An enthusiastic and reliable individual who is able to work in a dynamic and challenging environment and can withstand stress.
Able to work on own initiative and a good team player as well as work for long hours with little or no supervision.
Can deal with administrative duties competently and has good communication, interpersonal, analytical and problem solving skills.
Creative in decision making and experienced in my field of work.
Have good human relations, high sense of leadership skills and tolerability, and possess good Christian values and ethics.
Able and willing to work anywhere both local and international levels and prepared to take challenges.
Very methodical, organised and show attention to detail.
Good Manufacturing Practice is a set of regulations, codes, and guidelines for the manufacture of drug substances and drug products, medical devices, in vivo and in vitro diagnostic products, and foods.
Good Manufacturing Practice is a set of regulations, codes, and guidelines for the manufacture of drug substances and drug products, medical devices, in vivo and in vitro diagnostic products, and foods.
Dynamic and extroverted individual with 2 years of hands-on experience in developing and presenting protocols. Profound knowhow of handling filling and collating duties to manage appropriate documentation
I am seeking to obtain a position with a progressive, large international company or organization offering responsibility, advancement& individual growth.
•To find a career opportunity that would utilized abroad range of my experience
•To work in a dynamic & corporate environment, which will enable me to apply my expertise and problem solving skills, gained through advanced tertiary qualifications, work experience & international accreditations, to the best benefit of organization thereby achieving symbiotic growth
Hi, I'm Ahmed, R&D Associate Scientist who loves to explore F&B trends. I recently developed a wide range of products in many categories ( juice, CSD, dairy, tomato products, jam,...), I'd like to combine my passion for research and innovation with the consumer needs.
✆ 01141305280
Dynamic and extroverted individual with 2 years of hands-on experience in developing and presenting protocols. Profound knowhow of handling filling and collating duties to manage appropriate documentation
I am seeking to obtain a position with a progressive, large international company or organization offering responsibility, advancement& individual growth.
•To find a career opportunity that would utilized abroad range of my experience
•To work in a dynamic & corporate environment, which will enable me to apply my expertise and problem solving skills, gained through advanced tertiary qualifications, work experience & international accreditations, to the best benefit of organization thereby achieving symbiotic growth
Hi, I'm Ahmed, R&D Associate Scientist who loves to explore F&B trends. I recently developed a wide range of products in many categories ( juice, CSD, dairy, tomato products, jam,...), I'd like to combine my passion for research and innovation with the consumer needs.
✆ 01141305280
Presentazione di idee e proposte del gruppo Esperimenti Architettonici nel corso dell'incontro Ascoltare la città del 13/06/2013, nell'ambito del programma di rigenerazione urbana "Rigenera Altamura" del Comune di Altamura.
I am seeking to obtain a position with a progressive, large international company or organization offering responsibility, advancement& individual growth.
•To find a career opportunity that would utilized abroad range of my experience
•To work in a dynamic & corporate environment, which will enable me to apply my expertise and problem solving skills, gained through advanced tertiary qualifications, work experience & international accreditations, to the best benefit of organization thereby achieving symbiotic growth.
Ang Chong Yi Navigating Singaporean Flavors: A Journey from Cultural Heritage...Ang Chong Yi
In the heart of Singapore, where tradition meets modernity, He embarks on a culinary adventure that transcends borders. His mission? Ang Chong Yi Exploring the Cultural Heritage and Identity in Singaporean Cuisine. To explore the rich tapestry of flavours that define Singaporean cuisine while embracing innovative plant-based approaches. Join us as we follow his footsteps through bustling markets, hidden hawker stalls, and vibrant street corners.
Vietnam Mushroom Market Growth, Demand and Challenges of the Key Industry Pla...IMARC Group
The Vietnam mushroom market size is projected to exhibit a growth rate (CAGR) of 6.52% during 2024-2032.
More Info:- https://www.imarcgroup.com/vietnam-mushroom-market
Roti Bank Hyderabad: A Beacon of Hope and NourishmentRoti Bank
One of the top cities of India, Hyderabad is the capital of Telangana and home to some of the biggest companies. But the other aspect of the city is a huge chunk of population that is even deprived of the food and shelter. There are many people in Hyderabad that are not having access to
Hamdard Laboratories (India), is a Unani pharmaceutical company in India (following the independence of India from Britain, "Hamdard" Unani branches were established in Bangladesh (erstwhile East Pakistan) and Pakistan). It was established in 1906 by Hakeem Hafiz Abdul Majeed in Delhi, and became
a waqf (non-profitable trust) in 1948. It is associated with Hamdard Foundation, a charitable educational trust.
Hamdard' is a compound word derived from Persian, which combines the words 'hum' (used in the sense of 'companion') and 'dard' (meaning 'pain'). 'Hamdard' thus means 'a companion in pain' and 'sympathizer in suffering'.
The goals of Hamdard were lofty; easing the suffering of the sick with healing herbs. With a simple tenet that no one has ever become poor by giving, Hakeem Abdul Majeed let the whole world find compassion in him.
They had always maintained that working in old, traditional ways would not be entirely fruitful. A broader outlook was essential for a continued and meaningful existence. their effective team at Hamdard helped the system gain its pride of place and thus they made an entry into an expansive world of discovery and research.
Hamdard Laboratories was founded in 1906 in Delhi by Hakeem Hafiz Abdul Majeed and Ansarullah Tabani, a Unani practitioner. The name Hamdard means "companion in suffering" in Urdu language.(itself borrowed from Persian) Hakim Hafiz Abdul Majeed was born in Pilibhit City UP, India in 1883 to Sheikh Rahim Bakhsh. He is said to have learnt the complete Quran Sharif by heart. He also studied the origin of Urdu and Persian languages. Subsequently, he acquired the highest degree in the unani system of medicine.
Hakim Hafiz Abdul Majeed got in touch with Hakim Zamal Khan, who had a keen interest in herbs and was famous for identifying medicinal plants. Having consulted with his wife, Abdul Majeed set up a herbal shop at Hauz Qazi in Delhi in 1906 and started to produce herbal medicine there. In 1920 the small herbal shop turned into a full-fledged production house.
Hamdard Foundation was created in 1964 to disburse the profits of the company to promote the interests of the society. All the profits of the company go to the foundation.
After Abdul Majeed's death, his son Hakeem Abdul Hameed took over the administration of Hamdard Laboratories at the age of fourteen.
Even with humble beginnings, the goals of Hamdard were lofty; easing the suffering of the sick with healing herbs. With a simple tenet that no one has ever become poor by giving, Hakeem Abdul Majeed let the whole world find compassion in him. Unfortunately, he passed away quite early but his wife, Rabia Begum, with the support of her son, Hakeem Abdul Hameed, not only kept the institution in existence but also expanded it. As he grew up, Hakeem Abdul Hameed took on all responsibilities. After helping with his younger brother's upbringing and education, he included him in running the institution. Both brothers Hakeem Abdul Hameed and Hakim Mohammed
Roti Bank Delhi: Nourishing Lives, One Meal at a Time
Paapa
1. NKANSAH ERIC
PERSONAL DETAILS
POSTAL ADDRESS: Cocoa Processing Company Limited
Private Mail Bag, Tema.
TELEPHONE: 0245217408
EMAIL: assiekojo@gmail.com
DATE OF BIRTH: 16th
April, 1990
MARITAL STATUS: Single
PERSONAL PROFILE
An enthusiastic and reliable individual who is able to work in a dynamic and
challenging environment and can withstand stress.
Able to work on own initiative and a good team player as well as work for long hours
with little or no supervision.
Can deal with administrative duties competently and has good communication,
interpersonal, analytical and problem solving skills.
Creative in decision making and experienced in my field of work.
Have good human relations, high sense of leadership skills and tolerability, and
possess good Christian values and ethics.
Able and willing to work anywhere both local and international levels and prepared to
take challenges.
Very methodical, organised and show attention to detail.
TECHNICAL STRENGTHS AND CAPABILITIES
carry out administrative duties within the laboratory including certificates of analysis
generation, calibration and reports
Laboratory analysis of in-process, semi-finished and finished food products.
Good Manufacturing Practices in the food industry.
Good Laboratory Management and Safety practices.
Knowledge in water analysis.
Good knowledge in HACCP,GMPs and ISO application in the food industry.
Excellent Laboratory Practices
Water quality, Quality Assurance,food safety,
Familiar with the operation of most laboratory equipment and instruments such as
distillation device, water bath, spectrometer,ph meter, titration device, polarizer,
furnace,
Knowledge of Laboratory Quality Manual in order to ensure compliance at all times
with the policies, procedures and associated documents which are referred to in the
manual.
Ensuring the laboratory is kept tidy and clean at all times
EDUCATION AND QUALIFICATION
August 2011 – June 2014:Accra Polytechnic (Diploma in science laboratory technology)
HACCP, ISO 9001:2015:
Hazard analysis and critical control point, Good manufacturing practices, Environmental
effect on production, Personal hygiene, changing mind set on production, safety at the work
place,
I.T. KNOWLEDGE
Certificate in Microsoft Word, Excel, power point and coral draw.
2. WAEC General Certificate ofEducation
July 2006 - August 2009: Labone Senior High School.
COURSES AND SEMINARS ATTENDED
20th
July 2013: Techniques for Effectiveness of the Management and Operation of Testing
Laboratories.
WORK EXPERIENCE
Laboratory Technician
Cocoa Processing Company Limited, Tama – November 2014 to date.
Physico - Chemical analyses of semi-finished, finished cocoa products and other raw
materials including determination of moisture, ash. Finesse (residue), Free fatty acid,
sugar, fat and pH
Microbiological analyses of semi-finished and finished cocoa products including
Total Plate Count, Yeast and Molds and Coliforms.
Microbiological media preparation.
Assessing quality of Raw Cocoa Beans
Liaising with Quality control Division for fogging and fumigation when necessary.
Inspecting incoming raw materials and packaging materials to ensure conformance to
specification.
Screen raw materials and assist in the development of new and revised formulations.
Ensuring periodic auditing of the premises and processes of registered suppliers of
packaging materials and other inputs.
Undertaking any other work delegated by the Senior Technologist or Technical
Director
Quality Assurance Officer
Cocoa Processing Company Limited, Tama – November 2014 to date.
Supervision of staff in production line.
Maintaining equipment
Providing technical support
Liaising with Quality control Division for fogging and fumigation when necessary.
Conducting routine monitoring of Cocoa beans at the Warehouse.
File cleaning schedules and non-conformance reports
Assist in implementation of HACCP
Produce daily quality control log for all areas from Goods In to Dispatch
Carry out routine weight checks and temperature checks as part of the QA
verification process
Laboratory Technologist (National Service)
Tema General Hospital (October 2014-October 2015)
Performing routine medical laboratory tests.
Establishing and monitoring programs that ensure data accuracy
Microscopically examining slides of bodily fluids
Cross-matching blood for transfusions
Chemically analyzing blood or urine for toxic components
Analyzing lab reports for accuracy
Operating and calibration of machines
3. REFEREES:
Mr. Henry Hackman
Lecturer
Accra Polytechnic
024-493-1258
Mr. Obuobi Dickson
Laboratory supervisor
Cocoa Processing Company Limited
Private Mail Bag
Tema.
Mobile Number: 0243774364 / 0279818244
Mr. Christian Abgoyah
Bsc-Hons. Applied Biology
Tema General Hospital
024-987-7272
.