#StandardsGoals for 2024: What’s new for BISAC - Tech Forum 2024
Improvements in food resources
1.
2. It can be defined as the adoption of various
farming and production management
techniques to maximize agricultural yield.
3. It is the cultivation of crops without the
use of chemicals- insecticides, pesticides
and herbicides.
4. Different crops requires different climatic
conditions, temperature and photoperiod.
In India, there are two main seasons of crop
growth.
Kharif crops- Crops which are grown from
June to October.
Rabi crops- Crops which are grown from
November to April.
5. It is partialy decomposed organic matter
derrived from plants and animals.
6.
7. These are commercially produced by
chemicals substances which are added to
the soil to restore its fertility.