How to Make a Basic Omelet 🍳
• Cooking in 10 Minutes
• [Image: Plate with a golden omelet]
Why Learn Cooking?
• • Cooking is a life skill you’ll always use
• • Saves money & healthier than takeout
• • Omelet = fast, tasty, and customizable
• [Image: Student chef with frying pan]
Ingredients & Tools
• Ingredients: 2 eggs, salt, pepper, oil/butter,
optional cheese/veggies
• Tools: Bowl, fork, frying pan, spatula
• [Image: Eggs, whisk, and frying pan]
Step 1 – Crack & Whisk
• • Crack 2 eggs into a bowl
• • Add a pinch of salt & pepper
• • Whisk until smooth and yellow
• [Image: Whisking eggs in bowl]
Step 2 – Heat the Pan
• • Put a little oil or butter in the pan
• • Let it melt and coat the surface
• [Image: Butter melting in pan]
Step 3 – Cook the Eggs
• • Pour in the whisked eggs
• • Let edges set, then gently stir
• • Add cheese or veggies on top
• [Image: Omelet cooking with cheese]
Step 4 – Fold & Finish
• • When mostly set, fold omelet in half
• • Slide it onto a plate
• [Image: Spatula folding omelet]
Wrap-Up
• • Omelet = ready in 5–7 minutes!
• • Try different fillings (herbs, mushrooms,
tomatoes)
• • Homework: Make one at home & share a
photo
• [Image: Omelet with toppings]

How to make an omelet with very basic understanding

  • 1.
    How to Makea Basic Omelet 🍳 • Cooking in 10 Minutes • [Image: Plate with a golden omelet]
  • 2.
    Why Learn Cooking? •• Cooking is a life skill you’ll always use • • Saves money & healthier than takeout • • Omelet = fast, tasty, and customizable • [Image: Student chef with frying pan]
  • 3.
    Ingredients & Tools •Ingredients: 2 eggs, salt, pepper, oil/butter, optional cheese/veggies • Tools: Bowl, fork, frying pan, spatula • [Image: Eggs, whisk, and frying pan]
  • 4.
    Step 1 –Crack & Whisk • • Crack 2 eggs into a bowl • • Add a pinch of salt & pepper • • Whisk until smooth and yellow • [Image: Whisking eggs in bowl]
  • 5.
    Step 2 –Heat the Pan • • Put a little oil or butter in the pan • • Let it melt and coat the surface • [Image: Butter melting in pan]
  • 6.
    Step 3 –Cook the Eggs • • Pour in the whisked eggs • • Let edges set, then gently stir • • Add cheese or veggies on top • [Image: Omelet cooking with cheese]
  • 7.
    Step 4 –Fold & Finish • • When mostly set, fold omelet in half • • Slide it onto a plate • [Image: Spatula folding omelet]
  • 8.
    Wrap-Up • • Omelet= ready in 5–7 minutes! • • Try different fillings (herbs, mushrooms, tomatoes) • • Homework: Make one at home & share a photo • [Image: Omelet with toppings]