Organic beekeeping means dealing with bees in accordance with their nature and environment. It requires conversion of all bee colonies to organic practices over a minimum one year period. Organic certification is controlled by EU regulations and national control bodies, with producers paying for an annual control program. There are also additional standards from biological associations in Luxembourg like Demeter and Bio-Lëtzebuerg that have stricter rules than EU organic regulations around materials used for hives and feeding, and banning interventions like artificial queen breeding. Inspections of certified organic beekeeping operations verify compliance with production volumes, storage, and record keeping.