This workshop will provide details on some popular programs- Nutrition and Food Science, Environmental Science, Health Science in the School of Science and Health at Western Sydney University.
This document provides information about the Fisheries, Wildlife and Conservation Biology (FWCB) major at the University of Minnesota. It discusses the program's mission to foster conservation of natural resources through teaching, research and outreach. The major provides students with a broad science background and coursework to prepare them for careers in fisheries, wildlife, conservation biology and environmental fields. It offers specializations in wildlife, conservation biology, fisheries and aquatic sciences that meet certification requirements. Potential research areas in the department include habitats, communities, invasive species and various types of plants and animals.
Matthew Brockelman seeks an entry-level ecology position utilizing his Bachelor's degree in Ecology and Evolutionary Biology from Stephen F. Austin State University. He has relevant coursework and experience working in food service and hospitality. His personal research project examined ant pheromone trails using JMP analysis software.
The document discusses potential career paths for students interested in biology. It lists medical and allied health fields like medicine, physiotherapy, and dentistry as well as environmental science fields like ecology, epidemiology, and zoology. Most science careers integrate multiple disciplines, with biology often combined with physics, chemistry, earth science, or environmental science to provide a strong foundation for medical, environmental, or agriculture careers.
The College of Agriculture and Human Sciences at Prairie View A&M University conducts research through departments and centers like the Cooperative Agricultural Research Center and International Goat Research Center. Current research topics include plant genomics, medicinal plants, watershed modeling, goat reproduction, and developing new farmers. The research aims to advance agricultural science, identify anti-obesity compounds, understand climate impacts, and provide skills for sustainable farming.
Graduate programs presentation mac ewan feb 2014GRADPROGRAMS14
The document provides information about graduate programs at the University of Northern British Columbia (UNBC), including an overview of programs offered, facilities, opportunities for students, scholarships, application deadlines, tuition fees, and contact information for prospective graduate students. UNBC is located in Prince George, British Columbia and offers master's and PhD programs across various disciplines with a focus on environment, natural resources, and health sciences.
JOURNAL OF VETERINARY SCIENCE & ANIMAL HUSBANDRYAnnex Publishers
Journal of Veterinary Science and Animal Husbandry (JVSAH) is a scientific journal which has topics associated with fundamental and aspects of veterinary science and animal husbandry. JVSAH has a special feature of publishing special issues in experimental clinical research, veterinary medicine and current research. At Annex Publishers, we tend to publish quality articles and try our best to provide the most effective analysis journal to the scientific community.
This document provides an overview of the BSc Animal Science degree program at Newcastle University. It discusses the structure and content of the program, career prospects, and opportunities for research. The 3-year program covers all aspects of animal life from a scientific perspective. Students take compulsory and optional modules in subjects like biology, chemistry, genetics, and nutrition. The third year allows for more independent research. Graduates will be prepared for careers in fields like animal health, nutrition, research, and conservation. Hands-on learning takes place at the university's farms. The degree develops strong foundations in science while applying learning to a range of animal species.
This document provides information about the Fisheries, Wildlife and Conservation Biology (FWCB) major at the University of Minnesota. It discusses the program's mission to foster conservation of natural resources through teaching, research and outreach. The major provides students with a broad science background and coursework to prepare them for careers in fisheries, wildlife, conservation biology and environmental fields. It offers specializations in wildlife, conservation biology, fisheries and aquatic sciences that meet certification requirements. Potential research areas in the department include habitats, communities, invasive species and various types of plants and animals.
Matthew Brockelman seeks an entry-level ecology position utilizing his Bachelor's degree in Ecology and Evolutionary Biology from Stephen F. Austin State University. He has relevant coursework and experience working in food service and hospitality. His personal research project examined ant pheromone trails using JMP analysis software.
The document discusses potential career paths for students interested in biology. It lists medical and allied health fields like medicine, physiotherapy, and dentistry as well as environmental science fields like ecology, epidemiology, and zoology. Most science careers integrate multiple disciplines, with biology often combined with physics, chemistry, earth science, or environmental science to provide a strong foundation for medical, environmental, or agriculture careers.
The College of Agriculture and Human Sciences at Prairie View A&M University conducts research through departments and centers like the Cooperative Agricultural Research Center and International Goat Research Center. Current research topics include plant genomics, medicinal plants, watershed modeling, goat reproduction, and developing new farmers. The research aims to advance agricultural science, identify anti-obesity compounds, understand climate impacts, and provide skills for sustainable farming.
Graduate programs presentation mac ewan feb 2014GRADPROGRAMS14
The document provides information about graduate programs at the University of Northern British Columbia (UNBC), including an overview of programs offered, facilities, opportunities for students, scholarships, application deadlines, tuition fees, and contact information for prospective graduate students. UNBC is located in Prince George, British Columbia and offers master's and PhD programs across various disciplines with a focus on environment, natural resources, and health sciences.
JOURNAL OF VETERINARY SCIENCE & ANIMAL HUSBANDRYAnnex Publishers
Journal of Veterinary Science and Animal Husbandry (JVSAH) is a scientific journal which has topics associated with fundamental and aspects of veterinary science and animal husbandry. JVSAH has a special feature of publishing special issues in experimental clinical research, veterinary medicine and current research. At Annex Publishers, we tend to publish quality articles and try our best to provide the most effective analysis journal to the scientific community.
This document provides an overview of the BSc Animal Science degree program at Newcastle University. It discusses the structure and content of the program, career prospects, and opportunities for research. The 3-year program covers all aspects of animal life from a scientific perspective. Students take compulsory and optional modules in subjects like biology, chemistry, genetics, and nutrition. The third year allows for more independent research. Graduates will be prepared for careers in fields like animal health, nutrition, research, and conservation. Hands-on learning takes place at the university's farms. The degree develops strong foundations in science while applying learning to a range of animal species.
Biodiversity conservation under dairy science park By ADK Mr.Allah Dad Khan
This document outlines plans for the Dairy Science Park in Pakistan, with the goal of improving biodiversity conservation, public health, food security, and creating export opportunities. Key aspects of the plan include developing a joint conservation strategy, captive breeding programs, disease surveillance, business incubation support, and establishing clinics and marketing centers. The park aims to address issues currently facing medium-sized farms such as technical and marketing challenges, and improve outcomes for producers and consumers.
The University of Surrey was founded in 1891 and has three campuses located near each other. It currently has approximately 15,000 students and over 2,700 staff. The university has four faculties covering a wide range of subjects from arts to engineering. It has ambitious plans to become a top 10 university in the UK and has been ranked highly in various guides. The Faculty of Health and Medical Sciences contains schools related to biosciences, veterinary medicine, and health and social care. It conducts research in areas like cancer, infectious diseases, and clinical academic collaborations with local hospitals. A new veterinary school has also been established through strategic partnerships.
The University of Surrey was founded in 1891 and has three campuses located near each other. It currently has approximately 15,000 students and over 2,700 staff. The university has four faculties covering a wide range of subjects. It aims to be a top ten university in the UK and has been ranked highly in various guides. The university has a new veterinary school and partnerships with other universities. It conducts health-related research across various departments in collaboration with external partners.
The University of Surrey was founded in 1891 and has three campuses located near each other. It currently has approximately 15,000 students and over 2,700 staff. The university has four faculties covering a wide range of subjects. It aims to be a top ten university in the UK and has been ranked highly in various guides. The university has a new veterinary school and partnerships with other universities. It conducts health-related research across various departments in collaboration with external partners.
This guest editorial introduces the special issue of Environmental Health on the topics of environmental health, climate change and sustainability. It discusses the International Symposium on these topics held in Brisbane in 2006 which brought together leading researchers and practitioners. The symposium aimed to facilitate debate on local and global issues relating to the three topics. This special issue contains selected articles based on presentations from the symposium. It highlights that climate change is one of the most important environmental health hazards this century and interest in the relationship between climate and health has a long history. The selected articles in this issue cover research and theory on these important topics.
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The University of Saskatchewan is a global leader in food security research through its large network of over 160 researchers across many disciplines. It focuses on sustainable agricultural production and quality to address global food challenges. Its new Global Institute for Food Security provides additional resources and facilities to develop science, technology, and policy solutions. The University has a world-renowned Crop Development Centre that has created over 345 commercial crop varieties. It plays a key role in food security through international partnerships in Ethiopia, West Africa, and Kenya on issues like improving nutrition, increasing crop yields, and developing vaccines for livestock diseases.
The document discusses sustainability practices in collegiate food services. It includes presentations from several university dining directors on their green certification efforts, local and organic food procurement, composting and recycling programs, and other environmental initiatives. The Yale director discusses establishing a sustainability plan, learning technical terms, and prioritizing existing sustainable practices over demanding new options.
An overview of agronomy departments capabilities, what is being doing in inte...CIAT
This document provides information about Iowa State University's Department of Agronomy. It discusses humanity's greatest challenges around food security and sustainable food systems. It notes that Iowa leads the nation in several agricultural productions. It provides data on Iowa's land usage and 2009 crop production. It defines agronomy and describes the department's research focus areas like plant breeding, crop production/physiology, and soil science. It also discusses the department's faculty, students, and extension activities. Finally, it outlines the department's international collaborations in areas like plant breeding, livestock genetics, and development projects in Africa.
A wide subset of biology that includes the practice of farming, improving the quality of soils, and the use of animals for human needs is called agriculture science. Professionals working in this field of biology are known as agriculture scientists. There are many students in Australia who are trying to enhance their professional careers by pursuing their higher studies in agriculture science. They say that they find it a lengthy and difficult task to maintain their academic scores by writing their projects on their own. Therefore, they seek online assignment help from experts to deliver their assignments on time.
Hawkesbury Institute for the Environment Success Showcase July-Sept 2014David Thompson
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Vivekananda College 6.10.2023.pdf Tamil kingFhhfdeff
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The Institute for Applied Ecology New Zealand (AENZ) is based at AUT University and conducts internationally significant research in applied ecology. AENZ's research focuses on conservation, human-environment interactions, marine ecology and aquaculture, and plant ecology and global change. It provides research and consultancy services, using facilities like aerial drones, analytical chemistry labs, and marine vessels. Past successful projects include studies on a new surf clam fishery, microbial recovery in Mars analogue soils, and pest eradication on seabird islands.
Hawkesbury Institute for the Environment Success Showcase Quarter One 2015David Thompson
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The interconnections between human, animal and environmental healthUniversity of Calgary
The document discusses the interconnectedness of human, animal, and environmental health through a discussion of emerging infectious diseases led by Dr. Baljit Singh and Dr. Susan Catherine Cork. They highlight the importance of a One Health approach and interdisciplinary collaboration to address complex health issues at the human-animal-environment interface, using case studies of vector-borne diseases like Lyme disease and West Nile virus. The discussion emphasizes how disease risks can change with environmental and climatic factors.
The document discusses the nexus between food systems and health and outlines several focus areas and challenges. It notes that food and health are interconnected in complex ways and addresses issues like nutrition, obesity, food safety, and access. Key goals are to ensure nutritious and safe food, promote strategies to combat childhood obesity, and work with communities to fight hunger and food insecurity. Several organizations like USDA, land-grant universities, and NIFA support research, education, and programs in this area. The focus is on developing a sustainable food system that improves environmental, economic, and social factors of health.
Hear Western Sydney University PVCI Linda Taylor, Sydney City Campus Director Heather Tinsley and Western Sydney University International College, Campus Director Ben McCully, discuss issues in the higher education sector.
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Biodiversity conservation under dairy science park By ADK Mr.Allah Dad Khan
This document outlines plans for the Dairy Science Park in Pakistan, with the goal of improving biodiversity conservation, public health, food security, and creating export opportunities. Key aspects of the plan include developing a joint conservation strategy, captive breeding programs, disease surveillance, business incubation support, and establishing clinics and marketing centers. The park aims to address issues currently facing medium-sized farms such as technical and marketing challenges, and improve outcomes for producers and consumers.
The University of Surrey was founded in 1891 and has three campuses located near each other. It currently has approximately 15,000 students and over 2,700 staff. The university has four faculties covering a wide range of subjects from arts to engineering. It has ambitious plans to become a top 10 university in the UK and has been ranked highly in various guides. The Faculty of Health and Medical Sciences contains schools related to biosciences, veterinary medicine, and health and social care. It conducts research in areas like cancer, infectious diseases, and clinical academic collaborations with local hospitals. A new veterinary school has also been established through strategic partnerships.
The University of Surrey was founded in 1891 and has three campuses located near each other. It currently has approximately 15,000 students and over 2,700 staff. The university has four faculties covering a wide range of subjects. It aims to be a top ten university in the UK and has been ranked highly in various guides. The university has a new veterinary school and partnerships with other universities. It conducts health-related research across various departments in collaboration with external partners.
The University of Surrey was founded in 1891 and has three campuses located near each other. It currently has approximately 15,000 students and over 2,700 staff. The university has four faculties covering a wide range of subjects. It aims to be a top ten university in the UK and has been ranked highly in various guides. The university has a new veterinary school and partnerships with other universities. It conducts health-related research across various departments in collaboration with external partners.
This guest editorial introduces the special issue of Environmental Health on the topics of environmental health, climate change and sustainability. It discusses the International Symposium on these topics held in Brisbane in 2006 which brought together leading researchers and practitioners. The symposium aimed to facilitate debate on local and global issues relating to the three topics. This special issue contains selected articles based on presentations from the symposium. It highlights that climate change is one of the most important environmental health hazards this century and interest in the relationship between climate and health has a long history. The selected articles in this issue cover research and theory on these important topics.
Presentation by Sarah Dandy, The Centre for Sustainable Healthcare: NHS Forest - the last 10 years and current plans at the NHS Forest Conference on Friday 11 October at Alder Hey Children's Hospital.
This document provides information about a new book titled "Improving organic animal farming". The book reviews key research addressing challenges in organic animal farming such as improving yields, animal nutrition and health. It includes case studies on different types of organic livestock like dairy, beef, poultry and pigs. The book is edited by Dr. Mette Vaarst from Aarhus University and Dr. Stephen Roderick from Duchy College, and contains chapters from experts around the world on topics like organic dairy, beef, sheep and concepts in organic animal farming.
The University of Saskatchewan is a global leader in food security research through its large network of over 160 researchers across many disciplines. It focuses on sustainable agricultural production and quality to address global food challenges. Its new Global Institute for Food Security provides additional resources and facilities to develop science, technology, and policy solutions. The University has a world-renowned Crop Development Centre that has created over 345 commercial crop varieties. It plays a key role in food security through international partnerships in Ethiopia, West Africa, and Kenya on issues like improving nutrition, increasing crop yields, and developing vaccines for livestock diseases.
The document discusses sustainability practices in collegiate food services. It includes presentations from several university dining directors on their green certification efforts, local and organic food procurement, composting and recycling programs, and other environmental initiatives. The Yale director discusses establishing a sustainability plan, learning technical terms, and prioritizing existing sustainable practices over demanding new options.
An overview of agronomy departments capabilities, what is being doing in inte...CIAT
This document provides information about Iowa State University's Department of Agronomy. It discusses humanity's greatest challenges around food security and sustainable food systems. It notes that Iowa leads the nation in several agricultural productions. It provides data on Iowa's land usage and 2009 crop production. It defines agronomy and describes the department's research focus areas like plant breeding, crop production/physiology, and soil science. It also discusses the department's faculty, students, and extension activities. Finally, it outlines the department's international collaborations in areas like plant breeding, livestock genetics, and development projects in Africa.
A wide subset of biology that includes the practice of farming, improving the quality of soils, and the use of animals for human needs is called agriculture science. Professionals working in this field of biology are known as agriculture scientists. There are many students in Australia who are trying to enhance their professional careers by pursuing their higher studies in agriculture science. They say that they find it a lengthy and difficult task to maintain their academic scores by writing their projects on their own. Therefore, they seek online assignment help from experts to deliver their assignments on time.
Hawkesbury Institute for the Environment Success Showcase July-Sept 2014David Thompson
The Hawkesbury Institute for the Environment (HIE) showcased its research at the 2014 Ecological Society of Australia conference in Alice Springs. HIE was a lead sponsor and exhibited its research on topics such as the effects of heat waves on flying foxes and the thermal limits of invasive species. HIE researchers presented well-received talks and the conference helped strengthen collaborations and partnerships for HIE. The conference brought over 500 ecologists to Alice Springs to discuss research and participate in field trips to the unique ecosystems of central Australia.
Vivekananda College 6.10.2023.pdf Tamil kingFhhfdeff
Zoology graduates have many career opportunities in fields like wildlife conservation, environmental consulting, research, and education. They can find jobs with government agencies, NGOs, zoos, aquariums, and more. The document also provides information on higher education options, scholarships, and tips to enhance employability for those with a B.Sc. in Zoology.
The Institute for Applied Ecology New Zealand (AENZ) is based at AUT University and conducts internationally significant research in applied ecology. AENZ's research focuses on conservation, human-environment interactions, marine ecology and aquaculture, and plant ecology and global change. It provides research and consultancy services, using facilities like aerial drones, analytical chemistry labs, and marine vessels. Past successful projects include studies on a new surf clam fishery, microbial recovery in Mars analogue soils, and pest eradication on seabird islands.
Hawkesbury Institute for the Environment Success Showcase Quarter One 2015David Thompson
The document summarizes various events and activities that took place at the Hawkesbury Institute for the Environment in early 2015. It discusses a careers advisors day, a research symposium, a tour for guests from Japan, showcases for research centers and projects, and new people joining the Institute. It also introduces visiting fellow Dr. Stephanie Stuart and her research investigating why plants invest in stems and how stem construction may be impacted by climate change.
The interconnections between human, animal and environmental healthUniversity of Calgary
The document discusses the interconnectedness of human, animal, and environmental health through a discussion of emerging infectious diseases led by Dr. Baljit Singh and Dr. Susan Catherine Cork. They highlight the importance of a One Health approach and interdisciplinary collaboration to address complex health issues at the human-animal-environment interface, using case studies of vector-borne diseases like Lyme disease and West Nile virus. The discussion emphasizes how disease risks can change with environmental and climatic factors.
The document discusses the nexus between food systems and health and outlines several focus areas and challenges. It notes that food and health are interconnected in complex ways and addresses issues like nutrition, obesity, food safety, and access. Key goals are to ensure nutritious and safe food, promote strategies to combat childhood obesity, and work with communities to fight hunger and food insecurity. Several organizations like USDA, land-grant universities, and NIFA support research, education, and programs in this area. The focus is on developing a sustainable food system that improves environmental, economic, and social factors of health.
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2. School of Science and Health
Advancing Science and Human Health
Zhonghua Chen
Associate Professor & Associate Dean International
Tel: +61245701934; Mobile: +61466544696
z.chen@westernsydney.edu.au
3. • The School of Science and Health offers a range of courses and research
across the continuum from the sciences, to the medical sciences and health
sciences.
• Our undergraduate offerings are all exciting and contemporary in a large
range of disciplines. Postgraduate students have the opportunity to
undertake research degrees at a Masters and PhD level, working with many
internationally-renowned researchers.
• Our teaching and research facilities allow students to learn in state-of-the-
art science and health laboratories and learning spaces.
• Our staff and students have strong collaborations with research institutes,
public and private health organisations, industry partners, and community
organisations at the local, national, and international level places us firmly
on the world stage.
• Our world class research strengths are testament to our commitment to
solving global problems and contributing to society.
School of Science and Health
Professor Gregory Kolt
Dean
Overview of the School
of Science and Health
4. Excellence in Research for Australia (ERA)
Well above world standard
Ecological Applications; Soil Sciences; Ecology; Plant Biology; Forestry
Sciences; Complementary and Alternative Medicine; Oncology and
Carcinogenesis; Pharmacology and Pharmaceutical Sciences; (8 out of 11
WSU five-star rankings are in SSH and HIE)
Above world standard
Macromolecular and Materials Chemistry; Microbiology; Public Health and
Health Services
5. Research Institutes
Hawkesbury
Institute for the
Environment
Translational
Health Research
Institute
National Research Centres
National Institute for
Complementary Medicine
National Vegetable
Protected Cropping
Centre
6. Bachelor and Masters Programs
Agriculture Health Sciences Medical Science
Natural Science Sciences Health & Physical Education
Other areas: Occupational Therapy, Paramedicine, Physiotherapy, Podiatric Medicine,
Sport and Exercise Science, Traditional Chinese Medicine
7. Higher Degree Research Programs
Master of Research
Master of Philosophy
Doctor of Philosophy (PhD)
Professional Doctorates
8. Animal and Wildlife Facility
NATURAL SCIENCE AND
SCIENCE FACILITIES
Hawkesbury Campus Farm
Crime Scene Training and
Research Facility
High-tech Greenhouse Facility
Biological & Molecular
Research Facility
Confocal Bio-Imaging Facility
9. Allied Health Facilities Anatomy Facilities
Sport and Exercise Science Facilities UniClinic NMR and MRI Facilities
HEALTH AND MEDICAL FACILITIES
Herbal and Pharmacological Facilities
10. Hawkesbury Campus
•Adjacent to the world-heritage listed Blue
Mountains
•Famous history – oldest agricultural institution
in NSW (1891)
11. Bachelor Programs
in Natural Science
Natural Sciences
B. Natural Science
(Environment
And Health)
B. Natural Science
(Animal Science)
B. Natural Science
(Environmental
Management)
B. Sustainable Agriculture
& Food Security
B Natural Science
Advanced Science
(in Animal Science or
Environmental Management
only)
12. Bachelor of Sustainable Agriculture
and Food Security
There is more in sustainable agriculture than you realise.
13. HOW CAN WE FEED THE WORLD?
2010
Population
(2050)
Food Insecure Obese
Global 6.9 billion
(9 billion)
> 1 billion
About the same
?
> 1.5 billion (20%)
(2.7 billion (30%))
Australia 22 million
(36 million)
1.1 million (5%)
(1.8 million)
5.5 million (25%)
(10.8 million
(30%))
Sydney 4.5 million
(7 million)
225,000 ? (5%)
(350,000)
1.1 million (25%)
(2.1 million
(30%))
18. •Farm Manager
•Greenhouse Manager
•Sales Representative of Agribusiness
•Agronomist
•Livestock Officer
•Rural Journalist
•Research Scientist in government and private
sector
•Consultant (local & overseas)
•School Teacher (additional education degree
required)
•Quarantine Officer
•Manager and Policy Maker in State and Federal
Departments responsible for Agriculture, Land
Management, Catchment Management
Bachelor of Sustainable
Agriculture & Food Security
- Job Opportunities
Jarrod Willemse, SAFS 2016
Grower at Green Camel
Laura Barclay, SAFS 2017
Ruralco Holdings Limited –
Australian Agribusiness
19. Parramatta Campus
•Two sites: Parramatta and Westmead
•Located on the scenic Parramatta river
•Oldest three storey brick building in Australia (1813)
20. Bachelor Programs in Science
• B. Medical Sci (+Adv)
• B . Natural Science (+Adv)
• B. Nat Sci (Animal Science)
• B Nat Sci (Environ and Health)
• B Nat Sci (Environ. Management)
• B Sustain Ag and Food Security
• Bachelor of Science (+Adv)
• B. Sc.(Biological Sciences)
• B. Sc(Chemistry)
• B. Sc (Environmental Science)
• B. Sc (Forensic Science)
• B. Sc (Mathematical Science)
• B. Sc (Nutrition and Food Sciences)
• B. Sc (Zoology)
• B. Sc (Zoology)/B. NatSci (Animal Science)
• B. Sc / B. Arts
• B. Sc/ B Inter Studies
• B. Sc/ Bachelor of Bus
• B. Sc / Bachelor of Laws
• B. Sc / M. Teaching (Secondary/Primary)
21. Bachelor of Science
(Environmental Science)
Combines science with planning/law
Majors available in:
– Aquatic Biology
– Conservation Biology
– Zoology
– Climate Change
– Environmental Management
– Submajors in Sustainability
22. Hawkesbury Institute for the Environment
• Our research centres on the functioning of natural and managed land-based
ecosystems in Australia and internationally. In a changing world, we need to
understand the effects of rapid change in both natural environments and farming
systems and on the communities of living organisms ranging from the smallest
microbes to the tallest forest trees.
• By bringing on board the world's foremost science researchers and providing the
latest in technology and facilities, our research solves large-scale problems in a
unique and innovative way.
23. Plants, Animals and Interactions
Impact of root herbivores on
plant productivity
Root herbivores can greatly
affect plant production, with
new research showing
effects of elevated CO2.
Forests under climate
change - EucFACE
Cumberland Plain grey box
eucalypts have been affected
by psyllid outbreaks in recent
years causing defoliation,
dieback and tree loss.
Adapting cotton to climate
extremes
How cotton crops can adapt
to climate extremes of heat,
flood, drought and how to
manage the soil resource in
this context.
Research Themes of HIE
Soil Biology and Genomics
Ecosystem Function and Integration
24. Environmental Protection Officer or Auditor
Land Care Officer
Climatologist
Ecologist
Research Scientist in government and private sectors
Wildlife Manager
Environmental Planning officer
Environmental Policy and Management officer
Environmental Technicians
Environmental Research Assistant
Environmental Biologist
Environmental Chemist
Environmental Data Analyst
Environmental Geologist
Environmental Health Safety Manager
Bachelor of Science
(Environmental Science)
- Job Opportunities