Traditional farming has led to over 100 million hectares of saline land worldwide. This study tested whether inland saline groundwater could be used to produce live feeds like Artemia, rotifers, and copepods for aquaculture. The study found that while growth rates differed, the microalgae Nannochloropsis oculata and the rotifer Brachionus plicatilis grew better in inland saline groundwater than in natural seawater. The results suggest inland saline aquaculture could be a productive use of salt-affected land and benefit farmers.