A consumer cooperative is a cooperative business owned by its customers for their mutual benefit. It is a form of free enterprise that is oriented toward service rather than pecuniary profit. Consumers' cooperatives often take the form of retail outlets owned and operated by their consumers.
A cooperative is an autonomous association of people united voluntarily to meet their common economic, social and cultural needs and aspiration through a jointly owned and democratically controlled business.
Cooperative societies are voluntary associations started with the aim of service to members.
Cooperative marketing consist of two words ‘cooperative or cooperation’ and ‘marketing’.
It is also the marketing ‘for the farmers’ and ‘by the farmers’ that aim at eliminating the chain of functionaries operating between the farmers and the ultimate consumers and thus securing maximum price for the farmer’s produce.
According to RBI “Co-operative marketing is a co-operative association of cultivators formed primarily for the purpose of helping the members to market their produce more profitably than is possible through private trade.”
According to FAO ‘Co-operative Marketing is a system through which a group of farmers join together to carry on some or all the process involved in bringing goods to the consumer.”
A cooperative is an autonomous association of people united voluntarily to meet their common economic, social and cultural needs and aspiration through a jointly owned and democratically controlled business.
Cooperative societies are voluntary associations started with the aim of service to members.
Cooperative marketing consist of two words ‘cooperative or cooperation’ and ‘marketing’.
It is also the marketing ‘for the farmers’ and ‘by the farmers’ that aim at eliminating the chain of functionaries operating between the farmers and the ultimate consumers and thus securing maximum price for the farmer’s produce.
According to RBI “Co-operative marketing is a co-operative association of cultivators formed primarily for the purpose of helping the members to market their produce more profitably than is possible through private trade.”
According to FAO ‘Co-operative Marketing is a system through which a group of farmers join together to carry on some or all the process involved in bringing goods to the consumer.”
WHAT IS CONTRACT FARMING?
Contract farming can be defined as agricultural production carried out according to an agreement between a buyer and farmers which establishes conditions for the production and marketing of a farm product or products. Typically, the farmer agrees to provide agreed quantities of a specific agricultural products.
Theory and practice of contract farming
A central processing or exporting unit purchases the harvests of independent farmers.
Most commonly practiced by food processing companies.
FPO Business Accelerator Centre- Indore
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The course is primarily targeted to any graduates who have basic knowledge of agriculture, though this may not be a pre-requisite. The course aims at equipping them with theoretical and practical knowledge on different aspects of agri-business including policy framework, laws, rules and regulations, business potential for an array of agri-businesses, banking interface, and a range of agri-business operations. All students would also acquire basic knowledge of important aspects of corporate and other laws, basic accounting, good communication skills, and elementary aspects of HR management as compulsory subjects. Practical training with EFASAL team at HQ and field level for all modules in every week, in which two days classes and three days practical training
WHAT IS CONTRACT FARMING?
Contract farming can be defined as agricultural production carried out according to an agreement between a buyer and farmers which establishes conditions for the production and marketing of a farm product or products. Typically, the farmer agrees to provide agreed quantities of a specific agricultural products.
Theory and practice of contract farming
A central processing or exporting unit purchases the harvests of independent farmers.
Most commonly practiced by food processing companies.
FPO Business Accelerator Centre- Indore
Course content for Agripreneurs Program in Agri-Business Management
The course is primarily targeted to any graduates who have basic knowledge of agriculture, though this may not be a pre-requisite. The course aims at equipping them with theoretical and practical knowledge on different aspects of agri-business including policy framework, laws, rules and regulations, business potential for an array of agri-businesses, banking interface, and a range of agri-business operations. All students would also acquire basic knowledge of important aspects of corporate and other laws, basic accounting, good communication skills, and elementary aspects of HR management as compulsory subjects. Practical training with EFASAL team at HQ and field level for all modules in every week, in which two days classes and three days practical training
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INTRODUCTION
The cooperative societies can be defined as an autonomous association of persons united voluntarily to meet their common economic, social and cultural needs and aspirations through a jointly-owned and democratically-controlled enterprise.
Co-operatives are based on the values of self-help, self-responsibility, democracy, equality, equity and solidarity. Also believe in the ethical values of honesty, openness, social responsibility and caring for others.
Why do co-operative societies matter?
A flourishing network of co-operative societies improves the standard of living of the weaker and middle-income sectors of the society as agents of change and reformation.
They provide an economic model with a higher level of entrepreneurial or social sustainability and often work as pressure groups to voice the views of its members in a larger market.
Being a part of a co-operative improves your creditworthiness as a producer as well as a consumer.
They are easy to join, ensure equitable distribution of profits, prioritise welfare over individual profits, are stable in their functioning and output, and receive a substantial amount of government support.
The spirit of co-operation and unity in chasing common interests is the driving force behind co-ops. In a growing democracy, they are the symbol of meritorious collectivism.
Importance of Cooperative sector for India
The cooperatives play very important role in India because it is an organization for the poor, illiterate and unskilled people. The importance of cooperative sector for India is given below:
1. It provides agricultural credits and funds where state and private sectors have not been able to do very much.
2. It provides strategic inputs for the agricultural-sector; consumer societies meet their consumption requirements at concessional rates.
3. It helps to overcome the constraints of agricultural development
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The process of register multi-state cooperative society in India is governed by the Multi-State Co-operative Societies Act, 2002. This process requires the office bearers to undertake several crucial responsibilities to ensure compliance with legal and regulatory frameworks. The key office bearers typically include the President, Secretary, and Treasurer, along with other elected members of the managing committee. Their responsibilities encompass administrative, legal, and financial duties essential for the successful registration and operation of the society.
In 2020, the Ministry of Home Affairs established a committee led by Prof. (Dr.) Ranbir Singh, former Vice Chancellor of National Law University (NLU), Delhi. This committee was tasked with reviewing the three codes of criminal law. The primary objective of the committee was to propose comprehensive reforms to the country’s criminal laws in a manner that is both principled and effective.
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2. Introduction
A consumer cooperative is a cooperative business owned by its customers for their mutual
benefit.
It is a form of free enterprise that is oriented toward service rather than monetary profit.
Consumers' cooperatives often take the form of retail outlets owned and operated by their
consumers.
3. Overview
The NCCF (National Cooperative Consumer’s Federation) was established in 1965 to function as
the apex body of consumer cooperative societies in the country, it is registered under the Multi-
State Co-operative Societies Act.
NCCF operates through a network of 28 Regional offices located in different parts of the
country and head office at New Delhi.
4. Objectives
The main objectives of the NCCF are to provide supply support to the consumer cooperatives and
other distributing agencies for distribution of consumer goods at reasonable and affordable rates
besides rendering technical guidance and assistance to the consumer cooperatives.
Agricultural commodities like food grains, spices, oil seeds, pharmaceutical items and other
consumer goods.
Manufactured and value added items, drugs, medicines, pharmaceutical items and other Consumer
Goods.
Coal and its by products, chemicals, fertilizers, pesticides, insecticides and other industrial goods.
5. History
Consumer cooperatives design to reputation during the industrial revolution as part of
the labor movement.
As employment moved to industrial areas and job sectors declined, workers began organizing
and controlling businesses for themselves.
Workers cooperative were originally sparked by "critical reaction to industrial capitalism and
the industrial revolution."
6. Cont…
The formation of some workers cooperatives were designed to "cope with the evils of
unchecked capitalism and the insecurities of wage labor".
The first documented consumer cooperative was founded in 1769, in a barely furnished
cottage in Fenwick, East Ayrshire, when local weavers manhandled a sack of oatmeal into John
Walker's whitewashed front room and began selling the contents at a discount, forming
the Fenwick Weavers' Society.
7. Movement
The first successful organization was the Rochdale Society of Equitable Pioneers, established in
England in 1844.
The Rochdale Pioneers established the ‘Rochdale Principles’ on which they ran their cooperative.
This became the basis for the development and growth of the modern cooperative movement.
As the mechanization of the Industrial Revolution was forcing more and more skilled workers into
poverty, these tradesmen decided to band together to open their own store selling food items they
could not otherwise afford.
8. The Rochdale Society of Equitable
Pioneers was established in 1844 and defined
the modern cooperative movement.
10. Features
i. There is no restriction on membership of a consumer co-operative store as any adult person can
become a member of a co-operative.
ii. The members of the consumer co-operative store and distribute capital in the form of share. A
member can purchase shares of a value of Rs. 1000 only. Beyond this, shares are not issued to
members.
iii. The surplus of a store is distributed among the members in the form of dividend. The dividend is
paid in proportion to purchases made by the members.
iv. It adopts the principles of one man one vote. A man is not allowed vote by proxy system.
v. The trading of co-operative stores is made on the basis of cash.
vi. A sale can be made to non-members on the basis of market rate.
vii. It makes bulk purchases directly from the producers and sell these goods to its members on retail
basis.
11. Functions
Supplying Office stationary articles to different Offices and organizations ,
Supply of relief materials to different districts,
Supply of food items to Indian Consumer Development Stores (ICDS) medical equipments
Supply of food item to different hospitals,
Supply of food grains to Border Security Forces,
Supply of fish and fire woods to different departments,
Make various supplies of police ration items,
Supply of certified seeds to different Zilla Parishads,
Participate in various different tenders of other departments including Forest, Fire Service and supply
of Tender articles.
12. Advantages
(1) As the value of the shares of a co-operative society is limited, it attracts many people.
(2) The control and management of society is democratic.
(3) These societies lead to the elimination of middlemen.
(4) Since the control and management of the society is in the hands of the members, it ensures
better quality of goods to the members.
(5) Advertising expenses are limited.
(6) Co-operative societies are very helpful in training and developing managerial abilities among
the members.
(7) Economies of large scale purchases are availed by the societies.
(8) The societies help the members in the adjustment of their family budgets to their incomes.
13. Disadvantages
(1) The societies usually suffer from inadequacy of finances as majority of the members of the
societies are from middle class or low income group people.
(2) Most of the members do not have proper managerial ability and training, so they cannot
manage the affairs of the societies properly.
(3) The members may not be loyal and honest which adversely affects the smooth functioning of
the societies.
(4) As the capital can be withdrawn by the members at any time, this is greatly harmful during
the periods of depression and carelessness of business activities.
(5) There is lack of advertising and salesmanship which results in lesser sales.