This document provides a summary of Barry Callebaut's CAGE conference presentation in 2016. The key points are:
1) Barry Callebaut is a leading manufacturer of high-quality chocolate and cocoa products formed through the merger of Cacao Barry and Callebaut in 1996.
2) The presentation outlines Barry Callebaut's strategy, financial performance, industry opportunities, and outlook. Their strategy focuses on expansion, innovation, cost leadership and sustainable cocoa.
3) Barry Callebaut aims to balance consistent above-market volume growth with enhanced profitability through "smart growth" over the mid-term.
Antoine de Saint-Affrique, CEO of the Barry Callebaut Group: “The good growth momentum from the fourth quarter 2014/15 continued and we had a strong start to our new fiscal year with broad-based sales volume growth and positive contributions from all key growth drivers. Our focus on ‘smart growth’, i.e. a balance between volume growth and enhanced profitability as well as cash flow generation, is gradually being implemented, and our transformation projects are well on track.”
Fiscal year 2014/15 in brief
• Broad-based sales volume growth of 4.5%, accelerating
significantly in Q4
• Operating profit (EBIT) increased by 7.4% in local currencies
(–0.3% in CHF), net profit down 2.7% in local currencies
(–5.9% in CHF)
• Antoine de Saint-Affrique new CEO since October 1, 2015
• New mid-term financial targets, with focus on consistent,
above-market volume growth and enhanced profitability
Antoine de Saint-Affrique, CEO of the Barry Callebaut Group: “The good growth momentum from the fourth quarter 2014/15 continued and we had a strong start to our new fiscal year with broad-based sales volume growth and positive contributions from all key growth drivers. Our focus on ‘smart growth’, i.e. a balance between volume growth and enhanced profitability as well as cash flow generation, is gradually being implemented, and our transformation projects are well on track.”
Fiscal year 2014/15 in brief
• Broad-based sales volume growth of 4.5%, accelerating
significantly in Q4
• Operating profit (EBIT) increased by 7.4% in local currencies
(–0.3% in CHF), net profit down 2.7% in local currencies
(–5.9% in CHF)
• Antoine de Saint-Affrique new CEO since October 1, 2015
• New mid-term financial targets, with focus on consistent,
above-market volume growth and enhanced profitability
An excellent broad-based volume growth in a partly challenging environment, the largest acquisition in the history of our company, and profitability gaining momentum – Barry Callebaut’s fiscal year 2012/13 year was intense and successful.
More details can also be found on the dedicated Annual Report website: www.barry-callebaut.com/annual-report
On November 8, 2017, the Barry Callebaut Group published its full-year result for the fiscal year 2016/17.
Antoine de Saint-Affrique, CEO of the Barry Callebaut Group, said: “I am delighted to announce a strong set of results. We saw a good performance across all our Regions and Product Groups at the top and bottom-line level. We keep delivering on our ‘smart growth’ agenda, which is reflected in the improvement of all our Group key financial metrics.”
Looking ahead, he added: “We will continue to deliver on our ‘smart growth’ strategy. A more supportive cocoa products market and slightly improving global demand for chocolate, together with the consistent execution of our strategy, give us the confidence to extend our mid-term guidance to fiscal year 2018/19: We are expecting 4-6% volume growth and EBIT above volume growth in local currencies on average for the 4-year period 2015/16 to 2018/19, barring any major unforeseen events.”
Read the full details on our Annual Report microsite: www.annual-report.barry-callebaut.com.
Juergen Steinemann, CEO of Barry Callebaut, on the company's half-year results: “I am pleased with our half-year results. The growth has been particularly strong in emerging markets, with outsourcing and partnership agreements, as well as with our global Gourmet brands. The profitability increased significantly thanks to strong margin improvements, a good EBIT development of our stand-alone business as well as of the acquired cocoa activities. I am particularly satisfied with the integration of the acquired business, which is already delivering synergies and contributing to profit.”
Barry Callebaut Group Half Year Results 2018/19 - Media & Analyst PresentationBarry Callebaut
On April 11, 2019, the Barry Callebaut Group published its half-year results for the fiscal year 2018/19.
Antoine de Saint-Affrique, CEO of the Barry Callebaut
Group, said: “We saw an acceleration of volume growth in the second quarter, which, combined with the consistent execution of our ‘smart growth’ strategy, delivered a strong profit increase.”
For more information visit our website:
https://www.barry-callebaut.com/en/group/media/news-stories/barry-callebaut-group-half-year-results-fiscal-year-201819
Barry Callebaut Group - Roadshow Presentation Half-Year Results 2019/20Barry Callebaut
Strong volume growth and profitability
"We delivered strong profitable growth in the first six months of fiscal year 2019/20. All Regions continued to materially outperform the global chocolate confectionery market."
Antoine de Saint-Affrique, CEO of the Barry Callebaut Group
For more details check out the press release on our website:
https://bit.ly/BC_HYR_2019_20
Barry Callebaut Group – Full-Year Results, Fiscal Year 2019/20 - Roadshow Pre...Barry Callebaut
On November 11, 2020, the Barry Callebaut Group published its Annual Report for the fiscal year 2019/20 which ended on August 31, 2020.
Antoine de Saint-Affrique, CEO of the Barry Callebaut Group, said: “I am proud of the solid set of results and strengthened balance sheet that we managed to deliver in unprecedented times. They are testimony to the strength and resilience of Barry Callebaut, its employees and its culture. Our focus on care, continuity and cash helped us to safeguard the health of our people and communities, to serve our customers well at a time when they need it most, and to enhance the financing of our company.”
For more details check out the press release on our website:
https://bit.ly/BC_FYR_2019_20
The Barry Callebaut Group, the world’s leading manufacturer of high-quality chocolate and cocoa products, increased its sales volume by +8.2% to 585,620 tonnes during the first three months of fiscal year 2019/20 (ended on November 30, 2019). Sales volume in the chocolate business grew by +7.7%, well above the global chocolate confectionery market which was flat (-0.0%). Read more: http://bit.ly/2NSwHiL
Barry Callebaut Group – Half-Year Results, Fiscal Year 2019/20Barry Callebaut
Strong volume growth and profitability
"We delivered strong profitable growth in the first six months of fiscal year 2019/20. All Regions continued to materially outperform the global chocolate confectionery market."
Antoine de Saint-Affrique, CEO of the Barry Callebaut Group
For more details check out the press release on our website:
https://bit.ly/BC_HYR_2019_20
Barry Callebaut Group - Annual Results for the fiscal year 2017/18Barry Callebaut
On November 7, 2018, the Barry Callebaut Group published its full-year result for the fiscal year 2017/18.
Antoine de Saint-Affrique, CEO of the Barry Callebaut Group, said:
"I am delighted to announce a set of very strong results. The consistent execution of our ‘smart growth’ strategy enabled all our Regions and Product Groups to contribute to top- and bottom-line, delivering on our mid-term guidance."
Looking ahead, he added: "The continued execution of our ‘smart growth’ strategy, good visibility on volume growth and healthy global demand give us confidence that we are well on track to achieve our mid-term guidance."
Read the full details on our Annual Report microsite: www.annual-report.barry-callebaut.com.
An excellent broad-based volume growth in a partly challenging environment, the largest acquisition in the history of our company, and profitability gaining momentum – Barry Callebaut’s fiscal year 2012/13 year was intense and successful.
More details can also be found on the dedicated Annual Report website: www.barry-callebaut.com/annual-report
On November 8, 2017, the Barry Callebaut Group published its full-year result for the fiscal year 2016/17.
Antoine de Saint-Affrique, CEO of the Barry Callebaut Group, said: “I am delighted to announce a strong set of results. We saw a good performance across all our Regions and Product Groups at the top and bottom-line level. We keep delivering on our ‘smart growth’ agenda, which is reflected in the improvement of all our Group key financial metrics.”
Looking ahead, he added: “We will continue to deliver on our ‘smart growth’ strategy. A more supportive cocoa products market and slightly improving global demand for chocolate, together with the consistent execution of our strategy, give us the confidence to extend our mid-term guidance to fiscal year 2018/19: We are expecting 4-6% volume growth and EBIT above volume growth in local currencies on average for the 4-year period 2015/16 to 2018/19, barring any major unforeseen events.”
Read the full details on our Annual Report microsite: www.annual-report.barry-callebaut.com.
Juergen Steinemann, CEO of Barry Callebaut, on the company's half-year results: “I am pleased with our half-year results. The growth has been particularly strong in emerging markets, with outsourcing and partnership agreements, as well as with our global Gourmet brands. The profitability increased significantly thanks to strong margin improvements, a good EBIT development of our stand-alone business as well as of the acquired cocoa activities. I am particularly satisfied with the integration of the acquired business, which is already delivering synergies and contributing to profit.”
Barry Callebaut Group Half Year Results 2018/19 - Media & Analyst PresentationBarry Callebaut
On April 11, 2019, the Barry Callebaut Group published its half-year results for the fiscal year 2018/19.
Antoine de Saint-Affrique, CEO of the Barry Callebaut
Group, said: “We saw an acceleration of volume growth in the second quarter, which, combined with the consistent execution of our ‘smart growth’ strategy, delivered a strong profit increase.”
For more information visit our website:
https://www.barry-callebaut.com/en/group/media/news-stories/barry-callebaut-group-half-year-results-fiscal-year-201819
Barry Callebaut Group - Roadshow Presentation Half-Year Results 2019/20Barry Callebaut
Strong volume growth and profitability
"We delivered strong profitable growth in the first six months of fiscal year 2019/20. All Regions continued to materially outperform the global chocolate confectionery market."
Antoine de Saint-Affrique, CEO of the Barry Callebaut Group
For more details check out the press release on our website:
https://bit.ly/BC_HYR_2019_20
Barry Callebaut Group – Full-Year Results, Fiscal Year 2019/20 - Roadshow Pre...Barry Callebaut
On November 11, 2020, the Barry Callebaut Group published its Annual Report for the fiscal year 2019/20 which ended on August 31, 2020.
Antoine de Saint-Affrique, CEO of the Barry Callebaut Group, said: “I am proud of the solid set of results and strengthened balance sheet that we managed to deliver in unprecedented times. They are testimony to the strength and resilience of Barry Callebaut, its employees and its culture. Our focus on care, continuity and cash helped us to safeguard the health of our people and communities, to serve our customers well at a time when they need it most, and to enhance the financing of our company.”
For more details check out the press release on our website:
https://bit.ly/BC_FYR_2019_20
The Barry Callebaut Group, the world’s leading manufacturer of high-quality chocolate and cocoa products, increased its sales volume by +8.2% to 585,620 tonnes during the first three months of fiscal year 2019/20 (ended on November 30, 2019). Sales volume in the chocolate business grew by +7.7%, well above the global chocolate confectionery market which was flat (-0.0%). Read more: http://bit.ly/2NSwHiL
Barry Callebaut Group – Half-Year Results, Fiscal Year 2019/20Barry Callebaut
Strong volume growth and profitability
"We delivered strong profitable growth in the first six months of fiscal year 2019/20. All Regions continued to materially outperform the global chocolate confectionery market."
Antoine de Saint-Affrique, CEO of the Barry Callebaut Group
For more details check out the press release on our website:
https://bit.ly/BC_HYR_2019_20
Barry Callebaut Group - Annual Results for the fiscal year 2017/18Barry Callebaut
On November 7, 2018, the Barry Callebaut Group published its full-year result for the fiscal year 2017/18.
Antoine de Saint-Affrique, CEO of the Barry Callebaut Group, said:
"I am delighted to announce a set of very strong results. The consistent execution of our ‘smart growth’ strategy enabled all our Regions and Product Groups to contribute to top- and bottom-line, delivering on our mid-term guidance."
Looking ahead, he added: "The continued execution of our ‘smart growth’ strategy, good visibility on volume growth and healthy global demand give us confidence that we are well on track to achieve our mid-term guidance."
Read the full details on our Annual Report microsite: www.annual-report.barry-callebaut.com.
Barry Callebaut Group – Full-Year Results, Fiscal Year 2020/21 - Media & Anal...Barry Callebaut
On November 10, 2021, the Barry Callebaut Group published its Annual Report for the fiscal year 2020/21 which ended on August 31, 2021.
Peter Boone, CEO of the Barry Callebaut Group, said: "In fiscal year 2020/21, we have returned to our healthy growth path, with good profitability and strong Cash flow generation. Growth outpaced the underlying markets, with all Regions and Key growth drivers contributing to the good results. I want to thank all colleagues at Barry Callebaut for these results. They are living our corporate values and are the foundation of our success in the past 25 years."
Read more on our website: https://bit.ly/annual-results-2020-21
Barry Callebaut Full-Year Results 2018/19 - Media/Analyst PresentationBarry Callebaut
Mid-term guidance delivered, good momentum continues - we just published our Full-Year Results for the fiscal year 2018/19 (ended August 31, 2019). Check out our Roadshow Presentation 2018/19 to check out more details of our financial results as well as an outlook for our business.
#BarryCallebaut #chocolate #cocoa #FinancialResults
Barry Callebaut Group Half Year Results 2021/22 - Media & Analyst PresentationBarry Callebaut
On April 13, 2022, the Barry Callebaut Group published its Half-Year Results for the fiscal year 2021/22 which runs from September 1, 2021 until August 31, 2022.
Peter Boone, CEO of the Barry Callebaut Group, said: "In the first six months of fiscal year 2021/22 we continued our strong growth trajectory, well ahead of the underlying chocolate confectionery market. A strong performance across the board, in particular in chocolate, delivered strong volume, solid profitability and continued good cash generation. "
Read more on our website: https://bit.ly/half-year-results-2021-22
Barry Callebaut Group – Full-Year Results, Fiscal Year 2019/20 - Media & Anal...Barry Callebaut
On November 11, 2020, the Barry Callebaut Group published its Annual Report for the fiscal year 2019/20 which ended on August 31, 2020.
Antoine de Saint-Affrique, CEO of the Barry Callebaut Group, said: “I am proud of the solid set of results and strengthened balance sheet that we managed to deliver in unprecedented times. They are testimony to the strength and resilience of Barry Callebaut, its employees and its culture. Our focus on care, continuity and cash helped us to safeguard the health of our people and communities, to serve our customers well at a time when they need it most, and to enhance the financing of our company.”
For more details check out the press release on our website:
https://bit.ly/BC_FYR_2019_20
Barry Callebaut Group - Half-Year Results Fiscal Year 2017/18 - Media/Analyst...Barry Callebaut
Antoine de Saint-Affrique, CEO of the Barry Callebaut Group, said: “We had a very strong performance in the first six months of the current fiscal year, which was supported by all product groups and regions, as well as our key growth drivers. This resulted in the continued improvement of our profitability, driven by a favorable mix, operational leverage and a more supportive market.”
Tasty and good for you - Barry Callebaut launches new 'Happy Chocolate'Barry Callebaut
Barry Callebaut has developed the ‘Happy Chocolate’, a range of chocolates which are both tasty and good for you. The new ‘Happy Chocolate’ is high in cocoa content, rich in antioxidants, low in sugar. They are ideal for Millennials and Healthy Agers that celebrate life.
Choc37.9 - Chocolate that's melting in your mouth, not in your hand!Barry Callebaut
Barry Callebaut presents game-changing Choc37.9 at ISM 2016: The melting profile of Choc37.9 reaches peaks up to 4° higher than normal chocolate; thus, no concern anymore the chocolate will easily melt in your hand or purse; Choc37.9 is ideal for ‘Grazing on the Go’ be it winter or summer and warmer climates.
Caramel Doré - the first premium Belgian caramelized chocolateBarry Callebaut
"A symphony of chocolate" - At the occasion of the ISM trade fair in Cologne, Barry Ballebaut, the world’s leading manufacturer of high quality chocolate and cocoa products, presents a new high quality chocolate: Caramel Doré.
The 2014/15 GRI Report documents Barry Callebaut’s progress in its social and environmental performance, in compliance with the requirements of the Global Reporting Initiative. The GRI Guidelines are the world's most trusted and widely used standards for sustainability reporting.
Annual General Meeting 2015 of Barry Callebaut AGBarry Callebaut
(presentation only available in German)
The ordinary Annual General Meeting 2015 of Barry Callebaut AG was held on Wednesday, December 9, 2015, in Zurich-Oerlikon under the chairmanship of Andreas Jacobs, Chairman of the Board of Directors. 1,280 shareholders attended the meeting, together representing 4,605,741 shares equaling 83.91% of the issued share capital.
Barry Callebaut's Chocolate Sustainability Report 2014/15Barry Callebaut
Sustainability report documents Barry Callebaut’s progress in making cocoa and chocolate more sustainable
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- Over 70,000 farmers trained in better farming practices
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2. A merger between Cacao Barry, the very first chocolate
connoisseur since 1842 and Callebaut a chocolate couverture
manufacturer expert since 1925
Listed on the SIX Swiss Exchange since 1998
Today, the world's leading manufacturer of high-quality chocolate
and cocoa products
Barry Callebaut is inside 25% of all consumer products containing
cocoa or chocolate
CAGE Conference - 2016
Who we are?
The beating heart of the chocolate industry
Page 2
3. What we do?
CAGE Conference - 2016Page 3
Adding value every step of the way, from the cocoa beans to the
chef’s table
4. Our products
A broad offering from standard to the most premium products
CAGE Conference - 2016Page 4
Food Manufacturers Gourmet & SpecialtiesCocoa Products
6. CAGE Conference - 2016
How do we operate?
Chocolate factory
Cocoa processing factory
Integrated factory
A global footprint and a local service: Cocoa factories in origin
countries and chocolate factories close to our customers
Page 6
7. Our business Model
We apply a cost plus approach to the majority of the business
Food Manufacturers
Cocoa Products
Gourmet & Specialties
Customers Pricing model
• Small, medium
and Global Food
Manufacturers
• Cost Plus
• Small, medium
and Global Food
Manufacturers
• Market prices
• Cost plus (partly)
Profit levers
• Customer mix
• Product mix
• Global set-up
• Combined ratio
• Professional users,
Food Chains,
Distributors
• Price list • Expansion of global
brands
• Adjacent products
62%
10%
28%
Note: Percentage of Group sales volume
CAGE Conference - 2016Page 7
8. Cocoa
beans +12%
Milk powder
-11%
Sugar
world +4%
Sugar EU
-20%
0%
50%
100%
150%
200%
250%
300%
Sep.07 Jun.08 Mrz.09 Dez.09 Sep.10 Jun.11 Mrz.12 Dez.12 Sep.13 Jun.14 Mrz.15 Dez.15
Cost plus creates competive advantage in volatile markets
Raw materials
Q1 vs. prior
year
Note: All figures are indexed to Sep 2007
Source: Cocoa beans London (2nd position), Sugar world London n°5 (2nd position), Sugar EU Kingsman estimates W-Europe DDP, skimmed milk powder average price Germany, Netherlands, France.
CAGE Conference - 2016Page 8
9. A leading position in the industry
Since 2013 (Petra Foods - Cocoa acquisition), we lead in both cocoa
and chocolate
CAGE Conference - 2016Page 9
Cocoa grinding capacity Industrial chocolate – open market
Notes: Olam incl. ADM; Cargill incl. ADM chocolate business; Fuji Oil incl. Harald
Sources: Proprietary estimates
BC
Cargill
Blommer
Fuji Oil
Puratos
Cémoi
Irca
Clasen
Kerry Group
Guittard
Others
BC
Cargill
Olam
Blommer
Mondelez
Guan Chong
Ecom Cocoa
BT Cocoa
Nestlé
Transmar Group
Others
10. We have a clear and successful long-term strategy
CAGE Conference - 2016Page 10
Vision
4 strategic
pillars
Sustainable,
profitable
growth
Expansion
Innovation
Cost Leadership
Sustainable Cocoa
“Heart and engine of the
chocolate and cocoa industry”
11. Emerging Markets Long-term outsourcing &
Strategic Partnerships
CAGE Conference - 2016
Gourmet & Specialties
Expansion fueled by our three key growth drivers
34%
Volume growth
Q1 2015/16 vs py
%
of total Group
Sales Volume
31% 10%
+5.2%+14.3% +12.3%
CAGR 5 years (FY)+6.5%+17.3% +16.5%
Page 11
12. 12-year development
Achieving sustainable and strong volume and EBIT growth over the
long-term
CAGE Conference - 2016Page 12
14/1513/1406/0702/03 05/0604/0503/04 09/1008/09
CAGR+8.1%
07/08 12/1311/1210/11
Sales Volume* (in tonnes)
EBIT in CHF mio (excluding FX impact)
09/1003/04 10/1108/0907/0806/0705/0604/0502/03
CAGR +7.5%
13/1412/1311/12 14/15
* Ex - Consumer business
13. 12-year development
Delivering sustainable cash flow generation and total shareholder
return
CAGE Conference - 2016Page 13
Cash Flow * (in CHF mio) CAGR +6.3%
14/1513/1412/1311/1210/1109/1008/0907/0806/0705/0604/0503/0402/03
* Excluding Consumer business
738%775%
581%591%
475%419%
316%
415%
512%
153%
52%14%0%
281%
2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015
Total Shareholder return (in CHF)
14. Industry
Significant opportunities ahead, per market and applications
CAGE Conference - 2016Page 14
Top 10 countries (in tonnes) in chocolate
Absolute volume growth in tonnes
Forecast volume growth per application 2015-2020
-2
0
2
4
6
8
10
12
-5.0% 0.0% 5.0% 10.0% 15.0%
Kgpercapita2015
CAGR 15-20
India
Turkey
Japan
China
Italy
France
Brazil
UK
Russia
Germany
USA
3.9%
1.1%
1.7%
2.6%
3.0%
3.1%
1.5%
% CAGR 2015-2020
(in tonnes)
Source: BC market sizing 2015 and Euromonitor Market size 2015 in tonnes
15. We are entering the next phase of our journey
Focus on consistent, above market-growth and enhanced profitability:
“SMART GROWTH”
Sustainable growth
Margin accretive growth
Accelerated growth in Gourmet, Specialties and emerging markets
Return on Capital and greater focus on Free Cash Flow
Talent & Team
CAGE Conference - 2016
Strategy unchanged, execution adjusted
The way forward
Page 15
16. Setting new benchmarks
• Cocoa Horizons Foundation
• Fuelling consumer demand
Leading sustainability
• A holistic approach
• Capability based
• On the ground
Collaborating for impact
• Pre-competitive platforms
• Customer partnerships
• NGO partnerships &
certification
Sustainable practices, prosperous communities, long term supply
Sustainable Cocoa: innovation, implementation, impact
CAGE Conference - 2016Page 16
17. Be on trend Be ahead
of the curve
Added-value products Added-value services
Products
Channels
ActicoaClean label, free from Decorations,
Inclusions, fillings,
Thermo-tolerant
Co-creation
Innovation: Margin accretive growth, value added products & services
Fermentation
2 & 3 D printing
Innovative concepts
CAGE Conference - 2016Page 17
18. Expansion: Accelerate Gourmet, Specialties and Emerging Markets
Further drive
Gourmet & Specialties
CAGE Conference - 2016Page 18
Further expand in
Emerging markets
Further leverage
Outsourcing & strategic
partnerships
19. Cost Leadership: Returns from scale, leverage & operational excellence
CAGE Conference - 2016Page 19
Leverage our global scale Operational excellence
Leverage our footprint Leverage our scale
European shared service centreCocoa Leadership
Continuous improvement
One +
Finance Excellence
Quality Culture
Centralized combined ratio
management
Western Europe & EEMEA
20. Step-up in cocoa
powder expertise
Supports growth of
chocolate business
Improved presence in
origin /emerging
countries
CAGE Conference - 2016
Cost Leadership: Cocoa leadership
Greater cocoa
products business
Higher capital use
Commercial leadership
SKU reduction
Customer
segmentation
Harmonized tools
Global Leverage
Centralized
combined cocoa
ratio management
Global market
market intelligence
Operations
leadership
Footprint
adjusted
Capacity adjusted
WC adjusted
Cocoa leadership project
Page 20
21. Mid-term guidance (until 2017/18)
We will strike a balance between volume growth and enhanced profitability, as
well as free cash flow generation: “smart growth”
Average volume growth 4-6%
EBIT growth on average above volume growth1
Outlook
Challenging fiscal year 2015/16 due to the current cocoa products market,
which will temporarily affect our profitability
CAGE Conference - 2016
Outlook
Strive for smart balance between consistent, above-market volume
growth and enhanced profitability
1 In local currencies and barring any major unforeseen events
Page 21
23. Our Regional and Product split
CAGE Conference - 2016Page 23
Sales Volume per Product GroupSales Volume per Region
Cocoa
Products
28%
Gourmet &
Specialities
10%
Food Manu-
facturers
62%
Asia Pacific
4%
Europe
42%
Americas
26%
Global Cocoa
28%
24. 0,00
1,00
2,00
3,00
4,00
Oct-07 Oct-08 Oct-09 Oct-10 Oct-11 Oct-12 Oct-13 Oct-14 Oct-15
Challenging cocoa market environment continues
Cocoa processing profitability
European combined ratio - 6 months forward ratio
For cocoa processors, profitability depends on the ratio between input costs (price of cocoa beans) and combined output prices (price of cocoa butter and powder).
CAGE Conference - 2016Page 24
Combined ratio
2.85
Butter ratio
Powder ratio
Q1 2015/16
26. Balance Sheet & key ratios
Deleveraging of the company and improvement of key financial
ratios remain a high priority
CAGE Conference - 2016Page 26
Aug 15 Aug 14
Total Assets [CHF m] 5'429.4 5'167.5
Net Working Capital [CHF m] 1'529.7 1'674.6
Non-Current Assets [CHF m] 2'185.5 2'175.6
Net Debt [CHF m] 1'728.0 1'803.5
Shareholders' Equity [CHF m] 1'772.8 1'790.7
Debt/Equity ratio 97.5% 100.7%
Solvency ratio 32.7% 34.7%
Net debt / EBITDA 3.2x 3.4x
Interest cover ratio 4.1x 4.5x
ROIC 9.8% 10.5%
ROE 13.5% 14.7%
27. West Africa is the world’s largest cocoa producer
CAGE Conference - 2016Page 27
Source: ICCO estimates
About 70% of total cocoa beans come from
West Africa
BC processed ~925,000 tonnes or 22% of the
world crop
Barry Callebaut has various cocoa processing
facilities in origin countries*, in Europe and in
the USA
Total world harvest (14/15): 4,157 TMT
Ivory Coast*
42%
Ghana*
17%
Indonesia*
10%
Ecuador
6%
Cameroon*
6%
Brazil*
6%
Nigeria
5%
others
8%
28. Capital Expenditures*
CAGE Conference - 2016Page 28
200
249
2013/14
249
2012/13
224
2011/12 2015/16 E2014/15
218
2010/11
174
CAPEX as % of sales revenue
Average = 4.1%
+4.0%+4.2%+4.6%+4.5%
+3.8%
Maintenance CAPEX
IT
Upgrade / efficiency gains
existing sites
Additional growth
*CAPEX as reflected in Cash Flow Statement
Approved amount
29. Available Financing
Enough headroom for further growth and raw material price
fluctuations
CHF 2,086 mio.
Maturity 2021
-48.1%
CHF 4,021 mio.
EUR 250 mio.
5.375% Senior Notes
USD 400 mio.
5. 5% Senior Notes
EUR 350 mio
5.375% Senior Notes
EUR 600 mio
Syndicated Bank Loan
(11 banks)
Related party loan CHF 250 mio
EUR 175 mio. Term Loan (8 banks)
Various bilateral LT loans
EUR 600 mio.
Domestic Commercial
Paper Programme
CHF 791 mio
Various uncommitted facilities
ABS
Maturity 2023
Maturity 2017
Maturity 2019
Maturity 2016-17
Maturity 2016
3-5 years
Outstanding amounts
Long-term
Short-term
Available Funding Sources
ABS
As of 31 August 2015
Committed
lines
CAGE Conference - 2016Page 29
30. Liquidity – Debt maturity profile
127
374
265
374
196
100
150
645
196
188
12
Cash 2015 2016 2017 2018 2019 2020 2021 2022 2023
‐‐ Cash and revolving
credit facility (undrawn)
Short-term facilities
Term loans
Bonds
As of 31 August 2015
In CHF mio
Uncommitted lines Committed lines
CAGE Conference - 2016Page 30