Angela Edwards Resume
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This document provides a summary of Angela Edwards' references, areas of effectiveness, professional history, and education. Angela has over 7 years of experience in client relations, quality control, and management at IHOP. She has also served at Lone Star Steakhouse and Pizza Hut. Angela holds a ServSafe Food Protection Manager Certification that is valid through July 2019 and graduated from Allegany High School in 1997 with honors.
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Angela Edwards Resume
Angela Edwards provides her contact information and highlights her effectiveness in client relations, quality control, and management. She has experience as an Assistant General Manager at IHOP from 2008-2015, and also worked as a server at Lone Star Steakhouse and Pizza Hut. Edwards has a high school diploma from Allegany High School.
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Angela Edwards Resume
Angela Edwards provides her contact information and highlights her effectiveness in client relations, quality control, and management. She has experience as an Assistant General Manager at IHOP from 2008-2015, and also worked as a server at Lone Star Steakhouse and Pizza Hut. Edwards has a high school diploma from Allegany High School.
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Stuart S. Dean is a food services director and general manager with over 25 years of experience managing food service operations in diverse environments such as residential long-term care facilities, universities, and hospitals. He has a proven track record of consistently achieving goals through streamlining operations, optimizing safety, and directing teams. Dean is seeking a new position where he can utilize his leadership skills and experience to produce quality results and meet an organization's objectives.
graduate RESUME
Richelle Gabriela D. Mendoza is seeking a career opportunity that provides challenges and responsibilities including staff recruitment, administrative skills, and promoting healthy employee relations. She has over 10 years of experience in customer service, administrative support, and food service roles. Her educational background includes a bachelor's degree in Psychology from Rizal Technological University and an associate's degree in health sciences from Centro Escolar University. She is proficient in Microsoft Office applications and has demonstrated leadership skills, strong communication abilities, and a commitment to quality customer service.
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Angela Edwards Resume
- 1. References Available Upon Request Angela Edwards 1598 Lee Street East Apt 6F, Charleston WV 23511 | 304-437-0714 | aedwards776@gmail.com Areas of Effectiveness CLIENT RELATIONS · Creating a warm and professional environment · Confirming and clarifying clients’ requests · Following up to ensure client satisfaction · Assisting clients with special needs and requests QUALITY CONTROL · Adhering to OSHA and USDA policies and procedures · Ensuring product and services exceed client expectations · Developing, coordinating, and enforcing systems, policies, and procedures · Documenting business operations, as required MANAGEMENT · Coaching, mentoring, and motivating team members · Keeping abreast of industry products and services · Performing HR functions, including payroll, scheduling, and employee retention · Budgeting labor, manpower, and products to meet stated needs and goals Professional History ASSISANT GENERAL MANAGER |IHOP| JUNE 2008-FEBUARY 2015 SERVER |LONE STAR STEAKHOUSE| MARCH 2013-DECEMBER 2014 SERVER| PIZZA HUT| MAY 2014-NOVEMBER 2015 Certification SERVSAFE: FOOD PROTECTION MANAGER CERTIFICATION, WEST VIRGINIA UNIVERSITY, CERTIFICATE # 11332930, VALID THROUGH JULY 2019 Education HIGH SCHOOL DIPLOMA | MAY 1997 | ALLEGANY HIGH SCHOOL · Major: Honors