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GROUP 2
What is Amino
Acids?
What are
Zwitterions?
Extra steps into
biochemistry
Learning with
molecular models
Table of contents
01
- monomers of proteins
02
You can describe the
topic of the section here
03 04
- mostly electrically neutral
You can describe the
topic of the section here
What is Amino
Acids?
01
Amino acids are the basic
structural units of proteins consisting of
an amino group, (-NH₂) a carboxyl
(-COOH) group, a hydrogen (H) atom, and a
(variable) distinctive (R) group.
Amino Acids
Example of Amino
Acids
Alanine
Serine
Each amino acid has a central carbon, called the α-carbon, to
which four different groups are attached.
General Structure
Common Amino Acids
Glycine
Proline
Leucine
Cysteine Valine
Serine
Asparagine
Glutamine
Classification of amino acids
based on chemical structure
of their side chains
Glycine an amino acid that contains, in its
side chain, only a single hydrogen atom. It is
known to be the simplest amino acid
Cysteine is a naturally occurring,
sulfur-containing amino acid that is
found in most proteins, although only
in small quantities.
Glycine
Cysteine
molecules used by all living
things to make proteins
Our body needs 20 different
amino acids to function
correctly
Amino acids usually have a
melting and boiling point that
is very high.
They usually exist in the
form of white, crystalline,
stable compounds.
Some Amino Acid facts
Fact no.1 Fact no.2 Fact no.3
Fact no.4
there are over 500
naturally occurring amino
acids known to us.
only 20 amino acids are
known to appear in genetic
code.
Fact no.5 Fact no.6
What are
Zwitterions?
Zwitterions are mostly
electrically neutral
02
it is an ion possessing
both positive and
negative electrical
charges.
the pH range in which the
information is required
must be specified
(because a sufficiently
alkaline solution will
change the zwitterion to
an anion, and a
sufficiently acid solution
will change it to a cation).
Zwitterions
The distinction lies in
the fact that the plus
and minus signs on the
amine oxide signify
normal charges.
 Amino acids can exist as Enantiomers.
 L isomers have the hydroxyl group attached to the left side of the
asymmetric carbon furthest from the carbonyl.
 D isomers have the hydroxyl group on the right side.
 Amino acid residues in naturally occurring protein molecules are
generally L-isomers
 D-amino acids are found only in a few peptides (eg. bacterial cell wall
and some antibiotics)
Classifying Standard Amino Acids
ESSENTIAL amino acids cannot be made by the body. As a
result, they must come from food.
 The 9 essential amino acids are: histidine, isoleucine, leucine,
lysine, methionine, phenylalanine, threonine, tryptophan, and
valine.
Classifying Standard Amino Acids
NON-ESSENTIAL amino acid perform a variety of functions in the
human body. Some non-essential amino acids like glutamine and
arginine, for example, can regulate gene expression and cell
signaling pathways, respectively. Other non-essential amino
acids help to control the digestion and absorption of nutrients.
 Nonessential amino acids include: alanine, arginine,
asparagine, aspartic acid, cysteine, glutamic acid, glutamine,
glycine, proline, serine, and tyrosine.
Based on Structure (functional
groups in the side chain)
• Alkyl/Aliphatic
• Sulfur-containing
• Alcohols
• Aromatics
• Acidic
• Basic
• Amides
Stabilize proteins through hydrophobic interaction
Alkyl/Aliphatic
Glycine
(Gly, G)
Alanine
(Ala, A)
Proline
(Pro, P)
Leucine
(Leu, L)
Isoleucine
(Ile, I)
Valine
(Val, V)
Cysteine is
responsible for
disulfide bridges in
proteins
Sulfur-containing
Cysteine
(Cys, C)
Methionine
(Met, M)
Methionine is very
hydrophobic
Stabilize protein and interact with the aqueous environment through hydrogen
bonding
Alcohols
Threonine
(Thr, T)
Serine
(Ser, S)
Aromatics
 Stabilize protein
through hydrophobic
interaction
 Aromatic amino
acids are
relatively nonpolar. T
o different degrees, all
aromatic amino acids
absorb ultraviolet light.
 Absorbance at 280
nm is used for
spectrophotometric
determination of
protein concentration
Phenylalanine
(Phe, F)
Tyrosine
(Tyr, Y) Tryptophan
(Trp, W)
 Have —COOH
side chains
which are
ionized at pH 7
 Negatively
charged
Acidic
Aspartic Acid/ Aspartate
(Asp, D)
Glutamic Acid/ Glutamate
(Glu, E)
 Have —NH2 side chains which are
protonated at pH 7; positively
charged.
 Lysine has a second primary group at
the epsilon position on its aliphatic
chain.
 Arginine has a positively charged
guanidinium group.
 Histidine has an imidazole group.
Histidine is the only common amino
acid having an ionizable side chain
with a pKa near neutrality.
 In many enzyme-catalyzed reactions,
a His residue facilitates the reaction
by serving as a proton
donor/acceptor.
Basic
Lysine
(Lys, K)
Arginine
(Arg, R)
Histidine
(His, H)
Amides
 Amide counterparts of
acidic amino acids
 Can stabilize protein by
hydrogen bonding
 The two amino acids
having R groups with a net
negative charge at pH 7
are aspartate and
glutamate each of which
has a second carboxyl
group
Asparagine
(Asn, N)
Glutamine
(Gln, Q)
 4-hydroxyproline – a
derivative of proline
 4-hydroxyproline can
be found in plant cell
wall proteins
 5-hydroxylysine –
derived from lysine
 Both are found in
collagen
Some Uncommon Amino Acids
Some Uncommon Amino Acids
• can be found in myosin
• found in prothrombin
(blood clotting protein
Some Uncommon Amino Acids
• found in elastin
• metabolites in the biosynthesis of
arginine and in the urea cycle
Helmenstine, Anne Marie, Ph.D. (2020, August
26). Protonation Definition and Example. Retrieved
from https://www.thoughtco.com/definition-of-
protonation-604621
PROTONIC EQUILIBRIA OF AMINO ACIDS
Protonation is the addition of a proton to
an atom, molecule, or ion. Protonation is
different from hydrogenation in that
during protonation a change in charge of
the protonated species occurs, while the
charge is unaffected during
hydrogenation. Protonation occurs in
many catalytic reactions.
Amino Acids are
Amphoteric
Amino acids are amphoteric compounds,
as they contain both acidic (COOH)
and basic (NH2) groups.
low pH high pH
Isoelectric point or pH (pI or IpH)
What are Peptide and
Peptide Bonds?
03
 A molecule that contains
two or more amino acids
(the molecules that join
together to form proteins).
 Peptides that contain many
amino acids are called
polypeptides or proteins.
 A peptide bond is formed by
a dehydration synthesis or
reaction at a molecular
level.
 This reaction is also known
as a condensation reaction
which usually occurs
between amino acids.
Peptide Peptide Bonds
As depicted in the figure, two
amino acids bond together to
form a peptide bond by the
dehydration synthesis. During
the reaction, one of the amino
acids gives a carboxyl group to
the reaction and loses a
hydroxyl group (hydrogen and
oxygen).
Formation of
Peptide Bonds
Biological Activities
of some Peptides
• As HORMONES (chemical
messengers of the body)
• INSULIN – responsible for the
absorption of glucose from the
blood stream
• OXYTOCIN – a non-apeptide that
stimulates uterine contraction
• VASOREPRESSIN – a
nonapeptide that prevents
urination at night
Biological Activities
of some Peptides
• Also known to regulate blood
pressure, blood osmolality,
and blood volume.
Synthetic Peptides
• ASPARTAME – a dipeptide
aspartylphenylalanyl methyl ester
used as artificial sweetener
is a short chain of amino acids.
Peptides
Drawing Peptides
Serine (N-terminal residue) → glycine → tyrosine → alanine
→ leucine (C-terminal residue) or SGYAL
Naming Peptides
•Start with the N-terminal residue
•Replace –ine of names with –yl for all
residues except that for the C-terminal
residue
•Write the whole name as one word
•serylglycyltyrosylalanylleucine
Sequence of Peptides
• Three-letter or single-letter designations
may be used
• Sequence: N-terminal to C-terminal residue
Properties of Peptide
Bond
•peptide bond (C—N) length: 0.133nm
•shorter than the adjacent C—N bond (0.145nm)
•longer than the C=O bond length of 0.123nm
0.123 nm
0.133 nm
0.145 nm
•Exhibits partial double bond character due to
resonance
•Semi-rigid bond
•Chemically stable – inert and not easily cleaved
No rotation around peptide bond
In contrast to the
peptide bond, the
bonds between the
amino group and
the α-carbon atom
and between the
α- carbon atom
and the carbonyl
group are pure
single bonds and
therefore can
rotate
Acid-Base Properties of Peptides
• All α-NH2 and α-COOH involved in peptide (amide) bond formation
are not anymore basic/acidic.
• Ionizable groups in a peptide include:
Amino group of the N-terminal residue
Carboxyl group of the C-terminal residue
side chains of the acidic and basic amino acids
— Tony Robbins
“The quality of your life is dependent upon the
quality of the life of your cells. If the
bloodstream is filled with waste products, the
resulting environment does not promote a
strong, vibrant, healthy cell life-nor a
biochemistry capable of creating a balanced
emotional life for an individual.”
Example:
Alanylglutamylglycyllysine
CREDITS: This presentation template
was created by Slidesgo, including
icons by Flaticon, and infographics &
images by Freepik
Thank
you!
Please keep this slide for attribution
Presented by:
ALVERSADO, JHON MHER R.
NAMOCALE, KARIZA DONE
VILLAR, PIERRE ANGELIQUE
Amino Acid Structure - Definition, Structure, Basicity of Amino Acid with Examples. (n.d.). Retrieved from
https://byjus.com/chemistry/amino-acid-structure/
Zwitterion - Definition, Properties, Structure and Applications. (2022, August 18). Retrieved from
https://byjus.com/chemistry/zwitterion/
Enantiomers - Definition, Structure, Properties & Examples with Videos. (n.d.). Retrieved from
https://byjus.com/chemistry/enantiomers/
Gevorg, D. S. (2020, December 1). D and L Sugars - Chemistry Steps. Retrieved from https://www.chemistrysteps.com/d-
and-l-sugars/
Peptide Bond - Definition, Formation, Structure, Examples. (n.d.). Retrieved from https://byjus.com/jee/peptide-bond/
NCI Dictionary of Cancer Terms. (n.d.). Retrieved from https://www.cancer.gov/publications/dictionaries/cancer-terms
P. (n.d.). Glycine. Retrieved from https://pubchem.ncbi.nlm.nih.gov/compound/750
P. (n.d.). Cysteine. Retrieved from https://pubchem.ncbi.nlm.nih.gov/compound/5862
References

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BIOCHEMISTRY_GROUP2_REPORT.pptx

  • 2. What is Amino Acids? What are Zwitterions? Extra steps into biochemistry Learning with molecular models Table of contents 01 - monomers of proteins 02 You can describe the topic of the section here 03 04 - mostly electrically neutral You can describe the topic of the section here
  • 4. Amino acids are the basic structural units of proteins consisting of an amino group, (-NH₂) a carboxyl (-COOH) group, a hydrogen (H) atom, and a (variable) distinctive (R) group. Amino Acids
  • 6. Each amino acid has a central carbon, called the α-carbon, to which four different groups are attached. General Structure
  • 7. Common Amino Acids Glycine Proline Leucine Cysteine Valine Serine Asparagine Glutamine
  • 8. Classification of amino acids based on chemical structure of their side chains Glycine an amino acid that contains, in its side chain, only a single hydrogen atom. It is known to be the simplest amino acid Cysteine is a naturally occurring, sulfur-containing amino acid that is found in most proteins, although only in small quantities. Glycine Cysteine
  • 9. molecules used by all living things to make proteins Our body needs 20 different amino acids to function correctly Amino acids usually have a melting and boiling point that is very high. They usually exist in the form of white, crystalline, stable compounds. Some Amino Acid facts Fact no.1 Fact no.2 Fact no.3 Fact no.4 there are over 500 naturally occurring amino acids known to us. only 20 amino acids are known to appear in genetic code. Fact no.5 Fact no.6
  • 10.
  • 11. What are Zwitterions? Zwitterions are mostly electrically neutral 02
  • 12. it is an ion possessing both positive and negative electrical charges. the pH range in which the information is required must be specified (because a sufficiently alkaline solution will change the zwitterion to an anion, and a sufficiently acid solution will change it to a cation). Zwitterions The distinction lies in the fact that the plus and minus signs on the amine oxide signify normal charges.
  • 13.  Amino acids can exist as Enantiomers.
  • 14.  L isomers have the hydroxyl group attached to the left side of the asymmetric carbon furthest from the carbonyl.  D isomers have the hydroxyl group on the right side.  Amino acid residues in naturally occurring protein molecules are generally L-isomers  D-amino acids are found only in a few peptides (eg. bacterial cell wall and some antibiotics)
  • 15. Classifying Standard Amino Acids ESSENTIAL amino acids cannot be made by the body. As a result, they must come from food.  The 9 essential amino acids are: histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.
  • 16. Classifying Standard Amino Acids NON-ESSENTIAL amino acid perform a variety of functions in the human body. Some non-essential amino acids like glutamine and arginine, for example, can regulate gene expression and cell signaling pathways, respectively. Other non-essential amino acids help to control the digestion and absorption of nutrients.  Nonessential amino acids include: alanine, arginine, asparagine, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.
  • 17. Based on Structure (functional groups in the side chain) • Alkyl/Aliphatic • Sulfur-containing • Alcohols • Aromatics • Acidic • Basic • Amides
  • 18. Stabilize proteins through hydrophobic interaction Alkyl/Aliphatic Glycine (Gly, G) Alanine (Ala, A) Proline (Pro, P) Leucine (Leu, L) Isoleucine (Ile, I) Valine (Val, V)
  • 19. Cysteine is responsible for disulfide bridges in proteins Sulfur-containing Cysteine (Cys, C) Methionine (Met, M) Methionine is very hydrophobic
  • 20. Stabilize protein and interact with the aqueous environment through hydrogen bonding Alcohols Threonine (Thr, T) Serine (Ser, S)
  • 21. Aromatics  Stabilize protein through hydrophobic interaction  Aromatic amino acids are relatively nonpolar. T o different degrees, all aromatic amino acids absorb ultraviolet light.  Absorbance at 280 nm is used for spectrophotometric determination of protein concentration Phenylalanine (Phe, F) Tyrosine (Tyr, Y) Tryptophan (Trp, W)
  • 22.  Have —COOH side chains which are ionized at pH 7  Negatively charged Acidic Aspartic Acid/ Aspartate (Asp, D) Glutamic Acid/ Glutamate (Glu, E)
  • 23.  Have —NH2 side chains which are protonated at pH 7; positively charged.  Lysine has a second primary group at the epsilon position on its aliphatic chain.  Arginine has a positively charged guanidinium group.  Histidine has an imidazole group. Histidine is the only common amino acid having an ionizable side chain with a pKa near neutrality.  In many enzyme-catalyzed reactions, a His residue facilitates the reaction by serving as a proton donor/acceptor. Basic Lysine (Lys, K) Arginine (Arg, R) Histidine (His, H)
  • 24. Amides  Amide counterparts of acidic amino acids  Can stabilize protein by hydrogen bonding  The two amino acids having R groups with a net negative charge at pH 7 are aspartate and glutamate each of which has a second carboxyl group Asparagine (Asn, N) Glutamine (Gln, Q)
  • 25.  4-hydroxyproline – a derivative of proline  4-hydroxyproline can be found in plant cell wall proteins  5-hydroxylysine – derived from lysine  Both are found in collagen Some Uncommon Amino Acids
  • 26. Some Uncommon Amino Acids • can be found in myosin • found in prothrombin (blood clotting protein
  • 27. Some Uncommon Amino Acids • found in elastin • metabolites in the biosynthesis of arginine and in the urea cycle
  • 28. Helmenstine, Anne Marie, Ph.D. (2020, August 26). Protonation Definition and Example. Retrieved from https://www.thoughtco.com/definition-of- protonation-604621 PROTONIC EQUILIBRIA OF AMINO ACIDS Protonation is the addition of a proton to an atom, molecule, or ion. Protonation is different from hydrogenation in that during protonation a change in charge of the protonated species occurs, while the charge is unaffected during hydrogenation. Protonation occurs in many catalytic reactions.
  • 29. Amino Acids are Amphoteric Amino acids are amphoteric compounds, as they contain both acidic (COOH) and basic (NH2) groups.
  • 30. low pH high pH Isoelectric point or pH (pI or IpH)
  • 31. What are Peptide and Peptide Bonds? 03
  • 32.  A molecule that contains two or more amino acids (the molecules that join together to form proteins).  Peptides that contain many amino acids are called polypeptides or proteins.  A peptide bond is formed by a dehydration synthesis or reaction at a molecular level.  This reaction is also known as a condensation reaction which usually occurs between amino acids. Peptide Peptide Bonds
  • 33. As depicted in the figure, two amino acids bond together to form a peptide bond by the dehydration synthesis. During the reaction, one of the amino acids gives a carboxyl group to the reaction and loses a hydroxyl group (hydrogen and oxygen). Formation of Peptide Bonds
  • 34. Biological Activities of some Peptides • As HORMONES (chemical messengers of the body) • INSULIN – responsible for the absorption of glucose from the blood stream • OXYTOCIN – a non-apeptide that stimulates uterine contraction
  • 35. • VASOREPRESSIN – a nonapeptide that prevents urination at night Biological Activities of some Peptides • Also known to regulate blood pressure, blood osmolality, and blood volume.
  • 36. Synthetic Peptides • ASPARTAME – a dipeptide aspartylphenylalanyl methyl ester used as artificial sweetener
  • 37. is a short chain of amino acids. Peptides
  • 38. Drawing Peptides Serine (N-terminal residue) → glycine → tyrosine → alanine → leucine (C-terminal residue) or SGYAL
  • 39. Naming Peptides •Start with the N-terminal residue •Replace –ine of names with –yl for all residues except that for the C-terminal residue •Write the whole name as one word •serylglycyltyrosylalanylleucine
  • 40.
  • 41. Sequence of Peptides • Three-letter or single-letter designations may be used • Sequence: N-terminal to C-terminal residue
  • 42. Properties of Peptide Bond •peptide bond (C—N) length: 0.133nm •shorter than the adjacent C—N bond (0.145nm) •longer than the C=O bond length of 0.123nm 0.123 nm 0.133 nm 0.145 nm
  • 43. •Exhibits partial double bond character due to resonance •Semi-rigid bond •Chemically stable – inert and not easily cleaved
  • 44. No rotation around peptide bond
  • 45. In contrast to the peptide bond, the bonds between the amino group and the α-carbon atom and between the α- carbon atom and the carbonyl group are pure single bonds and therefore can rotate
  • 46. Acid-Base Properties of Peptides • All α-NH2 and α-COOH involved in peptide (amide) bond formation are not anymore basic/acidic. • Ionizable groups in a peptide include: Amino group of the N-terminal residue Carboxyl group of the C-terminal residue side chains of the acidic and basic amino acids
  • 47. — Tony Robbins “The quality of your life is dependent upon the quality of the life of your cells. If the bloodstream is filled with waste products, the resulting environment does not promote a strong, vibrant, healthy cell life-nor a biochemistry capable of creating a balanced emotional life for an individual.”
  • 49. CREDITS: This presentation template was created by Slidesgo, including icons by Flaticon, and infographics & images by Freepik Thank you! Please keep this slide for attribution Presented by: ALVERSADO, JHON MHER R. NAMOCALE, KARIZA DONE VILLAR, PIERRE ANGELIQUE
  • 50. Amino Acid Structure - Definition, Structure, Basicity of Amino Acid with Examples. (n.d.). Retrieved from https://byjus.com/chemistry/amino-acid-structure/ Zwitterion - Definition, Properties, Structure and Applications. (2022, August 18). Retrieved from https://byjus.com/chemistry/zwitterion/ Enantiomers - Definition, Structure, Properties & Examples with Videos. (n.d.). Retrieved from https://byjus.com/chemistry/enantiomers/ Gevorg, D. S. (2020, December 1). D and L Sugars - Chemistry Steps. Retrieved from https://www.chemistrysteps.com/d- and-l-sugars/ Peptide Bond - Definition, Formation, Structure, Examples. (n.d.). Retrieved from https://byjus.com/jee/peptide-bond/ NCI Dictionary of Cancer Terms. (n.d.). Retrieved from https://www.cancer.gov/publications/dictionaries/cancer-terms P. (n.d.). Glycine. Retrieved from https://pubchem.ncbi.nlm.nih.gov/compound/750 P. (n.d.). Cysteine. Retrieved from https://pubchem.ncbi.nlm.nih.gov/compound/5862 References

Editor's Notes

  1. The guanidinium functional group is commonly used by proteins and enzymes to recognize and bind anions using ion pairing and hydrogen bonding.