How to make fried rice
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This document provides instructions for making fried rice. It lists the necessary materials which include rice, peanut oil, various vegetables like onions and carrots, protein options like chicken and shrimp, seasonings like soy sauce and hot sauce. It describes heating the oil and cooking the aromatics and vegetables, then adding pre-cooked protein, seasonings and rice. The rice is stirred to coat it in the spices and sauce and hot sauce is added. Finally, the fried rice is served garnished with lime and tomato.
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Mutton or chicken or fish or shrimp
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Potatoes
Tomatoes
Yogurt
Red chili powder
Salt
Onions
Turmeric
Garlic
Ginger
Cardamom
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Cloves
Black pepper
Cumin seeds
Cinnamon stick
Bay leaves
Oil
Green chili peppers, Chili powder
Coriander leaves
Mint leaves
Saffron
Prunes
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- 1. How to make fried rice By : Liananda Indri Putri Class : X.4 , SMAN 2 Kayuagung
- 2. Material White rice Peanut oil , 2 table spoons Red onions , green onions , carrot , celery , green peas , ginger , garlic , chicken , shrimp , tomatoes , Lime , Hot sauce , soy sauce , Pack of Nasi goreng spice , salt and pepper Utensil Frying pan or wok Stove Spoonful Pan Spatula Bowl or plate
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