Abdallah Mahmoud Ibrahim is seeking a position as a Junior Sous Chef in a 5-star luxury property. He has over 10 years of experience working in various roles in kitchens in Egyptian resorts, most recently as a Junior Sous Chef at Steigenberger Aqua Magic in Hurghada since 2014. He is educated at the Technical Commercial Institute and is proficient in Arabic, English, and various computer and office software programs.