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B12 AND HEART
DISEASE (HOMOCYSTEINE)
BACKGROUND-DEFINITION
Vitamin B12 is an important nutrient that regulates various body functions, and
statistics indicate that vitamin B12 is one of the most common forms of vitamin
deficiency worldwide, and vitamin B12 is an essential nutrient that maintains healthy
blood and nerve cells and facilitates DNA production. We recognize warning signs of
a severely low level of vitamin B12, according to the "Times of India" website
.Since our bodies do not produce vitamin B12 naturally, it is only
possible to obtain it through certain foods, some of which are found in
animal products and seafood.
EPIDEMIOLOGY OF HEALTH CONDITION.
PREVALENCE
•
There are around 7.6 million
people living with heart and
circulatory diseases in the
UK - an ageing and growing
population and improved
survival rates from heart and
circulatory events could see
these numbers rise still
further.
MORTALITY
•
CHD is responsible for around 66,000 deaths in the
UK each year, an average of 180 people each day,
or one death around every eight minutes.
SYMPTOMS OF A SEVERELY LOW VITAMIN
B12 LEVEL RELATED TO HEART DISEASE
Changes in the texture
of the tongue
Sensation of tingling
or numbness
ifficulty remembering
things and loss of
memory
feeling very anxious High heart rate and
difficulty breathing
RISK FACTORS AND
DETERMINANTS
RISK FACTORS AND
DETEMINANTS
•
The risk of certain heart diseases may be increased by smoking, high blood
pressure, high cholesterol, unhealthy diet, lack of exercise, and obesity.
HEALTH CONSEQUENCES
HEALTH
CONSEQUENCES
• Severe vitamin B12
deficiency can lead to nerve
damage, causing tingling or
numbness in the hands and
feet, muscle weakness, loss of
reflexes, difficulty walking,
confusion, and dementia. ŘŚ
Heart disease can lead to Heart
attack, chest pain (angina) or
stroke.
COMPLICATIONS
• Complications of heart disease include:Heart failure. This is one of the
most common complications of heart disease. ...Heart attack. A heart
attack may occur if a blood clot is stuck in a blood vessel that goes to
the heart.
• Stroke. ...Aneurysm. ...Peripheral artery disease. ...Sudden cardiac arrest.
DIETARY MANAGEMENT
HERE THE MOST IMPORTANT
FOOD RICH IN B12
•
Animal liver and kidneys
•
Sardines
•
Beef
•
Fortified cereal.
•
tuna fish.
•
salmon
•
Milk and dairy products
•
eggs
PREVENTION AND CONTROL
PREVENTION
AND
CONTROL.
•
Eat a healthy,
•
Take B12
•
balanced diet.
•
Be more physically active.
•
Keep to a healthy weight.
•
Give up smoking.
•
Reduce your alcohol consumption.
•
Keep your blood pressure under control
•
Keep your diabetes under control.
•
Take any prescribed medicine.
B12 and Heart Disease (homocysteine).pptx

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B12 and Heart Disease (homocysteine).pptx

  • 1. B12 AND HEART DISEASE (HOMOCYSTEINE)
  • 2. BACKGROUND-DEFINITION Vitamin B12 is an important nutrient that regulates various body functions, and statistics indicate that vitamin B12 is one of the most common forms of vitamin deficiency worldwide, and vitamin B12 is an essential nutrient that maintains healthy blood and nerve cells and facilitates DNA production. We recognize warning signs of a severely low level of vitamin B12, according to the "Times of India" website .Since our bodies do not produce vitamin B12 naturally, it is only possible to obtain it through certain foods, some of which are found in animal products and seafood.
  • 4. PREVALENCE • There are around 7.6 million people living with heart and circulatory diseases in the UK - an ageing and growing population and improved survival rates from heart and circulatory events could see these numbers rise still further.
  • 5. MORTALITY • CHD is responsible for around 66,000 deaths in the UK each year, an average of 180 people each day, or one death around every eight minutes.
  • 6. SYMPTOMS OF A SEVERELY LOW VITAMIN B12 LEVEL RELATED TO HEART DISEASE
  • 7. Changes in the texture of the tongue Sensation of tingling or numbness ifficulty remembering things and loss of memory feeling very anxious High heart rate and difficulty breathing
  • 9. RISK FACTORS AND DETEMINANTS • The risk of certain heart diseases may be increased by smoking, high blood pressure, high cholesterol, unhealthy diet, lack of exercise, and obesity.
  • 11. HEALTH CONSEQUENCES • Severe vitamin B12 deficiency can lead to nerve damage, causing tingling or numbness in the hands and feet, muscle weakness, loss of reflexes, difficulty walking, confusion, and dementia. ŘŚ Heart disease can lead to Heart attack, chest pain (angina) or stroke.
  • 12. COMPLICATIONS • Complications of heart disease include:Heart failure. This is one of the most common complications of heart disease. ...Heart attack. A heart attack may occur if a blood clot is stuck in a blood vessel that goes to the heart. • Stroke. ...Aneurysm. ...Peripheral artery disease. ...Sudden cardiac arrest.
  • 14. HERE THE MOST IMPORTANT FOOD RICH IN B12 • Animal liver and kidneys • Sardines • Beef • Fortified cereal. • tuna fish. • salmon • Milk and dairy products • eggs
  • 16. PREVENTION AND CONTROL. • Eat a healthy, • Take B12 • balanced diet. • Be more physically active. • Keep to a healthy weight. • Give up smoking. • Reduce your alcohol consumption. • Keep your blood pressure under control • Keep your diabetes under control. • Take any prescribed medicine.

Editor's Notes

  1. I