The document discusses dwarfing genes in wheat, which play a significant role in optimizing plant architecture, improving lodging resistance, and increasing grain yields. Key genes such as rht-b1b, rht-d1b, and rht8 have contributed to higher yields since the Green Revolution by enhancing the harvest index and allowing for the use of higher rates of nitrogen-based fertilizers. The classification and effects of these dwarfing genes are pivotal in addressing the increasing global demand for wheat due to population growth.