Changes in Coca Cultivation Density
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This document summarizes data from the United Nations Office of Drugs and Crime on coca cultivation in Bolivia from 2004-2013. It shows that: 1) Coca cultivation in Bolivia declined from 28,900 hectares in 2004 to 23,000 hectares in 2013, though rates fluctuated with some small increases. 2) Coca cultivation in the Yungas region of La Paz decreased from 19,800 hectares to 15,700 hectares over this period. 3) Coca cultivation in protected areas of Bolivia increased from 1,825 hectares to over 2,000 hectares before declining dramatically to 1,011 hectares by 2013.
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ith global revenues exceeding $62 bil
lion in 2005, bottled water was among
the world's most attractive beverage cat
egories. Industry revenues were forecast to grow by
an additional 30 percent between 2005 and 2010, to
reach approximately $82 billion. Bottled water had
long been a widely consumed product in Western
Europe and Mexico, where annual per capita con
sumption approached or exceeded 40 gallons in 2005,
but until the mid-1990s bottled water had been some
what of a novelty or prestige product in the United
States. In 1990, approximately 2.2 billion gallons of
bottled water were consumed in the United States and
per capita consumption approximated 9 gallons. U.S.
per capita consumption had grown to more than 25
gallons by 2005. The rising popularity of bottled wa
ter in the United States during the late 1990s and ear
ly 2000s had allowed the United States to become the
world's largest market for bottled water, with annual
volume sales of nearly 7.5 billion gallons in 2005. In
2006, emerging-country markets in Asia and South
America seemed to be replicating the impressive
growth of bottled water in the United States, with
annual growth rates exceeding 20 percent. Exhibit 1
presents bottled water statistics for the 10 largest
country markets for bottled water in 2004.
The growing popularity of bottled water in the
United States was attributable to concerns over the
safety of municipal drinking water, an increased
focus on fitness and health, and the hectic on-the
go lifestyles of American consumers. Bottled wa
ter's convenience, purity, and portability made it
the natural solution to consumers' dissatisfaction
Copyright © 2007 by John E. Gamble. All rights reserved.
with tap water and carbonated beverages. The U.S.
bottled water market, like most markets outside the
United States, was characterized by fierce competi
tive rivalry as the world's bottled water sellers jock
eyed for market share and volume gains. Both the
global and U.S. bottled water markets had become
dominated by a few international food and bever
age producers- such as Coca-Cola, PepsiCo, and
Nestle-but they also included many small regional
sellers who were required to either develop low-cost
production and distribution capabilities or use dif
ferentiation strategies keyed to SOlne unique product
attributes. In 2006, competitive rivalry continued to
ratchet upward as sellers launched innovative prod
uct variations, lowered prices in developed markets,
used strategic agreements to strengthen positions in
established markets, and acquired smaller sellers to
gain footholds in rapidly growing emerging markets.
Industry analysts and observers believed the recent
moves undertaken by the world's largest sellers of
bottled water would alter the cOlnpetitive dynam
ics of the bottled water industry and would mandate
that .
¿De dónde viene y para dónde va la deforestación en Colombia?
This document summarizes research on deforestation trends in Colombia. It finds that while coca cultivation has contributed to deforestation, cattle ranching for beef production is a larger underlying driver. Deforestation occurs through a process of frontier expansion, with coca sometimes opening up new areas that are later converted to pasture. The rate of deforestation is now accelerating in the Guaviare region and being driven by urbanization along new road networks. Early detection of fires using MODIS satellite data allows probabilistic modeling of deforestation risks that can help target conservation efforts.
The São Francisco River Basin:Trends, Current Situation, and Policy Options f...
The São Francisco River Basin:Trends, Current Situation, and Policy Options f...Water, food and livelihoods in River Basins: Basin Focal Projects
The document discusses trends, current situations, and policy options for reducing rural poverty in the São Francisco River Basin region of Brazil. It provides an overview of population trends, poverty levels, agricultural practices, water availability, and other driving forces in the region from 1991 to present. The presentation then examines problems like persistent poverty, water conflicts, and environmental impacts. It proposes that public policy could help manage agriculture, reduce poverty, and models the impacts of potential policy options like water pricing and restrictions. Data sources, economic models, and knowledge pathways are also referenced.The Effects of COVID-19 on Dietary Adequacy and the Role of Markets and Trade...
This AKADEMIYA2063-USAID learning event is the first in a series of cross-mission policy learning events. It focuses on findings from AKADEMIYA2063 workstreams related to diets, markets and trade.
WATER MANAGEMENT ACROSS SCALES IN THE SÃO FRANCISCO RIVER BASIN, BRAZIL: POLI...
WATER MANAGEMENT ACROSS SCALES IN THE SÃO FRANCISCO RIVER BASIN, BRAZIL: POLI...Water, food and livelihoods in River Basins: Basin Focal Projects
This document discusses water management and poverty in the São Francisco River Basin in Brazil. It summarizes trends in population growth, rural to urban migration, aging of the rural population, changes in market structure and agriculture. Key policy issues around water allocation, irrigation, and poverty reduction are identified. Research being conducted in the basin aims to develop hydro-economic models to understand farmer behavior under different policies and assess trade-offs between agriculture, poverty, and other sectors. The models link hydrologic and economic components to analyze impacts at various spatial scales from plot to basin level.Zero Marginal Cost Society - Global Food Production
A short presentation on the evolution of the global food supply chain offering a possible outlook on the future of the industry. The underlying principle of which are inspired by Jeremy Rifkin's book "The Zero Marginal Cost Society".
Zero Marginal Cost Society - Global Food Production
Global food production faces challenges in meeting the needs of a growing population with constrained resources. The document outlines the history and evolution of food production and distribution networks from isolated self-sufficiency to today's globalized system. It then discusses potential long-term outlooks, including decentralized production using technologies like additive manufacturing, cellular agriculture, and autonomous logistics to overcome resource scarcity and inequality in access to food.
Cocoa, Chocolate, and Confectionary Goods Sector
Colombian cocoa has a distinctive aroma and flavor profile that is recognized as some of the highest quality in the world. There is growing global demand for cocoa that Colombia is well-positioned to meet due to its ideal growing conditions, genetic diversity of cocoa varieties, and government support programs. Investing in Colombian cocoa represents an opportunity to capitalize on the country's competitive advantages in a market with rising demand.
Kjell Bjordal - Head Ewos Group/COO Feed Cermaq - Status and development in s...
Kjell Bjordal - Head Ewos Group/COO Feed Cermaq - Status and development in s...Norwegian Seafood Council
This document discusses the status and outlook of the salmonid feed production industry in 2012. It provides an overview of Cermaq, one of the world's largest producers of salmonid feed, and its EWOS division. It then discusses trends in the global feed and raw material markets, noting expectations for stability in prices. The document emphasizes the value of using functional feeds to improve fish growth and performance, even in a market with low salmon prices. Functional feeds can increase production volume and lower costs per kilo produced through faster growth rates and improved feed efficiency.Agriculture and nutrition: Trends in household production and retention of nu...
Agriculture and nutrition: Trends in household production and retention of nu...International Food Policy Research Institute - Development Strategy and Governance Division
Agriculture and nutrition: Trends in household production and retention of nutrients and analysis of patterns in nutritional outcomes - Rui Benfica, Cynthia Donovan, Jaquelino Massingue
Presentation at MSU/IFPRI conference on “Agricultural Public Investments, Policies, and Markets for Mozambique’s Food Security and Economic Transformation”, Maputo, Mozambique, 20 November 2014Similar to Changes in Coca Cultivation Density (19)
Past, present, and future of deforestation in the northwestern Amazon
Past, present, and future of deforestation in the northwestern Amazon
U.S. Food and Agricultural Exports to Cuba - Uncertain Times Ahead
U.S. Food and Agricultural Exports to Cuba - Uncertain Times Ahead
Rural water projects in Bolivia: Experience from Mi Agua Program
Rural water projects in Bolivia: Experience from Mi Agua Program
Climate resilient and environmentally sound agriculture - Module 1
Climate resilient and environmentally sound agriculture - Module 1
Competition in the Bottled Water Industry in 2006 John E.docx
Competition in the Bottled Water Industry in 2006 John E.docx
What will be the impact of water scarcity on food security?
What will be the impact of water scarcity on food security?
Competition in the Bottled Water Industry in 2006 John E.docx
Competition in the Bottled Water Industry in 2006 John E.docx
¿De dónde viene y para dónde va la deforestación en Colombia?
¿De dónde viene y para dónde va la deforestación en Colombia?
The São Francisco River Basin:Trends, Current Situation, and Policy Options f...
The São Francisco River Basin:Trends, Current Situation, and Policy Options f...
The Effects of COVID-19 on Dietary Adequacy and the Role of Markets and Trade...
The Effects of COVID-19 on Dietary Adequacy and the Role of Markets and Trade...
WATER MANAGEMENT ACROSS SCALES IN THE SÃO FRANCISCO RIVER BASIN, BRAZIL: POLI...
WATER MANAGEMENT ACROSS SCALES IN THE SÃO FRANCISCO RIVER BASIN, BRAZIL: POLI...
Zero Marginal Cost Society - Global Food Production
Zero Marginal Cost Society - Global Food Production
Zero Marginal Cost Society - Global Food Production
Zero Marginal Cost Society - Global Food Production
Kjell Bjordal - Head Ewos Group/COO Feed Cermaq - Status and development in s...
Kjell Bjordal - Head Ewos Group/COO Feed Cermaq - Status and development in s...
Agriculture and nutrition: Trends in household production and retention of nu...
Agriculture and nutrition: Trends in household production and retention of nu...
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How about Huawei mobile phone-www.cfye-commerce.shop
How about Huawei mobile phone-www.cfye-commerce.shop
Microbial characterisation and identification, and potability of River Kuywa ...
Microbial characterisation and identification, and potability of River Kuywa ...Open Access Research Paper
Water contamination is one of the major causes of water borne diseases worldwide. In Kenya, approximately 43% of people lack access to potable water due to human contamination. River Kuywa water is currently experiencing contamination due to human activities. Its water is widely used for domestic, agricultural, industrial and recreational purposes. This study aimed at characterizing bacteria and fungi in river Kuywa water. Water samples were randomly collected from four sites of the river: site A (Matisi), site B (Ngwelo), site C (Nzoia water pump) and site D (Chalicha), during the dry season (January-March 2018) and wet season (April-July 2018) and were transported to Maseno University Microbiology and plant pathology laboratory for analysis. The characterization and identification of bacteria and fungi were carried out using standard microbiological techniques. Nine bacterial genera and three fungi were identified from Kuywa river water. Clostridium spp., Staphylococcus spp., Enterobacter spp., Streptococcus spp., E. coli, Klebsiella spp., Shigella spp., Proteus spp. and Salmonella spp. Fungi were Fusarium oxysporum, Aspergillus flavus complex and Penicillium species. Wet season recorded highest bacterial and fungal counts (6.61-7.66 and 3.83-6.75cfu/ml) respectively. The results indicated that the river Kuywa water is polluted and therefore unsafe for human consumption before treatment. It is therefore recommended that the communities to ensure that they boil water especially for drinking.
Kinetic studies on malachite green dye adsorption from aqueous solutions by A...
Kinetic studies on malachite green dye adsorption from aqueous solutions by A...Open Access Research Paper
Water polluted by dyestuffs compounds is a global threat to health and the environment; accordingly, we prepared a green novel sorbent chemical and Physical system from an algae, chitosan and chitosan nanoparticle and impregnated with algae with chitosan nanocomposite for the sorption of Malachite green dye from water. The algae with chitosan nanocomposite by a simple method and used as a recyclable and effective adsorbent for the removal of malachite green dye from aqueous solutions. Algae, chitosan, chitosan nanoparticle and algae with chitosan nanocomposite were characterized using different physicochemical methods. The functional groups and chemical compounds found in algae, chitosan, chitosan algae, chitosan nanoparticle, and chitosan nanoparticle with algae were identified using FTIR, SEM, and TGADTA/DTG techniques. The optimal adsorption conditions, different dosages, pH and Temperature the amount of algae with chitosan nanocomposite were determined. At optimized conditions and the batch equilibrium studies more than 99% of the dye was removed. The adsorption process data matched well kinetics showed that the reaction order for dye varied with pseudo-first order and pseudo-second order. Furthermore, the maximum adsorption capacity of the algae with chitosan nanocomposite toward malachite green dye reached as high as 15.5mg/g, respectively. Finally, multiple times reusing of algae with chitosan nanocomposite and removing dye from a real wastewater has made it a promising and attractive option for further practical applications.
Overview of the Global Peatlands Assessment
Presented by Patrick Scheel at GLF Peatlands 2024 - The Global Peatlands Assessment: Mapping, Policy, and Action
Peatlands of Latin America and the Caribbean
Presented by The Global Peatlands Assessment: Mapping, Policy, and Action at GLF Peatlands 2024 - The Global Peatlands Assessment: Mapping, Policy, and Action
在线办理(lboro毕业证书)拉夫堡大学毕业证学历证书一模一样
学校原件一模一样【微信：741003700 】《(lboro毕业证书)拉夫堡大学毕业证学历证书》【微信：741003700 】学位证，留信认证（真实可查，永久存档）原件一模一样纸张工艺/offer、雅思、外壳等材料/诚信可靠,可直接看成品样本，帮您解决无法毕业带来的各种难题！外壳，原版制作，诚信可靠，可直接看成品样本。行业标杆！精益求精，诚心合作，真诚制作！多年品质 ,按需精细制作，24小时接单,全套进口原装设备。十五年致力于帮助留学生解决难题，包您满意。
本公司拥有海外各大学样板无数，能完美还原。
1:1完美还原海外各大学毕业材料上的工艺：水印，阴影底纹，钢印LOGO烫金烫银，LOGO烫金烫银复合重叠。文字图案浮雕、激光镭射、紫外荧光、温感、复印防伪等防伪工艺。材料咨询办理、认证咨询办理请加学历顾问Q/微741003700
【主营项目】
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二.真实使馆公证(即留学回国人员证明,不成功不收费)
三.真实教育部学历学位认证（教育部存档！教育部留服网站永久可查）
四.办理各国各大学文凭(一对一专业服务,可全程监控跟踪进度)
如果您处于以下几种情况：
◇在校期间，因各种原因未能顺利毕业……拿不到官方毕业证【q/微741003700】
◇面对父母的压力，希望尽快拿到；
◇不清楚认证流程以及材料该如何准备；
◇回国时间很长，忘记办理；
◇回国马上就要找工作，办给用人单位看；
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◇需要报考公务员、购买免税车、落转户口
◇申请留学生创业基金
留信网认证的作用:
1:该专业认证可证明留学生真实身份
2:同时对留学生所学专业登记给予评定
3:国家专业人才认证中心颁发入库证书
4:这个认证书并且可以归档倒地方
5:凡事获得留信网入网的信息将会逐步更新到个人身份内，将在公安局网内查询个人身份证信息后，同步读取人才网入库信息
6:个人职称评审加20分
7:个人信誉贷款加10分
8:在国家人才网主办的国家网络招聘大会中纳入资料，供国家高端企业选择人才
Climate Change All over the World .pptx
Climate change refers to significant and lasting changes in the average weather patterns over periods ranging from decades to millions of years. It encompasses both global warming driven by human emissions of greenhouse gases and the resulting large-scale shifts in weather patterns. While climate change is a natural phenomenon, human activities, particularly since the Industrial Revolution, have accelerated its pace and intensity
Enhanced action and stakeholder engagement for sustainable peatland management
Enhanced action and stakeholder engagement for sustainable peatland managementGlobal Landscapes Forum (GLF)
Presented by Jan Peters at GLF Peatlands 2024 - The Global Peatlands Assessment: Mapping, Policy, and Action一比一原版(UMTC毕业证书)明尼苏达大学双城分校毕业证如何办理
原件一模一样【微信：6496090】【(UMTC毕业证书)明尼苏达大学双城分校毕业证成绩单学位证】【微信：6496090】（留信学历认证永久存档查询）采用学校原版纸张、特殊工艺完全按照原版一比一制作（包括：隐形水印，阴影底纹，钢印LOGO烫金烫银，LOGO烫金烫银复合重叠，文字图案浮雕，激光镭射，紫外荧光，温感，复印防伪）行业标杆！精益求精，诚心合作，真诚制作！多年品质 ,按需精细制作，24小时接单,全套进口原装设备，十五年致力于帮助留学生解决难题，业务范围有加拿大、英国、澳洲、韩国、美国、新加坡，新西兰等学历材料，包您满意。
◆◆◆◆◆ — — — — — — — — 【留学教育】留学归国服务中心 — — — — — -◆◆◆◆◆
【主营项目】
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二.真实使馆公证(即留学回国人员证明,不成功不收费)
三.真实教育部学历学位认证（教育部存档！教育部留服网站永久可查）
四.办理各国各大学文凭(一对一专业服务,可全程监控跟踪进度)
如果您处于以下几种情况：
◇在校期间，因各种原因未能顺利毕业……拿不到官方毕业证【微信：6496090】
◇面对父母的压力，希望尽快拿到；
◇不清楚认证流程以及材料该如何准备；
◇回国时间很长，忘记办理；
◇回国马上就要找工作，办给用人单位看；
◇企事业单位必须要求办理的
◇需要报考公务员、购买免税车、落转户口
◇申请留学生创业基金
留信网认证的作用:
1:该专业认证可证明留学生真实身份
2:同时对留学生所学专业登记给予评定
3:国家专业人才认证中心颁发入库证书
4:这个认证书并且可以归档倒地方
5:凡事获得留信网入网的信息将会逐步更新到个人身份内，将在公安局网内查询个人身份证信息后，同步读取人才网入库信息
6:个人职称评审加20分
7:个人信誉贷款加10分→ 【关于价格问题（保证一手价格）
8:在国家人才网主办的国家网络招聘大会中纳入资料，供国家高端企业选择人才
选择实体注册公司办理，更放心，更安全！我们的承诺：可来公司面谈，可签订合同，会陪同客户一起到教育部认证窗口递交认证材料，客户在教育部官方认证查询网站查询到认证通过结果后付款，不成功不收费！
我们所定的价格是非常合理的，而且我们现在做得单子大多数都是代理和回头客户介绍的所以一般现在有新的单子 我给客户的都是第一手的代理价格，因为我想坦诚对待大家 不想跟大家在价格方面浪费时间
对于老客户或者被老客户介绍过来的朋友，我们都会适当给一些优惠。
学历顾问：微信：6496090
原版制作(Newcastle毕业证书)纽卡斯尔大学毕业证在读证明一模一样
学校原件一模一样【微信：741003700 】《(Newcastle毕业证书)纽卡斯尔大学毕业证》【微信：741003700 】学位证，留信认证（真实可查，永久存档）原件一模一样纸张工艺/offer、雅思、外壳等材料/诚信可靠,可直接看成品样本，帮您解决无法毕业带来的各种难题！外壳，原版制作，诚信可靠，可直接看成品样本。行业标杆！精益求精，诚心合作，真诚制作！多年品质 ,按需精细制作，24小时接单,全套进口原装设备。十五年致力于帮助留学生解决难题，包您满意。
本公司拥有海外各大学样板无数，能完美还原。
1:1完美还原海外各大学毕业材料上的工艺：水印，阴影底纹，钢印LOGO烫金烫银，LOGO烫金烫银复合重叠。文字图案浮雕、激光镭射、紫外荧光、温感、复印防伪等防伪工艺。材料咨询办理、认证咨询办理请加学历顾问Q/微741003700
【主营项目】
一.毕业证【q微741003700】成绩单、使馆认证、教育部认证、雅思托福成绩单、学生卡等！
二.真实使馆公证(即留学回国人员证明,不成功不收费)
三.真实教育部学历学位认证（教育部存档！教育部留服网站永久可查）
四.办理各国各大学文凭(一对一专业服务,可全程监控跟踪进度)
如果您处于以下几种情况：
◇在校期间，因各种原因未能顺利毕业……拿不到官方毕业证【q/微741003700】
◇面对父母的压力，希望尽快拿到；
◇不清楚认证流程以及材料该如何准备；
◇回国时间很长，忘记办理；
◇回国马上就要找工作，办给用人单位看；
◇企事业单位必须要求办理的
◇需要报考公务员、购买免税车、落转户口
◇申请留学生创业基金
留信网认证的作用:
1:该专业认证可证明留学生真实身份
2:同时对留学生所学专业登记给予评定
3:国家专业人才认证中心颁发入库证书
4:这个认证书并且可以归档倒地方
5:凡事获得留信网入网的信息将会逐步更新到个人身份内，将在公安局网内查询个人身份证信息后，同步读取人才网入库信息
6:个人职称评审加20分
7:个人信誉贷款加10分
8:在国家人才网主办的国家网络招聘大会中纳入资料，供国家高端企业选择人才
Peatland Management in Indonesia, Science to Policy and Knowledge Education
Peatland Management in Indonesia, Science to Policy and Knowledge EducationGlobal Landscapes Forum (GLF)
Presented by Feri Johana at GLF Peatlands 2024 - 360 Degree Approach to Improving Capacity of Multiple Stakeholders to Manage Peatland SustainablyEpcon is One of the World's leading Manufacturing Companies.
Epcon is One of the World's leading Manufacturing Companies. With over 4000 installations worldwide, EPCON has been pioneering new techniques since 1977 that have become industry standards now. Founded in 1977, Epcon has grown from a one-man operation to a global leader in developing and manufacturing innovative air pollution control technology and industrial heating equipment.
Promoting Multilateral Cooperation for Sustainable Peatland management
Presented by Agus Julianto on GLF Peatlands 2024 - 360 Degree Approach to Improving Capacity of Multiple Stakeholders to Manage Peatland Sustainably
Improving the viability of probiotics by encapsulation methods for developmen...
Improving the viability of probiotics by encapsulation methods for developmen...Open Access Research Paper
The popularity of functional foods among scientists and common people has been increasing day by day. Awareness and modernization make the consumer think better regarding food and nutrition. Now a day’s individual knows very well about the relation between food consumption and disease prevalence. Humans have a diversity of microbes in the gut that together form the gut microflora. Probiotics are the health-promoting live microbial cells improve host health through gut and brain connection and fighting against harmful bacteria. Bifidobacterium and Lactobacillus are the two bacterial genera which are considered to be probiotic. These good bacteria are facing challenges of viability. There are so many factors such as sensitivity to heat, pH, acidity, osmotic effect, mechanical shear, chemical components, freezing and storage time as well which affects the viability of probiotics in the dairy food matrix as well as in the gut. Multiple efforts have been done in the past and ongoing in present for these beneficial microbial population stability until their destination in the gut. One of a useful technique known as microencapsulation makes the probiotic effective in the diversified conditions and maintain these microbe’s community to the optimum level for achieving targeted benefits. Dairy products are found to be an ideal vehicle for probiotic incorporation. It has been seen that the encapsulated microbial cells show higher viability than the free cells in different processing and storage conditions as well as against bile salts in the gut. They make the food functional when incorporated, without affecting the product sensory characteristics.
Optimizing Post Remediation Groundwater Performance with Enhanced Microbiolog...
Results of geophysics and pneumatic injection pilot tests during 2003 – 2007 yielded significant positive results for injection delivery design and contaminant mass treatment, resulting in permanent shut-down of an existing groundwater Pump & Treat system.
Accessible source areas were subsequently removed (2011) by soil excavation and treated with the placement of Emulsified Vegetable Oil EVO and zero-valent iron ZVI to accelerate treatment of impacted groundwater in overburden and weathered fractured bedrock. Post pilot test and post remediation groundwater monitoring has included analyses of CVOCs, organic fatty acids, dissolved gases and QuantArray® -Chlor to quantify key microorganisms (e.g., Dehalococcoides, Dehalobacter, etc.) and functional genes (e.g., vinyl chloride reductase, methane monooxygenase, etc.) to assess potential for reductive dechlorination and aerobic cometabolism of CVOCs.
In 2022, the first commercial application of MetaArray™ was performed at the site. MetaArray™ utilizes statistical analysis, such as principal component analysis and multivariate analysis to provide evidence that reductive dechlorination is active or even that it is slowing. This creates actionable data allowing users to save money by making important site management decisions earlier.
The results of the MetaArray™ analysis’ support vector machine (SVM) identified groundwater monitoring wells with a 80% confidence that were characterized as either Limited for Reductive Decholorination or had a High Reductive Reduction Dechlorination potential. The results of MetaArray™ will be used to further optimize the site’s post remediation monitoring program for monitored natural attenuation.
Evolving Lifecycles with High Resolution Site Characterization (HRSC) and 3-D...
The incorporation of a 3DCSM and completion of HRSC provided a tool for enhanced, data-driven, decisions to support a change in remediation closure strategies. Currently, an approved pilot study has been obtained to shut-down the remediation systems (ISCO, P&T) and conduct a hydraulic study under non-pumping conditions. A separate micro-biological bench scale treatability study was competed that yielded positive results for an emerging innovative technology. As a result, a field pilot study has commenced with results expected in nine-twelve months. With the results of the hydraulic study, field pilot studies and an updated risk assessment leading site monitoring optimization cost lifecycle savings upwards of $15MM towards an alternatively evolved best available technology remediation closure strategy.
Improving the Management of Peatlands and the Capacities of Stakeholders in I...
Improving the Management of Peatlands and the Capacities of Stakeholders in I...Global Landscapes Forum (GLF)
Presented by Sonya Dewi at GLF Peatlands 2024 - 360 Degree Approach to Improving Capacity of Multiple Stakeholders to Manage Peatland SustainablyRecently uploaded (20)
Wildlife-AnIntroduction.pdf so that you know more about our environment
Wildlife-AnIntroduction.pdf so that you know more about our environment
How about Huawei mobile phone-www.cfye-commerce.shop
How about Huawei mobile phone-www.cfye-commerce.shop
Microbial characterisation and identification, and potability of River Kuywa ...
Microbial characterisation and identification, and potability of River Kuywa ...
Kinetic studies on malachite green dye adsorption from aqueous solutions by A...
Kinetic studies on malachite green dye adsorption from aqueous solutions by A...
Enhanced action and stakeholder engagement for sustainable peatland management
Enhanced action and stakeholder engagement for sustainable peatland management
world-environment-day-2024-240601103559-14f4c0b4.pptx
world-environment-day-2024-240601103559-14f4c0b4.pptx
Peatland Management in Indonesia, Science to Policy and Knowledge Education
Peatland Management in Indonesia, Science to Policy and Knowledge Education
Epcon is One of the World's leading Manufacturing Companies.
Epcon is One of the World's leading Manufacturing Companies.
Promoting Multilateral Cooperation for Sustainable Peatland management
Promoting Multilateral Cooperation for Sustainable Peatland management
Improving the viability of probiotics by encapsulation methods for developmen...
Improving the viability of probiotics by encapsulation methods for developmen...
Optimizing Post Remediation Groundwater Performance with Enhanced Microbiolog...
Optimizing Post Remediation Groundwater Performance with Enhanced Microbiolog...
Evolving Lifecycles with High Resolution Site Characterization (HRSC) and 3-D...
Evolving Lifecycles with High Resolution Site Characterization (HRSC) and 3-D...
Improving the Management of Peatlands and the Capacities of Stakeholders in I...
Improving the Management of Peatlands and the Capacities of Stakeholders in I...
Changes in Coca Cultivation Density
- 1. Changes in Coca Cultivation Density 2004-2013
- 2. 2004
- 3. 2005
- 4. 2006
- 5. 2008
- 6. 2009
- 7. 2010
- 8. 2012
- 9. 2013
- 10. 2007 2008Change Coca Cultivation 28900 ha 30500 ha 6% Yungas of La Paz 19800 ha 20700 ha 5% Protected areas in Bolivia 1825 ha 2063 ha 13% 2008 2009Change Coca Cultivation 30500 ha 30900 ha 1% Yungas of La Paz 20700 ha 20900 ha 1% Protected areas in Bolivia 2063 ha 2057 ha 0% 2009 2010Change Coca Cultivation 30900 ha 31000 ha 0% Yungas of La Paz 20900 ha 20500 ha -2% Protected areas in Bolivia 2057 ha 2228 ha 8% 2010 2011Change Coca Cultivation 31000 ha 27200 ha -12% Yungas of La Paz 20500 ha 18200 ha -11% Protected areas in Bolivia 2228 ha 2362 ha 1% 2011 2012Change Coca Cultivation 27200 ha 25300 ha -7% Yungas of La Paz 18200 ha 16900 ha -7% Protected areas in Bolivia 2362 ha 2154 ha -9% 2012 2013Change Coca Cultivation 25300 ha 2300 ha -9% Yungas of La Paz 16900 ha 15700 ha -7% Protected areas in Bolivia 2154 ha 1011 ha -53% Monitoring Results of Cultivation of Coca in Bolivia
- 11. Outline • Content- The United Nations Office of Drugs and Crime produces an annual report from the monitoring of illicit crops grown around the world. For the purpose of this research project, I will be using their information in the years 2004-2013 regarding the location/amount of coca grown in Bolivia. • Purpose- These maps prove that even though coca cultivation has technically decreased in Bolivia, it is still incredibly prevalent. This cultivation has caused massive deforestation and displacement of people, supporting some of the environmental and social views of the paper. • Shows a negative trajectory of growing over time, however slight it may be. • Overall, this will be an accompanying visual on the website where the change in time of coca in Bolivia will be running on a time loop.