1. BASIC PIZZA
Yield: 2

2. Ingredients

3. a cup flour

4. 1 egg

5. 1/2 stick of butter

6. 1/2 teaspoon salt

7. cold Milk

8. 3 Tomatoes

9. 1 pinch of oregano

10. 1 cup grated cheese

11. Cold meats and
vegetables to taste

12. Method of preparation
Preparation: 30 minutes Cooking: 20
minutes Ready in: 50 minutes

13. Mix flour, egg,
butter and salt.
Amasa and add milk
as needed to
achieve a smooth
paste.

14. Spread the dough
with a rolling pin on a
flat, floured surface.
Arrange the dough on
a lightly greased tray.

15. Sauce on the dough
and then the ham,
pepperoni, salami,
mushrooms or
whatever you want to
make pizza is poured.

16. Roast the tomatoes in a
hot, peel and blend pan
along with salt and
oregano. Pour the sauce
over the rolled dough,
add cheese, cold meats
and / or vegetables to
taste.

17. Bake at medium
heat 15 to 20
minutes

18. and ready