The document discusses the community-based seed system (CBSS) in the Arakan Valley, which addresses farmers' lack of access to quality seeds and enhances food security through collective seed production and management. Training programs for farmers led to improved seed quality, increased productivity, and reduced hunger months by fostering local seed banks and introducing stress-tolerant rice varieties. The success of CBSS is attributed to strong local leadership, participatory approaches, and collaboration with agricultural research institutions.