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NKANSAH ERIC
PERSONAL DETAILS
POSTAL ADDRESS: Cocoa Processing Company Limited
Private Mail Bag
Tema.
TELEPHONE: 0245217408
EMAIL assiekojo@gmail.com
DATE OF BIRTH: 16th April, 1990
MARITAL STATUS: Single
PERSONAL PROFILE
A reliable individual who is enthusiastic to work in a dynamic and challenging environment
where my knowledge, talents and experience will be tapped to help establish a beneficial
organization for it clients at both local and international levels. Able to work on own initiative
and a good team player. Ability to work for long hours with little or no supervision. Can deal
with administrative duties competently and has good communication, interpersonal, analytical
and problem solving skills.
EDUCATION AND QUALIFICATION
1.August 2011 – June 2014: Accra Polytechnic (Diploma in science laboratory technology)
 Major Subjects:
 Introductory statistics
 Introductory Genetics
 General Mathematics
 Principles of Biotechnology
 Molecular Biology
 Practical and General chemistry I & II
 Practical and General Physics I &II
 General Biochemistry I & II
 Element of Microbiology and immunology
 Introduction to Computers
 Entrepreneurial Skills
 Research
 Project Analysis
2. WAEC General Certificate of Education
 July 2006 - August 2009: Labone Senior High School.
3. I.T. KNOWLEDGE
 Certificate in Microsoft Word, Excel, power point and coral draw.
4. SKILLS
 Water quality, Quality Assurance, food safety,
 Familiar with the operation of most laboratory equipment and instruments such as
distillation device, water bath, spectrometer, ph meter, titration device, polarizer,
furnace, centrifuge.
WORK EXPERIENCE
Laboratory Technician and Quality Assurance Officer, Cocoa Processing Company Limited,
Tama – November 2014 to date.
 Physico - Chemical analyses of semi-finished, finished cocoa products and other raw
materials including determination of moisture, ash. Fineness (residue), free fatty acid,
sugar, fat and pH
 Microbiological analyses of semi finished and finished cocoa products including Total
Plate Count, Yeast and Mould and Coliforms.
 Assessing quality of Raw Cocoa Beans
 Conducting routine monitoring of Cocoa beans at the Warehouse.
 Liaising with Quality control Division for fogging and fumigation when necessary.
 Inspecting incoming raw materials and packaging materials to ensure conformance to
specification.
 Demonstrating procedures
 Collection, preparation and/or testing samples
 Maintaining equipment
 Providing technical support
 Writing reports, reviews and summaries
 Keeping up-to-date with relevant scientific and technical developments
 Supervision of staff in production line.
Laboratory Technician: Tema General Hospital, Tema – August 2014.
 Performing routine medical laboratory tests.
 Establishing and monitoring programs that ensure data accuracy
 Microscopically examining slides of bodily fluids
 Cross-matching blood for transfusions
 Chemically analysing blood or urine for toxic components
 Analysing lab reports for accuracy
 Operating and calibration of machines
VOLUNTARY WORKS
 Winneba Municipal Hospital
 Airport clinic
REFREES
Mr. Samuel Ayim Danquah
Laboratory superintendent
Cocoa Processing Company
024-433-6548
Mr. Henry Hackman
Lecturer
Accra Polytechnic
024-493-1258
Mr. Christian Abgoyah
Bsc-Hons, Applied Biology
Tema General Hospital
024-987-7272

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cv industry 2

  • 1. NKANSAH ERIC PERSONAL DETAILS POSTAL ADDRESS: Cocoa Processing Company Limited Private Mail Bag Tema. TELEPHONE: 0245217408 EMAIL assiekojo@gmail.com DATE OF BIRTH: 16th April, 1990 MARITAL STATUS: Single PERSONAL PROFILE A reliable individual who is enthusiastic to work in a dynamic and challenging environment where my knowledge, talents and experience will be tapped to help establish a beneficial organization for it clients at both local and international levels. Able to work on own initiative and a good team player. Ability to work for long hours with little or no supervision. Can deal with administrative duties competently and has good communication, interpersonal, analytical and problem solving skills.
  • 2. EDUCATION AND QUALIFICATION 1.August 2011 – June 2014: Accra Polytechnic (Diploma in science laboratory technology)  Major Subjects:  Introductory statistics  Introductory Genetics  General Mathematics  Principles of Biotechnology  Molecular Biology  Practical and General chemistry I & II  Practical and General Physics I &II  General Biochemistry I & II  Element of Microbiology and immunology  Introduction to Computers  Entrepreneurial Skills  Research  Project Analysis 2. WAEC General Certificate of Education  July 2006 - August 2009: Labone Senior High School. 3. I.T. KNOWLEDGE  Certificate in Microsoft Word, Excel, power point and coral draw. 4. SKILLS  Water quality, Quality Assurance, food safety,  Familiar with the operation of most laboratory equipment and instruments such as distillation device, water bath, spectrometer, ph meter, titration device, polarizer, furnace, centrifuge.
  • 3. WORK EXPERIENCE Laboratory Technician and Quality Assurance Officer, Cocoa Processing Company Limited, Tama – November 2014 to date.  Physico - Chemical analyses of semi-finished, finished cocoa products and other raw materials including determination of moisture, ash. Fineness (residue), free fatty acid, sugar, fat and pH  Microbiological analyses of semi finished and finished cocoa products including Total Plate Count, Yeast and Mould and Coliforms.  Assessing quality of Raw Cocoa Beans  Conducting routine monitoring of Cocoa beans at the Warehouse.  Liaising with Quality control Division for fogging and fumigation when necessary.  Inspecting incoming raw materials and packaging materials to ensure conformance to specification.  Demonstrating procedures  Collection, preparation and/or testing samples  Maintaining equipment  Providing technical support  Writing reports, reviews and summaries  Keeping up-to-date with relevant scientific and technical developments  Supervision of staff in production line. Laboratory Technician: Tema General Hospital, Tema – August 2014.  Performing routine medical laboratory tests.  Establishing and monitoring programs that ensure data accuracy  Microscopically examining slides of bodily fluids  Cross-matching blood for transfusions  Chemically analysing blood or urine for toxic components  Analysing lab reports for accuracy  Operating and calibration of machines
  • 4. VOLUNTARY WORKS  Winneba Municipal Hospital  Airport clinic REFREES Mr. Samuel Ayim Danquah Laboratory superintendent Cocoa Processing Company 024-433-6548 Mr. Henry Hackman Lecturer Accra Polytechnic 024-493-1258 Mr. Christian Abgoyah Bsc-Hons, Applied Biology Tema General Hospital 024-987-7272