This document provides instructions for making cheesecake. It lists the wet and dry ingredients needed which include eggs, flour, margarine, sugar, ovalet, butter, vanilla extract, cheese, and milk powder. The instructions say to prepare a baking pan by buttering and flouring it, then preheat the oven. The wet ingredients should be mixed in a bowl and the dry ingredients added before pouring the batter into the prepared pan. The pan is then baked in the oven for 45 minutes.

1. How to make cheese cake

2. 1. Prepare the ingridient
• 6 Eggs
• 1.5 grams of flour
• 1,5 grams of margarine
• 1,75 grams of Suggar
• 1 Tbs of Ovalet
• 1 Tbs of Butter
• 1 Tbs of vanilla extract
• Cheese
• 2 tbs Milk powder

3. 2. Prepare the baking pan which cover
with the butter and flour

4. 3. Preheat the oven

5. 4. Mix the wet ingredients in a big
bowl

6. 5. Pour the flour and milk powder

7. 6. Pour the batter into the pan.

8. 7. Put the pan in the oven and bake
the cake for 45 minute

9. This is it