The Uttar Pradesh region, the major rice and wheat producing area of Northern India, stands as number two among the 10 highest rice and wheat producing Indian states. More than 70% of Uttar Pradesh’s 200 million population is dependent on agriculture for their livelihoods. The region is facing the multiple challenge of growing sufficient food for its increasing population, while at the same time facing increasingly unreliable and unfavorable environmental conditions for food production. In such a situation, the introduction of new crops tolerant to new climatic conditions, coupled with broader climate change adaptation efforts, offers a viable option at the moment, and has thus become the focus of this project.