The document discusses marketing of unhealthy cereals to children. A study found that cereals marketed to children have much higher sugar, lower fiber, and more sodium than cereals marketed to adults. However, the author argues that cereal companies do not force parents to buy or feed these cereals to children. Rather, the problem lies with parents who purchase these nutritionally poor cereals and feed them to their children without understanding basic nutrition. The solution is for parents to educate themselves on nutrition and make informed choices about the foods they buy and feed their families.