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Deanna Glasier Email: deanna@glasierbi.com (530) 306-2414
RESUME
2009-Present Glasier Business Innovations, Bookkeeping Contract Services for small businesses including
retail, restaurants, service industries, and non-profits
• Set up of accounting systems, General Ledger, Accounts Payable and Receivables, Payroll, Bank
Reconciliations, Financial Reports, Audit preparation, Training and consulting, Budgeting, Clean up of messy
bookkeeping, 1099 preparation, Year-end accounting.
2011-2015 Controller - JR Putman, Inc., Rancho Cordova, residential heating and air conditioning contractor -
$8.5M in annual sales
• All accounting and administrative responsibilities from G/L, AP, AR, P/R, inventory, cash management, credit card
reconciliations, and budgets.
• All financials, to year-end prep/audit for CPA. Well established working relations between vendors, clients, staff
and management.
• Collaboration and ability to put systems in place that guarantee detailed tasks become reliable and accurate
financial data for budgeting, financial, and tax purposes.
•
2005.2009 Owner/General Manager - Redbud Café & Wine Bar, Cameron Park - $1.2M in annual sales
• All Financial and Accounting. Financial reports, G/L, A/P, P/R, inventory, cash and credit card reconciliations.
Daily financial input, review of actual costs vs. budgets and goals.
• Government agency reporting, workmen’s compensation, and sales tax reporting and audits. Monthly period
closings, year-end prep for CPA.
• General Manager. Hiring staff and performance reviews, weekly management meetings, budget standards, goal
setting, and event planning.
•
1993-2005 Office Manager/Accounting – Gold Country Foods, a 10-unit restaurant - $10M in annual sales.
• Financial statements for 10 restaurants with consolidated financials for the corporation.
• Year end budgets and monthly review of line item expenses
• All accounting responsibilities: A/P, daily cash management, P/R and HR for 250 employees, budgets, inventory
control, food cost/analysis, franchise fee reporting. Sales analysis and reporting.
• Management of office staff
Skills: QuickBooks Online, QuickBooks Pro, other various accounting software, Microsoft Office: Word, Excel

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Accounting-2

  • 1. Deanna Glasier Email: deanna@glasierbi.com (530) 306-2414 RESUME 2009-Present Glasier Business Innovations, Bookkeeping Contract Services for small businesses including retail, restaurants, service industries, and non-profits • Set up of accounting systems, General Ledger, Accounts Payable and Receivables, Payroll, Bank Reconciliations, Financial Reports, Audit preparation, Training and consulting, Budgeting, Clean up of messy bookkeeping, 1099 preparation, Year-end accounting. 2011-2015 Controller - JR Putman, Inc., Rancho Cordova, residential heating and air conditioning contractor - $8.5M in annual sales • All accounting and administrative responsibilities from G/L, AP, AR, P/R, inventory, cash management, credit card reconciliations, and budgets. • All financials, to year-end prep/audit for CPA. Well established working relations between vendors, clients, staff and management. • Collaboration and ability to put systems in place that guarantee detailed tasks become reliable and accurate financial data for budgeting, financial, and tax purposes. • 2005.2009 Owner/General Manager - Redbud Café & Wine Bar, Cameron Park - $1.2M in annual sales • All Financial and Accounting. Financial reports, G/L, A/P, P/R, inventory, cash and credit card reconciliations. Daily financial input, review of actual costs vs. budgets and goals. • Government agency reporting, workmen’s compensation, and sales tax reporting and audits. Monthly period closings, year-end prep for CPA. • General Manager. Hiring staff and performance reviews, weekly management meetings, budget standards, goal setting, and event planning. • 1993-2005 Office Manager/Accounting – Gold Country Foods, a 10-unit restaurant - $10M in annual sales. • Financial statements for 10 restaurants with consolidated financials for the corporation. • Year end budgets and monthly review of line item expenses • All accounting responsibilities: A/P, daily cash management, P/R and HR for 250 employees, budgets, inventory control, food cost/analysis, franchise fee reporting. Sales analysis and reporting. • Management of office staff Skills: QuickBooks Online, QuickBooks Pro, other various accounting software, Microsoft Office: Word, Excel