The document provides a step-by-step visual guide for conducting a thorough chicken necropsy to aid in disease diagnosis. It outlines 16 key steps to follow, which include: 1) examining the external body and collecting samples from the cloaca and trachea; 2) removing major organs and tissues like the heart, lungs, and gastrointestinal tract; 3) examining respiratory, digestive, and neurological tissues; and 4) collecting appropriate fresh and fixed samples from lesions or organs of interest for laboratory testing and diagnosis. The goal is to conduct a detailed examination and collect relevant samples to increase the chances of determining the definitive cause of illness or death.