2. SENGIGIGI BEACH HOTEL-LOMBOK Page 1
1. PERSONNEL MANAGER
COMPETENCY REQUIREMENTS
JOB TITLE PERSONNEL MANAGER
KEY COMPETENCIES NUMBER UNIT CODE DESCRIPTION OF UNITS
GENERAL UNITS 1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
ITHHCOR01AES
ITHHCOR02AES
ITHHCOR03AES
ITHHHCO01AES
ITHHGGA01 AES
ITHHGGA02AES
ITHHGCS01AES
ITHHGH03AES
ITHHGGA06AES
ITHHGCS02AES
ITHHBTHS17AES
ITHHGFA04AES
ITHHGCT01AES
ITHHGHS01AES
ITHHAGEL02AES
WORK WITH COLLEAGUES AND CUSTOMERS
WORK IN SOCIALLY DIVERSE ENVIRONMENT
FOLLOW HEALTH, SAFETY AND SECURITY PROCEDURES
DEVELOP AND UPDATE HOSPITALITY INDUSTRY KNOWLEDGE
COMMUNICATES ON THE TELEPHONE
PERFORM CLERICAL PROCEDURES
DEVELOP AND UPDATE LOCAL KNOWLEDGE
PROVIDE FIRST AID
RECEIVE AND STORE STOCK
PROMOTE PRODUCT AND SERVICES TO CUSTOMERS
OBSERVE AND MONITOR PEOPLE
PREPARE FINANCIAL STATEMENT
ACCESS AND RETRIEVE COMPUTER DATA
FOLLOW WORKPLACE HYGIENE PROCEDURES
(ENGLISH) START UP CONVERSATION AND
DEVELOP RELATIONSHP WITH GUEST
FUNCTIONAL UNITS 16
17
18
19
20
21
22
23
24
25
26
ITHHGLE07AES
ITHHGLE10AES
ITHHGLE13AES
ITHHGGA05AES
ITHHGLE10AES
ITHHGLE11AES
ITHHGCS03AES
ITHHGCS04AES
ITHHGCS08AES
ITHHGGA03AES
ITHHGGA04AES
RECUITT AND SELECT STAFF
MANAGE WORKPLACE RELATION
MANAGE FINANCES WITHIN A BUDGET
PLAN AND MANAGE MEETING
MANAGE WORKPLACE RELATION
MANAGE QUALITY CUSTOMER SERVICE
DEAL WITH CONFLICT SITUATION
MAKE PRESENTATION
ESTABLISH AND CONDUCT BUSINESS RELATIONSHIP
SOURCE AND PRESENT INFORMATION
PREPARE BUSINESS DOCUMENT
3. SENGIGIGI BEACH HOTEL-LOMBOK Page 2
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
ITHHGGA08AES
ITHHGLE10AES
ITHHGLE01AES
ITHHGLE14AES
ITHHGLE09AES
ITHHAGEL05AES
ITHHSGEL05AES
ITHHBGSZ02AES
ITHHBGSZ04AES
ITHHBGSZ03AES
ITHHBGSZ05AES
ITHHBGSZ06AES
ITHHBGSZ08AES
ITHHAGSZ01AES
ITHHAGSZ02AES
ITHHAGSZ03AES
ITHHAGSZ04AES
ITHHAGSZ05AES
ITHHAGSZ06AES
ITHHAGSZ08AES
PLAN AND ESTABLISH SYSTEMS AND PROCEDURES
LEAD AND MANAGE PEOPLE
MONITOR WORK OPERATION
PREPARE AND MONITOR BUDGET
MANAGE WORKPLACE DIVERSITY
( ENGLISH ) WRITE SHORT MESSAGE
( ENGLISH ) WRITE BUSINESS LETTER
CONDUCT ASSESSMENT
TRAIN SMALL GROUPS
REVIEW ASSESSMENT
PLAN AND PROMOTE A TRAINING PROGRAM
PLAN A SERIES OF TRAINING SESSION
REVIEW TRAINING
ANALYSE COMPETENCY REQUIREMENT
DESIGN AND ESTABLISH THE TRAINING SYSTEM
DESIGN AND ESTABLISH THE ASSESSMENT SYSTEM
MANAGE THE TRAINING AND ASSESSMENT SYSTEM
EVALUATE THE TRAINING AND ASSESSMENT SYSTEM
DEVELOP ASSESSSMENT PROCEDURES
DESIGN TRAINING COURSES
ELECTIVE UNITS 47
48
49
50
51
52
53
54
55
56
ITHHBGSZ01AES
ITHHSGEL02AES
ITHHSGEL03AES
ITHHBTHS06AES
ITHHGFA05AES
ITHHGLE16AES
ITHHGFA05AES
ITHHGLE19AES
PLAN ASSESSMENT
( ENGLISH ) DELIVER SHORT ORAL PRESENTATION
( ENGLISH ) DEALING WITH COMPLAINTS
APPREHEND OFFENDER
MANAGE PAYROLL RECORD
DEVELOP AND IMPLEMENT A BUSINESS PLAN
MANAGE HOTEL PROPERTY LICENCE
MANAGE GOVERNMENT RELATIONSHIP
MANAGE PROJECT
MANAGE PHSYICAL ASSET
EFFECTIVE DATE : MARET 2012
PREPARED BY : PERSONNEL/ 2012
4. SENGIGIGI BEACH HOTEL-LOMBOK Page 3
2. ASSISTANT PERSONNEL MANAGER
COMPETENCY REQUIREMENTS
JOB TITLE ASSISTANT PERSONNEL MANAGER
KEY COMPETENCIES NUMBER UNIT CODE DESCRIPTION OF UNITS
GENERAL UNITS 1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
ITHHCOR01AES
ITHHCOR02AES
ITHHCOR03AES
ITHHHCO01AS
ITHHGGA01AES
ITHHGGA07AES
ITHHGGA02AES
ITHHGGA03AES
ITHHGLE07AES
ITHHAGEL05AES
ITHHGHS01AES
ITHHGCT01AES
ITHHAGEL04AES
ITHHBGEL02AES
ITHHSGEL04AES
ITHHAGEL02AES
WORK WITH COLLEAGUES AND CUSTOMERS
WORK IN SOCIALLY DIVERSE ENVIRONMENT
FOLLOW HEALTH,SAFETY AND SECURITY PROCEDURES
DEVELOP AND UPDATE HOSPITALITY KOWLEDGE
COMMUNICATES ON THE TELEPHONE
CONTROL AND ORDER STOCK
PERFORM CLERICAL PROCEDURES
SOURCE AND PRESENT INFORMATION
RECRUIT AND SELECT STAFF
WRITE SHORT MESSAGE
FOLLOW WORKPLACE HYGIENE PROCEDURES
ACCESS AND RETRIEVE COMPUTER DATA
READ INTRUCTION AND DIAGRAMS IN A RELEVANT CONTEXT
READ BASIC DIRECTION AND FOLLOW DIAGRAMS
READ INFORMATION TEXT
(ENGLISH) START UP CONVERSATION AND DEVELOP
RELATIONSHIP WITH GUESTS
FUNCTIONAL UNITS 17
18
19
20
21
22
23
24
25
26
ITHHGFA05AES
ITHHGFA04AES
ITHHGCS03AES
ITHHGGA04AES
ITHHGLE17AES
ITHHGLE05AES
ITHHGLE01AES
ITHHGLE06AES
ITHHGLE09AES
ITHHGLE10AES
MANAGE PAYROLL RECORDS
PREPARE FINANCIAL STATEMENT
DEAL WITH CONFLICT SITUATION
PREPARE BUSINESS DOCUMENT
MANAGE AND PURCHASE STOCK
ROSTER STAFF
MONITOR WORK OPERATION
MONITOR STAFF PERFOMENCE
MANAGE WORKPLACE DIVERSITY
MANAGE WORKPLACE RELATIONS
5. SENGIGIGI BEACH HOTEL-LOMBOK Page 4
27
28
29
30
31
32
33
34
ITHHGCS04AES
ITHHGLE08AES
ITHHBGSZ02AES
ITHHBGSZ03AES
ITHHBGSZ04AES
ITHHSGEL03AES
ITHHBGSZ05AES
ITHHGHS03AES
MAKE PRESENTATION
LEAD AND MANAGE PEOPLE
CONDUCT ASSESSMENT
REVIEW ASSESSMENT
TRAIN SMALL GROUP
( ENGLISH ) DEALING WITH COMPLAINTS
PLAN AND PROMOTE A TRAINING PROGRAM
PROVIDE FIRST AID
ELECTIVE UNITS 35
36
37
38
39
ITHHSGEL05AES
ITHHGCS08AES
ITHHAGSZ01AES
ITHHGLE16AES
ITHHSGEL02AES
( ENGLISH ) WRITE BUSINESS LETTER
ESTABLISH AND CONDUCT BUSINESS RELATIONSHIP
ANALYSE COMPETENCY REQUIREMENTS
MANAGE PHYSICAL ASSETS
( ENGLISH ) DELIVER SHORT ORAL PRESENTATION
EFFECTIVE DATE : MARET 2012
PREPARED BY : PERSONNEL/ 2012
6. SENGIGIGI BEACH HOTEL-LOMBOK Page 5
3. TRAINING COORDINATOR
COMPETENCY REQUIREMENTS
JOB TITLE TRAINING COORDINATOR
KEY COMPETENCIES NUMBER UNIT CODE DESCRIPTION OF UNITS
GENERAL UNITS 1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
ITHHCOR01AES
ITHHCOR02AES
ITHHCOR03A
ITHHC001AES
ITHHGGA01AES
ITHHGGA07AES
ITHHGFA02AES
ITHHGCS01AES
ITHHGGA03AES
ITHHGGA04AES
ITHHGGA05AES
ITHHGCT01AES
ITHHGCT02AES
ITHHBGSZ04AES
ITHHBGSZ05AES
WORK WITH COLLEAGUES AND CUSTOMERS
WORK IN A SOCIALLY DIVERSE ENVIRONMENT
FOLLOW HEALTH, SAFETY AND SECURITY PROCEDURES
DEVELOP AND UPDATE HOSPITALITY INDUSTRY KNOWLEDGE
COMMUNICATE ON THE TELEPHONE
CONTROL AND ORDER STOCK
MAINTAIN FINANCIAL RECORD
DEVELOP AND UNDATE LOCAL KNOWLEDGE
SOURCE AND PRESENT INFORMATION
PREPARE BUSINESS DOCUMENTS
PLAN AND MANAGE MEETINGS
ACCESS AND RETRIEVE COMPUTER DATA
PRODUCE DOCUMENTS ON COMPUTER
TRAIN SMALL GROUP
PLAN AND PROMOTE A TRAINING PROGRAM
FUNCTIONAL UNITS 16
17
18
19
20
21
22
23
24
25
ITHHGLE02AES
ITHHBGSZ03AES
ITHHBGSZ06AES
ITHHBGSZ07AES
ITHHBGSZ08AES
ITHHAGSZ01AES
ITHHAGSZ04AES
ITHHAGSZ05AES
ITHHGLE06AES
ITHHGLE01AES
IMPLEMENT WORKPLACE HEALTH, SAFELY AND SECURITY
PROCEDURES
REVEW ASSESSMENT
CONDUCT ASSESSMENT
PLAN ASERIES OF TRAINING SESSIONS
DELIVER TRAINING SESSIONS
REVIEW TRAINING
ANALYSE COMPETENCY REQUIREMENTS
MANAGE THE TRAINING AND ASSESSMENT SYSTEM
EVALUATE THE TRAINING AND ASSESSMENT SYTEM
MONITOR STAFF PERFORMANCE
7. SENGIGIGI BEACH HOTEL-LOMBOK Page 6
26
27
ITHHBGSZ01AES
ITHHBGSZ02AES
MONITOR WORK OPERATION
PLAN ASSESSMENT
ELECTIVE UNITS 28
29
30
31
32
33
34
35
36
37
ITHHSGEL03AES
ITHHGLE03AES
ITHHGLE09AES
ITHHGLE04AES
ITHHGLE08AES
ITHHAGSZ02AES
ITHHAGSZ03AES
ITHHAGSZ06AES
ITHHAGSZ07AES
ITHHAGSZ08AES
(ENGLISH) DEALING WITH COMPLAINTS
DEVELOP AND IMPLEMENT OPERATIONAL PLANS
MANAGE WORKPLACE DIVERSITY
ESTABLISH AND MAINTAIN A SAFE AND SECURE WORKPLACE
LEAD AND MANAGE PEOPLE
DESIGN AND ESTABLISH THE TRAINING SYSTEM
DESIGN AND ESTABLISH THE ASSESSMENT SYSTEM
DEVELOP ASSESSMENT PROCEDURES
DEVELOP ASSESSMENT TOOLS
DESIGN TRAINING COURSES
EFFECTIVE DATE : MARET 2012
PREPARED BY : PERSONNEL/ 2012
8. SENGIGIGI BEACH HOTEL-LOMBOK Page 7
4. CHIEF SECURITY
COMPETENCY REQUIREMENTS
JOB TITLE CHIEF SECURITY
KEY COMPETENCIES NUMBER UNIT CODE DESCRIPTION OF UNITS
GENERAL UNITS 1
2
3
4
5
6
7
8
9
10
11
12
ITHHCOR01AE
ITHHCOR02AES
ITHHCOR03AES
ITHHHCO01AES
ITHHGGA01AE
ITHHGLE06AES
ITHHGEL04AES
ITHHAGEL05AES
ITHHGLE05AES
ITTHGGA02AES
ITHHGCS01AES
ITHHBTHS08AES
WORK WITH COLEAGUES AND CUSTOMERS
WORK IN SOCIALLY DIVERSE ENVIRONMENT
FOLLOW HEALT, SAFETY AND SECURITY PROCEDURES
DEVELOP AND UPDATE HOSPITALITY INDUSTRY KNOWLEDGE
COMMUNICATE ON THE TELEPHONE
MONITOR STAFF PERFORMANCE
READ INFORMATION TEXTS
(ENGLISH) WRITE SHORT MESSAGE
ROSTER STAFF
PERFORM CLERICAL PROCEDURES
DEVELOP AN UPDATE LOCAL KNOWLEDGE
ESCORT AND CARRY VALUABLES
FUNCTIONAL UNITS 15
16
17
18
19
20
21
22
23
24
25
26
27
28
ITHHBTHS09AES
ITHHBTHS06AES
ITHHBTHS07AES
ITHHBTHS01AES
ITHHBTHS02AES
ITHHBTHS03AES
ITHHBTHS04AES
ITHHBTHS05AES
ITHHBTHS11AES
ITHHATHS01AES
ITHHATHS02AES
ITHHGGA05AES
ITHHGGA04AES
CONTROL CROWDS
APPREHEND OFFENDER
SCREEN BAGGEGE AND PEOPLE TO MINIMISE SECOND RISK
MAINTAIN THE SECURITY OF PREMISES AND PROPERTY
DETERMINE AND USE REASONABLE AND PROPERTY CONTROL
ACCESS TO AND EXIT FROM PREMISES
MAINTAIN SAFETY OF PREMISES AND PERSONNEL
MANAGE INTOXICATED PERSONS
OPERATE BASIC SECURITY EQUIPMENT
INTERPRET INFORMATION FROM ADVANCE SECURITY
EQUIPMENT
PLAN AND CONDUCT EVACUATION OF PREMISES
PROVIDE FOR SAFETY OF VIP’S
PLAN AND MANAGE MEETING
SOURCE AND PRESENT INFORMATION
9. SENGIGIGI BEACH HOTEL-LOMBOK Page 8
29
30
31
32
33
34
35
36
37
ITHHGCS03AES
ITHHGCS04AES
ITHHGLE01AES
ITHHGLE03AES
ITHHGLE04AES
ITHHAGSZAES
ITHHBGSZ08AES
ITHHSGEL02AES
ITHHSGEL03AES
DEAL WITH CONFLICT SITUATION
MAKE PRESENTATION MONITOR
WORK OPERATION
DEVELOP AND IMPLEMENT OPERATION PROCEDURES
ESTABLISH AND MAINTAIN A SAFE AND SECURE WORKPLACE
DESIGN TRAINING COURSE
REVIEW TRAINING
(ENGLISH) DELIVER SHORT ORAL PRESENTATION
(ENGLISH) DEALING WITH COMPLAINT
ELECTIVE UNITS 38
39
40
41
ITHHGCS02AES
ITHHGGA09AES
ITHHGCS08AES
ITHHGCT01AES
PROMOTE PRODUCT AND SERVICE TO CUSTOMERS
MANAGE PROJECT
ESTABLISH AND CONDUCT BUSINESS RELATIONSHIP
ACCES AND RETRIEVE COMPUTER DATA
EFFECTIVE DATE : MARET 2012
PREPARED BY : PERSONNEL/ 2012
10. SENGIGIGI BEACH HOTEL-LOMBOK Page 9
5. ASSISTANT CHIEF SECURITY
COMPETENCY REQUIREMENTS
JOB TITLE ASSISTANT CHIEF SECURITY
KEY COMPETENCIES NUMBER UNIT CODE DESCRIPTION OF UNITS
GENERAL UNITS 1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
ITHHCOR01AES
ITHHCOR02AES
ITHHCOR03AES
ITHHHC001AS
ITHHGGA01AES
ITHHGGA07AES
ITHHGGA02AES
ITHHGGA03AES
ITHHBTHSO3AES
ITHHAGEL05AES
ITHHGHS01AES
ITHHGCT01AES
ITHHAGEL04AES
ITHHBGEL02AES
ITHHSGEL04AES
WORK WITH COLLEAGUES AND CUSTOMERS
WORK IN SOCIALLY DIVERSE ENVIRONMENT
FOLLOW HEALTH,SAFETY AND SECURITY PROCEDURES
DEVELOP AND UPDATE HOSPITALITY KOWLEDGE
COMMUNICATES ON THE TELEPHONE
CONTROL AND ORDER STOCK
PERFORM CLERICAL PROCEDURES
SOURCE AND PRESENT INFORMATION
MAINTAIN SAFETY OF PREMISES AND PERSONNEL
WRITE SHORT MESSAGE
FOLLOW WORKPLACE HYGIENE PROCEDURES
ACCESS AND RETRIEVE COMPUTER DATA
READ INTRUCTION AND DIAGRAMS IN A RELEVANT CONTEXT
READ BASIC DIRECTION AND FOLLOW DIAGRAMS
READ INFORMATION TEXT
FUNCTIONAL UNITS 16
17
18
19
20
21
22
23
24
25
ITHHBTHS09AES
ITHHBTHS06AES
ITHHBTHS07AES
ITHHBTHS01AES
ITHHBTHS02AES
ITHHBTHS03AES
ITHHBTHS04AES
ITHHBTHS05AES
ITHHBTHS11AES
ITHHATHS01AES
CONTROL CROWDS
APPREHEND OFFENDER
SCREEN BAGGEGE AND PEOPLE TO MINIMISE SEC RISK
MAINTAIN THE SECURITY OF PREMISES AND PROPERTY
DETERMINE AND USE REASONABLE SECURITY FORCE TO
CONTROL ACCESS TO AND EXIT FROM PREMISES
MAINTAIN SAFETY OF PREMISES AND PERSONEL
MANAGE INTOXICATED PERSONS
OPERATE BASIC SECURITY EQUIPMENT
INTERPRET INFORMATION FROM ADVANCE SECURITY
EQUIPMENT
PLAN AND CONDUCT EVACUATION OF PREMISES
11. SENGIGIGI BEACH HOTEL-LOMBOK Page 10
26
27
28
29
30
31
32
33
ITHHATHS02AES
ITHHGGA05AES
ITHHGGA04AES
ITHHGCS03AES
ITHHGCS04AES
ITHHGLE01AES
ITHHGLE03AES
ITHHGLE04AES
PROVIDE FOR SAFETY OF VIP"S
PLAN AND MANAGE MEETING
SOURCE AND PRESENT INFORMATION
DEAL WITH CONFLICT SITUATION
MAKE PRESENTATION
MONITOR WORK OPERATION
DEVELOP AND IMPLEMENT OPERATION PROCEDURES
ESTABLISH AND MAINTAIN A SAFE AND SECURE WORKPLACE
ELECTIVE UNITS 34
35
36
ITHHGCS02AES
ITHHGGA09AES
ITHHGCS08AES
PROMOTE PRODUCT AND SERVICE TO CUSTOMERS
MANAGE PROJECT
ESTABLISH AND CONDUCT BUSINESS RELATIONSHIP
EFFECTIVE DATE : MARET 2012
PREPARED BY : PERSONNEL/ 2012
12. SENGIGIGI BEACH HOTEL-LOMBOK Page 11
6. SECURITY SUPERVISOR
COMPETENCY REQUIREMENTS
JOB TITLE SECURITY SUPERVISOR
KEY COMPETENCIES NUMBER UNIT CODE DESCRIPTION OF UNITS
GENERAL UNITS 1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
ITHHCOR01AES
ITHHCOR02AES
ITHHCOR03AES
ITH H HCO01AS
ITHHGGA01AES
ITHHGGA07AES
ITHHBTHS05AES
ITHHBTHS07AES
ITHHBTHS03AES
ITHHAGEL05AES
ITHHGHS01AES
ITHHBTHS06AES
ITHHBTHSO08AES
ITHHBGEL02AES
ITHHSGEL04AES
WORK WITH COLLEAGUES AND CUSTOMERS
WORK IN SOCIALLY DIVERSE ENVIRONMENT
FOLLOW HEALTH,SAFETY AND SECURITY PROCEDURES
DEVELOP AND UPDATE HOSPITALITY KOWLEDGE
COMMUNICATES ON THE TELEPHONE
CONTROL AND ORDER STOCK
OPERATE BASIC SECURITY EQUIPMENT
SCREEN BAGAGE AND PEOPLE TO MINIMISE SECURITY RISK
MAINTAIN SAFETY OF PREMISES AND PERSONNEL
WRITE SHORT MESSAGE
FOLLOW WORKPLACE HYGIENE PROCEDURES
APPREHEND OFFENDER
ESCORT AND CARRY VALUABLES
READ BASIC DIRECTION AND FOLLOW DIAGRAMS
READ INFORMATION TEXT
FUNCTIONAL UNITS 16
17
18
19
20
21
22
23
24
25
ITHHBTHS09AES
ITHHBTHS12AES
ITHHBTHS07AES
ITHHBTHS01AES
ITHHBTHS02AES
ITHHBTHS03AES
ITHHHBTHS13AES
ITHHBTHS05AES
ITHHBTHS11AES
ITHHATHS01AES
CONTROL CROWDS
OPERATE CONTROL MONITORING/COMMUNICATIN STATION
SCREEN BAGGEGE AND PEOPLE TO MINIMISE SECURITY RISK
MAINTAIN THE SECURITY OF PREMISES AND PROPERTY
DETERMINE AND USE REASONABLE SECURITY FORCE TO
CONTROL ACCESS TO AND EXIT FROM PREMISES
MAINTAIN SAFETY OF PREMISES AND PERSONEL
MONITOR FIELD FROM CONTROL ROOM
OPERATE BASIC SECURITY EQUIPMENT
INTERPRET INFORMATION FROM ADVANCE SECURITY
EQUIPMENT
PLAN AND CONDUCT EVACUATION OF PREMISES
13. SENGIGIGI BEACH HOTEL-LOMBOK Page 12
26
27
28
29
30
ITHHBTHS17AES
ITHHGCS03AES
ITHHGLE01AES
ITHHGLE04AES
ITHHBTHS15AES
OBSERVE AND MONITORING PEOPLE
DEAL WITH CONFLICT SITUATION
MONITOR WORK OPERATION
ESTABLISH AND MAINTAIN A SAFE AND SECURE WORKPLACE
MANAGE DOGS FOR PATROL
ELECTIVE UNITS 31
32
33
ITHHGCS02AES
ITHHGCT01AES
ITHHGCS08AES
PROMOTE PRODUCT AND SERVICE TO CUSTOMERS
ACCESS AND RETRIEVE COMPUTER DATA
ESTABLISH AND CONDUCT BUSINESS RELATIONSHIP
EFFECTIVE DATE : MARET 2012
PREPARED BY : PERSONNEL/ 2012
14. SENGIGIGI BEACH HOTEL-LOMBOK Page 13
7. SECURITY GUARD
COMPETENCY REQUIREMENTS
JOB TITLE SECURITY GUARD
KEY COMPETENCIES NUMBER UNIT CODE DESCRIPTION OF UNITS
GENERAL UNITS 1
2
3
4
5
6
7
8
9
10
11
12
ITHHCOR01AES
ITHHCOR02AES
ITHHCOR03AES
ITHHHCO01AS
ITHHGGA01AES
ITHHGGA07AES
ITHHBTHS05AES
ITHHBTHS07AES
ITHHBTHS03AES
ITHHBTHS04AES
ITHHBTHS08AES
ITHHSGEL04AES
WORK WITH COLLEAGUES AND CUSTOMERS
WORK IN SOCIALLY DIVERSE ENVIRONMENT
FOLLOW HEALTH,SAFETY AND SECURITY PROCEDURES
DEVELOP AND UPDATE HOSPITALITY KOWLEDGE
COMMUNICATES ON THE TELEPHONE
CONTROL AND ORDER STOCK
OPERATE BASIC SECURITY EQUIPMENT
SCREEN BAGAGE AND PEOPLE TO MINIMISE SECURITY RISK
MAINTAIN SAFETY OF PREMISES AND PERSONNEL
MANAGE INTOXICATED PERSONS
ESCORT AND CARRY VALUABLES
READ INFORMATION TEXT
FUNCTIONAL UNITS 13
14
15
16
17
18
19
20
21
ITHHBTHS09AES
ITHHBTHS12AES
ITHHBTHS07AES
ITHHBTHS10AES
ITHHBTHS02AES
ITHHBTHS03AES
THHHBTHS13AES
ITHHBTHS17AES
ITHHBTHS17AES
CONTROL CROWDS
OPERATE CONTROL MONITORING/COMMUNICATION
STATION
SCREEN BAGGEGE AND PEOPLE TO MINIMISE SECURITY RISK
EMPLOY BATONS AND HANDCUFFS
DETERMINE AND USE REASONABLE SECURITY FORCE TO
CONTROL ACCESS TO AND EXIT FROM PREMISES
MAINTAIN SAFETY OF PREMISES AND PERSONEL
MONITOR FIELD FROM CONTROL ROOM
PROVIDE AND MONITOR PEOPLE
OBSERVE AND MONITORING PEOPLE
ELECTIVE UNITS 22
23
ITHHGCS02AES
ITHHGCT01AES
PROMOTE PRODUCT AND SERVICE TO CUSTOMERS
ACCESS AND RETRIEVE COMPUTER DATA
EFFECTIVE DATE : MARET 2012
PREPARED BY : PERSONNEL
15. SENGIGIGI BEACH HOTEL-LOMBOK Page 14
8. CANTEEN SUPERVISOR
COMPETENCY REQUIREMENTS
JOB TITLE CANTEEN SUPERVISOR
KEY COMPETENCIES NUMBER UNIT CODE DESCRIPTION OF UNITS
GENERAL UNITS 1
2
3
4
5
6
7
8
9
10
11
12
ITHHCOR01AES
ITHHCOR02AES
ITHHCOR03AES
ITHHCO01AES
ITHHGGA01AES
ITHHBFBS03AES
ITHHGLE02AES
ITHHGHS01AES
ITHHGHS02AES
ITHHGHS03AES
ITHHGGA02AES
ITHHGGA06AES
WORK WITH COLLEAGUES AND CUSTOMERS
WORK IN A SOCIALLY DIVERSE ENVIRONMENT
FOLLOW HEALTH, SAFETY AND SECURITY PROCEDURES
DEVELOP AND UPDATE HOSPITALITY INDUSTRY KNOWLEDGE
COMMUNICATE ON THE TELEPHONE
PROVIDE FOOD AND BEVERAGE SERVICE
IMPLEMENT WORKPLACE HEALTH, SAFETY AND SECURITY
PROCEDURES
FOLLOW WORKPLACE HYGIENE PROCEDURES
CLEAN PREMISES AND EQUIPMENT
PROVIDE FIRST AID
PERFORM CLERICAL PROCEDURES
RECEIVE AND STORE STOCK
FUNCTIONAL UNITS 13
14
15
16
17
18
19
20
21
22
23
24
25
26
ITHHBFBS01AES
ITHHBFBS12AES
ITHHAFBS01AES
ITHHBTHS01AES
ITHHBTHS03AES
ITHHBGSZ05AES
ITHHAGSZ01AES
ITHHGLE01AES
ITHHGLE03AES
ITHHGLE04AES
ITHHGLE06AES
ITHHGLE08AES
ITHHGLE09AES
ITHHGLE10AES
CLEAN AND TIDY CANTEEN AREA
PROVIDE A LINK BETWEEN KITCHEN AND SERVICE AREA
PROVIDE SPECIALIST ADVICE ON FOOD
MAINTAIN THE SECURITY OF PREMISES AND PROPERTY
MAINTAIN SAFETY OF PREMISES AND PROPERTY
PLAN AND PROMOTE A TRAINING PROGRAM
ANALYSE COMPETENCY REQUIREMENTS
MONITOR WORK OPERATION
DEVELOP AND IMPLEMENT OPERATIONAL PLANS
ESTABLISH AND MAINTAIN A SAFE AND SECURE WORKPLACE
MONITOR STAFF PERFORMANCE
LEAD AND MANAGE PEOPLE
MANAGE WORKPLACE DIVERSITY
MANAGE WORKPLACE RELATIONS
16. SENGIGIGI BEACH HOTEL-LOMBOK Page 15
27
28
29
30
31
ITHHGLE11AES
ITHHGLE14AES
ITHHGLE16AES
ITHHGGA07AES
ITHHGGA08AES
MANAGE QUALITY CUSTOMER SERVICE
PREPARE AND MONITOR BUDGETS
MANAGE PHSYCAL ASSETS
CONTROL AND ORDER STOCK
PLAN AND ESTABLISH SYSTEMS AND PROCEDURES
ELECTIVE UNITS 32
33
34
35
36
37
38
39
ITHHAGEL05AES
ITHHBFBS11AES
ITHHBGSZ04AES
ITHHGCS01AES
ITHHGCS03AES
ITHHGCT01AES
ITHHGCT02AES
ITHHGCT03AES
WRITE SHORT MESSAGES
DEVELOP AND UPDATE FOOD AND BEVERAGE KNOWLEDGE
TRAIN SMALL GROUPS
DEVELOP AND UPDATE LOCAL KNOWLEDGE
DEAL WITH CONFLICT SITUATIONS
ACCESS AND RETRIEVE COMPUTER DATA
PRODUCE DOCUMENTS ON COMPUTER
DESIGN AND DEVELOP COMPUTER DOCUMENTS, REPORT
AND WORKSHEET
EFFECTIVE DATE : MARET 2012
PREPARED BY : PERSONNEL/ 2012