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This document provides etiquette guidelines for eating, including using the right hand for eating and keeping the left hand at the side, not passing food with the left hand, waiting for the oldest man to start eating before beginning your own meal, not chewing and talking at the same time, putting aside disliked food on your own plate, men being served before women, using a spoon in the right hand and fork in the left when both are needed, and not eating while standing, lying down, walking, or burping during meals.








