Our partners receive year-round benefits including events and brand exposure on our digital properties. We actively engage the consumer audience by sharing information to make real, local food available to everyone in Western PA.
North Dakota Leadership for Local Foods Megan Myrdal
This slide show is an overview of the North Dakota Local Foods Leadership Training projects as of October 2015. The goal of this project was to provide training, guidance and support to local food leaders, as well as small mini grant to fund projects. Nearly 20 teams participated in the training and received mini grant to build capacity, education and marketing for local and regional foods. These slides showcase a handful of the projects.
Farm Fresh Atlas of Northern Wisconsin 2019TammyNeeb
The Farm Fresh Atlas™ of Northern Wisconsin is a free local food guide. We are a network of farmers, local food producers, farmers markets, businesses, institutions, and organizations that support a vibrant local food shed in northern Wisconsin.
https://farmfreshatlas.org
The municipal role in local food - Anne Marie YoungLocal Food
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North Dakota Leadership for Local Foods Megan Myrdal
This slide show is an overview of the North Dakota Local Foods Leadership Training projects as of October 2015. The goal of this project was to provide training, guidance and support to local food leaders, as well as small mini grant to fund projects. Nearly 20 teams participated in the training and received mini grant to build capacity, education and marketing for local and regional foods. These slides showcase a handful of the projects.
Farm Fresh Atlas of Northern Wisconsin 2019TammyNeeb
The Farm Fresh Atlas™ of Northern Wisconsin is a free local food guide. We are a network of farmers, local food producers, farmers markets, businesses, institutions, and organizations that support a vibrant local food shed in northern Wisconsin.
https://farmfreshatlas.org
The municipal role in local food - Anne Marie YoungLocal Food
Local Food represents an economic development opportunity that municipalities may want to support. But where to start? Hear from jurisdictions that have developed good local food programs in keeping with the municipal role. Learn about resources that exist to guide your efforts and help evaluate your programs.
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World street food revolutionizing the filipino food and street food culture ...Anton Diaz
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Actively promote the local soul and celebrate Filipino and Street Food Culture to challenge the fast opening of international restaurant concepts in the Philippines. We are looking to establish Filipino Hawker Centers, improve the success of Food Entrepreneur Startups, elevate Filipino Street Food culture, and promote Filipino Food to the world.
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2015 Business of Farming Conference: Connecting with Communityasapconnections
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Learn why Restaurants should participate in food festivals and how imperative it is to keep up with the latest trends to thrive in the market with ruthless competition.
Agritourism in Massachusettts: It's Role as an Economic Development StrategyChris Kluchman
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My Experiential Marketing class had the opportunity to pitch new ideas to the Apple Farm Restaurant in San Luis Obispo. My group came up with unique ideas such as a rotating chef and new menu additions and decor.
Neighboring Food Co-op Association Annual Meeting 2014 NFCACoops
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World street food revolutionizing the filipino food and street food culture ...Anton Diaz
Topic: Revolutionizing the Filipino Food and Street Food Culture in Manila.
Actively promote the local soul and celebrate Filipino and Street Food Culture to challenge the fast opening of international restaurant concepts in the Philippines. We are looking to establish Filipino Hawker Centers, improve the success of Food Entrepreneur Startups, elevate Filipino Street Food culture, and promote Filipino Food to the world.
Saving Animals In Need Together | Arizona Non-Profit Pet Welfare OrganizationBullhead Digital Design
Located in Bullhead City, AZ and servicing the Tri-State areas including Laughlin, NV and Needles, CA. S.A.I.N.T. is devoted to providing low-cost spay and neuter options, a foster-based adoption program and financial assistance for emergency pet medical needs.
2015 Business of Farming Conference: Connecting with Communityasapconnections
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Hear how two farmers and one farmer cooperative have connected with community through events, on-farm stores, cooking classes, farm tours, children’s activities and more. Learn why the farmers include a community focus in their business plan and how the activities contribute to their bottom line and their quality of life.
2016 Farm to Table Pittsburgh Sponsorship InformationMary Hagan
Becoming a sponsor of the Farm to Table Pittsburgh Local Food Conference supports ongoing education about long-term healthy eating habits, supporting local sustainable agriculture as well as the strengthening of our region's food security.
2015 Business of Farming Conference: Welcoming Visitors to Your Farmasapconnections
What are the benefits and opportunities for opening your farm to the public? What safety and liability issues must you consider? This session will explore the questions to consider when determining if agritourism is right for your farm and what resources and tools are available.
Annie Baggett of North Carolina Department of Agriculture & Consumer Services
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This presentation was part the Co-op Track at the 2019 NOFA Summer Conference. What is the co-op model and how does it help make healthy, local food and community ownership more available to everyone? This presentation includes stories from co-op leaders about how they are working together to empower people to build more inclusive, healthy, and just food systems and economies.
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- Ruth Garbus, Brattleboro Food Co-op
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2014 Farm to Table Pittsburgh Exhibitor & Sponsorship InformationMary Hagan
This is the 8th year that the Farm to Table Pittsburgh Local Food Conference has been feeding the minds and stomachs of hungry Locavores.
Farm to Table Pittsburgh is an educational program that teaches healthy eating and food preparation methods.
Are you interested in exhibiting, sponsoring, or attending the event this year? Learn more about it on our website: www.FarmToTablePA.com
Presented by ASAP, Mountain BizWorks, and USDA-FSA
1. Share relevant tools & strategies to improve marketing, experiences for visitors, and profitability for farms.
◻
2. Identify challenges and opportunities for expanding agritourism as part of a farm business
3. Provide metrics to evaluate your current agritourism model
4. Examine considerations for scaling up, including holistic farm planning
Grow the local food economy! Agricole L3C is an everyday farm market in downtown Chelsea, MI. This unique model has the ability to revitalize and grow the local agricultural economy.
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This marketing plan outlines an idea for Whole Foods Market's entrance into the $5 billion meal kit industry for 3 cities, (Austin, Texas - Denver, Colorado - Seattle, Washington) before expanding nationally.
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Medicare and Medicaid benefits
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Debra Myers presented her Reset Your Stress, Release Your Tension for our Fall 2020 Virtual Where to Turn Resource Fair. The Virtual Resource Fair is free and brought to you by American HealthCare Group located in Pittsburgh, PA.
Avoiding Scams & Identity Theft presented by George Dillman, Consumer Outreach Specialist, Investor Education & Consumer Outreach Office.
As presented to the Where to Turn Resource Fair Virtual Fall 2020 Event
Learn about what's new for Medicare in 2019 from American HealthCare Group, licensed independent Medicare brokers. Invite us to speak at your place of work and educate your retiring employees, free of charge!
Medicare 101 Presentation from Erin Hart, American HealthCare GroupMary Hagan
Erin Hart is an independent licensed Medicare Broker who helps retirees and seniors decide which Medicare benefit is the best choice for them. She meets with individuals or employer and community groups.
Read the latest benefits information from Independent Medicare broker Erin Hart from American HealthCare Group. Learn about Medicare income limits, care plans, and topics to consider when planning for health benefits in retirement.
Where to Turn Resource Fair, September 2016, American HealthCare GroupMary Hagan
Erin Hart from American Healthcare Group discusses Healthcare Basics and How to Choose Your Health Plan. Navigating through deductibles, out-of-pocket expenses and coverage benefits can be overwhelming; get guidance from experienced and independent healthcare professionals.
Where to Turn Resource Fair, September 2016, ACHIEVAMary Hagan
Melissa Allen from ACHIEVA Disability Healthcare Initiative and Nora Lugaila, PHDHP with Pittsburgh Mercy Health System talk about Oral Health: Why it Matters and What you Need to Know pertaining to the effects on public health.
Where to Turn Resource Fair, September 2016, 412 Food RescueMary Hagan
Jen England from 412 Food Rescue talks about saving our nation's discarded but edible food and how they are tackling the problem in the Pittsburgh and Southwest Pennsylvania region.
Medicare & Retiree Health Benefits Information from our resident expert, Erin Hagan Hart. Erin is an independent Medicare broker who can give you an unbiased review of your benefits needs and options.
Call 412-563-7807 to invite Erin to speak to your group for free!
Chatham University Food Studies Program Meat Production PresentationMary Hagan
Sustainable Meat Production Presentation from Chatham University students in the Food Studies program. Compiled presentations of chicken, pork, beef, and sustainable seafood.
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The latest information about health benefits for employers, human resource professionals, caretakers, Medicare recipients, and more.
Contact Erin Hart if you would like this presentation at your school, office, or community group.
Sourcing Sustainable Beef & Lamb in the Pittsburgh RegionMary Hagan
Chefs and at-home cooks are learning that sustainably sourced meat products are healthier and tastier. But where do you find sustainably raised beef and lamb sources?
Elise Miranda and Alicia Franken from Chatham University outline what you need to know to find sustainably and humanely raised beef and lamb.
How does the Affordable Care Act affect your employee group? Get the basics here! Contact Erin Hart for more specific questions about your group.
ph: 412-657-3028
RMD24 | Debunking the non-endemic revenue myth Marvin Vacquier Droop | First ...BBPMedia1
Marvin neemt je in deze presentatie mee in de voordelen van non-endemic advertising op retail media netwerken. Hij brengt ook de uitdagingen in beeld die de markt op dit moment heeft op het gebied van retail media voor niet-leveranciers.
Retail media wordt gezien als het nieuwe advertising-medium en ook mediabureaus richten massaal retail media-afdelingen op. Merken die niet in de betreffende winkel liggen staan ook nog niet in de rij om op de retail media netwerken te adverteren. Marvin belicht de uitdagingen die er zijn om echt aansluiting te vinden op die markt van non-endemic advertising.
Premium MEAN Stack Development Solutions for Modern BusinessesSynapseIndia
Stay ahead of the curve with our premium MEAN Stack Development Solutions. Our expert developers utilize MongoDB, Express.js, AngularJS, and Node.js to create modern and responsive web applications. Trust us for cutting-edge solutions that drive your business growth and success.
Know more: https://www.synapseindia.com/technology/mean-stack-development-company.html
Business Valuation Principles for EntrepreneursBen Wann
This insightful presentation is designed to equip entrepreneurs with the essential knowledge and tools needed to accurately value their businesses. Understanding business valuation is crucial for making informed decisions, whether you're seeking investment, planning to sell, or simply want to gauge your company's worth.
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Discover the innovative and creative projects that highlight my journey through Full Sail University. Below, you’ll find a collection of my work showcasing my skills and expertise in digital marketing, event planning, and media production.
[Note: This is a partial preview. To download this presentation, visit:
https://www.oeconsulting.com.sg/training-presentations]
Sustainability has become an increasingly critical topic as the world recognizes the need to protect our planet and its resources for future generations. Sustainability means meeting our current needs without compromising the ability of future generations to meet theirs. It involves long-term planning and consideration of the consequences of our actions. The goal is to create strategies that ensure the long-term viability of People, Planet, and Profit.
Leading companies such as Nike, Toyota, and Siemens are prioritizing sustainable innovation in their business models, setting an example for others to follow. In this Sustainability training presentation, you will learn key concepts, principles, and practices of sustainability applicable across industries. This training aims to create awareness and educate employees, senior executives, consultants, and other key stakeholders, including investors, policymakers, and supply chain partners, on the importance and implementation of sustainability.
LEARNING OBJECTIVES
1. Develop a comprehensive understanding of the fundamental principles and concepts that form the foundation of sustainability within corporate environments.
2. Explore the sustainability implementation model, focusing on effective measures and reporting strategies to track and communicate sustainability efforts.
3. Identify and define best practices and critical success factors essential for achieving sustainability goals within organizations.
CONTENTS
1. Introduction and Key Concepts of Sustainability
2. Principles and Practices of Sustainability
3. Measures and Reporting in Sustainability
4. Sustainability Implementation & Best Practices
To download the complete presentation, visit: https://www.oeconsulting.com.sg/training-presentations
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Youtube – https://www.youtube.com/startuplviv
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Cultivating and maintaining discipline within teams is a critical differentiator for successful organisations.
Forward-thinking leaders and business managers understand the impact that discipline has on organisational success. A disciplined workforce operates with clarity, focus, and a shared understanding of expectations, ultimately driving better results, optimising productivity, and facilitating seamless collaboration.
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In this deck, you will learn the significance of workplace discipline for organisational success. You’ll also learn
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• The best and most practical approach to implementing workplace discipline.
• Three (3) key tips to maintain a disciplined workplace.
2. TABLE OF CONTENTS
Introduction ………………………………………………………………………….. 3
Consumer Engagement …………………………………………………………... 4
Farm to Table Western PA & Cooking Clubs ………………………………….. 5
Western PA Local Food Guide …………………………………………………… 6-7
Farm to Table Connections Business to Business Network ..………………… 8
Retail Partnerships ..…………………………………………………………………. 9
2019 Farm to Table Buy Local Food Conference ……………………………..
at the Pittsburgh Home & Garden Show!
10-11
Partnership Packages ………………………………………………………………. 12-14
2.
3. WHO WE ARE:
FARM TO TABLE WESTERN PA is the region’s premier farm-to-consumer brand. We
promote real, healthy local products through our educational events at schools,
affordable housing communities, corporations, social service agencies and for the
general public. Our programs connect consumers to farms and local food/beverage
producers. Eating locally grown food benefits both our physical health and also our
local economic health.
Our 13th Annual Farm to Table Buy Local Food Conference will be held at the 38th
Annual Pittsburgh Home & Garden Show from March 1 – 10, 2019.
Farm to Table Buy Local is a new non-profit launched in May, 2018! We’re the
Western PA chapter of Buy Fresh Buy Local, a national direct-to-consumer marketing
campaign. We’re promoting healthy, local, real food through Cooking Clubs organized
throughout the region in locations such as affordable housing communities.
Farm to Table Connections of Western PA is our business-to-business network that
provides on-going Lunch & Learn networking meetings throughout the region.
PARTNERSHIPS:
Our partners receive year-round benefits including events and brand exposure on our
digital properties. We actively engage the consumer audience by sharing information
to make real, local food available to everyone in Western PA.
3
4. 29K+ E-mail newsletter
18.4K + Facebook fans
11.95K + Twitter followers
3.4K + Instagram followers
1,750+ LinkedIn followers
#keepitrealkeepitlocal
#buyfreshbuylocal
DIGITAL MEDIA
4
25K+ Farm to Table Local Food
Guide & mobile app
55K+ Sessions on
FarmToTablePA.com
55K+ Sessions on
FarmToTablePA.com Blog
20+ Local Food events throughout the
year engaging thousands of Western
Pennsylvania residents.
SOCIAL MEDIA
5. FARM TO TABLE WESTERN PA DOES MANY THINGS…
• Annual Farm to Table Buy Local Food Conference
13th event will be held March 1 – 10, 2019 in conjunction with the Pittsburgh Home & Garden Show.
Engagement includes exhibiting, stage demonstrations & expert speakers and interactive activities.
• Nutrition component of American HealthCare Group Wellness Program
Our parent company provides health & wellness programming at employers, school districts,
affordable housing communities and our own custom Health & Wellness events.
• Local Food Guide & Mobile Application (See next page!)
• Farm to Table Cooking Clubs through non profit Farm to Table Buy Local
We partner with organizations such as affordable housing communities to implement our Food
Coordinator program to provide healthy, real food to their residents.
5
6. #
FARM TO TABLE WESTERN PA
LOCAL FOOD GUIDE:
Print & Mobile launching March 1, 2019!!
PRINT EDITION
25,000 printed magazine-style books will be produced and distributed at
the Pittsburgh Home & Garden Show. The publication will be available at
newsstands and visitor centers throughout the region. Content will
include an inventory of local farms, farmers markets, CSAs, food &
beverage producers.
Partners include Chatham University Food Studies program and
Pittsburgh Magazine.
MOBILE APP EDITION
Search our directory for local farms, farmers markets, CSAs, restaurants
and other businesses that grow, produce or support local food in
Western Pennsylvania.
6
7. Circulation: 25,000 for 2019; Deadline January 31, 2019
Listings are free for farms, farmers markets, etc.
DISTRIBUTION INCLUDES:
• Pittsburgh Home & Garden Show
• Newsstands
• Visitor centers
• American HealthCare health & wellness events
• Farmers Market tastings
• Farm to Table Connections Lunch & Learns
• Regional events: Mother Earth News Fair, County Fairs
PRICING FOR ADS OR COUPONS:
• Back Cover $7,500
• Inside back cover $6,500
• Full page $2,500
• Half page $1,500
• Quarter page $1,000
• Business card $750
• Mobile App feature $500/month
7
ADVERTISE IN THE FARM TO TABLE BUY LOCAL FOOD GUIDE
8. FARM TO TABLE WESTERN PA PARTNERSHIP OPPORTUNITIES, continued
Farm to Table Connections of Western PA
Business-to-business network that sponsors lunch & learns throughout the
region for farms and food/beverage producers. Annual memberships include
Buy Fresh Buy Local logo usage. Annual memberships for businesses are
$100/location outside Allegheny County; $200/location in Allegheny County.
• ANNUAL FALL HARVEST TASTING
Every Fall we provide one last farmers market before the season ends.
It’s our annual Thanksgiving celebration! Vendors sample & sell.
• FARM TO TABLE FARMERS MARKET COOKING DEMONSTRATIONS
We come on-site and shop at a farmers market. All the ingredients are
turned into sampling for farmers market shoppers to try new products.
• DIGITAL PLATFORMS
Mobile Local Food Guide app, social media, website, & blog
8
9. • Invitation to Grower/Buyer events
• Host Farm to Table Connections Lunch & Learn meals at retailers
site
• Offer “grocery tours” to consumers to find local products on-site
• Buy Fresh Buy Local signage placed on-site
• Marketing campaign through digital/online and event placement
to promote Buy Fresh Buy Local products
• On-site visits by Farm to Table Western PA staff to gather content
to promote retailer.
• Retailer developed content to be shared on Farm to Table media
channels – social, blog & mobile app.
9
CUSTOMIZED RETAIL PARTNERSHIPS: LET’S TALK!
10. We are proud to announce our annual conference will be part of the
Pittsburgh Home & Garden Show! The event is March 1 - 10, 2019. Over
350,000 local consumers attend the event each year.
THE THEME THIS YEAR IS BUY FRESH BUY LOCAL!
We’re celebrating the region’s locally grown and produced food and
beverages. The event will take place throughout the week with local farms
and food/beverage businesses exhibiting, sampling and selling products.
In addition, the Farm to Table Buy Local stages will include health & wellness
speakers, cooking demonstrations, gardening/farming education and kids
activities.
10
13TH ANNUAL FARM TO TABLE BUY LOCAL FOOD CONFERENCE
11. You're invited to be a sponsor of the 13th Farm to Table Buy Local Food Conference at the 38th Annual Pittsburgh
Home & Garden Show! Sponsors have the option of exhibiting one or both 3-day weekends or all 10 days.
Sponsors must submit their applications by January 25 to be included in the event program that is distributed
via the Pittsburgh Post Gazette and at the door of the event.
Some interesting stats for Farm to Table vendors about the 350,000 consumers who attend the Pittsburgh
Home & Garden Show:
89% spend $500+/week on food products
76% are "serious about cooking"
93% want to sample "new" food products
71% cook 6 or more "real" meals per week
11
BECOME A SPONSOR!
12. SPONSORSHIP LEVEL:
FEATURED PARTNER OF 2019 FARM TO TABLE WESTERN PA
• Prominent featured content in Local Food Guide - Four (4) full pages
included.
• Branded event activation throughout the year at Farm to Table Connections
Lunch & Learns, Farm to Table Buy LocalFood Conference stages and
customized Farm to Table tastings on-site.
• Far-reaching customized Social Media campaign, PR inclusion and dedicated
Press Release throughout the year
• Blog feature on official Farm to Table Western PA website
INVESTMENT LEVEL = $35,000
12
13. SPONSORSHIP LEVEL:
KIDS CORNER
Farm to Table Western PA designs on-site programming for teachers and students
to learn where their food comes from and how nutrition can positively affect
their education career.
• Presenting status of our “kids track” and activities throughout the year
• Branded event activation footprint and premier on-site signage at each
school program.
• Inclusion in social media & event marketing
• Two (2) full pages in Farm to Table Local Food Guide
• Customized benefits available as well
INVESTMENT LEVEL = $15,000
13
14. STAGE TAKEOVER
The Stage Takeover allows you to develop your own curriculum or present an existing
workshop at the 2019 Farm To Table Conference.
Or we can come to you and create your own customized Farm to Table Tasting event at
your location. These popular educational classes take place during the conference and
can align your brand with educational content that makes a difference in our region.
• Branded event activation footprint on the stage and on-site signage
• Exhibit space in the Farm to Table Exhibit Hall
• Inclusion in social media and event marketing
• Two (2) full pages in the Local Food Guide
• Customized benefits available as well
INVESTMENT LEVEL = $10,000
14
15. “This event gave me the info and choice needed to provide my family with organic local
products AND I get to help local entrepreneurs and farmers.”
“This was a very educational motivating event. The results are evident in our home cooking
already.”
“Great event. Wonderful variety of merchants and organizations represented. Quite a learning
experience.”
“This was my first year attending and I am still super excited by how awesome the conference
was, how much I learned and how many local businesses were represented. A+”
15