J.M Bandula Siri is a Japanese sushi chef with over 14 years of experience working in high-end hotels and restaurants in Sri Lanka, Kuwait, and Saudi Arabia. He is currently the acting Sushi Head Chef at the Ginza I Chome Kitchen in the Rosewood Hotel in Jeddah, Saudi Arabia. Bandula has received several awards for his sushi skills and is proficient in all aspects of Japanese cuisine preparation. He is seeking a food production management position where he can utilize his professional skills and experience.