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the
 FOOD
Pyramid
 Steps to a healthier you
Eating Right Every Day
 A healthful meal includes a variety of foods. Eating a variety of foods
  gives your body the nutrient it needs.
 The food guide pyramid is a tool to help you choose foods for a
  healthful diet. It tells how many servings you should eat from each
  group each day.
 The six groups of the food pyramid are:
   • Grains
   • Vegetables
   • Fruits
   • Milk
   • Oil
   • Meat and beans
The Food Pyramid
Steps to a healthier you




                    GRAINS   VEGETABLES   FRUITS   OILS   MILK   MEAT & BEANS
Grains
 The widest from the group, it contains whole and
  processed grains
 The grain food group is further divided into two
  categories: whole grains and refined grains.
 Grain recommendations vary from six to 11 servings.
Vegetables
 The vegetable food group is divided into five separate
   categories based on vegetable color.
 These categories are:
   * dark green vegetables,
   * orange vegetables,
   *dry beans and peas,
   * starchy vegetables
    *other vegetables.
- Servings of vegetables are measured in cups and
   recommended intake ranges from 2 to 3 cups
Fruits
 Any fruit or 100% fruit juice counts as part of the Fruit
  Group.
 Fruits may be fresh, canned, frozen, or dried, and may
  be whole, cut-up, or pureed
 Children should have 1 to 2 cups per day
Oils
 Oils are fats that are liquid at room temperature, like the
  vegetable oils used in cooking.
 Oils come from many different plants and from fish.
 Oils are NOT a food group, but they provide essential
  nutrients
Milk

 Milk, fluid milk products and foods made from milk that
  still contain significant calcium make up the milk food
  group on the food guide pyramid.
 Examples of foods that are contained in this category
  are cheese, yogurt and milk-based dessert, such as
  pudding and ice cream.
Meat and Beans

 The meat and beans category is made up of meat,
  poultry, fish, beans, eggs, nuts and seeds.
 Dry beans and peas belong to both the meat and
  beans group and the vegetables group
Food pyramid

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Food pyramid

  • 1. the FOOD Pyramid Steps to a healthier you
  • 2. Eating Right Every Day  A healthful meal includes a variety of foods. Eating a variety of foods gives your body the nutrient it needs.  The food guide pyramid is a tool to help you choose foods for a healthful diet. It tells how many servings you should eat from each group each day.  The six groups of the food pyramid are: • Grains • Vegetables • Fruits • Milk • Oil • Meat and beans
  • 3. The Food Pyramid Steps to a healthier you GRAINS VEGETABLES FRUITS OILS MILK MEAT & BEANS
  • 4. Grains  The widest from the group, it contains whole and processed grains  The grain food group is further divided into two categories: whole grains and refined grains.  Grain recommendations vary from six to 11 servings.
  • 5.
  • 6. Vegetables  The vegetable food group is divided into five separate categories based on vegetable color.  These categories are: * dark green vegetables, * orange vegetables, *dry beans and peas, * starchy vegetables *other vegetables. - Servings of vegetables are measured in cups and recommended intake ranges from 2 to 3 cups
  • 7.
  • 8. Fruits  Any fruit or 100% fruit juice counts as part of the Fruit Group.  Fruits may be fresh, canned, frozen, or dried, and may be whole, cut-up, or pureed  Children should have 1 to 2 cups per day
  • 9.
  • 10. Oils  Oils are fats that are liquid at room temperature, like the vegetable oils used in cooking.  Oils come from many different plants and from fish.  Oils are NOT a food group, but they provide essential nutrients
  • 11.
  • 12. Milk  Milk, fluid milk products and foods made from milk that still contain significant calcium make up the milk food group on the food guide pyramid.  Examples of foods that are contained in this category are cheese, yogurt and milk-based dessert, such as pudding and ice cream.
  • 13.
  • 14. Meat and Beans  The meat and beans category is made up of meat, poultry, fish, beans, eggs, nuts and seeds.  Dry beans and peas belong to both the meat and beans group and the vegetables group