This study investigates the antidiabetic activity of laminaran, fucoidan, and alginic fractions from two brown seaweeds, Sargassum duplicatum and Turbinaria decurens. The laminaran fraction showed the highest inhibition activity against the α-glucosidase enzyme, making it the most promising candidate as a type 2 antidiabetic agent. In contrast, the alginic fraction demonstrated no inhibition activity, highlighting the varying efficacy of different seaweed polysaccharides as antidiabetic agents.