this demand through organized, hygienic farms that produce higher quality milk. However, it faces challenges like lack of interest from young farmers and obstacles to large-scale investment. The document advocates for policies supporting commercial dairy farming through tax benefits, incentives, and investment opportunities to promote the sustainable growth and quality standards needed to meet India's rising demand for milk.
World Milk Day 2022
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Sustainability in the Dairy Sector: Nutritional, Environmental and Socio-Economic Empowerment
“Produce Milk, Drink Milk, Build Healthy Nation”
Sustainable Agriculture is an integrated system of plant & animal production practices that…….
Satisfy human food and fiber needs;
Enhance environmental quality and the natural resource base upon which the agricultural economy depends
Make the most efficient use of nonrenewable resources & on-farm resources and integrate, where appropriate, natural biological cycles and controls
Sustain the economic viability of farm operations; and
Enhance the quality of life for farmers and society as a whole
Value-Added Dairy Options
Dairy farmers can add value to their milk by processing it into products like cheese, yogurt, butter, and milk. Developing these value-added products requires time, money, commitment, and additional skills beyond dairy farming. Farmers need to carefully consider if they have the resources, experience, and market potential to successfully undertake a value-added dairy enterprise. State regulations also govern dairy processing, so farmers must contact their state's department of agriculture to understand requirements before starting a value-added operation. Demand for organic dairy products is growing due to consumer preferences, though organic certification adds complexity and costs.
Mother dairy
Mother Dairy holds a monopoly position in Delhi but aims to expand nationally to compete with established brands like Amul. An analysis of Mother Dairy's marketing environment uses a PESTEL framework to examine political, economic, social, technological, environmental, and legal factors. These include government initiatives supporting dairy, increasing urbanization and health consciousness among consumers, and Mother Dairy's use of innovative processes and efficient supply chain management. Expanding nationally while maintaining local preferences and independence from the NDDB will be challenges for Mother Dairy's future growth.
India dairy giant
The dairy sector in India is predominantly made up of smallholder farmers operating in an unorganized manner. There are over 67 million household involved in dairy production with an average of 2-3 animals each. The unorganized sector accounts for over 50% of total milk production. Issues include enabling the unorganized sector to meet food safety standards and build capacity. Milk production has increased significantly in recent years due to population growth of dairy animals, however productivity per animal remains quite low compared to other countries. Key issues involve improving animal breeding programs, feed quality, health services and extension. Consumer demand for dairy products is also growing rapidly due to changing dietary preferences but availability and affordability need to be increased, especially for lower income groups. Overall
Market intelligence in milk and milk products
It deals with Global and Indian Dairy Scenario. It also covers Growth drivers and challenges in Indian Dairy Industry . Current Issues in Indian Dairy Sector.
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Pest analysis of pakistan
- 1. 1
- 2. Developing Country with 180 million population Urban 34%, Rural 66% of total population 47% of the rural households in Pakistan own livestock One of the largest milk producer country in world 2
- 3. 3
- 4. There is no tax or excise duty on milk products Government has a complete and comprehensive legal framework for milk industry to keep things in flow Implementation of these regulations and governments have never been able to make industry follow these regulations 4
- 5. Uneducated suppliers of raw materials, so it effects its quality. Preservation issues and a big percentage of raw materials go to waste before its being processed UHT milk is a bit costly than the ordinary milk 5
- 6. UHT milk doesn’t have any kind of taxes on it which makes it a good economic factor for the industry growth 6
- 7. Gawala trend in most of areas 7
- 8. People are realizing the importance of pasteurized milk because of its safety and better health issues. People prefer UHT on pasteurized milk because of small shelf life 8
- 9. High custom duties on the import of packaging machinery Government initiatives regarding tax rebates 9
- 10. Gawala don’t have the means of transportation to deliver the milk up the value chain They don’t have the means to maintain the freshness of the milk (refrigeration) so that the milk retains its actual value Pasteurize milk industry technology is a critical factor in terms of barriers to entry 10
- 11. 11
- 12. 12
- 13. Little govt. support High cost of machinery Unaware of health issues Political instability & power break downs Sustainable distribution network Awareness oriented promotional campaign 13