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Grazing and Conservation Part II:
Cooperating with Ranchers
January 28, 2016
Goal for Gathering
Increase understanding of:
• how land managers and ranchers can
collaborate successfully to reach
conservation goals
• challenges each face when leasing public
or private conservation lands for grazing
California Rangeland Trust
• Founded in 1998
• 286,000+ acres under easement
• 400,000 acres on waiting list
www.rangelandtrust.org
Why rangelands and ranching matter
• Bay Area rangelands cover ~1.9 million
acres or ~41% of the region.
• ~585,000 acres are owned by public
agencies and conservation organizations.
• ~150,000 acres are protected by
conservation easements on private land.
• ~1,200,000 acres are privately owned.
Why rangelands and ranching matter
Both Conservation Lands Network and Critical Linkages: The
Bay Area and Beyond emphasize the importance of
rangelands and ranching to sustaining biological diversity.
Why rangelands and ranching matter
Ecosystem services from managed rangelands:
• wildlife habitat
• water quality and supply
• clean air
• carbon sequestration/climate change
mitigation
• nitrogen deposition mitigation
• food production
• crop pollination
• scenic viewshed
Role of ranchers and grazing
Privately owned managed rangelands:
• provide many ecosystem benefits
• buffer against development
• fire hazard reduction
• complement management of adjacent
or nearby public lands
Role of ranchers and grazing
Grazing on public lands:
• habitat for sensitive species (California red-legged frog, San Joaquin kit
fox, California tiger salamander)
• fuels reduction
• native plant species management
Ranchers:
• maintain fencing and water developments
• reduce vandalism, poaching
Median date of establishment: 1890
Ranching in the Bay Area
Sustainable ranches need a stable, year round forage supply.
A typical East Bay ranch
(A. Sulak 2007)
• Average of 4 private leases, one
used 15 private and public
• Competition for public leases is
fierce as the forage base shrinks.
Ranching in the Bay Area
www.rangelandtrust.org
Nancy Schaefer
Bay Area Program Manager
nschaefer@rangelandtrust.org
Keeping the ranching economy viable reduces need to sell the land.
Thanks to:
Pelayo Alvarez, CA Rangeland Conservation Coalition
Sheila Barry, UC Cooperative Extension
Larry Ford, LD Ford Rangeland Conservation Science
Grey Hayes, Central Coast Rangeland Coalition

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Grazing and Conservation - Nancy Schaefer - January 2016

  • 1. Grazing and Conservation Part II: Cooperating with Ranchers January 28, 2016
  • 2. Goal for Gathering Increase understanding of: • how land managers and ranchers can collaborate successfully to reach conservation goals • challenges each face when leasing public or private conservation lands for grazing
  • 3. California Rangeland Trust • Founded in 1998 • 286,000+ acres under easement • 400,000 acres on waiting list www.rangelandtrust.org
  • 4. Why rangelands and ranching matter • Bay Area rangelands cover ~1.9 million acres or ~41% of the region. • ~585,000 acres are owned by public agencies and conservation organizations. • ~150,000 acres are protected by conservation easements on private land. • ~1,200,000 acres are privately owned.
  • 5. Why rangelands and ranching matter Both Conservation Lands Network and Critical Linkages: The Bay Area and Beyond emphasize the importance of rangelands and ranching to sustaining biological diversity.
  • 6. Why rangelands and ranching matter Ecosystem services from managed rangelands: • wildlife habitat • water quality and supply • clean air • carbon sequestration/climate change mitigation • nitrogen deposition mitigation • food production • crop pollination • scenic viewshed
  • 7. Role of ranchers and grazing Privately owned managed rangelands: • provide many ecosystem benefits • buffer against development • fire hazard reduction • complement management of adjacent or nearby public lands
  • 8. Role of ranchers and grazing Grazing on public lands: • habitat for sensitive species (California red-legged frog, San Joaquin kit fox, California tiger salamander) • fuels reduction • native plant species management Ranchers: • maintain fencing and water developments • reduce vandalism, poaching
  • 9. Median date of establishment: 1890 Ranching in the Bay Area Sustainable ranches need a stable, year round forage supply. A typical East Bay ranch (A. Sulak 2007) • Average of 4 private leases, one used 15 private and public • Competition for public leases is fierce as the forage base shrinks.
  • 10. Ranching in the Bay Area www.rangelandtrust.org Nancy Schaefer Bay Area Program Manager nschaefer@rangelandtrust.org Keeping the ranching economy viable reduces need to sell the land. Thanks to: Pelayo Alvarez, CA Rangeland Conservation Coalition Sheila Barry, UC Cooperative Extension Larry Ford, LD Ford Rangeland Conservation Science Grey Hayes, Central Coast Rangeland Coalition