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Surname                    Initial(s)
Centre
                                                                      Paper Reference
No.

                                                                                                  Signature
Candidate
No.                                                           6 1 0 6                   0 2
                                        Paper Reference(s)


                                        6106/02 W2                                                                   Examinerā€™s use only



                                        Edexcel GCE                                                                 Team Leaderā€™s use only


                                        Biology
                                        Biology (Human)                                                                    Question Leave
                                                                                                                           Number Blank


                                        Advanced                                                                              1
                                                                                                                              2
                                        Unit Test 6 Paper 02 (W2)
                                        Tuesday 20 May 2008 ā€“ Afternoon
                                        Time: 1 hour 20 minutes

                                        Materials required for examination    Items included with question papers
                                        Ruler                                 Nil




Instructions to Candidates
In the boxes above, write your centre number, candidate number, your surname, initial(s) and
signature.
The paper reference is shown above. Check that you have the correct question paper.
Answer BOTH questions in the spaces provided in this booklet.
Show all the steps in any calculations and state the units. Calculators may be used.
Include diagrams in your answers where these are helpful.

Information for Candidates
The marks for individual questions and parts of questions are shown in round brackets: e.g. (2).
The total mark for this paper is 32.

Advice to Candidates
You must ensure that your answers to parts of questions are clearly numbered.
You will be assessed on your ability to organise and present information, ideas, descriptions and
arguments clearly and logically, taking account of your use of grammar, punctuation and spelling.




                                                                                                                           Total
This publication may be reproduced only in accordance with
Edexcel Limited copyright policy.
Ā©2008 Edexcel Limited.                                                                                                    Turn over
 Printerā€™s Log. No.

 N31051A
W850/R6106/57570 8/7/7700
                                                             *N31051A0116*
Answer BOTH questions.

                         Write your answers in the spaces provided.

1.   Wood sorrel is a common plant of woodland. Its leaves respond to decreasing light
     intensity by showing ā€˜sleepā€™ movements, in which leaflets fold towards the leaf stalk.
     Increasing light intensity causes these movements to be reversed.

     A student investigated these movements by using plants from two different woodland
     habitats, one that was more shaded than the other.

     He took ten samples from each of these habitats and placed their leaf stalk in tubes
     containing water. These were left in the dark until the leaflets were fully folded towards
     the stalk. He then exposed the samples to the same light intensity for twenty minutes.

     After this time he measured the angle between the stalk and one of the leaflets for each of
     the twenty samples using a special protractor as shown in the diagram below. The opening
     angle was recorded in degrees and minutes. One degree is divided into 60 minutes.

          leaļ¬‚et



            opening
             angle

         leaf stalk                                                                         special protractor



                       diagrams by permission of Fumi Naganishi, Tokyo Gakugei University




2
                              *N31051A0216*
A copy of the studentā€™s notebook, with the opening angles of wood sorrel from the two
  habitats, is shown below.


Lightly shaded woodland - Opening angle

70 degrees 45 minutes             65 degrees 20 minutes   68 degrees 30 minutes

52 degrees 00 minutes             72 degrees 15 minutes   66 degrees 30 minutes

71 degrees 45 minutes             66 degrees 40 minutes   75 degrees 10 minutes

58 degrees 15 minutes


Heavily shaded woodland - Opening angle

75 degrees 45 minutes             80 degrees 30 minutes   68 degrees 10 minutes

82 degrees 20 minutes             69 degrees 15 minutes   74 degrees 00 minutes

79 degrees 00 minutes             78 degrees 30 minutes   81 degrees 45 minutes

73 degrees 20 minutes

N.B. One degree is divided into 60 minutes




                                                                                               3
                             *N31051A0316*                                                Turn over
Leave
                                                                                                  blank
    (a) Calculate the opening angles in decimal format (e.g. 70Ā° 45 mins = 70.75Ā°) and
        prepare a table to show these angles, together with the mean opening angle of leaflets,
        for each of the two habitats.




                                                                                            (3)
4
                            *N31051A0416*
Leave
                                                                                                    blank
(b) Use the information in your table to present the data in a suitable graphical form.




                                                                                          (2)
                                                                                                     5
                       *N31051A0516*                                                            Turn over
Leave
                                                                                                                                                   blank
    (c) State a suitable null hypothesis for this investigation.

         .......................................................................................................................................

         .......................................................................................................................................

         .......................................................................................................................................
                                                                                                                                            (1)

    (d) A t-test was applied to these data to determine whether the means of each group were
        significantly different.

        A t-value of 3.62 was calculated.

        The table below shows critical values for t with 18 degrees of freedom for various
        levels of significance.


         Significance level (%)                          20               10                5               2                1

         Critical value of t                            1.33             1.73            2.10             2.55             2.88

        What conclusion can be drawn from this investigation? Use the information provided
        in the table to explain your answer.

         .......................................................................................................................................

         .......................................................................................................................................

         .......................................................................................................................................

         .......................................................................................................................................

         .......................................................................................................................................

         .......................................................................................................................................
                                                                                                                                            (2)




6
                                      *N31051A0616*
Leave
                                                                                                                                                  blank
(e) Describe three limitations of this method that could affect the reliability of the
    results.

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

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    .......................................................................................................................................
                                                                                                                                       (3)        Q1

                                                                                                              (Total 11 marks)




                                                                                                                                                   7
                                 *N31051A0716*                                                                                                Turn over
BLANK PAGE




8
    *N31051A0816*
Leave
                                                                                                                                                        blank
2.   Earthworms are animals important in maintaining soil quality. If their numbers fall, soil
     aeration and water penetration may be severely reduced.

     Farmers usually prepare ground for growing crops by turning over the soil using a
     ā€˜traditionalā€™ plough, but earthworm numbers fall when such a method is used. A farmer
     decided to try out a new technique using a ā€˜chiselā€™ plough, where the soil is not turned
     over.

     Some species of earthworms produce faeces in the form of ā€˜castsā€™ on the surface of the soil
     and the mass of casts in an area can be used to assess the number of earthworms present.


                                                                        ļ£¼
                                                                        ļ£½                              Worm cast
                                                                        ļ£¾



                                                                                                        Earthworm




                                                                                                      Magniļ¬cation Ɨ1

     Design an investigation the farmer can use to test the hypothesis that there are more
     earthworms found in soil subjected to ā€˜chiselā€™ ploughing compared with soil subjected to
     ā€˜traditionalā€™ ploughing. Your suggested study should have little impact on the environment
     and the earthworms.

     Your answer should give details under the following headings.

     (a) Plan of the investigation to be carried out.

          .......................................................................................................................................

          .......................................................................................................................................

          .......................................................................................................................................

          .......................................................................................................................................

          .......................................................................................................................................

          .......................................................................................................................................

          .......................................................................................................................................

          .......................................................................................................................................

          .......................................................................................................................................



                                                                                                                                                         9
                                       *N31051A0916*                                                                                                Turn over
Leave
                                                                                                                                               blank
     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

     .......................................................................................................................................

10
                                *N31051A01016*
Leave
                                                                                                                                              blank


.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................

.......................................................................................................................................
                                                                                                                                 (10)

                                                                                                                                              11
                           *N31051A01116*                                                                                                 Turn over
Leave
                                                                                                                                                   blank
     (b) Recording of raw data measurements, presentation of results and data analysis.




         .......................................................................................................................................

         .......................................................................................................................................

         .......................................................................................................................................

         .......................................................................................................................................

         .......................................................................................................................................

         .......................................................................................................................................

         .......................................................................................................................................

         .......................................................................................................................................

         .......................................................................................................................................

         .......................................................................................................................................

         .......................................................................................................................................
                                                                                                                                            (6)



12
                                    *N31051A01216*
Leave
                                                                                                                                              blank
(c) Limitations of your method and an indication of further work that could be
    undertaken.

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................

    .......................................................................................................................................
                                                                                                                                       (5)    Q2

                                                                                                              (Total 21 marks)

                                                                                TOTAL FOR PAPER: 32 MARKS

                                                            END


                                                                                                                                              13
                               *N31051A01316*
BLANK PAGE




14
     *N31051A01416*
BLANK PAGE




                 15
*N31051A01516*
BLANK PAGE




16
     *N31051A01616*

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June 2008 qp

  • 1. Surname Initial(s) Centre Paper Reference No. Signature Candidate No. 6 1 0 6 0 2 Paper Reference(s) 6106/02 W2 Examinerā€™s use only Edexcel GCE Team Leaderā€™s use only Biology Biology (Human) Question Leave Number Blank Advanced 1 2 Unit Test 6 Paper 02 (W2) Tuesday 20 May 2008 ā€“ Afternoon Time: 1 hour 20 minutes Materials required for examination Items included with question papers Ruler Nil Instructions to Candidates In the boxes above, write your centre number, candidate number, your surname, initial(s) and signature. The paper reference is shown above. Check that you have the correct question paper. Answer BOTH questions in the spaces provided in this booklet. Show all the steps in any calculations and state the units. Calculators may be used. Include diagrams in your answers where these are helpful. Information for Candidates The marks for individual questions and parts of questions are shown in round brackets: e.g. (2). The total mark for this paper is 32. Advice to Candidates You must ensure that your answers to parts of questions are clearly numbered. You will be assessed on your ability to organise and present information, ideas, descriptions and arguments clearly and logically, taking account of your use of grammar, punctuation and spelling. Total This publication may be reproduced only in accordance with Edexcel Limited copyright policy. Ā©2008 Edexcel Limited. Turn over Printerā€™s Log. No. N31051A W850/R6106/57570 8/7/7700 *N31051A0116*
  • 2. Answer BOTH questions. Write your answers in the spaces provided. 1. Wood sorrel is a common plant of woodland. Its leaves respond to decreasing light intensity by showing ā€˜sleepā€™ movements, in which leaflets fold towards the leaf stalk. Increasing light intensity causes these movements to be reversed. A student investigated these movements by using plants from two different woodland habitats, one that was more shaded than the other. He took ten samples from each of these habitats and placed their leaf stalk in tubes containing water. These were left in the dark until the leaflets were fully folded towards the stalk. He then exposed the samples to the same light intensity for twenty minutes. After this time he measured the angle between the stalk and one of the leaflets for each of the twenty samples using a special protractor as shown in the diagram below. The opening angle was recorded in degrees and minutes. One degree is divided into 60 minutes. leaļ¬‚et opening angle leaf stalk special protractor diagrams by permission of Fumi Naganishi, Tokyo Gakugei University 2 *N31051A0216*
  • 3. A copy of the studentā€™s notebook, with the opening angles of wood sorrel from the two habitats, is shown below. Lightly shaded woodland - Opening angle 70 degrees 45 minutes 65 degrees 20 minutes 68 degrees 30 minutes 52 degrees 00 minutes 72 degrees 15 minutes 66 degrees 30 minutes 71 degrees 45 minutes 66 degrees 40 minutes 75 degrees 10 minutes 58 degrees 15 minutes Heavily shaded woodland - Opening angle 75 degrees 45 minutes 80 degrees 30 minutes 68 degrees 10 minutes 82 degrees 20 minutes 69 degrees 15 minutes 74 degrees 00 minutes 79 degrees 00 minutes 78 degrees 30 minutes 81 degrees 45 minutes 73 degrees 20 minutes N.B. One degree is divided into 60 minutes 3 *N31051A0316* Turn over
  • 4. Leave blank (a) Calculate the opening angles in decimal format (e.g. 70Ā° 45 mins = 70.75Ā°) and prepare a table to show these angles, together with the mean opening angle of leaflets, for each of the two habitats. (3) 4 *N31051A0416*
  • 5. Leave blank (b) Use the information in your table to present the data in a suitable graphical form. (2) 5 *N31051A0516* Turn over
  • 6. Leave blank (c) State a suitable null hypothesis for this investigation. ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... (1) (d) A t-test was applied to these data to determine whether the means of each group were significantly different. A t-value of 3.62 was calculated. The table below shows critical values for t with 18 degrees of freedom for various levels of significance. Significance level (%) 20 10 5 2 1 Critical value of t 1.33 1.73 2.10 2.55 2.88 What conclusion can be drawn from this investigation? Use the information provided in the table to explain your answer. ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... (2) 6 *N31051A0616*
  • 7. Leave blank (e) Describe three limitations of this method that could affect the reliability of the results. ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... (3) Q1 (Total 11 marks) 7 *N31051A0716* Turn over
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  • 9. Leave blank 2. Earthworms are animals important in maintaining soil quality. If their numbers fall, soil aeration and water penetration may be severely reduced. Farmers usually prepare ground for growing crops by turning over the soil using a ā€˜traditionalā€™ plough, but earthworm numbers fall when such a method is used. A farmer decided to try out a new technique using a ā€˜chiselā€™ plough, where the soil is not turned over. Some species of earthworms produce faeces in the form of ā€˜castsā€™ on the surface of the soil and the mass of casts in an area can be used to assess the number of earthworms present. ļ£¼ ļ£½ Worm cast ļ£¾ Earthworm Magniļ¬cation Ɨ1 Design an investigation the farmer can use to test the hypothesis that there are more earthworms found in soil subjected to ā€˜chiselā€™ ploughing compared with soil subjected to ā€˜traditionalā€™ ploughing. Your suggested study should have little impact on the environment and the earthworms. Your answer should give details under the following headings. (a) Plan of the investigation to be carried out. ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... 9 *N31051A0916* Turn over
  • 10. Leave blank ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... 10 *N31051A01016*
  • 11. Leave blank ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... (10) 11 *N31051A01116* Turn over
  • 12. Leave blank (b) Recording of raw data measurements, presentation of results and data analysis. ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... (6) 12 *N31051A01216*
  • 13. Leave blank (c) Limitations of your method and an indication of further work that could be undertaken. ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... ....................................................................................................................................... (5) Q2 (Total 21 marks) TOTAL FOR PAPER: 32 MARKS END 13 *N31051A01316*
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