This document provides a literature review of 14 studies related to infant feeding behaviors and early childhood obesity prevention. The studies examined factors like maternal physical activity, pre-pregnancy BMI, breastfeeding duration, introduction of solids, screen time, childcare characteristics, parental influences, and built environmental factors in relation to infant weight gain and risk of obesity. Methodologies included prospective cohort studies, randomized controlled trials, questionnaires, food records, accelerometers, and statistical analysis. Overall, the research sought to understand influences on infant diet and activity patterns in order to inform obesity prevention strategies.
I provided background information and research on child nutrition, and I related it to child development theories and application to research, teaching, and working with children. This research paper encompasses human growth and development by sharing how a child's ecological system impacts their wellbeing, such as food programs, school, or family.
Scoping existing dietary data available in closer to support cross cohort res...CLOSER
Diet is a major modifiable health behaviour influencing a wide variety of health outcomes. While it receives a lot of public attention it is a controversial topic that attracts both scientific and public criticism. One of the reasons for this criticism is that diet is difficult to capture. An individual’s diet is the result of the current zeitgeist, their social, economic and cultural circumstances and, it varies in relation to age, day of week, season and working patterns among other things. Although there have been major improvements in the validity of dietary assessment methods, measuring diet in observational studies will always have an element of imprecision. However with knowledge and cautious interpretation of results we can maximise the use of existing dietary data to inform policy. The longitudinal studies in CLOSER provide great resources in which we can examine longitudinal and secular trends in dietary intake and investigate both the contextual factors that drive dietary intake and the health outcomes that are the consequences of this. The first presentation, from Jane Maddock, will outline how the dietary data has been collected within each study and point to ways in which it can be used.
The association between an unhealthy childhood diet and body composition depe...CLOSER
This presentation, from Dr Sarah Crozier, focused on research exploring how the association between an unhealthy childhood diet and body composition depends on prenatal experience. The developmental mismatch hypothesis proposes that risk of diseases such as obesity is increased when impaired prenatal nutrition and growth, is followed by an unhealthy childhood diet. This project used data from the Southampton Women’s Survey (SWS) to investigate whether there was an interaction between conditional growth in fetal abdominal circumference (AC) in late pregnancy and diet at age 6 years on body composition at age 9 years.
Encouraging Appropriate Infant Feeding Practices in Slums: A Positive Devian...Siddharth Agarwal
Abstract:
Nutritional Positive Deviant (PD) infants grow ‘bigger’ and ‘faster’ than other infants living in a similarly socio-economically deprived environment. Certain positive feeding and care giving practices adopted by mothers of PD infants enable them rear better nourished and active infants. Limited data is available on using PD mothers as counselors encouraging appropriate and feasible infant feeding practices (IFP) in India. Hence, the present study was undertaken. The study was conducted in a slum of Delhi (India). Twenty-Five infants aged 6-12 months were weighed. Three infants with normal weight for age status (as per Gomez classification) were classified as PD infants. A PD inquiry (PDI) was conducted on current IFP
in these families to identify PD behaviours adopted and determinants for the same. PD behaviours identified
included:feeding modified family pot (energy dense) complementary food at least two times a day,
supervised bowl feeding by the mother and father support to the mother in infant feeding and care giving.
Two,of these three PD mothers volunteered to discuss the benefits of PD behaviours they had been
practicing with the other 22 members of the group. The strategy promoted collective dialogue and discussion
to try the PD behaviours through weekly group discussions over a period of four weeks. After four weeks,
feeding modified family pot food with addition of 1 tea spoon of ghee (milk fat) in food (10/22), feeding an extra
mid-day cereal snack (12/22) were PD behaviours adopted by other members of the group (22). It can be
concluded that i) behaviours requiring least preparation time were easily adopted and ii) PD mothers can
be effective counselors to encourage appropriate IFP
"OptiFood - Future Approach to Improve Nutrition Programme Planning and Policy Decisions in SE Asia" from the Regional Conference on Micronutrient Fortification of Foods 2013 (10 ~ 11 October 2013 in Bangkok, Thailand)
Objective: Food habits may be associated with inflammation, but there is little information about processed and ultra-processed foods in children. Thus, our aim was to investigate the relationship between processed and ultra-processed foods, energy intake, total fat and saturated fats intake and high sensitivity C - reactive protein levels (hs - CRP) in children.
Design: A cross-sectional study with a population-based cluster sample.
I provided background information and research on child nutrition, and I related it to child development theories and application to research, teaching, and working with children. This research paper encompasses human growth and development by sharing how a child's ecological system impacts their wellbeing, such as food programs, school, or family.
Scoping existing dietary data available in closer to support cross cohort res...CLOSER
Diet is a major modifiable health behaviour influencing a wide variety of health outcomes. While it receives a lot of public attention it is a controversial topic that attracts both scientific and public criticism. One of the reasons for this criticism is that diet is difficult to capture. An individual’s diet is the result of the current zeitgeist, their social, economic and cultural circumstances and, it varies in relation to age, day of week, season and working patterns among other things. Although there have been major improvements in the validity of dietary assessment methods, measuring diet in observational studies will always have an element of imprecision. However with knowledge and cautious interpretation of results we can maximise the use of existing dietary data to inform policy. The longitudinal studies in CLOSER provide great resources in which we can examine longitudinal and secular trends in dietary intake and investigate both the contextual factors that drive dietary intake and the health outcomes that are the consequences of this. The first presentation, from Jane Maddock, will outline how the dietary data has been collected within each study and point to ways in which it can be used.
The association between an unhealthy childhood diet and body composition depe...CLOSER
This presentation, from Dr Sarah Crozier, focused on research exploring how the association between an unhealthy childhood diet and body composition depends on prenatal experience. The developmental mismatch hypothesis proposes that risk of diseases such as obesity is increased when impaired prenatal nutrition and growth, is followed by an unhealthy childhood diet. This project used data from the Southampton Women’s Survey (SWS) to investigate whether there was an interaction between conditional growth in fetal abdominal circumference (AC) in late pregnancy and diet at age 6 years on body composition at age 9 years.
Encouraging Appropriate Infant Feeding Practices in Slums: A Positive Devian...Siddharth Agarwal
Abstract:
Nutritional Positive Deviant (PD) infants grow ‘bigger’ and ‘faster’ than other infants living in a similarly socio-economically deprived environment. Certain positive feeding and care giving practices adopted by mothers of PD infants enable them rear better nourished and active infants. Limited data is available on using PD mothers as counselors encouraging appropriate and feasible infant feeding practices (IFP) in India. Hence, the present study was undertaken. The study was conducted in a slum of Delhi (India). Twenty-Five infants aged 6-12 months were weighed. Three infants with normal weight for age status (as per Gomez classification) were classified as PD infants. A PD inquiry (PDI) was conducted on current IFP
in these families to identify PD behaviours adopted and determinants for the same. PD behaviours identified
included:feeding modified family pot (energy dense) complementary food at least two times a day,
supervised bowl feeding by the mother and father support to the mother in infant feeding and care giving.
Two,of these three PD mothers volunteered to discuss the benefits of PD behaviours they had been
practicing with the other 22 members of the group. The strategy promoted collective dialogue and discussion
to try the PD behaviours through weekly group discussions over a period of four weeks. After four weeks,
feeding modified family pot food with addition of 1 tea spoon of ghee (milk fat) in food (10/22), feeding an extra
mid-day cereal snack (12/22) were PD behaviours adopted by other members of the group (22). It can be
concluded that i) behaviours requiring least preparation time were easily adopted and ii) PD mothers can
be effective counselors to encourage appropriate IFP
"OptiFood - Future Approach to Improve Nutrition Programme Planning and Policy Decisions in SE Asia" from the Regional Conference on Micronutrient Fortification of Foods 2013 (10 ~ 11 October 2013 in Bangkok, Thailand)
Objective: Food habits may be associated with inflammation, but there is little information about processed and ultra-processed foods in children. Thus, our aim was to investigate the relationship between processed and ultra-processed foods, energy intake, total fat and saturated fats intake and high sensitivity C - reactive protein levels (hs - CRP) in children.
Design: A cross-sectional study with a population-based cluster sample.
An analysis of an enterprise search tool with out of the box settings. Documents are places into a repository with specific keywords. Are we able to predict the search result order? Does an 'exact match' rank higher than a plural? Does the word showing sooner in the document weight heavier than a document with the same amount of words but the keyword showing later? How do caps, plurals, and special characters affect your search? All of this and more is analyzed and presented in this PowerPoint, modified for public review.
Blend two worlds, Antiquity and Postmodernism, in the most creative art - theatre. Project funded by the SONATA programme, National Science Centre in Poland.
Information security proposal for electronic door lockfiyameta habt
this proposal is not full version some of the missing data will be posted soon. and be sure to see the full version soon.
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Design for Systemic Change: Towards a Design Society - Christian Bason, Danis...Service Design Network
DAY ONE – OCT 2nd 2015 at Global Service Design Conference NYC
MORNING KEYNOTE / / BIG PICTURE VALUE & IMPLEMENTATION
more info at: http://bit.ly/D4SystemicChange
Aleitamento materno e adiposidade adultaLaped Ufrn
Aleitamento materno e adiposidade adulta (JPed 2014) - Artigo apresentado em Reunião Científica da Liga Acadêmica de Pediatria da UFRN - LAPED UFRN - Natal - RN - Brasil.
Sleep and nighttime energy consumption in earlychildhood a .docxwhitneyleman54422
Sleep and nighttime energy consumption in early
childhood: a population-based cohort study
L. McDonald1, J. Wardle1, C. H. Llewellyn1, L. Johnson2, C. H. M. van Jaarsveld3,
H. Syrad1 and A. Fisher1
1Health Behaviour Research Centre,
Department of Epidemiology and Public
Health, University College London, London,
UK; 2School for Policy Studies, University of
Bristol, Bristol, UK; 3Department of Primary
Care and Public Health Sciences, King’s College
London, London, UK
Address for correspondence: Miss L
McDonald, Health Behaviour Research
Centre, Department of Epidemiology and
Public Health, University College London,
London WC1E 6BT, UK. E-mail:
[email protected]
Received 15 August 2014; revised 24 November
2014; accepted 26 November 2014
Summary
Background: Shorter sleep is a risk factor for weight gain in young children.
Experimental studies show that sleep deprivation is associated with higher night-
time energy intake, but no studies have examined the patterning of energy intake
in relation to nighttime sleep duration in young children.
Objectives: The objectives of the study were to test the hypothesis that shorter-
sleeping children would show higher nighttime energy intake and to examine
whether the additional calories were from drinks, snacks or meals.
Methods: Participants were 1278 families from the Gemini twin cohort, using
data from one child per family selected at random to avoid clustering effects.
Nighttime sleep duration was measured at 16 months of age using the Brief Infant
Sleep Questionnaire. Energy intake by time of day and eating episode (meal,
snack, drink) were derived from 3-day diet diaries completed when children were
21 months.
Results: Consistent with our hypothesis, shorter-sleeping children consumed
more calories at night only (linear trend P < 0.001), with those sleeping <10 h
consuming on average 120 calories (15.2% of daily intake) more at night than
those sleeping ≥13 h. The majority of nighttime intake was from milk drinks.
Associations remained after adjusting for age, sex, birth weight, gestational age,
maternal education, weight and daytime sleep.
Conclusions: Shorter-sleeping, young children consume more calories, pre-
dominantly at night, and from milk drinks. Parents should be aware that providing
milk drinks at night may contribute to excess intake. This provides a clear target for
intervention that may help address associations between sleep and weight
observed in later childhood.
Keywords: diet, energy intake, sleep.
Introduction
Short sleep has been associated with obesity risk in chil-
dren, adolescents and adults, but the association appears
stronger at younger ages (1,2). Within paediatric popula-
tions, short sleep has been shown to raise the risk of
overweight and obesity by more than 60% (1,2) and is
associated with greater fat mass (3) and abdominal adi-
posity (4).
Both higher energy intake and lower energy expenditure
are potential pathways linking shorter sleep to adiposity.
Ho.
Nutritional Status of School Age Children in Private Elementary Schools: Basi...IJAEMSJORNAL
Department of Education (DepEd) organizes nutritional programs to improve the health status of children in public schools. Likewise, the researcher believes that health awareness must be raised in private schools as well. This study aimed to affect the community to be aware and more knowledgeable about nutrition. Specifically, this study focused on the nutritional status of school age children in private elementary schools in Santa Rosa, Nueva Ecija. It sought to determine the profile of the learners, anthropometrics, clinical data and the knowledge of the learners as to dietary and the significant relationship between the profile of the learners and the nutritional status of the school aged children. With all the data gathered a meal management program was proposed. The study employed the quantitative description design. The study manifests that majority of the respondents were not yet aware of what they eat. In addition, age, greatly affects the respondent’s anthropometrics as to height. More so, age, number of siblings and family income, greatly affect the respondents’ anthropometrics as to weight. The researcher adopted the Nutritional Guidelines for Filipino program that was developed by the DOST- FNRI.
Assessment of nutritional status of children under fiveJunaidAbubakar1
this presentation covers the ABCD method of Nutritional assessment, with a case study included. the study was conducted in NIgeria at birnin Kebbi orphanage home, Kebbi state where the nutritional status of children under-five was explore according the following prevalence
1. stuntig
2. wasting
3. underweight and
4. effect of malnutrition on Some biochemical parameters
Making it Easier for Women to Work & Breastfeed: The Working Parent Support C...Leith Greenslade
Several leading US companies, universities, medical and media associations are joining forces to offer more support to working women so they can exercise a real choice to breastfeed.
at SciVerse ScienceDirectSocial Science & Medicine 75 (201.docxikirkton
at SciVerse ScienceDirect
Social Science & Medicine 75 (2012) 323e330
Contents lists available
Social Science & Medicine
journal homepage: www.elsevier.com/locate/socscimed
Breastfeeding and risk of overweight and obesity at nine-years of age
Cathal McCrory*, Richard Layte 1
The Economic and Social Research Institute, Whitaker Square, Sir John Rogerson’s Quay, Dublin 2, Ireland
a r t i c l e i n f o
Article history:
Available online 17 April 2012
Keywords:
Ireland
Breastfeeding
Children
Overweight
Obesity
Body mass index (BMI)
Cohort study
* Corresponding author. Tel.: þ353 1 8632027; fax:
E-mail address: [email protected] (C. McCror
1 Tel.: þ353 1 8632027; fax: þ353 1 8632100.
0277-9536/$ e see front matter � 2012 Elsevier Ltd.
doi:10.1016/j.socscimed.2012.02.048
a b s t r a c t
Whether breastfeeding is protective against the development of childhood overweight and obesity
remains the subject of considerable debate. Although a number of meta-analyses and syntheses of the
literature have concluded that the greater preponderance of evidence indicates that breastfeeding
reduces the risk of obesity, these findings are by no means conclusive. The present study used data from
the Growing Up in Ireland study to examine the relationship between retrospectively recalled breast-
feeding data and contemporaneously measured weight status for 7798 children at nine-years of age
controlling for a wide range of variables including; socio-demographic factors, the child’s own lifestyle-
related behaviours, and parental BMI. The results of the multivariable analysis indicated that being
breastfed for between 13 and 25 weeks was associated with a 38 percent (p < 0.05) reduction in the risk
of obesity at nine-years of age, while being breastfed for 26 weeks or more was associated with a 51
percent (p < 0.01) reduction in the risk of obesity at nine-years of age. Moreover, results pointed towards
a doseeresponse patterning in the data for those breastfed in excess of 4 weeks. Possible mechanisms
conveying this health benefit include slower patterns of growth among breastfed children, which it is
believed, are largely attributable to differences in the composition of human breast milk compared with
synthesised formula. The suggestion that the choice of infant feeding method has important implications
for health and development is tantalising as it identifies a modifiable health behaviour that is amenable
to intervention in primary health care settings and has the potential to improve the health of the
population.
� 2012 Elsevier Ltd. All rights reserved.
Introduction
The belief that breastfeeding during infancy affords protection
against a number of diseases features prominently in the epide-
miological literature; there is considerable evidence to support this
assertion. Breastfeeding is associated with reduced risk for
a number of neonatal infections including gastro-intestinal infec-
tions, diarrhoeal infections, and types of extra-intestinal infecti ...
Obesity is quickly becoming one of the most common chronic.docxhopeaustin33688
Obesity is quickly becoming one of the most common chronic diseases among children. These rates have increased at an alarming rate and is a major public health problem because of related physical and psychological comorbidities, including type II diabetes, insulin resistance, metabolic syndrome, cardiovascular disease and mental health disorders. Dramatic increase in the number of overweight and obese children in recent years.
Studies indicate that children's lives may be shortened as a result of this alarming health problem. Estimates state that for any degree of overweight/obesity, younger adults (20-30 years of age) may have greater years of life lost due to obesity than older adults. Childhood obesity has been determined to be an independent risk factor for adult overweight/obesity.
To combat childhood obesity, there is a great need for public health interventions as well as education parents regarding childhood obesity and its consequences. Parents differ on causation of obesity, and differ in focus on nutrition and physical exercise. Many parents in the research do not see obesity as a barrier to physical activity. The parents need to recognize their child as overweight. Prevention is the most effective method for dealing with this growing health concern. The evidence reviewed, confirmed that family-centered interventions were associated with short-term reduction in obesity and improved medical parameters. The goal should be to involve community resources and provider referrals. Nurse Practitioners have a unique role in being the best facilitators to deliver health messages and are able to educate parents and increase awareness about the causes and consequences of childhood obesity.
Parents of young children need to interact with their child's primary healthcare provider for health advice and preventive health information during regularly scheduled physical examinations. It is up to the parents of these young children to combat intervention strategies such as:
a combination of nutritional and activity information, a cognitive-behavioral aspect to the intervention parent-directed activities
limiting sedentary child behaviors, provide positive approaches with children by parents and practitioners (e.g., emphasize positive rewards for healthy behaviors, encourage self-efficacy)
Future research is required to identify moderators and mediators to produce enduring changes in weight status of children.
The Objective was to determine in children who are at risk for becoming overweight or obese, does education with parental involvement on exercise and nutrition compared to individual education with the child alone decrease the risk of developing obesity and the health problems associated with obesity?
(P) In overweight, obese, or at risk young children (2-18years of age) Is family centered education/treatment interventions
(C) versus control or comparison interventions
(O) more effective in decreasing childhood obesity and compli.
Running head LITERATURE REVIEW 1LITERATURE REVIEW 5.docxcowinhelen
Running head: LITERATURE REVIEW 1
LITERATURE REVIEW 5
Literature Review
Name:
Institution:
Literature Review (Childhood Obesity)
Childhood Obesity describes attainments of weight beyond the normal body mass index ration leading to the vulnerability in lines. In the study, the use of article will facilitate the process. As noted, the researcher of the material sought to evaluate the factors that contribute to obesity in children. Their study focused on dieting and physical exercise as the primary factors that contribute to obesity. The researchers commenced the process by identifying the research question, proceeded with instruments then selected the design before engaging the target population to validate the research hypothesis. The target group for the study comprised of children aged below 12 years. They included children from a different racial background. Both boys and girls featured in the study. The researcher hypothesized the cause of obesity with the motive of encouraging the adaptation of intervention programs. The study prioritized preventive measures with the intent of decreasing cases of obesity in children in less than six months.
The literature for study includes article 1, 2, 3 and 4. Article 5, 6, 7 and 8 also featured in the study. The research sought to evaluate the prevailing trends concerning the wellness of the children using a collection of questions. The first article by Bleich, Segal, Wu, and Wilson& Wang sought to evaluate the role of community-based prevention. The second article by Tester et al examined the characteristics of the condition in children aged between 2 and 5. The third article by Cunningham, Kramer, & Narayan quantified the prevalence of the condition. Arthur, Scharf, and DeBoer’s fourth sought to evaluate the role of food insecurity in the contraction of obesity. The fifth and sixth Fetter et al and Lydecke, Riley, & Grilo examined the role of physical activity and parenting subsequently. The exploration of the implication of the limitation of the dietary behavior of the micro levels of the condition and parents understanding on the condition featured in the seventh and eight articles composed by Marcum, et al, and Vollmer respectively.
The sample population for the study in the first article comprised of the young population in homes school and care setting. The second article engaged children aged between 2 and 5 years. The third article engaged 7738 participants comprising of learners in kindergarten. The group in the early childhood stage featured in the fourth article as the sample population for the study seeking to investigate cases of obesity. The sample differed from the group engaged in the fifth and sixth article. The category interviewed comprised of the parents of the youth and pre-adolescents, the seventh and eight articles engaged the mothers of the children and the fathers averaging 35 years of white origin.
The limitation of the first article is that the resear ...
Breastfeeding Practices of Postnatal Mothers: Exclusivity, Frequency and Dura...IJEAB
Mothers who perceive breastfeeding to be healthier, easier and more convenient breastfeed longer than those who perceive that breastfeeding is restrictive, inconvenient and uncomfortable. This study focused on the breastfeeding practices of postnatal mothers with regard to exclusivity, frequency and duration. It was a cross-sectional research design covering the three levels of health care institutions in the South-East Zone of Nigeria. Convenient sampling method was used to select 299 postnatal mothers who visited infant welfare clinics along with their infants. Three research questions and one null hypothesis guided the study. The instruments used for data collection were questionnaire on patterns of breastfeeding by postnatal mothers (QPBF) and checklist on health status of infants with varied breastfeeding patterns (CHSIVBP). Frequency distribution and percentages were used to answer the research questions while chi-square test was used in testing the null hypothesis at 0.05 level of significance. The result showed that most of the postnatal mothers practiced EBF for a short period, majority breastfed their infants on demand day and night, and majority also reported that their infants suckle the breast for more than 20minutes. Also breastfeeding patterns of the postnatal mothers was found to differ significantly across the three levels of health care institutions. Childbearing mothers need to be motivated on the need to practice EBF for six month postpartum.
Global launch of the Healthy Ageing and Prevention Index 2nd wave – alongside...ILC- UK
The Healthy Ageing and Prevention Index is an online tool created by ILC that ranks countries on six metrics including, life span, health span, work span, income, environmental performance, and happiness. The Index helps us understand how well countries have adapted to longevity and inform decision makers on what must be done to maximise the economic benefits that comes with living well for longer.
Alongside the 77th World Health Assembly in Geneva on 28 May 2024, we launched the second version of our Index, allowing us to track progress and give new insights into what needs to be done to keep populations healthier for longer.
The speakers included:
Professor Orazio Schillaci, Minister of Health, Italy
Dr Hans Groth, Chairman of the Board, World Demographic & Ageing Forum
Professor Ilona Kickbusch, Founder and Chair, Global Health Centre, Geneva Graduate Institute and co-chair, World Health Summit Council
Dr Natasha Azzopardi Muscat, Director, Country Health Policies and Systems Division, World Health Organisation EURO
Dr Marta Lomazzi, Executive Manager, World Federation of Public Health Associations
Dr Shyam Bishen, Head, Centre for Health and Healthcare and Member of the Executive Committee, World Economic Forum
Dr Karin Tegmark Wisell, Director General, Public Health Agency of Sweden
Deep Leg Vein Thrombosis (DVT): Meaning, Causes, Symptoms, Treatment, and Mor...The Lifesciences Magazine
Deep Leg Vein Thrombosis occurs when a blood clot forms in one or more of the deep veins in the legs. These clots can impede blood flow, leading to severe complications.
How many patients does case series should have In comparison to case reports.pdfpubrica101
Pubrica’s team of researchers and writers create scientific and medical research articles, which may be important resources for authors and practitioners. Pubrica medical writers assist you in creating and revising the introduction by alerting the reader to gaps in the chosen study subject. Our professionals understand the order in which the hypothesis topic is followed by the broad subject, the issue, and the backdrop.
https://pubrica.com/academy/case-study-or-series/how-many-patients-does-case-series-should-have-in-comparison-to-case-reports/
CRISPR-Cas9, a revolutionary gene-editing tool, holds immense potential to reshape medicine, agriculture, and our understanding of life. But like any powerful tool, it comes with ethical considerations.
Unveiling CRISPR: This naturally occurring bacterial defense system (crRNA & Cas9 protein) fights viruses. Scientists repurposed it for precise gene editing (correction, deletion, insertion) by targeting specific DNA sequences.
The Promise: CRISPR offers exciting possibilities:
Gene Therapy: Correcting genetic diseases like cystic fibrosis.
Agriculture: Engineering crops resistant to pests and harsh environments.
Research: Studying gene function to unlock new knowledge.
The Peril: Ethical concerns demand attention:
Off-target Effects: Unintended DNA edits can have unforeseen consequences.
Eugenics: Misusing CRISPR for designer babies raises social and ethical questions.
Equity: High costs could limit access to this potentially life-saving technology.
The Path Forward: Responsible development is crucial:
International Collaboration: Clear guidelines are needed for research and human trials.
Public Education: Open discussions ensure informed decisions about CRISPR.
Prioritize Safety and Ethics: Safety and ethical principles must be paramount.
CRISPR offers a powerful tool for a better future, but responsible development and addressing ethical concerns are essential. By prioritizing safety, fostering open dialogue, and ensuring equitable access, we can harness CRISPR's power for the benefit of all. (2998 characters)
CHAPTER 1 SEMESTER V PREVENTIVE-PEDIATRICS.pdfSachin Sharma
This content provides an overview of preventive pediatrics. It defines preventive pediatrics as preventing disease and promoting children's physical, mental, and social well-being to achieve positive health. It discusses antenatal, postnatal, and social preventive pediatrics. It also covers various child health programs like immunization, breastfeeding, ICDS, and the roles of organizations like WHO, UNICEF, and nurses in preventive pediatrics.
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Explore our infographic on 'Essential Metrics for Palliative Care Management' which highlights key performance indicators crucial for enhancing the quality and efficiency of palliative care services.
This visual guide breaks down important metrics across four categories: Patient-Centered Metrics, Care Efficiency Metrics, Quality of Life Metrics, and Staff Metrics. Each section is designed to help healthcare professionals monitor and improve care delivery for patients facing serious illnesses. Understand how to implement these metrics in your palliative care practices for better outcomes and higher satisfaction levels.
Navigating Challenges: Mental Health, Legislation, and the Prison System in B...Guillermo Rivera
This conference will delve into the intricate intersections between mental health, legal frameworks, and the prison system in Bolivia. It aims to provide a comprehensive overview of the current challenges faced by mental health professionals working within the legislative and correctional landscapes. Topics of discussion will include the prevalence and impact of mental health issues among the incarcerated population, the effectiveness of existing mental health policies and legislation, and potential reforms to enhance the mental health support system within prisons.
Navigating Challenges: Mental Health, Legislation, and the Prison System in B...
Infancy feeding behaviors
1. Infancy Feeding Behaviors Literature Review
Chu,L., Retnakaran,R.,Zinman,B.,Hanley,A.J. G., & Hamilton,J.K.(2012). Impactof maternal physical
activityandinfantfeedingpracticesoninfantweightgainandadiposity. InternationalJournalof
Endocrinology, 2012, 1-9. doi:10.1155/2012/293821
The aim of the studywasto determine how maternal physical activity,maternalinsulin
sensitivity,prepregnancyBMI,infantfeedingpractices(breastfeedingduration,age of
introductionof formulaandcomplementaryfoods),andscreentime contribute toinfantweight
gainand adiposityat1 yearof age. In a prospective cohortstudy,mothersunderwenttesting
duringpregnancytoassessglucose tolerance statusandinsulinsensitivity.Anthropometryand
questionnairesonphysical activity,infantfeeding,andscreentime were completed.The impact
of maternal andinfantfactorson infantweightgainandweight-for-lengthz-score at1 year was
determinedusingmultiple-linearregression.
Harvey-Berino,J.,&Rourke,J.(2003). Obesitypreventioninpreschool native-americanchildren:A pilot
studyusinghome visiting. Obesity Research, 11(5),606-611. doi:10.1038/oby.2003.87
The study soughtto determinewhethermaternal participationinanobesityprevention plus
parentingsupportinterventionismore effective inreducingthe prevalence of obesityinhigh-
riskNative-Americanchildrenthana parentingsupport-onlyintervention. Baselineandendof
treatmentassessmentsincludedweightandheight,dietaryintake (3-dayfoodrecords),physical
activity(measuredbyaccelerometers),parental feedingstyle (ChildFeedingQuestionnaire),and
maternal outcome expectations,self-efficacy,andintentiontochange dietandexercise
behaviors.The resultsindicate that childreninthe obesitypreventiongroupgainedlessweight
overthe course of the interventionthanthose inthe parentingsupportintervention.
Hesketh,K.D.,Campbell,K.,Salmon,J.,McNaughton,S.A.,McCallum, Z.,Cameron,A...Crawford,D.
(2013). The melbourne infantfeeding,activityandnutritiontrial (InFANT) programfollow-
up. Contemporary ClinicalTrials, 34(1), 145-151. doi:10.1016/j.cct.2012.10.008
The study isa follow-upevaluationof the MelbourneInfantFeeding,ActivityandNutritionTrial
(InFANT) Program,whichisacommunity-based,cluster-randomizedcontrolledtrial of an
obesitypreventioninterventiondeliveredtofirst-timeparentsof infantsfromage 4 – 20
months. Researcherswillcollectdataat 2 and 3.5 years postintervention.Duringdatacollection
viaat home visits,parentquestionnaireswill be completed/collected.Unscheduleddietary
2. recallswill be conductedaftercompletionof the home visits. Keyoutcomemeasuresinclude:
anthropometrydata(height,weight,andwaistcircumference);measurementof physical
activityandsedentarybehaviorsthroughthe use of ActiGraphaccelerometersandactivPAL
monitors (containaninclinometer)bothwornfor8 consecutive days andindirectlybyparental
report;measurementof dietaryintakeandeatingbehaviorsusingthe 24-hourrecall method;
and assessmentof mediatorsandmoderatorsviaparentquestionnaires.
Hinkley,T.,Salmon,J.,Hesketh,K.,Okely,T.,& Crawford,D.(2010). Characterising preschoolchildren's
physical activity:The HAPPYstudy. Journalof Scienceand Medicine in Sport, 12, e169-e169.
doi:10.1016/j.jsams.2009.1
The study examinesthe variousinfluencesonpreschool children’sphysicalactivityincluding
parental,social,childcare,andneighborhoodfactors.Parentscompletedquestionnairesabout
theirchild’sactivitiesandpotential influences,andchildrenwore anaccelerometerfor8 days.
The resultssuggestthatyoungchildrenspendalarge amountof time beingsedentary,butthat
parental educationhadnoinfluenceonchildren’sactivitylevels.
Horodynski,M.A.,Olson,B.,Baker,S., Brophy-Herb,H.,Auld,G.,VanEgeren,L... Singleterry,L.(2011).
Healthybabiesthroughinfant-centeredfeedingprotocol:Aninterventiontargetingearly
childhoodobesityinvulnerablepopulations. BMCPublicHealth,11(1),868-868.
doi:10.1186/1471-2458-11-868
The HealthyBabiestrial aimsto determinethe effectivenessof acommunity-basedrandomized
controlledtrial of anin-home interventionwitheconomicallyandeducationallydisadvantaged
mother-infantpairs.The intervention,basedonthe theoryof plannedbehavior,isbeing
conductedduringthe infant’sfirst6monthsof life inordertopromote healthytransitionto
solids.Mainmaternal outcomesinclude:maternal responsiveness,feedingstyle,andfeeding
practices.The maininfantoutcome isinfantgrowthpattern.The interventionwasdeveloped
and refinedbasedonapilotproject,the InfantFeedingSeries
Kim,J.,& Peterson,K.E. (2008). Associationof infantchildcare withinfantfeedingpracticesandweight
gainamong US infants.Archivesof Pediatrics&AdolescentMedicine, 162(7), 627-633.
doi:10.1001/archpedi.162.7.627
3. The study consideredthe effectsof infant childcare characteristics(age atinitiation,typesand
intensity)onbreastfeeding,earlyintroductionof solidfoods,andweightgainbyusinga
nationallyrepresentative sampleof infantsenrolledinthe EarlyChildhoodLongitudinalStudy,
BirthCohort.Researchersmeasuredeachinfant’slengthandweightat9 monthsof age and
administeredaparentsurveyquestionnaire duringahome visit. A cross-sectional analysisof the
data collectedbythe US Departmentof Education,National CenterforEducation Statistics was
performed.
Lande,B., Andersen,L.F.,Henriksen,T.,Baerug,A.,Johansson,L.,Trygg,K.U.. . Veierød,M.B. (2005).
Relationsbetweenhighponderal indexatbirth,feedingpracticesandbodymassindex in
infancy. European Journalof Clinical Nutrition,59(11),1241-1249. doi:10.1038/sj.ejcn.1602235
Lande et al used data collected from a large national infant dietary survey to compare feeding
practicesduringthe firstyearof life between infants of high ponderal index (PI) and infants of
normal PI at birth. Parentscompletedasemiquantitative food-frequency questionnaire around
6 monthsof age andalso one around12 monthsof age. The SFFQs alsoprovidedinformationon
the mother’s and father’s educational levels, gestational age of infant at birth, number of
children the mother had, maternal employment status, and maternal smoking status. More
detaileddescriptionsof the SFFQs can be found in other publications: Andersen et al, 2003 and
Lande et al, 2003, 2004 (citationsbelow). Researchers also examined how birth size and infant
feeding practices were related to BMI at 12 months of age.
o Andersen,L.F.,Lande,B.,Arsky,G. H., & Trygg, K. (2003). Validationof asemi-
quantitative food-frequencyquestionnaire usedamong12-month-old
Norwegian infants. European Journalof ClinicalNutrition, 57(8), 881-888.
doi:10.1038/sj.ejcn.1601621
o B, L., L, A.,A, B.,K, T., K,L., M, V.,& G-E.A,B. (2003). Infantfeedingpracticesand
associatedfactorsinthe firstsix monthsof life: The norwegianinfantnutrition
survey. ActaPaediatrica, 92(2),152-161.
doi:10.1111/j.16512227.2003.tb00519.x
o Lande,B., Andersen,L.F.,Veierød,M.B.,Bærug,A., Johansson,L.,Trygg,K. U., &
Bjørneboe,G.A.(2004). Breast-feedingat12 monthsof age anddietaryhabits
amongbreast-fedandnon-breast-fedinfants. PublicHealth Nutrition, 7(4),495-
503. doi:10.1079/PHN2003550
Redsell,S.A.,Atkinson,P.,Nathan,D.,Siriwardena,A.N.,Swift,J.A.,& Glazebrook,C.(2010). Parents'
beliefsaboutappropriate infantsize,growthandfeedingbehaviour:Implicationsforthe
4. preventionof childhoodobesity. BMCPublicHealth,10(1), 711-711. doi:10.1186/1471-2458-10-
711
The study exploredparents’beliefsinregardtotheirinfant’ssize,growthandfeedingbehavior
and parental receptivenesstoearlyinterventionaimedatreducingthe riskof childhoodobesity.
Participantscompletedaquestionnaire detailingdemographicdetailsandethnicity,information
aboutfamilysize,infantfeedinghistory,parental weightandheight.Datafromthe
questionnaire wasanalyzedusingSPSSsoftware. Focusgroupswere alsoconducted following
the guidelinespresentedbyKruegerandcolleagues(citationbelow). Transcribedfocusgroups
were enteredintoNVIVO8.0.
o KruegerR,CaseyM, (Eds.):Focusgroups:A practical guide forappliedresearch.2000,
Sage Publications,London
Robinson,S.,Marriott,L., Poole,J.,Crozier,S.,Borland,S.,Lawrence,W...The SouthamptonWomen's
SurveyStudy Group.(2007). Dietarypatternsininfancy:The importance of maternal andfamily
influencesonfeedingpractice. British Journalof Nutrition, 98(5),1029-1037.
doi:10.1017/S0007114507750936
Researchersdescribeddietarypatternsof infantswhowere born towomeninthe Southampton
Women’s Survey (SWS) between 1999 and 2003. Diet was assessed at 6 and 12 months using
FFQs they constructed from various sources of dietary information including: Gregory et al.,
1995; Marriott et al., 2003; and Robinson et al., 2004 (citations listed below). They used
principal componentsanalysis(PCA) to identify important patterns of diet at these ages, while
also considering maternal and family factors related to these patterns. Such factors include
details of mother’s age, number of children, educational attainment, time spent watching
television and lifestyle (i.e. smoking status, diet). Stata 9∙0 was used to perform a statistical
analysis of the data.
o GregoryJR, CollinsDL,DaviesPSW,HughesJM& Clarke PC(1995) NationalDiet and
Nutrition Survey:Children Aged 1·5 to 4·5 Years. London:H.M. StationeryOffice.
o Marriott LD, Foote KD, BishopJA,KimberAC&Morgan JB (2003) Weaningpreterm
infants:a randomisedcontrolledtrial. Arch DisChild Fetal NeonatalEd 88,
F302–F307.
o RobinsonS,CrozierSR,BorlandSE, HammondJ, BarkerDJP & InskipHM(2004) Impact
of educational attainmentonthe qualityof youngwomen’sdiets. EurJClin Nutr
58, 1174–1180.
5. Sallis,J.F.,& Glanz,K. (2006). The role of builtenvironmentsinphysicalactivity,eating,andobesityin
childhood. TheFutureof Children, 16(1), 89-108. doi:10.1353/foc.2006.0009
Sherwood,N.E.,JaKa,M. M., Crain,A. L.,Martinson,B. C., Hayes,M. G., & Anderson,J.D. (2015).
PediatricprimaryCare–Basedobesitypreventionforparentsof preschool children:A pilot
study. Childhood Obesity(Print), 11(6),674-682. doi:10.1089/chi.2015.0009
The aim of thispilotstudywas toevaluate the HealthyHomes/HealthyKidsPreschool program.
Baseline and6-monthdatawere collected,includingmeasuredparentandchildheightand
weight,accelerometry(ActiGraphGT3Xaccelerometers),previousdaydietaryrecalls,and
parentsurveys. The studyshowsthe potential efficacyinalreadyoverweightchildrenof a
primarycare – basedobesitypreventionintervention.
Thompson,A.L. (2012). Developmental originsof obesity:Earlyfeedingenvironments,infantgrowth,
and the intestinal microbiome. American Journalof Human Biology, 24(3),350-360.
doi:10.1002/ajhb.22254