The document discusses research on the development of cube texture during warm rolling of low-carbon steel. It describes experiments where a low-carbon steel bar was soaked at 823K for 1 hour then subjected to 24 passes of bi-axial warm rolling at 823K to a thickness of 13mm, resulting in an 88% reduction in area. Cube texture was observed in the center to quarter areas of the rolled bar but disappeared near the surface. Microstructural evolution and strain distribution during multi-pass warm caliber rolling are also investigated, as well as the effects of warm rolling on microstructure, texture, and properties of low-carbon and low-alloy steels.