This document summarizes key topics from a lecture on employment laws and their application to managing hospitality human resources. It discusses discrimination and equal employment opportunity legislation including the Civil Rights Act of 1964. It describes the Equal Employment Opportunity Commission and its role in overseeing employment standards. It also outlines other relevant laws such as the Age Discrimination in Employment Act, Americans with Disabilities Act, and Family and Medical Leave Act. Finally, it discusses areas of potential abuse in hospitality operations and issues surrounding the social context of employment.