SlideShare a Scribd company logo
1 of 8
CURRICULUM VITAE
Atef Hashem Elwan
Career Objective:
Production manager with 24 years track record in specialist edible oil, .ghee ,
shortening , margarine , all hydrogenated oil and all softoils (sun flower oil , s
oya oil and corn oil) to be a productionmanager or head of refinery stations in
a remarkable national level organization .
Two years in foods industry.
Personal Information:
Date of birth 03 / 06 / 1965
Nationality Egyptian
Marital status Married
Home Phone +2 062 3515908
Mobile Phone +2 0106 2642661
e-Mail Elwanatef@gmail.com
Education:
University Suez CanalUniversity
Faculty Science
Graduation 1988
Degree BachelorofScience
Major Chemistry
Experiences:
Feb. 2000- 2013 IFFCO Egypt
Field of specialization edible oils
Job Title Oil Refinery sections manager and shorting and
margarine package
Responsibilities highlight Managing all works in edible oil refinery
sections including the following:
A- Chemical Refinery sections (degumming , .
bleaching ,winterization , Deodorization and soap . .
. splitting
B-physical Refinery sections (degumming , bleaching
Deodorization)
C- two hydrogenations Units
D- Oils Fractionation plant
E- Chemical inter-metrification unit
¤Directing, monitoring and coordinating, sectional
processes,evaluations and plans, to guarantee
standard running conditions and optimum process
productivity in accordancewith daily / monthly
schedules.
¤ Prepares reports, analyzes data, and makes
recommendations for improving plant operations
regarding to dozing chemical ,temperature and
vacuum system at every step
 Prepare and produceweekly productionplan
 Make and review the daily procedureand schedules
plan for all products according to production and
shipping plan.
 follow up the raw material and receiving the
ordered oil
 follow up the analyses of the feed oil to prepay the
data before refinery
 follow up the raw material stockevery day
 follow up the quality of raw material and oil
production process
 follow up maintenance at all the unit of refinery
stations
 Review the samples from every unites during the
process every two hours
 Implement the ISO, HACCP plans for quality and
safety food and GMP regarding CCPs
 Implementation and monitoring and SOPs in
refinery sections .
 release the productthrough the quality to next
production process
 Follow up for all processes’status.
 responsible for transportation of oils from the port
to the factory (maintain and clean the storage
tanks and the discharge lines) cooperate with
quality control
 Ensure safe operating conditions exist throughout
the operation .Promptly correctany unsafe
conditions
 Personally monitors the hygiene level of the plant
and ensures each department has properly trained
 Ensure the availability of raw oils for refinery
processing and refined oils for productionon daily
basis as per productionplan and communicate with
quality departments and other production
departments/ warehouses acting as a supplier for
my department and ensuring that it is released form
quality .
 Provide input to the infrastructure planning Process
( capacity addition ,facility expansion…)as it
relates to the plant.
 Communicate and maintain a standard of
performance for the operation consistent with the
company direction/ requirements .Strive for World
Class results.
 Insure the alignment of the department organization
with the company vision .purposeand priorities .
 Establish individual accountability using coaching
and supportand performance management process.
 Asses plant operation staffing and skill
requirements . Develop plans to address needs .
 Establish manufacturing priorities and allocate the
resources and Ensure oil availability in the
production plan & ready to producethe FG.
 ConductPerformance appraisal for direct reports
&ensure it is done for the rest of the production
areas. and Review department performance
regularly with the factory Head on daily and
Monthly basis .
 Participate in mock crisis drills , fire fighting drills
and regular safety and safety meetings.
Was based since 2000 - 2013 with IFFCO-Egypt Heading the refinery section of
Industrial Oils & Fats - B2B (while working in IFFCO. I was dealing with the
manufacturing of products forcompanies like Nestle - Unilever-Mars-Kraft- Cadbury -
GSF -KFC- McDonald- Americana Group & Pepsi-co and paint company…etc) &
Other Manufacturers around 160 clientele in Egypt.
Feb. 1996 to Feb. 2000 Savola Egypt
From 1990 to 1996 Savola Saudi Arabia
Field of specialization Edible Oils
Job Title Supervisor at refinery plants &Backing
Responsibilities highlight A-seven years working as a supervisor and,
section head of backing department (Plastics
Bottles and metal cans)
 supervisor at shortening and margarine unit
 Make and review the daily procedureand schedules
plan for all products according to production and
shipping plan.
 follow up inspection and plane for each filling line
 Directing, monitoring and coordinating, sectional
processes according to quality control then
evaluations the plans, to guarantee standard running
conditions and optimum process productivity in
accordancewith daily / monthly schedules.
 Check the backing material before productionto
insure it according to the specification
 Check the welding of metal cans and bottles statues
 Check the chemical compositions and mechanical
properties shown on the mill test reports against
specified requirements.
 Arrange the production with maintenance plans
B-Three years working as a supervisor at refinery pla
nts
-Directing, monitoring and coordinating, sectional pro
cesses, evaluations and plans, to guarantee standard ru
nning conditions and optimum process productivity in
accordancewith daily / monthly schedules.
- review the daily procedureand schedules plan for all pr
oducts according to production and shipping plan.
- prepare and maintains the documents of ISO,HACCP ,
Safety Food and GMP
- follow up maintenance at all the unit of refinery
April 2013 to June 2014 Green valley for foods industry
Job title Production manger
Responsibilities highlight
-accomplish the customer's requirements ,needs and anticipations ,which guarantee
their satisfaction from the company's products
-Commitment to apply a system for quality management to guarantee to meet the ISO
-2000 requirements to guarantee accepted levels of performance and productquality.
-Continual development and improvement products and processesprovided by the
company.
-Continual development of the technical level for the company manpower which
enables them to provide customers with the best productquality .
-Continual expansion for the scopeofthe products provided by the company to the
customer .
In addition to gain customer's trust and satisfaction and aiming to present a healthy and
a safety foods by establishing and applying an effective system to analyze hazard
resources in critical controlpoints HACCP to insure the integrity and safety of the
products across all the production phases until it will be used by the customer .
From July 2014 Cairo company for soap and oil
Job title consulting engineer
Responsibilities highlight
Follow-up operations and the establishment of the units( splitting and distillation o
f acid oil and packing oils) with capacity per day 160 ton
Installation of equipments :
1 – Shorting and margarine section (new lines)
2 – Splitting units ( high pressure boiler- Splitting tower –pumps of the unit – conn
ection of the pipes – Soft water units – feeding and production tanks )
3 – Distillation units ( High pressure boiler – Generating nitrogen unit – cooling to
wer units – Distillation plant – Vacuum system – Feeding and production tanks)
Making the experiments of these pervious units .
Courses:
Institute PIPOC - Kuala Lumpur convention center
Malaysia
Covered items
 Proceeding of chemistry, processing, technology
and Bio-Energy Conference
Institute Internal Training (Iffico Egypt)
Covered items
 planning of processing
 Safety food
 internal auditor (ISO , HACCP, GMP )
 Costcontrolof processing
 Management of processing
Computer Skills:
Operating System Windows, internet
Data Processing MS Office 2007
Language skills:
Arabic Mother tongue
English Excellent writing, speaking and listening
Extracurricular Skills
 Capable of communicating with people from
different levels.
 Mobility and ability to work under pressure.
 Able to learn new tasks quickly.
 Goo skills to reading and learning from books.
 Leading a team work.
References:
If documents were not attached, it will be furnished upon request
Atef  Elwan
Atef  Elwan

More Related Content

What's hot

QUALITY CONTROLPRODUCTION & Lab & CHAMICAL & MicrobiologyFOOD
QUALITY CONTROLPRODUCTION & Lab & CHAMICAL & MicrobiologyFOODQUALITY CONTROLPRODUCTION & Lab & CHAMICAL & MicrobiologyFOOD
QUALITY CONTROLPRODUCTION & Lab & CHAMICAL & MicrobiologyFOODmohammed abedelhamid
 
ELAYARAJA CV 2016
ELAYARAJA CV 2016ELAYARAJA CV 2016
ELAYARAJA CV 2016Elayaraja K
 
Ray Hopkinson Resume Feb 15_2015
Ray Hopkinson Resume Feb 15_2015Ray Hopkinson Resume Feb 15_2015
Ray Hopkinson Resume Feb 15_2015Ray Hopkinson
 
Mohd Tariq_ cv
Mohd Tariq_ cvMohd Tariq_ cv
Mohd Tariq_ cvMohd Tariq
 
Amir Hameed
Amir HameedAmir Hameed
Amir HameedAmir946
 
Resume of Poon Kum Kwun Original
Resume of Poon Kum Kwun OriginalResume of Poon Kum Kwun Original
Resume of Poon Kum Kwun OriginalKum Kwun Poon
 
Shyla Ravi_May 2015
Shyla Ravi_May 2015Shyla Ravi_May 2015
Shyla Ravi_May 2015shyla ravi
 
Commercial Kitchen Equipment and Utility Equipment By Pushpa Gas Equipments, ...
Commercial Kitchen Equipment and Utility Equipment By Pushpa Gas Equipments, ...Commercial Kitchen Equipment and Utility Equipment By Pushpa Gas Equipments, ...
Commercial Kitchen Equipment and Utility Equipment By Pushpa Gas Equipments, ...indiamartsupplier
 

What's hot (20)

Junaid Rafiq Resume
Junaid Rafiq ResumeJunaid Rafiq Resume
Junaid Rafiq Resume
 
Resume_Nidhish
Resume_NidhishResume_Nidhish
Resume_Nidhish
 
QUALITY CONTROLPRODUCTION & Lab & CHAMICAL & MicrobiologyFOOD
QUALITY CONTROLPRODUCTION & Lab & CHAMICAL & MicrobiologyFOODQUALITY CONTROLPRODUCTION & Lab & CHAMICAL & MicrobiologyFOOD
QUALITY CONTROLPRODUCTION & Lab & CHAMICAL & MicrobiologyFOOD
 
ECLaVictoria CV
ECLaVictoria CVECLaVictoria CV
ECLaVictoria CV
 
(CV)
(CV)(CV)
(CV)
 
ELAYARAJA CV 2016
ELAYARAJA CV 2016ELAYARAJA CV 2016
ELAYARAJA CV 2016
 
Ray Hopkinson Resume Feb 15_2015
Ray Hopkinson Resume Feb 15_2015Ray Hopkinson Resume Feb 15_2015
Ray Hopkinson Resume Feb 15_2015
 
Hesham el gabbas cv qm 20-3-2019
Hesham el gabbas cv qm  20-3-2019Hesham el gabbas cv qm  20-3-2019
Hesham el gabbas cv qm 20-3-2019
 
Mohd Tariq_ cv
Mohd Tariq_ cvMohd Tariq_ cv
Mohd Tariq_ cv
 
C v mohamed saeed
C v mohamed saeedC v mohamed saeed
C v mohamed saeed
 
Aziz CV
Aziz CVAziz CV
Aziz CV
 
Amir Hameed
Amir HameedAmir Hameed
Amir Hameed
 
Resume of Poon Kum Kwun Original
Resume of Poon Kum Kwun OriginalResume of Poon Kum Kwun Original
Resume of Poon Kum Kwun Original
 
Resume-Ali El Rayyes
Resume-Ali El RayyesResume-Ali El Rayyes
Resume-Ali El Rayyes
 
Shyla Ravi_May 2015
Shyla Ravi_May 2015Shyla Ravi_May 2015
Shyla Ravi_May 2015
 
Cv arg
Cv argCv arg
Cv arg
 
Ranjeet Resume (1)
Ranjeet Resume (1)Ranjeet Resume (1)
Ranjeet Resume (1)
 
Commercial Kitchen Equipment and Utility Equipment By Pushpa Gas Equipments, ...
Commercial Kitchen Equipment and Utility Equipment By Pushpa Gas Equipments, ...Commercial Kitchen Equipment and Utility Equipment By Pushpa Gas Equipments, ...
Commercial Kitchen Equipment and Utility Equipment By Pushpa Gas Equipments, ...
 
Saminathan-Professional_content
Saminathan-Professional_contentSaminathan-Professional_content
Saminathan-Professional_content
 
Detailed CV - 2-1
Detailed CV - 2-1Detailed CV - 2-1
Detailed CV - 2-1
 

Viewers also liked

The importance of immunizations
The importance of immunizationsThe importance of immunizations
The importance of immunizationsTrina Maddox
 
VCA-VMware Data Center
VCA-VMware Data CenterVCA-VMware Data Center
VCA-VMware Data CenterAhmed Eid
 
Lipovisor pt
Lipovisor ptLipovisor pt
Lipovisor ptlipovisor
 
Pre-production: Colour scheme plans for my magazine
Pre-production: Colour scheme plans for my magazinePre-production: Colour scheme plans for my magazine
Pre-production: Colour scheme plans for my magazineRora412
 
Bộ ảnh tuyệt đẹp biến giấc mơ của các em bé trở thành hiện thực
Bộ ảnh tuyệt đẹp biến giấc mơ của các em bé trở thành hiện thựcBộ ảnh tuyệt đẹp biến giấc mơ của các em bé trở thành hiện thực
Bộ ảnh tuyệt đẹp biến giấc mơ của các em bé trở thành hiện thựccuongdienbaby02
 
Question 4 - Media Studies A2
Question 4 - Media Studies A2Question 4 - Media Studies A2
Question 4 - Media Studies A2isabellem01
 
Connecting parliament with citizens
Connecting parliament with citizensConnecting parliament with citizens
Connecting parliament with citizensChandra Shekher
 
RSGPE2016 - Breakpoint: La Tranformación de un Cuadrado a un Círculo
RSGPE2016 - Breakpoint: La Tranformación de un Cuadrado a un CírculoRSGPE2016 - Breakpoint: La Tranformación de un Cuadrado a un Círculo
RSGPE2016 - Breakpoint: La Tranformación de un Cuadrado a un CírculoRenato Otaíza
 
experiential exerice : self competency
experiential exerice : self competency experiential exerice : self competency
experiential exerice : self competency khushbu chauhan
 

Viewers also liked (12)

The importance of immunizations
The importance of immunizationsThe importance of immunizations
The importance of immunizations
 
VCA-VMware Data Center
VCA-VMware Data CenterVCA-VMware Data Center
VCA-VMware Data Center
 
2016 CATALOG EXPERIENCE
2016 CATALOG EXPERIENCE2016 CATALOG EXPERIENCE
2016 CATALOG EXPERIENCE
 
Lipovisor pt
Lipovisor ptLipovisor pt
Lipovisor pt
 
Why breakfast
Why breakfastWhy breakfast
Why breakfast
 
Pre-production: Colour scheme plans for my magazine
Pre-production: Colour scheme plans for my magazinePre-production: Colour scheme plans for my magazine
Pre-production: Colour scheme plans for my magazine
 
Tutorial de acesso ao Office365
Tutorial de acesso ao Office365Tutorial de acesso ao Office365
Tutorial de acesso ao Office365
 
Bộ ảnh tuyệt đẹp biến giấc mơ của các em bé trở thành hiện thực
Bộ ảnh tuyệt đẹp biến giấc mơ của các em bé trở thành hiện thựcBộ ảnh tuyệt đẹp biến giấc mơ của các em bé trở thành hiện thực
Bộ ảnh tuyệt đẹp biến giấc mơ của các em bé trở thành hiện thực
 
Question 4 - Media Studies A2
Question 4 - Media Studies A2Question 4 - Media Studies A2
Question 4 - Media Studies A2
 
Connecting parliament with citizens
Connecting parliament with citizensConnecting parliament with citizens
Connecting parliament with citizens
 
RSGPE2016 - Breakpoint: La Tranformación de un Cuadrado a un Círculo
RSGPE2016 - Breakpoint: La Tranformación de un Cuadrado a un CírculoRSGPE2016 - Breakpoint: La Tranformación de un Cuadrado a un Círculo
RSGPE2016 - Breakpoint: La Tranformación de un Cuadrado a un Círculo
 
experiential exerice : self competency
experiential exerice : self competency experiential exerice : self competency
experiential exerice : self competency
 

Similar to Atef Elwan

Similar to Atef Elwan (20)

Hesham_cv
Hesham_cvHesham_cv
Hesham_cv
 
Naboday Roy
Naboday RoyNaboday Roy
Naboday Roy
 
Kk mishra cv_fmcg
Kk  mishra cv_fmcgKk  mishra cv_fmcg
Kk mishra cv_fmcg
 
CVMostafa Nassar
CVMostafa NassarCVMostafa Nassar
CVMostafa Nassar
 
Bishoy Sefen Derias CV - Copy
Bishoy Sefen Derias CV - CopyBishoy Sefen Derias CV - Copy
Bishoy Sefen Derias CV - Copy
 
Resume
ResumeResume
Resume
 
Mohamed samy Quality control supervisor
Mohamed samy Quality control supervisorMohamed samy Quality control supervisor
Mohamed samy Quality control supervisor
 
Ransford CV-final(1)
Ransford CV-final(1)Ransford CV-final(1)
Ransford CV-final(1)
 
Martin Parker1 cv
Martin Parker1 cvMartin Parker1 cv
Martin Parker1 cv
 
Ahmed Sadek cv
Ahmed Sadek cvAhmed Sadek cv
Ahmed Sadek cv
 
Production Manager
Production Manager Production Manager
Production Manager
 
Control production process and production facilities of SLES and LABSA
Control production process and production facilities of SLES and LABSAControl production process and production facilities of SLES and LABSA
Control production process and production facilities of SLES and LABSA
 
Mohamed Samy - Senior 2023.pdf
Mohamed Samy - Senior 2023.pdfMohamed Samy - Senior 2023.pdf
Mohamed Samy - Senior 2023.pdf
 
Cv eng
Cv engCv eng
Cv eng
 
Lokesh-CV with Project
Lokesh-CV with ProjectLokesh-CV with Project
Lokesh-CV with Project
 
C.V.2016 FOOD ENGINEER
C.V.2016 FOOD ENGINEERC.V.2016 FOOD ENGINEER
C.V.2016 FOOD ENGINEER
 
CV_BENNY_JOSEPH
CV_BENNY_JOSEPHCV_BENNY_JOSEPH
CV_BENNY_JOSEPH
 
Cv arg
Cv argCv arg
Cv arg
 
Mohamed Rashad C.V
Mohamed Rashad  C.VMohamed Rashad  C.V
Mohamed Rashad C.V
 
Scott Colston CV2
Scott Colston CV2Scott Colston CV2
Scott Colston CV2
 

Atef Elwan

  • 1. CURRICULUM VITAE Atef Hashem Elwan Career Objective: Production manager with 24 years track record in specialist edible oil, .ghee , shortening , margarine , all hydrogenated oil and all softoils (sun flower oil , s oya oil and corn oil) to be a productionmanager or head of refinery stations in a remarkable national level organization . Two years in foods industry. Personal Information: Date of birth 03 / 06 / 1965 Nationality Egyptian Marital status Married Home Phone +2 062 3515908 Mobile Phone +2 0106 2642661 e-Mail Elwanatef@gmail.com Education: University Suez CanalUniversity Faculty Science Graduation 1988 Degree BachelorofScience Major Chemistry
  • 2. Experiences: Feb. 2000- 2013 IFFCO Egypt Field of specialization edible oils Job Title Oil Refinery sections manager and shorting and margarine package Responsibilities highlight Managing all works in edible oil refinery sections including the following: A- Chemical Refinery sections (degumming , . bleaching ,winterization , Deodorization and soap . . . splitting B-physical Refinery sections (degumming , bleaching Deodorization) C- two hydrogenations Units D- Oils Fractionation plant E- Chemical inter-metrification unit ¤Directing, monitoring and coordinating, sectional processes,evaluations and plans, to guarantee standard running conditions and optimum process productivity in accordancewith daily / monthly schedules. ¤ Prepares reports, analyzes data, and makes recommendations for improving plant operations regarding to dozing chemical ,temperature and vacuum system at every step  Prepare and produceweekly productionplan  Make and review the daily procedureand schedules plan for all products according to production and shipping plan.  follow up the raw material and receiving the ordered oil  follow up the analyses of the feed oil to prepay the data before refinery  follow up the raw material stockevery day  follow up the quality of raw material and oil production process  follow up maintenance at all the unit of refinery stations  Review the samples from every unites during the process every two hours  Implement the ISO, HACCP plans for quality and safety food and GMP regarding CCPs  Implementation and monitoring and SOPs in
  • 3. refinery sections .  release the productthrough the quality to next production process  Follow up for all processes’status.  responsible for transportation of oils from the port to the factory (maintain and clean the storage tanks and the discharge lines) cooperate with quality control  Ensure safe operating conditions exist throughout the operation .Promptly correctany unsafe conditions  Personally monitors the hygiene level of the plant and ensures each department has properly trained  Ensure the availability of raw oils for refinery processing and refined oils for productionon daily basis as per productionplan and communicate with quality departments and other production departments/ warehouses acting as a supplier for my department and ensuring that it is released form quality .  Provide input to the infrastructure planning Process ( capacity addition ,facility expansion…)as it relates to the plant.  Communicate and maintain a standard of performance for the operation consistent with the company direction/ requirements .Strive for World Class results.  Insure the alignment of the department organization with the company vision .purposeand priorities .  Establish individual accountability using coaching and supportand performance management process.  Asses plant operation staffing and skill requirements . Develop plans to address needs .  Establish manufacturing priorities and allocate the resources and Ensure oil availability in the production plan & ready to producethe FG.  ConductPerformance appraisal for direct reports &ensure it is done for the rest of the production areas. and Review department performance regularly with the factory Head on daily and Monthly basis .  Participate in mock crisis drills , fire fighting drills and regular safety and safety meetings.
  • 4. Was based since 2000 - 2013 with IFFCO-Egypt Heading the refinery section of Industrial Oils & Fats - B2B (while working in IFFCO. I was dealing with the manufacturing of products forcompanies like Nestle - Unilever-Mars-Kraft- Cadbury - GSF -KFC- McDonald- Americana Group & Pepsi-co and paint company…etc) & Other Manufacturers around 160 clientele in Egypt. Feb. 1996 to Feb. 2000 Savola Egypt From 1990 to 1996 Savola Saudi Arabia Field of specialization Edible Oils Job Title Supervisor at refinery plants &Backing Responsibilities highlight A-seven years working as a supervisor and, section head of backing department (Plastics Bottles and metal cans)  supervisor at shortening and margarine unit  Make and review the daily procedureand schedules plan for all products according to production and shipping plan.  follow up inspection and plane for each filling line  Directing, monitoring and coordinating, sectional processes according to quality control then evaluations the plans, to guarantee standard running conditions and optimum process productivity in accordancewith daily / monthly schedules.  Check the backing material before productionto insure it according to the specification  Check the welding of metal cans and bottles statues  Check the chemical compositions and mechanical properties shown on the mill test reports against specified requirements.  Arrange the production with maintenance plans B-Three years working as a supervisor at refinery pla nts -Directing, monitoring and coordinating, sectional pro cesses, evaluations and plans, to guarantee standard ru nning conditions and optimum process productivity in accordancewith daily / monthly schedules. - review the daily procedureand schedules plan for all pr oducts according to production and shipping plan. - prepare and maintains the documents of ISO,HACCP , Safety Food and GMP - follow up maintenance at all the unit of refinery
  • 5. April 2013 to June 2014 Green valley for foods industry Job title Production manger Responsibilities highlight -accomplish the customer's requirements ,needs and anticipations ,which guarantee their satisfaction from the company's products -Commitment to apply a system for quality management to guarantee to meet the ISO -2000 requirements to guarantee accepted levels of performance and productquality. -Continual development and improvement products and processesprovided by the company. -Continual development of the technical level for the company manpower which enables them to provide customers with the best productquality . -Continual expansion for the scopeofthe products provided by the company to the customer . In addition to gain customer's trust and satisfaction and aiming to present a healthy and a safety foods by establishing and applying an effective system to analyze hazard resources in critical controlpoints HACCP to insure the integrity and safety of the products across all the production phases until it will be used by the customer . From July 2014 Cairo company for soap and oil Job title consulting engineer Responsibilities highlight Follow-up operations and the establishment of the units( splitting and distillation o f acid oil and packing oils) with capacity per day 160 ton Installation of equipments : 1 – Shorting and margarine section (new lines) 2 – Splitting units ( high pressure boiler- Splitting tower –pumps of the unit – conn ection of the pipes – Soft water units – feeding and production tanks ) 3 – Distillation units ( High pressure boiler – Generating nitrogen unit – cooling to wer units – Distillation plant – Vacuum system – Feeding and production tanks) Making the experiments of these pervious units .
  • 6. Courses: Institute PIPOC - Kuala Lumpur convention center Malaysia Covered items  Proceeding of chemistry, processing, technology and Bio-Energy Conference Institute Internal Training (Iffico Egypt) Covered items  planning of processing  Safety food  internal auditor (ISO , HACCP, GMP )  Costcontrolof processing  Management of processing Computer Skills: Operating System Windows, internet Data Processing MS Office 2007 Language skills: Arabic Mother tongue English Excellent writing, speaking and listening Extracurricular Skills  Capable of communicating with people from different levels.  Mobility and ability to work under pressure.  Able to learn new tasks quickly.  Goo skills to reading and learning from books.  Leading a team work. References: If documents were not attached, it will be furnished upon request