This document provides an overview of wine promotions in South Africa. It discusses:
1) The size of the South African beverage market in 2012, with alcohol accounting for 26.7% of the market.
2) Trends in the beverage market including continued promotional activities and influence of health and wellness.
3) Various promotion options available to the wine industry, including print media, in-store promotions, tasting events, and sponsorship.
4) Growth in the number of liquor store outlets from major retailers from 2005 to 2012.
5) Analysis of wine print promotional tracking, media tracking, and shelf performance factors to evaluate promotional effectiveness.
AB Fab developed a $20 million media plan to increase brand awareness and preference of Stella Artois beer. Their target market is men ages 25-54 in business and professional occupations. Research included an online survey of 59 respondents. The media plan utilizes print, television, internet, sporting event sponsorships, and promotions. It focuses on continuous scheduling of media to consistently reach the target audience of approximately 62 million people.
'Hit or myth', the real story behind Heineken's famous 'refreshes the parts' ...Kevin McLean
This document summarizes a presentation about the famous Heineken advertising campaign from the 1970s. The summary includes:
1) The campaign broke conventions of beer advertising by focusing on how Heineken "refreshes the parts other beers cannot reach" but initial research advised against the campaign.
2) However, the agency persevered not just for creative reasons but because of business factors like Heineken targeting women buyers and expanding off-trade sales.
3) While the ads were widely discussed, research showed Heineken's market share did not significantly increase relative to competitors taking advantage of the same market growth. The campaign was successful to a point but other brands eventually surpassed Heineken.
AdAge reports that Anheuser-Busch InBev is in talks with agencies about creative for its faux-craft Shock Top brand. The brand clarifies that it is not launching a creative review, as it has not had an agency of record in recent years, and is looking to continue to work outside the AOR model. “What we’re doing right now is simply having a few conversations with leading creative agencies,” Shock Top vice president Jake Kirsch told AdAge in a statement today. “This isn’t a review, as we haven’t had a creative AOR for some time. As we plan for 2017, and beyond, we’re having these conversations as part of our normal course of business. Shock Top is always open to new ideas and discussions with the best and brightest creative minds in the industry.”
Heineken launched a "Dual screen" mobile marketing campaign around the 2011 UEFA Champions League tournament. The campaign included a mobile application called "Star Player" that allowed users to predict outcomes during matches and earn points. The goals were to increase consumer engagement with the Heineken brand during matches, create a more social viewing experience, and associate Heineken with excitement around football. The app was downloaded over 1 million times in its first month and combined gamification with social media integration to expand the live event into an ongoing digital experience. The campaign demonstrated how dual screen experiences could be leveraged in future marketing initiatives.
The 2002 annual report summarizes Adolph Coors Company's transformation through the acquisition of one of the largest UK beer businesses, a new US advertising approach, and strides in productivity improvement and cost reduction. Sales and profits increased substantially. The company strengthened its focus on young adult males and improved efficiency across operations from breweries to distribution. The acquisition added leading UK brands and was described as "talent accretive". Overall, the report describes a year of dramatic progress in transforming and strengthening the company.
The document provides an overview of the 2013 Britvic Soft Drinks Review, which analyzes the performance of the UK soft drinks market in 2012. It reports that the grocery, convenience and impulse channel saw value sales growth of 2.8% to £7.21 billion, while the pubs and clubs channel saw value growth of 1.5% to £2.73 billion. It also summarizes some of the key trends in the different channels, including strong growth of energy drinks and water plus brands, and a shift toward more affordable late-night venues in the pubs and clubs sector.
Eliot's is a small UK company that produces and distributes a line of hot-served alcoholic beverages. They provide qualifying pubs and restaurants with free dispensers to serve their unique drinks, which include mulled wine, winter warmer, and sangria. The dispensers allow establishments to maximize sales from this niche product and offer customers a high-margin alternative to standard drinks. Eliot's focuses on targeted promotion and has seen growing sales numbers since launching over a decade ago.
AB Fab developed a $20 million media plan to increase brand awareness and preference of Stella Artois beer. Their target market is men ages 25-54 in business and professional occupations. Research included an online survey of 59 respondents. The media plan utilizes print, television, internet, sporting event sponsorships, and promotions. It focuses on continuous scheduling of media to consistently reach the target audience of approximately 62 million people.
'Hit or myth', the real story behind Heineken's famous 'refreshes the parts' ...Kevin McLean
This document summarizes a presentation about the famous Heineken advertising campaign from the 1970s. The summary includes:
1) The campaign broke conventions of beer advertising by focusing on how Heineken "refreshes the parts other beers cannot reach" but initial research advised against the campaign.
2) However, the agency persevered not just for creative reasons but because of business factors like Heineken targeting women buyers and expanding off-trade sales.
3) While the ads were widely discussed, research showed Heineken's market share did not significantly increase relative to competitors taking advantage of the same market growth. The campaign was successful to a point but other brands eventually surpassed Heineken.
AdAge reports that Anheuser-Busch InBev is in talks with agencies about creative for its faux-craft Shock Top brand. The brand clarifies that it is not launching a creative review, as it has not had an agency of record in recent years, and is looking to continue to work outside the AOR model. “What we’re doing right now is simply having a few conversations with leading creative agencies,” Shock Top vice president Jake Kirsch told AdAge in a statement today. “This isn’t a review, as we haven’t had a creative AOR for some time. As we plan for 2017, and beyond, we’re having these conversations as part of our normal course of business. Shock Top is always open to new ideas and discussions with the best and brightest creative minds in the industry.”
Heineken launched a "Dual screen" mobile marketing campaign around the 2011 UEFA Champions League tournament. The campaign included a mobile application called "Star Player" that allowed users to predict outcomes during matches and earn points. The goals were to increase consumer engagement with the Heineken brand during matches, create a more social viewing experience, and associate Heineken with excitement around football. The app was downloaded over 1 million times in its first month and combined gamification with social media integration to expand the live event into an ongoing digital experience. The campaign demonstrated how dual screen experiences could be leveraged in future marketing initiatives.
The 2002 annual report summarizes Adolph Coors Company's transformation through the acquisition of one of the largest UK beer businesses, a new US advertising approach, and strides in productivity improvement and cost reduction. Sales and profits increased substantially. The company strengthened its focus on young adult males and improved efficiency across operations from breweries to distribution. The acquisition added leading UK brands and was described as "talent accretive". Overall, the report describes a year of dramatic progress in transforming and strengthening the company.
The document provides an overview of the 2013 Britvic Soft Drinks Review, which analyzes the performance of the UK soft drinks market in 2012. It reports that the grocery, convenience and impulse channel saw value sales growth of 2.8% to £7.21 billion, while the pubs and clubs channel saw value growth of 1.5% to £2.73 billion. It also summarizes some of the key trends in the different channels, including strong growth of energy drinks and water plus brands, and a shift toward more affordable late-night venues in the pubs and clubs sector.
Eliot's is a small UK company that produces and distributes a line of hot-served alcoholic beverages. They provide qualifying pubs and restaurants with free dispensers to serve their unique drinks, which include mulled wine, winter warmer, and sangria. The dispensers allow establishments to maximize sales from this niche product and offer customers a high-margin alternative to standard drinks. Eliot's focuses on targeted promotion and has seen growing sales numbers since launching over a decade ago.
1. Research found that the Brazilian beer market was growing in specialty beers as consumers looked to explore new tastes, and Hoegaarden was well positioned as a premium imported beer at an accessible price point.
2. The target consumer was identified as urban males aged 25-40 who had achieved some success and were looking to treat themselves occasionally with a unique beer.
3. The communication strategy focused on positioning Hoegaarden as a beer that celebrates personal evolution and encourages consumers to evolve their tastes too.
Details are very sparse on this one, but sources tell us that Skyy Vodka–which is owned by Campari America and was the third highest-selling vodka in the U.S. in 2014–is looking for a new agency partner. Skyy picked Venables Bell & Partners as its new lead creative agency in November 2013, with the San Francisco shop beating out Mekanism and Mistress for the business several months after Campari purchased the vodka company for more than $200MM (it had previously owned a minority stake in Skyy Spirits). At the time, Campari’s estimated media spend for its new brand was $30 million for 2014.
The document discusses developing a new energy drink brand to compete with Red Bull by positioning it as a natural and healthier alternative focused on revitalization without excessive caffeine, exploring target markets of busy professionals and athletes as well as growth strategies like establishing cult status through word-of-mouth and expedition sponsorships.
The document provides information about the Restaurant & Bar Hong Kong 2011 exhibition, including details about exhibitors and visitors. Some key points:
- The exhibition is focused on the premium foodservice market in Hong Kong, Macau, and Southern China.
- In 2010, there were over 11,000 visitors, a 38% growth from 2009. Visitors were mainly decision-makers from the hospitality industry.
- The document outlines reasons for exhibitors to participate, including generating sales leads, discovering new business opportunities, raising their profile, and staying ahead of competitors.
- Features of the exhibition include a show bar, chef demonstrations, wine tastings, and seminars on topics like coffee and tea.
- The document discusses a market research study on beer products in India, with a focus on Kingfisher Blue.
- It provides data on the Indian beer market size, key players, and consumer preferences. Survey results show that taste, quality, and packaging are most important factors for consumers.
- The perceived performance of Kingfisher Blue compared to other beers in India is average. The document recommends strategies for Kingfisher Blue to position itself as an economical international brand and target sports-loving youth to boost brand loyalty.
This document discusses Molson's plans to launch a new beer called Acsia targeted at female drinkers. It provides details on the product development process, estimated costs of $4.8 million, and projected profits of $1.1 million in the first year. Background information on Molson's finances, the US beer market, average female alcohol consumption, and beer taxation in America is also presented.
Aldi uses social media to engage customers in different markets. In Germany, Aldi has 1,614 Twitter followers, while in Australia they have 4,615 followers. In the US, Aldi is working to build a social media presence to have customer dialogue and manage their reputation. The challenges for retailers are that customers can use social media to instantly damage or enhance brands, and technology allows more transparency in how companies target consumers.
The document discusses the evolution of selling from a traditional transactional approach to a more consultative approach focused on building customer loyalty and long-term relationships. It notes that customers now have higher expectations around gaining insights, managing complexity, and having their unique needs met. Effective modern sellers teach customers, tailor their message to individual needs, and help customers make the best decisions for their situation. They prioritize understanding the customer's perspective and building trust over time through active listening and service.
This document provides information on strategies and tactics for improving wine sales and marketing. It discusses establishing an effective sales process, providing marketing support, finding target customers, improving sales skills, using various marketing channels and tactics, implementing accountability, and measuring results. The overall message is that with the right strategies, processes, skills development and accountability, a wine company can build a highly effective sales and marketing team to increase revenue.
Leopard's Leap Wines underwent a brand evolution from 1999-2011. Research found limited brand awareness, a disconnect between marketing and packaging, and that the wine was perceived as more expensive. To address this, Leopard's Leap redefined their brand positioning as an affordable, everyday wine. They updated packaging to look more premium, expanded their portfolio, and increased sales through retail stores. By 2011, Leopard's Leap had grown significantly by expanding into new international markets like China and establishing partnerships.
Merry Moo offers artisanal ice cream in fun flavors using local dairy and natural ingredients. It caters to young, trendy customers through exclusive bazaars and events. Lu Chi offers authentic Chinese dim sum made with high quality, natural ingredients and no preservatives. It caters to families through its store and bazaars. Hey Fishy Fishy offers fresh fish and chips and caters to young bazaar goers.
The document discusses statistics related to internet and online retail usage in South Africa, noting strong growth in both areas. It then provides tips and best practices for email marketing, including considering goals, platforms, list management, and compliance with legal requirements. The last sections cover specific strategies for achieving success with email marketing and avoiding spam filters.
The document discusses new liquor legislation in South Africa and how it affects wine businesses. It outlines the key pieces of liquor legislation, including the Liquor Act of 1989, the Liquor Act of 2003, the Western Cape Liquor Act, and municipal bylaws. It examines how these laws apply to wine estates and issues like licensing, compliance requirements around record keeping, storage, and sales. Compliance topics like annual license renewal, displaying documents, and restrictions on quantities are also covered. The document is intended to help wine businesses understand the new legal framework around liquor production and sales.
This document discusses different intellectual property protections that can be used to protect aspects of wine and wine bottles, including labels, bottle shapes, and grape varietals. Trademark law can protect labels, names, and bottle shapes/designs. Copyright protects artistic and literary content on labels. While bottle shapes can theoretically be trademarked, it is difficult to obtain protection and defend against infringement. Common law protections also exist. Design registrations further protect labels and bottle/cork designs. Proper intellectual property protections are important as South Africa's wine sales and exports increase.
What has, during 2012, changed for B2B copywriters? Check out this presentation to find out. Find our kinetic typography video - as mentioned in this SlideCast - here http://www.youtube.com/watch?v=5LnbXy3OrnU
The document provides an overview of the South African wine industry as of August 2012. It notes that 20% of producers account for over 70% of the wine grape crop, while 10-15% of cellars crush 70-80% of the crop. It also summarizes statistics on grape varieties and plantings by region, production and sales volumes, export and pricing trends, and domestic sales data.
In 2005, Christopher Booker published a book identifying seven basic plots that all stories follow. Check out the presentation to find out how to use them in content marketing.
Kicking ass at B2B copywriting - 9 things every tech marketer must knowRadix Communications
How important is good copy in B2B tech marketing and how do you go about writing it? Here's nine tips to get you started, including the skills you'll need and why you need to shout about your copy.
Brands like Google and Marketo are using comics, but why should you use comic strips and books in B2B content marketing and how should you use them? Find out in our comic eBook.
2014: The Year Social Content Dominated B2B Technology Marketing?Radix Communications
As a B2B tech copywriting agency, Radix has a great first-hand view of the types of content that marketers in the tech sector are producing. In this presentation, we sift through every project the Radix team worked on in 2014 to uncover the year’s big trends.
Dokumen tersebut merupakan contoh format analisis dokumen SKL, KI-KD, silabus, dan pedoman tematik seni budaya (seni teater) yang mencakup standar kompetensi lulusan, kompetensi inti, kompetensi dasar, indikator pencapaian kompetensi, materi pembelajaran, kegiatan pembelajaran, dan teknik penilaian untuk menganalisis teknik penyusunan naskah fragmen.
1. Research found that the Brazilian beer market was growing in specialty beers as consumers looked to explore new tastes, and Hoegaarden was well positioned as a premium imported beer at an accessible price point.
2. The target consumer was identified as urban males aged 25-40 who had achieved some success and were looking to treat themselves occasionally with a unique beer.
3. The communication strategy focused on positioning Hoegaarden as a beer that celebrates personal evolution and encourages consumers to evolve their tastes too.
Details are very sparse on this one, but sources tell us that Skyy Vodka–which is owned by Campari America and was the third highest-selling vodka in the U.S. in 2014–is looking for a new agency partner. Skyy picked Venables Bell & Partners as its new lead creative agency in November 2013, with the San Francisco shop beating out Mekanism and Mistress for the business several months after Campari purchased the vodka company for more than $200MM (it had previously owned a minority stake in Skyy Spirits). At the time, Campari’s estimated media spend for its new brand was $30 million for 2014.
The document discusses developing a new energy drink brand to compete with Red Bull by positioning it as a natural and healthier alternative focused on revitalization without excessive caffeine, exploring target markets of busy professionals and athletes as well as growth strategies like establishing cult status through word-of-mouth and expedition sponsorships.
The document provides information about the Restaurant & Bar Hong Kong 2011 exhibition, including details about exhibitors and visitors. Some key points:
- The exhibition is focused on the premium foodservice market in Hong Kong, Macau, and Southern China.
- In 2010, there were over 11,000 visitors, a 38% growth from 2009. Visitors were mainly decision-makers from the hospitality industry.
- The document outlines reasons for exhibitors to participate, including generating sales leads, discovering new business opportunities, raising their profile, and staying ahead of competitors.
- Features of the exhibition include a show bar, chef demonstrations, wine tastings, and seminars on topics like coffee and tea.
- The document discusses a market research study on beer products in India, with a focus on Kingfisher Blue.
- It provides data on the Indian beer market size, key players, and consumer preferences. Survey results show that taste, quality, and packaging are most important factors for consumers.
- The perceived performance of Kingfisher Blue compared to other beers in India is average. The document recommends strategies for Kingfisher Blue to position itself as an economical international brand and target sports-loving youth to boost brand loyalty.
This document discusses Molson's plans to launch a new beer called Acsia targeted at female drinkers. It provides details on the product development process, estimated costs of $4.8 million, and projected profits of $1.1 million in the first year. Background information on Molson's finances, the US beer market, average female alcohol consumption, and beer taxation in America is also presented.
Aldi uses social media to engage customers in different markets. In Germany, Aldi has 1,614 Twitter followers, while in Australia they have 4,615 followers. In the US, Aldi is working to build a social media presence to have customer dialogue and manage their reputation. The challenges for retailers are that customers can use social media to instantly damage or enhance brands, and technology allows more transparency in how companies target consumers.
The document discusses the evolution of selling from a traditional transactional approach to a more consultative approach focused on building customer loyalty and long-term relationships. It notes that customers now have higher expectations around gaining insights, managing complexity, and having their unique needs met. Effective modern sellers teach customers, tailor their message to individual needs, and help customers make the best decisions for their situation. They prioritize understanding the customer's perspective and building trust over time through active listening and service.
This document provides information on strategies and tactics for improving wine sales and marketing. It discusses establishing an effective sales process, providing marketing support, finding target customers, improving sales skills, using various marketing channels and tactics, implementing accountability, and measuring results. The overall message is that with the right strategies, processes, skills development and accountability, a wine company can build a highly effective sales and marketing team to increase revenue.
Leopard's Leap Wines underwent a brand evolution from 1999-2011. Research found limited brand awareness, a disconnect between marketing and packaging, and that the wine was perceived as more expensive. To address this, Leopard's Leap redefined their brand positioning as an affordable, everyday wine. They updated packaging to look more premium, expanded their portfolio, and increased sales through retail stores. By 2011, Leopard's Leap had grown significantly by expanding into new international markets like China and establishing partnerships.
Merry Moo offers artisanal ice cream in fun flavors using local dairy and natural ingredients. It caters to young, trendy customers through exclusive bazaars and events. Lu Chi offers authentic Chinese dim sum made with high quality, natural ingredients and no preservatives. It caters to families through its store and bazaars. Hey Fishy Fishy offers fresh fish and chips and caters to young bazaar goers.
The document discusses statistics related to internet and online retail usage in South Africa, noting strong growth in both areas. It then provides tips and best practices for email marketing, including considering goals, platforms, list management, and compliance with legal requirements. The last sections cover specific strategies for achieving success with email marketing and avoiding spam filters.
The document discusses new liquor legislation in South Africa and how it affects wine businesses. It outlines the key pieces of liquor legislation, including the Liquor Act of 1989, the Liquor Act of 2003, the Western Cape Liquor Act, and municipal bylaws. It examines how these laws apply to wine estates and issues like licensing, compliance requirements around record keeping, storage, and sales. Compliance topics like annual license renewal, displaying documents, and restrictions on quantities are also covered. The document is intended to help wine businesses understand the new legal framework around liquor production and sales.
This document discusses different intellectual property protections that can be used to protect aspects of wine and wine bottles, including labels, bottle shapes, and grape varietals. Trademark law can protect labels, names, and bottle shapes/designs. Copyright protects artistic and literary content on labels. While bottle shapes can theoretically be trademarked, it is difficult to obtain protection and defend against infringement. Common law protections also exist. Design registrations further protect labels and bottle/cork designs. Proper intellectual property protections are important as South Africa's wine sales and exports increase.
What has, during 2012, changed for B2B copywriters? Check out this presentation to find out. Find our kinetic typography video - as mentioned in this SlideCast - here http://www.youtube.com/watch?v=5LnbXy3OrnU
The document provides an overview of the South African wine industry as of August 2012. It notes that 20% of producers account for over 70% of the wine grape crop, while 10-15% of cellars crush 70-80% of the crop. It also summarizes statistics on grape varieties and plantings by region, production and sales volumes, export and pricing trends, and domestic sales data.
In 2005, Christopher Booker published a book identifying seven basic plots that all stories follow. Check out the presentation to find out how to use them in content marketing.
Kicking ass at B2B copywriting - 9 things every tech marketer must knowRadix Communications
How important is good copy in B2B tech marketing and how do you go about writing it? Here's nine tips to get you started, including the skills you'll need and why you need to shout about your copy.
Brands like Google and Marketo are using comics, but why should you use comic strips and books in B2B content marketing and how should you use them? Find out in our comic eBook.
2014: The Year Social Content Dominated B2B Technology Marketing?Radix Communications
As a B2B tech copywriting agency, Radix has a great first-hand view of the types of content that marketers in the tech sector are producing. In this presentation, we sift through every project the Radix team worked on in 2014 to uncover the year’s big trends.
Dokumen tersebut merupakan contoh format analisis dokumen SKL, KI-KD, silabus, dan pedoman tematik seni budaya (seni teater) yang mencakup standar kompetensi lulusan, kompetensi inti, kompetensi dasar, indikator pencapaian kompetensi, materi pembelajaran, kegiatan pembelajaran, dan teknik penilaian untuk menganalisis teknik penyusunan naskah fragmen.
The 7 Types of B2B Copywriter… and how the wrong one can destroy your campaignRadix Communications
Here is Fiona Campbell-Howes' presentation from B2B Summit 2015, which discusses how different types of copywriter are suited to different types of marketing content.
This document provides an overview of IDEO and the Stanford d.school. It describes IDEO as an international design and innovation consultancy founded in 1991 that uses design thinking to help clients solve problems. It explains that the d.school at Stanford teaches design thinking through hands-on projects and collaboration to help students develop creative confidence. The secret to IDEO's success and the goal of the d.school is that design thinking is a structured process that can unlock anyone's creativity when faced with difficult challenges.
The document discusses Beringer Blasé Wine Estates, an Indian wine producer. It summarizes the characteristics and taste profiles of the company's Chardonnay and Syrah wines. It then provides an overview of the Indian wine market, including current consumption levels and growth projections. The document also analyzes the marketing mix strategies Beringer Blasé could employ to target the Indian market, including product positioning, pricing, promotion, and distribution approaches.
Diageo is the world's leading producer of beer and spirits. It owns popular brands like Johnnie Walker, Smirnoff, Guinness, and Captain Morgan. Johnnie Walker is Diageo's best-selling brand of scotch whiskey, with annual sales of over 130 million bottles sold in almost every country globally. While Johnnie Walker saw decreased sales in some markets like Spain and Russia in 2008-2009, it remained the top-selling whiskey brand worldwide.
The document discusses strategic brand management for the Sprite brand. It includes an agenda covering topics like brand audit map, history, personality, customer segmentation, positioning, promotional campaigns, competition, metrics and recommendations. The brand aims to own all pillars of South African hip hop culture and provide a platform for youth expression. It targets 16-19 year olds and focuses on leveraging hip hop to showcase self expression and help consumers maintain their cool in intense moments.
This document provides an overview of the global rum market over the past decade. It analyzes rum sales and trends by country, highlighting growth in categories like spiced rum. While economic difficulties slowed sales in some countries, rum experienced overall global growth of 40% from 2000-2010, outpacing vodka. The cocktail trend and premiumization contributed to this increase. The document reviews rum's performance and opportunities in key markets like the UK, Spain, Germany, France, and Italy.
30 Lessons for Marketing Italian BrandsRobert Joseph
Reka Haros, Rebecca Hopkins, Cathy Huyghe, Robert Joseph and Damien Wilson offer insight during a Vinitaly session, into the most effective ways to sell Italian wines, especially, but not only, in the US market. The 30 lessons cover packaging, website design, advertising, PR and social media.
The document summarizes a commercial members meeting held by Marketing Birmingham on October 20, 2011. The agenda included welcome remarks, a discussion on gastronomy in Birmingham led by a local chef, a presentation on food trends by an assistant dean from a university, and an operational update from the commercial director of Marketing Birmingham. Key topics discussed included current food and dining trends, locally sourced ingredients, flexible pricing models in restaurants, pop-up restaurants, healthy eating, and iPad menus. The operational update discussed Marketing Birmingham's new office location and branding approach, an ERDF-funded business and tourism program, Birmingham's recent food festival, and Christmas marketing plans. Future partnership opportunities were also mentioned.
The document summarizes a commercial members meeting held by Marketing Birmingham on October 20, 2011. The agenda included welcome remarks, presentations on gastronomy in Birmingham and food trends, and an operational update. Key discussion points included Birmingham's food festival, Christmas marketing campaign, international focus including the GREAT campaign, and future partnership opportunities for visiting and meeting Birmingham.
The document proposes launching a premium vodka called "Iced Vea" infused with citrus and ice tea flavors in Ontario by summer 2011. It will be priced at $30.95. The target market is people aged 20-30 who will be advertised to online and through sampling. Regulations and the government monopoly on alcohol sales in Ontario are noted in the PEST analysis. The product will differentiate itself from competitors like Smirnoff through unique flavors.
Market Watch is a trade magazine that serves the on-premise and off-premise alcohol markets. It focuses on providing industry trends, news, and information to its readers, who are America's most successful on-premise operators and retail stores. Market Watch has over 28 years of experience as the authoritative source of trends and information for its readers and their customers. It is published 10 times per year and provides a balance of editorial coverage on various aspects of the business.
Euromonitor International’s presentation from VINfo Tasmania discusses key megatrends that will have the most impact on Australian wine industries through to 2030.
Southbourne Brewing Limited is seeking investors through a crowdfunding campaign to expand its brewery and taproom in Bournemouth and grow its brand Tingay's into a nationally distributed bottled ale. Founded in 2014 by brewer Jennifer Tingay, Southbourne Ales has won awards for its beers and acquired a brewery property. Financial projections estimate the company will break even within a year and become profitable, with the goal of selling the Tingay's brand within 3-5 years to generate funds for investors. The investment opportunity provides various shareholder benefits and an exit strategy focused on either brand sale or company buyback for investors.
Russian Standard Vodka - Advertising Research, Proposal, Media Plan, Sample C...Jaddan Bruhn
Advertising proposal, including research, promotional strategy, media plan, sample creative and evaluation metrics for Russian Standard Vodka 300ml ready to drink (premixed) product.
The document discusses Kingfisher beer, the leading beer brand in India owned by United Breweries. It provides details on the history and growth of the company, its portfolio of brands and businesses, market share and strategies. Kingfisher has the largest market share in India and is sold in over 52 countries. The document also analyzes the beer industry using Porter's Five Forces model and discusses Kingfisher's segmentation, targeting, positioning and SWOT analysis.
The document discusses investment grade wine as an alternative investment. It provides an overview of the secondary market for fine wine, which is valued at approximately $8 billion. It describes how wine can provide diversification as a real asset and discusses trends in the market away from Bordeaux and towards other regions. The document also outlines how wealth managers and advisors can advise clients, connect them to opportunities in the wine market, and conduct research to help clients build wine portfolios.
This document discusses the effect of wine critics on the wine market. It notes that critics help consumers determine the value of unknown wines by assessing quality and assigning scores or awards. Some influential critics can boost sales globally with their reviews. The author conducted a survey that found awards and medals listed on wine bottles influence consumer purchasing decisions. The document also examines how social media may allow brands to more directly engage consumers in the future rather than relying solely on traditional critics. Finally, it provides context on the wine market in Quebec, Canada, where sales are controlled by SAQ, and notes how awards and media coverage are an important selection criteria when SAQ chooses products to sell.
Young drinkers fuelling development of new alcoholic beverage categories and ...Thomas Wu
Young drinkers are fueling the development of new categories and brands in the alcoholic beverage industry. Traditional categories like beer are seeing slower growth while imported premium beers and new low-proof alcopops focused on occasions with friends and families are emerging. Young consumers prefer products that are personalized, convenient, and associated with social experiences. This is transforming alcohol consumption to be more innovative, diverse, and tailored to individual needs.
This report provides a detailed market analysis of the Norway beer industry. It includes historical and forecasted market data from 2007-2012, with insights into market trends, brands, brewers, packaging, distribution channels, and pricing. The 106-page report is available for purchase for $6688. Key findings include that the Norwegian beer market declined in 2011 due to higher prices from increased excise taxes and raw material costs, as well as poor summer weather. The report provides granular data and analysis not found elsewhere to give readers an in-depth understanding of the Norway beer market.
Young Marketers Elite 7 - Assignment 1.1 - Anh+Huy+Nhơn+Vinh+Annguyenxvinh
1. The document discusses Strongbow cider's marketing and branding strategies in Vietnam over two phases from 2016-2019.
2. In Phase 1, the strategies focused on product launches, increasing availability, and building awareness of cider categories and Strongbow. Branding emphasized Strongbow's refreshing and natural benefits.
3. In Phase 2, the strategies expanded distribution nationwide and associated Strongbow with new consumption occasions. Branding developed the "Chill" platform to position Strongbow as a drink for relaxation.
Adhd Medication Shortage Uk - trinexpharmacy.comreignlana06
The UK is currently facing a Adhd Medication Shortage Uk, which has left many patients and their families grappling with uncertainty and frustration. ADHD, or Attention Deficit Hyperactivity Disorder, is a chronic condition that requires consistent medication to manage effectively. This shortage has highlighted the critical role these medications play in the daily lives of those affected by ADHD. Contact : +1 (747) 209 – 3649 E-mail : sales@trinexpharmacy.com
Here is the updated list of Top Best Ayurvedic medicine for Gas and Indigestion and those are Gas-O-Go Syp for Dyspepsia | Lavizyme Syrup for Acidity | Yumzyme Hepatoprotective Capsules etc
share - Lions, tigers, AI and health misinformation, oh my!.pptxTina Purnat
• Pitfalls and pivots needed to use AI effectively in public health
• Evidence-based strategies to address health misinformation effectively
• Building trust with communities online and offline
• Equipping health professionals to address questions, concerns and health misinformation
• Assessing risk and mitigating harm from adverse health narratives in communities, health workforce and health system
Local Advanced Lung Cancer: Artificial Intelligence, Synergetics, Complex Sys...Oleg Kshivets
Overall life span (LS) was 1671.7±1721.6 days and cumulative 5YS reached 62.4%, 10 years – 50.4%, 20 years – 44.6%. 94 LCP lived more than 5 years without cancer (LS=2958.6±1723.6 days), 22 – more than 10 years (LS=5571±1841.8 days). 67 LCP died because of LC (LS=471.9±344 days). AT significantly improved 5YS (68% vs. 53.7%) (P=0.028 by log-rank test). Cox modeling displayed that 5YS of LCP significantly depended on: N0-N12, T3-4, blood cell circuit, cell ratio factors (ratio between cancer cells-CC and blood cells subpopulations), LC cell dynamics, recalcification time, heparin tolerance, prothrombin index, protein, AT, procedure type (P=0.000-0.031). Neural networks, genetic algorithm selection and bootstrap simulation revealed relationships between 5YS and N0-12 (rank=1), thrombocytes/CC (rank=2), segmented neutrophils/CC (3), eosinophils/CC (4), erythrocytes/CC (5), healthy cells/CC (6), lymphocytes/CC (7), stick neutrophils/CC (8), leucocytes/CC (9), monocytes/CC (10). Correct prediction of 5YS was 100% by neural networks computing (error=0.000; area under ROC curve=1.0).
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1. The Promotional
Effectiveness
of Wine in SA
30 August 2012
Presented by Gareth Pearson
BMi Research
2. Setting the Ambiance
We are all mortal until the first kiss and the second glass of wine : Eduardo
Galeano, Uruguayan author (1940-)
Wine is bottled poetry : Robert Louis Stevenson, Scottish author and poet
(1850-1894)
Where there is no wine there is no love : Euripides, Greek playwright (480-406
BC)
Wine improves with age - the older I get, the better I like it : Anonymous
If a life of wine, women and song becomes too much, give up the singing :
Anonymous
2
3. More Ambiance
If a life of wine, women and song becomes too much, give up the
singing : Anonymous
Wine is wont to show the mind of man : Theogenis, Greek poet (6th
century)
Drink wine, and you will sleep well. Sleep, and you will not sin. Avoid
sin, and you will be saved. Ergo, drink wine and be saved : Medieval
German saying
Whether wine is a nourishment, medicine or poison is a matter of
dosage : Paracelsus (Phillip von Hohenheim), Swiss alchemist, physician
and astrologer (1493-1541)
Life is too short to drink bad wine : Anonymous
3
5. The Size of the Pint
Total SA Beverage Market 2012 (E)
31 689 Million Litres
Alcohol
26.7%
Rest of Market
73.3%
Note: Reconstituted volumes
Includes powdered beverages
Includes tap water estimate – 1.4 litres p.p.p.d
5
6. Total Beverage Trends
Total Beverage Trends for SA market
Still feeling effects of slowdown in economy
Consumers are spending but more aware of options and alternatives
Promotional activities still continuing
Continued influence of health and wellness
Consumers seeking value/promotions
Increased launches of functional beverages – prominent internationally
6
7. Wine Promotional Effectiveness
Promotions
Shopper Print
Promotional
Marketing Tracking
Shelf Health Media Tracking
In store
8. Wine Promotions
Promotion choices available to the Wine Industry
Broadsheet
Media - TV, Radio and Print
In store – POS
On consumption – POC
Wine tasting
Direct marketing
Online
Sponsorship
9. Retail Liquor Development
Rate of store expansion in the liquor market by majors
Outlets June 2005 June 2012
TOPS
156 600
Pick n Pay
16 140
93
Shoprite Checkers
7 90 new
stores
Game p.a.
- 4
Total 179 834
9
10. Promotional Effectiveness
Wine Point of Sale, Print Collateral & Graphic Design
“Winery print collateral and point of sales material is meant to be noticed, handled, read and re-
read. More importantly, it's meant to cause the consumer to go out and buy a few bottles of
wine. Sometimes a good accolade isn't enough. Effective wine point-of-sales and print collateral
takes a brand message and incorporates a strong take-away that the consumer can relate to and
use in the future.”
Source: www.intwinemarketing.com
13. Major Liquor Sponsorship
Sponsor Sport Property Term
Carling Black Label Soccer Carling Black Label Cup 2011 - 2013
Carling Black Label Rugby Varsity Cup Supplier 2009 - 2012
Castle Cricket Test events : Test Team : ODI Team 2012 - 2015
Castle Rugby Springbok Supplier ; SuperRugby Supplier : Castle 2011 - 2016
Championship
Castle Soccer Bafana Bafana : PSL Supplier 2012 - 2017
Smirnoff Lifestyle Smirnoff CT Comedy Festival
Smirnoff Music The Smirnoff Experience
Amstel Music Amstel Golden Hour - Music 2010 -
Amstel Programme ClassAct – SABC1 AFP 2011 -
Bells Golf Bells Experience Golf Day
Bells Fly Fishing Bells Experience Fly Fishing
Captain Morgan Adventure Kingsley Holgate Malaria Expedition On going
Captain Morgan Angling Billfish Classic - Angling 2010 -
Heineken Lifestyle Taste of Johannesburg and Cape Town 2010 -
Heineken Music SAMA Awards Partner 2011 - 2013
J&B Horse Racing J & B Met 2010 - 2015
Johnnie Walker Motor Sport Contribution to McLaren F1 On going
Windhoek Arts KKNK
Windhoek Canoeing Berg river Canoe Marathon 2010 - 2012
Windhoek Rugby Sharks Supplier 2011 - 2013
13
14. Print Promotional Tracking
Wine print promotional tracking and analysis
Who are the top retailers promoting wines?
Which brands are being promoted ?
Which geographic regions are promotion dominant?
15. Total Print Advertising
Jan to June 2011 - 2012
Total broadsheet tracking and analysis
R 200
Total Market
Millions
R 180 Top 10
Spend
Millions
R 180
R 160
R 160
2011 – R993m R 140 2011 2012
R 120
R 140
2012 – R1 109m R 100
R 120 R 80
+11.7% R 60
R 100
R 40
R 80 R 20
2011 R0
R 60
R 40
2012
R 20
R0
16. Print Advertising
Expenditure
58% increase in spend for period
70
Liquor
60 Market
50
Rm Volume
40 Value
Growth
30
20 Value ± 25%
Volume ± 3%
10
0
Jan - Jun 09 Jan - Jun 10 Jan - Jun 11 Jan - Jun 12
17. Print Advertising Spend
Selected Categories
Jan - June 2011 Jan – June 2012
Product Category Print Spend Product Category Print Spend %
Beer - Malt R 7 764 263 Beer - Malt R 9 304 179 20%
Brandy R 4 540 535 Brandy R 5 799 927 28%
Cane R 378 094 Cane R 345 627 -9%
Flavoured Alcohol Beverages R 4 583 531 Flavoured Alcohol Beverages R 6 701 592 46%
Liqueur R 1 690 031 Liqueur R 1 572 406 -7%
Rum R 1 224 597 Rum R 2 232 177 82%
Sambuca R 58 764 Sambuca R 109 250 86%
Shooters - Sour R 98 939 Shooters - Sour R 120 349 22%
Vodka R 1 625 249 Vodka R 2 241 762 38%
Whisky R 12 798 776 Whisky R 15 484 766 21%
Wine R 16 034 083 Wine R 16 624 221 4%
Total Total 19%
R 50 796 867 R 60 536 260
18. Category Print
Advertising Expenditure
Share
Wine accounts for 27% of total spend for period (Jan to Jun 2012)
18
16
14
12
10
Rm
8
6
4
2
0
19. Top 10 Company Brands
(% number of Ads)
Top 10 Company Brands % no of ads MAT June 2011 vs MAT June 2012
6.00%
5.00%
4.00%
3.00%
MAT LY
2.00% MAT TY
1.00%
0.00%
20. Top 10 Brands
(% number of Ads)
Top 10 Brands % number of ads MAT June 2011 vs MAT June 2012
1.40%
1.20%
1.00%
0.80%
0.60%
0.40%
MAT LY
0.20% MAT TY
0.00%
21. Top 10 Retailers
(number of Ads)
Top 10 retailers promoting wine in print MAT June 2011 vs MAT June 2012
40.00%
35.00%
30.00%
25.00%
20.00%
15.00%
MAT LY
10.00% MAT TY
5.00%
0.00%
22. Wine Promotions
Regional Share
(Number of ads Jan – June 2011 vs 2012)
Wine Print Ads Regional share by number of ads
40000
35000
30000
25000
20000
2011
15000
2012
10000
5000
0
23. Wine Media Tracking
So how has wine been promoted through media this year?
Which of the print, TV and radio mediums is being target ?
What brands are being promoted ?
What are the strategies being employed in media spend?
24. Wine Media Tracking
Wine Adspend TV, Radio and Print Jan to June 2011 vs 2012
R 16 000 000
R 14 000 000
R 12 000 000
R 10 000 000
R 8 000 000 2011
2012
R 6 000 000
R 4 000 000
R 2 000 000
R0
Print TV Radio
25. Top 20 Brands All Media
(Print, TV and Radio)
Top 20 Brands Adspend for Wine all media January to June 2011 vs 2012
R 10 000 000
R 9 000 000
R 8 000 000
R 7 000 000
R 6 000 000
R 5 000 000
R 4 000 000
R 3 000 000 2011
R 2 000 000 2012
R 1 000 000
R0
26. Wine Media Tracking
Print
Print Adspend for Wine January to June 2011 vs 2012
R 1 200 000
R 1 000 000
R 800 000
R 600 000
R 400 000
2011
2012
R 200 000
R0
27. Wine Media Tracking - TV
TV Adspend for Wine January to June 2011 vs 2012
R 7 000 000
R 6 000 000
R 5 000 000
R 4 000 000
2011
R 3 000 000 2012
R 2 000 000
R 1 000 000
R0
Nederburg Drostdy Hof Namaqua Douglas Graca Two Oceans Obikwa Casillero Del Swartlands
Green Diablo
28. Wine Media Tracking
Radio
Radio Adspend for Wine January to June 2011 vs 2012
R 2 500 000
R 2 000 000
R 1 500 000
R 1 000 000
2011
2012
R 500 000
R0
29. Wine Media Tracking
Wine media trends YTD
TV remains the dominant media channel for wine by spend for this period
Spend in TV and Radio have grown marginally while Print has declined for this period
Nederburg’s TV spend dominant as a result of Master Chef SA
Nederberg combine TV and Print in this campaign
Douglas Green made significant increase from 2011 to 2012 with strong TV spend and
increased spend in radio
Drostdy Hof and Namaqua also dominant in TV and radio spend for the period reviewed
30. In Store
Shoppers making purchase decisions at shelf
“Shopper marketers got it wrong when they claimed 70% of
purchase decisions were made in store. It’s actually 76%,
says new US research by Point of Purchase Advertising
International (POPAI).”
Jason Frichol MD Integer June 2012
31. Cutting through the clutter
Purchase appeal
Visual appeal - Labels, bottles, images
Brand experience – tried it before
What makes a new brand irresistible to shoppers?
What type of wine drinking experience does a bottle on shelf promise?
Does it evoke a sense of excitement, connoisseurship, celebration, dining ?
32. Would you buy?
BLACK BOX MERLOT
CAFE CULTURE COFFEE PINOTAGE
CLOOF - DAISY DARLING SAUVIGNON BLANC
CLOOF - HAPPY DRAGON PINOTAGE
CLOOF - POSH PINOTAGE
CLOOF - THE VERY SEXY SHIRAZ ODD BINS BIN
NAUGHTY GIRL
FAT BASTARD SHIRAZ
HAPPY DRAGON PINOTAGE SHIRAZ
Or
NO NAME DRY WHITE
UNNAMED SAUVIGNON BLANC
WINE LOVERS COLLECTION
INKSPOT PINOTAGE
LEOPARDS LEAP MAGNUM
MAD HATTERS WINE
MAIDENS PRAYER RED WINE
MEERKAT SUN ANGEL
PORCUPINE RIDGE SYRAH
THE CHOCOLATE BLOCK 2009
WOLFTRAP WHITE
THE CRICKET PITCH
TOFFEE CHUNK
LADY IN RED
35. Shelf Health
Shelf Health performance factors By Store
OSA vs OOS – the prize is won or lost in the final 50 meters to shelf
On shelf forward share
Retail Selling Price vs Promotion Price
On Promotion vs competitors
Planogram compliance
Merchandising – KPIs and measureable metrics
Ranging – more critical, more scientific, more geocentric
Effective communication from marketing boardroom to shelf (E2E)
36. Shelf Forward Share
What is the your brand’s shelf share by store?
35.00%
30.00%
25.00%
20.00%
2011Q1
15.00%
2011Q2
10.00% 2011Q3
5.00%
0.00%
Brand A Brand B Brand C Brand D Brand E
2011Q1 20.65% 6.35% 26.22% 14.95% 31.83%
2011Q2 18.22% 6.28% 27.55% 15.20% 32.75%
2011Q3 21.14% 6.58% 26.61% 13.77% 31.90%
37. What is my share of type of
display in the store?
Promotional activity competitor check – by store
50.00%
45.00%
40.00%
35.00%
30.00%
25.00%
20.00%
15.00%
10.00%
5.00%
0.00%
Brand 1 Brand 2 Brand 3 Brand 4 Brand 5
Dump Bin 6.38% 44.68% 4.26% 12.77% 31.91%
Free Standing unit 28.70% 18.52% 14.81% 16.67% 21.30%
Full Gondola End 26.47% 25.74% 11.03% 23.53% 13.24%
Shared Gondola End 38.75% 8.75% 1.25% 5.00% 46.25%
38. On-shelf availability
Capturing the lost
sales
Driving short, medium
and long term
solutions
39. Retail Execution
– On Shelf Availability
Ensuring the products a customer wants to buy
are actually available when they want to buy
them
European Out Of Stock rates are typically
8.3%
OOS costs the industry €4bn in Lost Sales
EVERY YEAR
20% of all OOS remain for more than 3
days
Inventory counts are typically 65%
inaccurate
Chance of finding all 40 items on your
shopping list? 4%
40. The size of the prize
When faced with an OOS shoppers will:
31% will switch stores
26% will buy another brand
19% of the time buy brand variant
15% will buy at a later time
9% will buy nothing
If a manufacturer can improve OSA by 3%,
it’s worth 1% increase in sales
If a retailer can improve OSA by 2%,
it’s worth 1% increase in sales
Source: ECR Europe
41. Shopper Marketing
Understanding Trip Missions for effective sales
Trip targeting
Adding incremental items
Requires a much more scientific approach
Uncapping own internal data
Skilling up internally
42. Shopper Marketing
Shopper Marketing Shifts
BEFORE NOW
CPG marketers operated under CPG organizations are
two separate silos: integrating these two disciplines
1) Shopper Insights to form Shopper Marketing
Focused on the consumer‘s
needs, attitudes, usage, etc.
2) Category Management
Focused on product
definition and role,
performance mgmt, go-to-
market/sales strategies, etc.
43. Shopper Marketing
Derived Value of Market Leader Characteristics
Market Leader Value to Retailer and
Characteristics Manufacturer
Understanding the Shopper Develop Shopper Occasion Centric
Occasion as the Foundation for Merchandising and Marketing
Insights Strategies
Joint Planning Assures Alignment
with Retailer & Manufacturer Elevate Relationships for Better
Objectives Collaboration and Success
Execution Informed by the Trip
Mission and the Store Improve Store Level Effectiveness
Fostering an Environment
of Continuous Learning Ongoing Cycle of Improvement and
and Innovation Increased Relevance to Shopper
44. Trip Mission
Profiling the Trip mission
Profiling the trips reveals:
Which trips are most important?
Which do we want to grow?
Where do we want to win?
Metrics include:
Share: % of trips, units, sales
Trip Details: units and Rands
Discount/deal characteristics
Basket contents (e.g. top categories)
Time of Day/ Day of week
Geographic distribution
45. International Trends
What is happening globally?
SA is a net follower of international trends
What are beverage trends doing globally?