The document describes Ion Jelly, a new conducting and biocompatible material made by mixing gelatin with ionic liquids. Ion Jelly is light, flexible, thermally stable up to 180°C, and has conductivity above 10-4 S/cm. It can be adjusted to various surfaces and is environmentally friendly. Ion Jelly shows potential for applications such as biosensors and electron transfer due to its ability to immobilize proteins while maintaining their activity.